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| Restaurant: | Yi Hung Yuen Hotpot Cuisine |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
6-min walk from Exit D2, Central MTR Station
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Telephone
31019968
Introduction
The lower layer is a bar that provides cocktails. It imitates the style of ancient Chinese brothel. The hot pot soups are special with the comparison to the other restaurants. For example, the Typhoon shelter crab pot and also the mala and parsley and preserved egg pot, the colour is visually appealing. The Shan gu (which means castrated cow）beef is recommended by the restaurant for the hot pot.
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Opening Hours
Today
Closed
Mon - Fri
12:00 - 00:00
Sat
15:00 - 00:00
Sun
Closed
Public Holiday
15:00 - 00:00
Public Holiday Eve
15:00 - 00:00
*Only takeaway service is provided
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
Lunch 黎怡紅院打一人一鍋邊爐，平時一定要早book，今日難得last min 12點都仲book 倒👍🏼餐廳共2層，1樓有包廂。我哋1245到嘅時候地下嗰層已經坐滿，所以被安排响1樓。坐位闊落坐得舒服。Lunch set $118 包湯底，1份菇菜，1份肉(牛/豬)，火鍋配料選4款各2件，一個麵加杯嘢飲。我同朋友share火鍋配料可以食多4款唔同口味。湯底：城寨特濃沙嗲鍋 — 確實係好濃味，有花生的香味趁上食物的味道絕對係今餐嘅靈魂，而且質地唔會好水，食到最尾都煲到傑身，啱啱唔黐底， 讚👍🏼菇菜：正常份量，想講粟米少到得相中見倒嘅3行半😳唔知點解冇左半行🤷♀️肉：美國穀飼肥牛 — 唔薄，望落顏色靚，都有半塊係肥膏，唔太食倒牛味。共4卷，我覺得份量少左啲火煱配料： 爆汁牛筋丸 — 味道正常冇爆汁江仔記魚片頭 — 片頭味重,好味，彈牙爽口芥末沙律球 — 好淡嘅芥辣味，沙律味比較多，少少甜，都好食厚切午餐肉 — 厚度有2-4塊平時街食倒嘅午餐肉咁厚精選韭菜餃，凍豆腐，魚皮餃，魚籽包心丸 — 全部都正常冇特別環境：靚裝，唔嘈所有野食都有中上嘅級數，但份量少左啲，不過哩個價錢响中環都叫做ok la.
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第一次去怡紅院係試佢地晚市，當時都已經覺得佢地啲火鍋料同湯底都好味，而且環境又靚，餐牌、餐具嗰啲又好得意，cocktail 又好特別，只係有啲貴啫 （我覺得⋯⋯）但係午市又幾抵食，$130 一人一鍋，可以揀一份肉，四款配料（每款兩件），一款麵食，仲有一杯嘢飲，如果你冇揀到要加錢嘅配料，真係可以$130落樓！上個月去過兩次，試過佢哋個沙嗲湯底同埋麻辣湯底。沙嗲湯底好香濃但唔鹹，襯出前一丁一流！ 麻辣湯底唔算辣，但係好香，襯薯粉好出色 ！火鍋配料試過佢哋嘅醬爆咖喱炸蛋，外面係炸魚蛋裏面包心係咖喱，有驚喜！韭菜餃都好食，但係可能好快賣晒，有次因為叫唔到韭菜餃，就加錢叫咗個鳳城水餃，入面有好大粒蝦，好食呀！ 厚切午餐肉一啲都唔Hea，真係厚切，抵叫！呢排天氣凍凍地，會再返兜～～
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無諗過lunch會去打邊爐,仲要一人火鍋，朋友講話依家餐廳有一人火鍋，就趁住冬天去試一試。本身諗住應該唔多人，冇book位，原本店員話冇位，好彩得返兩個位，但係原來係要搭枱，不過做得一人火鍋，加上餐廳入面大部分都係大枱，要搭枱都正常。講返點餐紙，個名叫做賣身契，其實係一張揀湯底煮食配菜同飲品嘅紙。朋友叫沙嗲湯，佢話唔算好辣。我叫胡椒豬肚湯，其實胡椒味都重，仲有少少豬肚。其他食物方面都正常，本身以為會食唔飽，但係其實都夠。總括黎講，依度係快餐店以外一人火鍋嘅好選擇，仲要係lunch time 先有。
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怡紅院火鍋料理📍 中環雲咸街43-55號余悅禮大廈地下B-C號舖及1樓102-4號舖┄┅┄┅┄┅┄┅┄┅┄┅┄┅┄┅┄//OpenRice 訂座有85折 另外有加一服務費以下為正價價錢~//▫️ 城寨特濃沙嗲鍋 ($168)✨沙嗲湯底勁濃厚 花生味好香🥜加咗幾次水 個湯底都係咁濃郁▫️ 手切本地牛頸脊($388)牛味夠重 口感軟腍👍🏼但呢個價錢份量略嫌少😮💨▫️ 怡紅丸-麻辣牛丸(半份$54)✨牛丸入面有花椒八角🌶️一咬開麻麻辣辣好過癮 推薦！▫️ 手打墨魚丸(半份$59)超級彈牙 咬落去好似同我啲牙鬥緊力咁😲明顯贏坊間啲墨魚丸幾條街！▫️ 自家製響鈴($116)✨炸得超級酥脆 咬落口感好似有100層咁豐富冒着膽固醇超標嘅風險都要再嗌多碟😂▫️ 出前一丁($28)嗌到沙嗲湯底點可以少得出前一丁！個麵超級掛湯 世界級好味🥹🥹▫️ Damn Lemon ($48)叫咗呢個西班牙嘅檸檬啤酒 有驚喜！檸檬香味勁出又唔假 好易入口飲落留有啤酒嘅苦澀味 唔會太甜🍻
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幾星期前落訂要間K房，早一晚仲訂海鮮 - 象拔蚌加聖子。食飯前四個鐘話冇咗間房。 隱隱晦晦話有啲事，問咗一陣先話俾咗人。其實真係幾醒目，臨食先話冇咗間房，睇死你星期五咁遲周圍搵唔到位。經理電話話會俾85折，埋單先話海鮮加牛肉冇折。又話一向都係咁，我哋第一次嚟有點會知你啲潛規則。真係公你贏字我輸。 啲食物唔差，不過好貴，五百幾蚊一碟牛少得可憐。可能我哋真係唔好運，希望大家順順利利，不過俾嗰萬蚊一肚氣真係冇下次
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