162
26
9
Address
1/F, Mandarin Oriental Hong Kong, 5 Connaught Road Central, Central 中環干諾道中5號香港文華東方酒店1樓
Exit F, Central MTR Station/ Exit A2, Hong Kong MTR Station continue reading
Telephone
28254004
Introduction
Mandarin Grill + Bar uses the finest organic ingredients and seasonally inspired produce, offering an exciting, fresh interpretation of grilled classics. continue reading
Awards and Titles
Best Service Restaurant (2013), Best Western Restaurant (2012-13), Michelin 1 Starred Restaurant (2015-24)
Good For
Romantic Dining
Opening Hours
Today
12:00 - 14:30
18:00 - 23:00
Mon - Sun
12:00 - 14:30
18:00 - 23:00
Payment Methods
Visa Master Cash AE UnionPay JCB
Other Info
Online Reservation
Wi-Fi Details
Alcoholic Drinks
May Bring Your Own Wine Details
Parking
Phone Reservation
Delivery
10% Service Charge
Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Video
Photos
Menu
+2.6K
+54
Recommended Dishes
Signature Dishes
Oyster s 澳洲和牛
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Review (214)
衝着Beef Wellington 而來 果然不負所望😋
Level1 2025-03-26
0 views
小編衝着文華的Beef Wellington 而來，果然不負所望😋牛肉味不算很濃，但也有牛味和juicy，配合蘑菇茸、松露醬和酥皮一起吃，不會很漏，比想像中撘配～ 酥皮切開後，不會脫落，但夾起會稍稍與牛分離。而前菜點了濃蝦湯，龍蝦味濃郁，湯底杰稠適中✨還有生蠔，size不大，但蠔味鮮甜，有後勁👍🏽 甜品富創意，甜度適中，但小編太飽了，吃不完🙈——Weekend Brunch （$788+10% charge）:- Lobster Bisque / Oyster selection (4pcs) - USDA Prime Beef Wellington (Supplement Charge of $198)- Lemon Tart Thyme Ice Cream——味道：👍🏽👍🏽👍🏽👍🏽環境：✨✨✨.5價錢：💡💡💡.5服務：⭐️⭐️⭐️⭐️⭐️🫧Tips: • 48hrs 前預訂Beef Wellington • 如有人生日，可於book枱時告知職員，會送贈蛋糕📍中環干諾道中5號香港文華東方酒店1樓 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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充滿細節的老錢氛圍感🩷
Level2 2025-03-07
419 views
七折優惠Saturday brunch😀文華東方嘅審美一直都係我最鍾意嘅，嗰種厚重老錢嘅感覺，用比較舊式嘅裝修表現出嚟，卻又唔會顯得過時。❤️食物食物就唔算驚喜，以米芝蓮嘅標準嚟講，食材遠遠比唔上日本同級嘅餐廳，始終香港嘅食物都唔係本地出產。因為我臨時嚟冇訂到威靈頓嗰個主菜，試咗魚同羊，真係有啲失望，整個course入面，龍蝦湯最為驚艷，龍蝦肉食落去又有彈性又有質感，如果再嚟就專為佢而來。❤️服務服務一流，待應無論係穿著（女仔著緊女僕裝，男仔著白衫，落單嗰位經理就著西裝）同埋禮儀都完全符合五星級標準，我最鍾意佢哋會輕輕彎腰同客人講嘢，呢種服務態度真係好似日本咁，喺比較歐美風格嘅餐廳就冇呢種習慣。❤️環境預訂時盡量指定坐窗邊，可以睇到皇后像廣場嘅綠植，配合古典嘅終審法院建築，感覺好似時間停留喺七、八十年代。我哋一共花咗3小時食咗4個course，完全冇感覺到時間流逝，真係好適合想慢活一個中午嘅地方。由進去飯店到離開，都有種穿越過去嘅感覺，來呢度食飯，真係要用心感受，已經係一趟旅程。 #氛圍感餐廳 #文華東方 #香港 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Disappointing
Level1 2025-01-04
2239 views
Nothing worth mentioning when it comes to food and service except this steak! Serving wagyu ribeye like this is simply not good. I got 100% stuffed when I finished 60% of it. The sweet truffle sauce only made it worse, not to mention the horseradish cream and seaweedish garnish. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Sunday Roast
Level4 2024-12-14
3509 views
在這次的 Sunday Roast 體驗中，真的讓人從頭到尾都驚喜連連。開胃小吃的冰鎮生蠔新鮮得不得了，法式吐司也帶來了意想不到的美味驚喜。而那份海鮮拼盤，包括龍蝦、虎蝦和阿拉斯加帝王蟹，真的是讓人無法抗拒。主菜的選擇更是豐富多樣，不管是全鱸魚還是美國頂級肋眼牛肉，都好好味。而羅馬尼亞香草醬搭配烤羊腿，簡直是絕配。最後的甜點，為這次的美食體驗畫上了一個完美的句號。從開胃小吃到甜點，真心感受到食材的高品質和主廚的用心，這真的是一次難以忘懷的饗宴。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Nice
Level3 2024-11-30
4200 views
是次黎文華扒房食Saturday Brunch4-course整體很好，除左appetiser 既Full English唔係幾識欣賞。 Lobster Bisque 同Beef Wellington Lobster Bisque香濃細滑又足料，有唔少龍蝦肉粒。Beef Wellington 酥皮焗得金黃，中間有層蘑菇蓉帶陣淡淡既菌香，內面既牛柳大致粉嫩，入口柔軟多汁。唔額外蘸醬其實都好夠味。Mille-Feuille正常酒店水準。Brunch menu選擇都多，Appetiser唔食Full English 仲可以簡生蠔環境好，服務好，食得舒服自在。（臨走前一影）總括而言，值得定期到訪 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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