影片
營業時間
星期一至六
11:00 - 23:00
星期日
10:00 - 23:00
公眾假期
10:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
食評 (22)
住係附近, 經常都會去飲茶食晚飯~~但估唔到, 會有得打邊爐~~仲要唔係太貴~我阿媽係咁話要試~估唔到又真係幾好喎~!~!佢這個火鍋SET, 俾3-4位用~~$238 湯底收費另計~~配料有1. 墨魚丸x4 -- 有蝦釀係裡面, 好大粒2. 潮州魚旦x43.魚旦片x44.班片x5 -- 好大片, 好鮮味!5.帶子x4 -- 每粒一開二, 好大粒, 我阿姐好喜歡6.貴花蚌 -- 不錯架!!!7.雞肉8. 牛肉 -- 想食肥牛可能會失望, 但牛肉唔"UN", 而且健康D添呀!!9.紹菜10.唐生菜11.白蘿蔔x8 -- 薄切, 好快熟, 唔洗等餐死我地再叫左一碟米線, 大家都食得好開心!!!每樣一件好似唔太多, 但其實佢既份量岩岩好, 令你唔會過量進食, 其實已經夠飽~~~而且佢賣相好好~~D野夠新鮮 最後有好好味既"清心丸綠豆爽" 同埋生果~~我覺得都幾抵呀~~~$238 + 湯底錢~~~健康D, 又唔會食得太多~~~唔知會PROMO到幾時~~襯冬天就去試下啦!!
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Went to have dinner at this reastaurant with my parents ytd night. We ordered a leung gwa fried egg with prawns, pigs ear with duck meat, ho jai yuk sui congee and a assorted starter plate. The leung gwa fried egg with prawns is ok la, a bit to soft and soggy for me, but the leung gwa is very juicy and the prawns is quite fresh n not very oily so its ok la. The pigs ear and duck meat is very good, the pigs ear is very crispy and chewy and has absorbed the taste of the sauce too, and the duck meat is soft and juicy not much fat around it too. The ho jai yuk sui congee is very good, the soup base is very tasty and the congee rice stiffness is just nice, not too hard and not too soft. the minced beef and ho jai is very fresh. The fried assorted starter is very good too, all the things are very crispy and juicy in the middle and not very oily at all. It has prawn meat, vegetable, crab meat and taofu as the four kind starter.
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打完風同家人飲咗茶至返工,橫風橫兩唔想去咁遠就響附近.見好耐都無嚟幫襯就上嚟.中午時間都大把位,可能係附近工厰寫字樓未返工.一向都唔係好鍾意潮州嘢,上嚟都係食番廣東點心,叫咗煎旦糯米雞,xo炒腸粉,牛肉,春卷,义燒酥,糯米卷,蓮茸飽及燒賣.全部都ok,有水準.坐得舒適,又有無敵大海景,有時間可以多d上嚟.
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都不知怎樣設計,裝一排燈；連眼都瞪開,問伙記想轉另一張枱,他說可能客人訂了,甚麽可能真奇怪????女伙記豪無笑容,一句說話都不想答你落order很亂,亂寫order一句講差,差,差
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蛋散一擺枱,就有一陣芳香清新ga桂花味,已經吸引住我,一咬落去,嘩!鬆化兼鬆脆.唔同出面ga味,我重外賣咗一盆拎返屋企食.兩個字形容--(勁正)有機會一定要去試吓ar!
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