Karying_karen

Karying_karen

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Instagram / facebook @kyhunger
Food Review | Food photography
Collab: kyhunger@gmail.com
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Approx. $400 (Dinner)
14
JAN 17

14-01-2017
潮福蒸氣石鍋 (Tai Po)

今日去左大埔既潮福到打邊爐，暖笠笠岩曬呢個冬天食！ 入到黎大約7點幾，客人唔算多，環境大而乾淨很舒適。 首先選左個湯底先，唔食辣既我地選擇左皮蛋芫西湯底，好快就黎到啦，一打開好大陣芫西既香氣😍之後再慢慢選擇材料，我地選擇左唔少食物。 蟹籽墨魚滑($58)味道好鮮甜，分開一舊舊咁整落個鍋到，好快就熟曬。除左海鮮之外，呢到既肉類都唔差，我地叫左滑雞片($48)、美國肥牛($58)、極品黑豚肉($88)等等。 價錢就一定冇出面打邊爐放題咁抵，但係質素真係好好多👍🏻 最緊要係肉既肥瘦比例好好，唔駛怕食親都...
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