明閣 (香港康得思酒店)

Ming Court (Cordis Hong Kong)
4
4
579 Reviews
Taste
Decor
Service
Hygiene
Value
|
44168
Mong Kok
$401-800
Guangdong Chinese BBQ Dim Sum Stir-Fry Hotel Restaurant No Shark Fin
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Restaurant: Ming Court (Cordis Hong Kong)
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Address
6/F, Cordis, Hong Kong, 555 Shanghai Street, Mong Kok 旺角上海街555號香港康得思酒店6樓
Exit C3/ E1, Mong Kok MTR Station/ Exit B, Mong Kok East MTR Station continue reading
All Branches (2)
Telephone
35523300
66562680 (WhatsApp)
Introduction
Aimed at reimagining and redefining Cantonese cuisine, the spirit of innovation is at the heart of the restaurant's success. Bold, rich flavours weave through the modern art of fine dining at Ming Court. continue reading
Awards and Titles
Michelin 1 Starred Restaurant (2015, 2018-24), Best of the Best Culinary Awards (2014), Michelin 2 Starred Restaurant (2010-2013, 2016-2017)
Good For
Business Dining
Opening Hours
Today
11:00 - 14:30
18:00 - 22:30
Mon - Fri
11:00 - 14:30
18:00 - 22:30
Sat - Sun
10:30 - 15:30
18:00 - 22:30
Public Holiday
10:30 - 15:30
18:00 - 22:30
Public Holiday Eve
11:00 - 14:30
18:00 - 22:30
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay JCB WeChat Pay OpenRice Pay
Number of Seats
200
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
VIP Room
Parking Details
Phone Reservation
Reward Dining Points
10% Service Charge
Spot payment
Restaurant Website
http://wa.me/message/FMKD5NQVLE4CF1
Update Restaurant Info
Above information is for reference only. Please check details with the restaurant.
About
Since its establishment in 2005, Ming Court has garnered a plethora of prestigious accolades, both internationally and locally. Under the leadership of Ming Court and Chinese Kitchen Executive Chef Li Yuet Faat, the culinary team has created a menu that showcases classic Cantonese specialties, prepared with refined cooking methods and the freshest ingredients. Complemented by Ming Cellar which carries over 400 finest wine labels from over 20 countries and 100 regions, Ming Court brings every guest an authentic and memorable Chinese dining experience.

About Reward Scheme
Offers
Restaurant: Ming Court (Cordis Hong Kong)
Offer: Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Dine and earn miles at this Cathay partner restaurant !
Video
Photos
Menu
+5.2K
+177
Recommended Dishes
Signature Dishes
Supreme Pork Loin, Honey, Barbecued Stuffed Crab Shell, Fresh Crab Meat, Breaded, Deep-Fried Giant Garoupa Fillet, Minced Shrimp, Spiced Shrimp, Fried New Caledonia Blue Prawn Dumpling, Bamboo Shoot, Steamed Wagyu Beef Cheek, 15-Year Aged Dried Tangerine Peel, Braised in a Clay Pot
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Review (579)
米芝蓮餐廳
Level1 2025-03-20
520 views
想講好多好嘢食，特別係最出名嘅招牌叉燒明閤八小碟，而且明閣自家制茶葉都好特別好好飲。本人唔太鐘意食流沙包，但係嚮明閣食過一次後就改觀佐，最重點嘅係甜品影相打卡一流，而且真係好好味。明閣啲服務質素非常好，我係打電話去book位嘅，本身book佐10.30，但係遲佐半個鐘，佢地都有繼續幫我keep住booking。嚮餐廳食飯時有試過啲XO醬，覺得超級好味，就買佐幾罐返屋食。而且近排新出佐好多新款菜式都好特別好好味！！最重要嘅係有Brilliant有折！！！ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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卓越水準！😋 與公和荳品廠聯成新菜單～
Level4 2025-03-13
692 views
最近明閣與百年老字號「公和荳品廠」攜手合作,推出全新「豆韻飄香」嚐味菜單將大豆主題菜饌配搭時蔬、海鮮及海味,更延伸至甜品.樣樣創意亦展示到大廚手藝與功架!「豆韻飄香」精選菜式包括：▪️琥珀千葉豆腐賣相精緻吸引,片片豆腐厚度一樣,可見師傅刀工一流!加上雞頭米、萵筍、馬蹄、榆耳以及羊肚菌等材料,綴以香脆琥珀合桃.味道清爽並帶心思▪️本地龍蝦麻婆豆腐本地龍蝦切成一大片,鮮爽彈牙.配搭微辣麻婆豆腐惹味香口,令粵式風味盡顯矜貴特色▪️關東刺參馬友豆腐煲以煲仔上枱吱吱聲,梅香馬友鹹魚香氣撲鼻,將豆腐與關東刺參味道更昇華,非常惹味,簡直是配飯佳品!▪️公和淡豆漿豆腐卜銀杏杞子鮮百合浸時蔬時令菜蔬用上銀杏、杞子和來自甘肅蘭州的九年鮮百合,混入公和無糖淡豆漿及富彈性的豆腐卜炮製.當中百合更是珍貴,味道有如馬蹄般清甜▪️燕窩豆腐奶凍以豆香清冽的無糖淡豆漿配忌廉製成的豆腐奶凍,綴以燕窩和金箔,香甜幼滑帶出淡淡豆香味除此以外,單點了額外精巧又出色的菜式亦值得一試! 果然自2009年起榮獲米芝蓮星級食府殊榮後的明閣,到今天仍是賓客如雲,水準卓越~▫️至尊蜜汁叉燒 ‧魚子醬金陵乳豬件▫️ 花膠螺頭蜜瓜爵士湯▫️ 三蔥炒斑球▫️窩燒蔥香鵝肝A5和牛炒飯 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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明閣
Level1 2025-03-09
1214 views
昨天晚上特登去試吓明閣，出名嘅叉燒蟹蓋套餐，但係估唔到叉燒居然有根，蟹蓋又唔夠熱裹面居然仲有蟹柳條切粒，其他食品就穩打穩扎一般水平，服務員呢上菜就冇介紹係乜嘢嚟嘅，基本上服務水平等同一般餐廳，冇必要特別去試 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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旺角米芝蓮一星中菜廳
Level4 2025-02-06
2524 views
拍青瓜花雕凍鮑魚-鮑魚肉質柔軟得黎好彈牙，花雕味平均，青瓜好清香，唔錯的餐前小食👍🏻七味金磚豆腐-外脆內軟的豆腐，口感一流，外層的咸香很出色，好味❤️燒味三重奏-三重奏有海蜇、乳豬同半肥瘦叉燒，乳豬皮脆到好似薯片咁 好正👍🏻半肥瘦叉燒肉質都幾滑 如果質地可以再幼嫩的話 口感會更豐富～明閣炸子雞-金黃酥脆的外皮 包住肉質鮮嫩多汁的肉質 發揮不錯👍🏻薑蔥上海年糕龍蝦煲-龍蝦好新鮮同埋都幾厚肉 上海年糕充斥住龍蝦的鮮味 加上煙靭嘅口感 竟然佢好有驚喜😂雖然佢有少少貴 但係享受非凡❤️窩燒蔥香鵝肝A5和牛炒飯-味道方面 鵝肝比和牛味道更出眾 但係整個炒飯帶有濃郁的肉香 好惹味 米飯粒粒分明 口感滑順 食埋佢 整餐飯好滿足🫶🏻 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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再訪米芝蓮食府
Level4 2025-01-13
3634 views
事隔兩年，今日再同朋友嚟飲茶。點心價錢當然加了不少，但服務、食物品質冇變叉燒依然以肉質取勝，份量足，味道偏淡，蜜汁唔甜，亦唔係燒得好燶，可算係健康呢！叉燒餡雖然多但好淡冇豉油真係唔得！燒賣、鹹水角、流沙包都係正常味道，冇乜特別，覺得唔值咁貴第一次食有驚喜，賣相吸引，晶瑩餃皮包住爽口露筍，加埋鮮甜濕潤嘅蝦肉，係今餐最好食的最值錢係嗰幾條陳皮，但全碟點心冇陳皮味，柚皮已經腍到碎晒，排骨不健康，鹹得滯飯後甜品都係一般啦，薑汁味唔濃，勝在唔係好甜。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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