185
76
30
2-min walk from Exit A, Prince Edward MTR Station
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Telephone
26777888
Introduction
A One-Michelin-starred Dim Sum restaurant. High quality food at an affordable price which is a popular restaurant in Prince Edward.
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Opening Hours
Today
08:30 - 23:00
Mon - Fri
09:30 - 23:00
Sat - Sun
08:30 - 23:00
Public Holiday
08:30 - 23:00
*last order: 23:30
Above information is for reference only. Please check details with the restaurant.
太子呢邊原來都有部分餐廳消失了... 不過今日經過呢邊見到一點心唔駛等位所以就入左黎食都好耐沒食, 水準都係可以接受既~ 未至於好吸引但係唔駛等位情況下就黎左食一個lunch叫左既點心有山竹牛肉, 燒賣, 馬拉榚, 奶黃包, 春卷, 蘿蔔榚等山竹牛肉口感OK正常, 而且真係都有唔少山竹既燒賣正常味道反而奶皇包就比較一般, 自己始終比較喜歡流沙既奶皇包.春卷都算脆脆地, OK蘿蔔榚OK整體黎講, 呢度既點心都係大眾化既價錢, 味道正常,不過又唔係特別突出既
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We had dinner here yesterday (Sunday evening) and avoided the dinner rush so we got a table right away. This was our first time dining here. The service was fast and the food came out in no time after ordering. We did notice a sign (cash only) so luckily we had cash on us. Please be prepared to have cash on you just in case. We will definitely dine here again when we return to HK in the future. It’s located right near the metro station (太子) by exit A, super convenient!
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食物質數高 無可挑剔,點手手功精緻 必吃蛋散 所有,即叫即做 古法味道令人回味,正常打完波搵宵夜一點心首撰。古法糯米雞, 超級足料美味不油膩。 另外三款腸粉喺皮嘅厚度適中恰到好處口感一流,即叫即做,冇揸流攤, 仲有外國親友回港我都帶佢指定去呢間必食。 推介三款腸粉香西牛肉腸叉燒腸蝦米腸三款都咁正選擇困難全部都要。再推介古法馬拉糕味道鬆化唔會太甜保持古法味道必食。再再推介至愛蛋散即叫即做味道鬆化,真心自己去試一次,如果唔掂我俾返錢你😂😂
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隔離茶居滿座,於是走到另一間試試,呢間更光猛、清潔環境裝修更「香港」蛋散炸得脆,再加芝麻、椰絲同糖漿,真係好地道風味煎堆正常發揮,餡料流心,非常好食叉燒餐飽超級好食,外層麵飽唔會黏牙,隔離枱仲叫多份外賣豉汁蒸鳳爪鳳爪大隻,入味咖喱蒸土魷咖喱汁太水唔夠味,土魷少少過熟炸兩比街少一條份量,不過油炸鬼夠脆,唔係隔夜貨粉果正常發揮燒賣超好食,豬肉餡唔係肉碎咁簡單,非常香滑點心冇味精,蒜粉都冇,食完未有出現口乾問題👍
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今日到太子剛好路過一點心,好久沒食啦😋叉燒包 叉燒包口感柔軟 叉燒味道好香濃 旁邊兩桌也有點🤭鮮蝦菜苗餃好大塊完整蝦仁🍤 翠綠鮮嫩的菜苗 餃子皮好薄 魚湯鮮竹卷但上菜時我和店員同時發現有根長頭髮在上面😳,於是店員馬上倒掉重新蒸,反應迅速🤣好鍾意魚湯 湯汁鮮甜 使得鮮竹卷層次豐富薑蔥牛百葉牛百葉軟嫩可口 還有薑蔥的香氣和紅椒絲的甜味😋四寶滑雞扎 份量十足 口感滑嫩豐富 鳳爪排骨飯忘記拍照 但只有半個鳳爪 實在有點少 下次要單點鳳爪😂 好吃😋古法炸蛋散好少食,個人可能覺得有點甜,但是好香
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