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Above information is for reference only. Please check details with the restaurant.
法國人愛以 leek 入饌,「Leek and Potato Soup」(大蔥薯蓉湯) 可算是當中的表表者,它是一個既美味又易做,冷喝熱喝皆宜的湯。這湯的特色是「用薯不見薯,用蔥不見蔥」。在中環的「Soho Base Camp」喝了一個不錯吃的「大蔥薯蓉湯」。「Leek and Potato Soup」口感幼滑細緻,薯仔味道濃郁,材料該下得很足;味道是含蓄中感受到大蔥的香氣,沒有搶去薯仔的澱粉香,好喝。若能下點歐芹以提味,效果定必更理想。「Chicken Breast Green Salad」上回吃過這裡的特色紅酒醋沙律汁,一試傾心;這次配上煎雞胸肉,很能化解肉的滯膩感,比上次配煙三文魚更合拍。「Grilled Sole Fillet with Sauce Salsa」雪藏魚柳摒棄了舊形象,經炭火洗禮後添上幾分剛烈的焦香;吃時注入清爽的蕃茄莎莎,味道相當 refreshing。「Grilled Australian Sirloin Steak」點了 medium,同樣是厚切;肉味濃厚,生熟程度燒得剛好,廚師煮功值得一讚。這餐的「大蔥薯蓉湯」是 Soup of the Day,不是每天都供應,若有心一試這湯的朋友,不妨可先致電餐廳查詢一下。
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$99團購晚飯,不過不失,但正價價錢一定吾黎呢間食囉!成歺飯有等於冇嘅冷氣已經夠趕客!Set dinner:頭盤:雞沙律:雞冇味因冇奄主菜: 西冷牛扒:扒冇味,汁冇味,扒有的硬,一定要加咖汁同芥茉先可食。甜品:雪糕班尼:班尼好細舊,一叉吉起一啖落口。飲品:house red叫左但酸到飲吾落。nepal beer 好怪
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My parents and I went to this place for lunch today as the set lunch was quite a reasonable price. We ordered three set lunches in total. There was virtually no wait for the table, and the place had a nice atmosphere; very clean. Smoked Salmon SaladThe salad was very good, along with the smoked salmon. The only thing I would change is to ask for dressing on the side next time as it was a bit much. Otherwise, the ingredients are very fresh and the dressing is quite tangy and nice. Pumpkin SoupThe soup of the day was pumpkin soup. It was very nice and thick, slightly creamy though not too rich. Good soup. Chicken Breast with Mashed Potatoes and VegetablesThe chicken breast was served with a pepper and mushroom sauce that was very tasty and went well with the chicken, which was itself nice and moist. The mashed potatoes and vegetables, however, were slightly lacking in flavor and bland. I had to flavor it myself with some salt and pepper (which should, in part, be done beforehand). Overall, a good meal. Sirloin Steak with Mashed Potatoes and VegetablesThe steak was done medium rare and was very nice. The portion is quite filling (according to my mom).My dad had a pasta, but he finished it all before I could ask for a bite! CoffeeThe coffee was very average - not that nice. Apple Crisp/Crumble with Vanilla Ice CreamThe dessert was given in a small, individual portion size. Really delicious! I love the hot/cold combo of the apples and ice cream.Although the food was not amazing, the service was very good. The manager himself came to talk to us before, during and after our meal (just for a bit) to ask us how the food was, how our vacation was, how our CNY was, etc. I thought this was really nice and really showed that he cared about his customers.I would come back here again, especially for the set lunch, which is quite a good deal.
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The other nite came over this restaurant to have dinner. We were first attracted by the nice decoration here, so we walked in.We ordered couple of dishes:1) Curry Chicken with Naan2) Pizza Seafood (Homemade Tomatoes sauce with fresh seafood)3) Grilled Sirloin Steak (served with daily veggie and chips black pepper sauce)well, unexpectedly the curry chicken tastes really good here. Together with the Naan, they just match well together.Sadly we couldn't finish the pizza and steak entirely. Since we were already full after eating the Curry Chicken with Naan...Well, should hv to come again next time to try other flavours with curry ^_^
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Have been there for three times for lunch. They serve entree + main + coffee/tea for $78 +10%.I remember in my first visit, the lunch set included a tiny mud cake as a dessert which it is now no longer included.The entree and main course are good, and portions are sizeale that should have no problem to fill you up. In Soho i couldn't find another place that is accessible and provide nice foods at reasonable price.
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