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![](https://static8.orstatic.com/images/v5/badge/en/web-less-salt-sugar.png?90)
Restaurant: | AMMO |
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Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
6-min walk from Exit F, Admiralty MTR Station
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Telephone
25379888
Introduction
AMMO, an award-winning contemporary Italian restaurant, is a nostalgic institution located in the compound of the historic Asia Society. Inspired by the botanical surroundings, AMMO is a hidden gem in Admiralty, an oasis among city life, presenting exquisite food and ambiance with an inseparable bond between the art of food and nature. AMMO was designed and decorated by renowned interior designer Joyce Wang and demonstrates the perfect balance between traditional and modern style. Nestled against a backdrop of greenery and foliage, AMMO’s floor-to-ceiling glass window construction resembles a sophisticated modern greenhouse, with bountiful natural light enhancing and elongating the interior space.
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Good For
Romantic Dining
Special Occasion Dining
Opening Hours
Today
12:00 - 22:00
Mon - Sun
12:00 - 22:00
Public Holiday
12:00 - 22:00
Public Holiday Eve
12:00 - 22:00
*Last order: 22:00
Above information is for reference only. Please check details with the restaurant.
➿ ᴊᴀsᴍɪɴᴇ ᴛᴇᴀ sᴍᴏᴋᴇᴅ sᴇᴀ sᴄᴀʟʟᴏᴘ / ➿ ᴊᴀᴍᴏɴ ᴅᴇ ʙᴇʟʟᴏᴛᴀ ᴄʀᴏǫᴜᴇᴛᴛᴇ上次試過滋養既下午茶.一直想試夜晚嘅菜式🍝Tasting Menu 前菜係用茉莉茶葉煙燻過既北海道刺身帶子.帶子乾身情半熟~因為用煙燻既方法煮.帶子外表就呈現焦金黃色.大愛配帶子既根菜味青豆醬同柚子胡椒蛋黃醬🥚🫛➿ ᴍᴀɪɴᴇ ʟᴏʙsᴛᴇʀ ᴛᴀɢʟɪᴏʟɪ ɴ ɪ每次食到自家製手工扁蛋麵都有一份期待感🥹因為蛋香味特別濃.而來自緬因州既慢煮龍蝦肥美.意粉醬油就用左蝦頭蝦殼其他海鮮熬煮.配埋Optional既Wine Pairing咁每道菜都可以更昇華*Additional $350 per person for wine pairing➿ ᴜsᴅᴀ ᴘʀɪᴍᴇ ʀɪʙ ᴇʏᴇ美國USDA Rib Eye煮到五成熟.驚喜地配上打成泡沫嘅荷蘭醬.令到整體口感輕盈🥬而配菜既Potato Galettes 係心機菜🥹🥹 因為製作過程繁複.🥔刨成薄片再以多種調味蒜蓉壓平再焗同炸.睇相都見到有幾脆🤌🏻➿ ᴘᴀɴ- sᴇᴀʀᴇᴅ ғʀᴇɴᴄʜ sᴇᴀʙᴀas海鱸魚雖然偏淡味~但肉質滑嫩.醬汁好特別用木魚湯做成清淡汁醬提升魚既鮮味.而當中既京蔥都係一個亮點.好香甜😮係經過時間去製作最後當然用甜品以橘香焦糖布甸作結尾🍮☺️另外重Extra試左開心果甜品~成個晚餐都好滿足..➿ ᴛᴀsᴛɪɴɢ ᴍᴇɴᴜ ʜᴋᴅ 𝟽𝟸𝟾 ᴘᴇʀ ᴘᴇʀsᴏɴ..(.❛ ᴗ ❛.) foodiepoison👩🍳 整體味道: 7/10💸 性價比: 7/10📸 打卡指數: 8/10🤵🏼 環境服務: 8/10🤔 推薦指數: 8/10
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5 Course Tasting Menu -Starter-🔺JASMINE TEA SMOKED SEA SCALLOP煙燻味道濃郁 帶微微茶香 帶子厚身吃到一絲絲的口感 🔺JAMON DE BELLOTA CROQUETTE炸薯球入面混合黑毛豬火腿 帶油脂香氣 小小一顆吃完不會過膩 適合配搭氣泡酒!-Pasta-🔺MAINE LOBSTER TAGLIOLINI醬汁濃稠 自家製手工麵條掛汁 以黑魚子點綴 慢煮龍蝦肉肥美厚身 很回味啊-Main- Choose 1🔺PAN - SEARED FRENCH SEABASS🔺USDA PRIME RIB EYE當日揀咗牛扒 medium rare 剛好 肉味不算太濃 肉質軟腍 旁邊的Galettes 製作過程工序繁複 入口香脆調味剛好 為呢度菜加咗唔少分-Dessert-CITRUS CUSTARD CARAMEL賣相很吸引 布甸蛋味濃郁 配搭清新橘子醬汁 清清味蕾不過甜建議飲酒嘅朋友可以揀Wine paring 絕對可以令菜式味道更加昇華💗
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夜晚雖然看不到綠油油嘅景觀,但店內的氛圍昏黃的燈光,同樣令人迷醉,加上精心打造的Five courses tasting menu!坐低先來杯夢幻的Kiwi Butterfly Pea Delight,紫黃色的,酸酸甜甜,配上自家製麵包盤。 首先是茉莉茶葉煙燻帶子~巨大的北海道級刺身級帶子以金黃色澤登場,散發著迷人的煙燻香氣,搭配香脆的風乾牛油南瓜脆片及食用花,視覺和味覺都極具吸引力。然後是52個月風乾的西班牙黑毛豬配炸丸子~黑毛豬油潤甘香,炸丸子皮脆不膩,內餡絲滑。師傅亦妙用啤梨成功襯托出火腿的迷人香氣。再來美國緬因州龍蝦自家製手工扁蛋麵,龍蝦肉嫩鮮甜滋味,自製扁蛋麵入口有嚼有蛋香,加上濃郁龍蝦湯汁,整道菜既美味又滿足!主菜是香煎法國海鱸魚,皮脆肉嫩,配以極具風味的木魚湯,加入蟹肉、本菇及京蔥,口感豐富最後是橘香焦糖布甸,綿密柔軟,加上柚子Curd和糖漬橙片的清新酸甜,圓滿了這頓豐盛美味的大餐
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二訪美美的 ᴀᴍᴍᴏ ᴀᴍᴍᴏ 算是去過最美的下午茶勝地三甲之一其高樓底配落地玻璃樹林景 休閑愜意感盡現三組 ɪɢ-ᴀʙʟᴇ 弧形窗邊卡座仍然人氣十足 無論是人像打卡還是食物打卡也一樣很美當天到訪雖然超陰天又下著密雨幽靜的氛圍且帶點雨水沖刷窗外景致 像置身於 ᴀsᴍʀ 背景一樣舒適恬靜ᴀᴍᴍᴏ 每隔一段時間會跟不同品牌驚喜聯乘務求打造精緻又美味的下午茶這次到訪則是跟著名美肌名牌 聯乘推出期間限定法式葡萄美肌下午茶. ɢʀᴀᴘᴇ ʙᴇᴀᴜᴛʏ ᴀғᴛᴇʀɴᴏᴏɴ ᴛᴇᴀ sᴇᴛ .✺ sᴀᴠᴏʀɪᴇs ✺๑ sʜʀɪᴍᴘ & ᴀᴠᴏᴄᴀᴅᴏ ғɪʟᴏ ᴛᴀʀᴛ๑ ᴛᴜɴᴀ ᴛᴀʀᴛᴀʀᴇ & ᴛᴏᴍᴀᴛᴏ ᴄᴏɴsᴏᴍᴍé ᴊᴇʟʟʏ ᴡ/ ᴛᴏᴀsᴛᴇᴅ sᴇsᴀᴍᴇ, ʙᴀsɪʟ ᴄʀᴇss๑ ᴏʏsᴛᴇʀ ᴄᴜᴛʟᴇᴛs ᴡ/ ᴍᴇɴᴛᴀɪᴋᴏ ᴍᴀʏᴏ๑ ɪʙᴇʀɪᴄᴏ ʜᴀᴍ & ғᴏɪᴇ ɢʀᴀs ᴍᴏᴜssᴇ ᴛᴏᴀsᴛ鹹甜點比例平均 而且每樣小巧精緻不覺膩很愛香脆鮮美的吉列廣島蠔 (還有明太子醬吞拿魚他他伴蕃茄清啫喱口感帶微酸清新連平常不吃吞拿魚的 ᴍᴇ 也可整個ᴋ.ᴏ✺ sᴡᴇᴇᴛs ✺๑ ʀᴏsᴇ ᴛᴀʀᴛᴇ ᴡɪᴛʜ ʀᴀsᴘʙᴇʀʀʏ ᴍᴇʀɪɴɢᴜᴇ๑ sᴛʀᴀᴡʙᴇʀʀʏ ʏᴏɢᴜʀᴛ ᴘᴀɴɴᴀ ᴄᴏᴛᴛᴀ ᴡ/ ɢʀᴀᴘᴇ & ʙᴇʀʀʏ ᴄᴏᴍᴘᴏᴛᴇ๑ ᴄᴜsᴛᴀʀᴅ ᴄᴀʀᴀᴍᴇʟ๑ sᴛʀᴀᴡʙᴇʀʀʏ ᴛɪʀᴀᴍɪsᴜ๑ sᴄᴏɴᴇ ᴡ/ ʀᴏsᴇ sᴛʀᴀᴡʙᴇʀʀʏ ᴊᴀᴍ & ᴄʟᴏᴛᴛᴇᴅ ᴄʀᴇᴀᴍ甜點有造型突出的紅桑子蛋白霜玫瑰撻細滑帶焦香的鮮忌廉雜莓醬焦糖燉蛋好邪惡友人也很愛綿密帶酸甜的草莓提拉米蘇香甜鬆餅可配自製玫瑰草莓果醬 提升香甜口感 ✺ ʙᴇᴠᴇʀɢᴇs ✺๑ ᴄʜᴀᴍᴏᴍɪʟᴇ ᴛᴇᴀ๑ ɪᴄᴇᴅ ʟᴀᴛᴛᴇ下午茶包括各種茶或咖啡也可選擇清新酸爽的葡萄百香滋味特飲加 $𝟼𝟾 可享誘人的 ᴄʜᴀᴍᴏᴍɪʟᴇ ʜᴏɴᴇʏ sᴜɴʀɪsᴇ以 ᴛᴇǫᴜɪʟᴀ 作基調 再加入蜜糖 洋甘菊等微甜配微醺 度過寫意的一天
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🍀AMMO🍀💚Afternoon Tea set $538 for two💚鹹點 :🌱Tuna Tartare & Tomato Consomme Jelly🌱Oyster Cutlets🌱Iberico Ham & Foie Gras Mousse Toast🌱Shrimp & Avocado Filo Tart💚甜點 :🌱Rose Tarte, Raspberry Meringue🌱Strawberry Yogurt Panna Cotta, Grape & Berry Compote🌱Custard Caramel🌱Strawberry Tiramisu🌱Scone💚 飲品:🌱Coffee or Tea or Grape Passion FizzCAUDALÍE X AMMO 二人下午茶$600有找質素如何呢?鹹點同甜點都係各佔一半,總共有10款左右,性價比唔算高,所有嘅食物質素都係一般😩,甜點方面好多都係偏甜😨,雖然有啲水果可以減低膩感,不過大部份都真心普通,冇特別可言,比較難食嘅係黃色匙羹狀嘅吉士焦糖,佢係得死甜😨,冇奶香味,仲有一款士多啤梨意大利芝士蛋糕,完全冇鬆軟感,超腍身,亦都冇咖啡味,士多啤梨既味仲要有啲假😩鹹點方面係個炸蠔餅叫炸得幾香口👍🏻,其他嘅都係好一般,有個鵝肝Mousse吐司既果塊吐司係硬既😩,吞拿魚他他就麻麻地啦,冇咩特別,整體都係普通,不過呢度嘅景係幾靚嘅,但過嚟就麻煩啲,距離地鐵站都有啲遠,加上附近冇咩嘢行,所以呢度都係嚟一次就算😩
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