218
134
50
2-min walk from Exit B2, Shau Kei Wan MTR Station
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Telephone
25138398
Introduction
On Lee-like any other "cha chan tengs" serves the popular dish Fish balls with noodles in soup. However, the undeniably long queue speaks for itself: that On Lee isn't a typical "cha chan teng" but one that makes extraordinary fishballs.
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Awards and Titles
Best Restaurant in Eastern (2012,2014)
Opening Hours
Today
09:00 - 19:00
Mon - Wed
09:00 - 19:00
Thu
Closed
Fri - Sun
09:00 - 19:00
Above information is for reference only. Please check details with the restaurant.
安利魚蛋粉面 @on_lee_noodle_shop 📍:筲箕灣筲箕灣東大街22號地鋪🚗:筲箕灣地鐵B2出口 步行2分鐘📞:+852 2513-8398💲:~HKD60/head for lunchFood quality✔️:鮮油奶多、西多士、檸檬菜蜜、奶茶👌🏼:切腩魚片撈粗、坑腩魚片撈粗、坑腩雲吞河粉總結:😋筲箕灣出名嘅潮式魚蛋粉檔 人流不絕 價錢都好合理 難怪係街坊愛店😋最好食係鮮奶油🧈多 牛油厚麵包微烘過 雖然真係好邪惡同埋覺得卡路里爆棚 食落去真係茶記一流港式食品😋我諗無港人抗拒到西多士 成塊麵包拎去炸又係極邪惡👿肥到hihi 嘅垃圾食物 但落埋糖漿同牛油真係很好食 同埋又幫你切埋8塊 糖漿任落唔嬲😋檸檬菜蜜同奶茶☕️係茶記必點 好飲 雖然略甜🤔切腩魚片撈粗同+$10轉坑腩就普通 幾唔錯嘅👍🏼🤔坑腩雲吞足料又大份 湯底睇落幾濃又算清🤔好過普通茶記架局 好大間都人龍不絕 所以唔會趕你走都可以chill咁食🫡😨服務同衛生都有待加強
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今朝六個人去食,D野食老實講非常普通,價錢又唔係平,食完個面杯嘢飲咗七成至八成就趕人走,話啲夥計要用張枱開飯做藉口趕我哋走,我去完廁所出嚟之後就岡岡聽到有個上咗年紀嘅人係到大大聲講趕人走,執枱嘅時候同啲夥計講呢台客趕佢哋走嘅,有時真係唔好話,好多香港人上曬大陸食嘢,其實係有原因嘅,出嚟食嘢幫襯我真金白銀㗎喎冇俾少㗎喎仲要受你氣,食物食完飲品未飲完都要嗱嗱聲講人走,唔好以為自己間鋪好巴閉先得㗎枱都未執完喺度大大聲講,我地出嚟食嘢有咩所謂啫呢啲,以後都唔會幫襯啦!!!
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今日放假,所以專登搭車去筲箕灣試吓安利嘅切腩撈粗,中午12點到時間尚早,不是很多人等了5分鐘就有位叫了一碗爽腩魚片撈粗,第一眼見到個爽腩,只有五六片全部筋膜,完全沒有牛腩,我都係第一次食爽腩只係有幾塊筋膜,撈麵醬油,沒什麼特別,爽腩味道正常,不過如果比較起深水埗另一間爽腩,就比下去。
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自從搬離左東區之後真係冇乜機會食安利由舊鋪到新鋪真係咁多年味道都冇變仲係咁好食今日帶埋小朋友去食安利既魚蛋河同切腩爽片頭撈幼真係百吃不厭每次去食都要各叫一碗食完麵緊係唔少得要食埋個鮮油奶多大滿足
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聽同事介紹呢間安利魚蛋粉麵好出色🍜冇食過唔好同人講去過筲箕灣,見佢講到咁誇張,個日放假就去左試🤣本身都預咗要排隊,但去到都係俾出面排緊隊嘅客人嚇親,果然食好嘢都係需要等待🙂↕️最後由2點3 等到差唔多3 點先入到去,個肚已經餓到扁咗🥲切腩魚片撈粗 $60未食已經留哂口水,賣相非常之吸引❤️食材高質,魚片頭好彈牙,牛腩唔係平時茶記個啲cheap牛腩,咬落去係有一絲絲牛肉,而且好重牛味,份量都幾多,食極都仲有肉🤣🤣撈麵煮得啱啱好,唔會太淋又唔會太硬,味道調較得好好,因為嗌撈麵,所以會配埋個湯,好食到我唔洗15 分鐘就清咗成碗麵😛鮮油奶多 $24見到好多人除咗介紹牛腩麵,仲話鮮油奶多係必食,所以我都嗌咗份🙂↕️多士烘得好脆,面頭金黃色,入面夾住鮮油同海量嘅煉奶💛呢個咁邪惡嘅配搭其實點食都唔會輸,一個人食哂2 塊簡直係濕濕碎😋😋.呢間雖然只係賣普通嘅牛腩粉麵,但味道絕對唔普通,係我會掛住嘅味道🤤我好快會再嚟食🙂↕️
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