影片
港鐵金鐘站 B 出口, 步行約4分鐘
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營業時間
星期一至五
07:00 - 21:00
星期六至日
07:30 - 19:00
公眾假期
07:30 - 19:00
以上資料只供參考, 請與餐廳確認詳情
今日係網上外賣平台哎外賣，其中一個係吉列豬扒湯烏冬，打開既時候，簡直無語😑😑😑，啲吉列豬扒竟然係浸係個湯入邊，烏冬就另外有一格，吉列豬扒啲麵粉完全塑曬啲湯，變成一pat野，我有嘗試擺入口，口感真係好核突。🤢🤢🤢🤢🤢打電話去問，個職員話我無request分開擺~正常炸物都唔係浸係湯入邊啦~玩咩！?😒😒😒😒😒😒我識過其他同事啲正常吉列豬扒，味道係ok，不過不失，總比浸左湯既好食1000000倍。圖4，圖5係正常吉列豬扒對比圖！
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金鐘向來食物選擇唔多 難得見到一間價錢唔貴嘅日式西餐廳 裝修幾特別幾開陽 就即管試吓.我叫左滑蛋豬扒飯 加左杯橙汁 $58+$3 盛惠$61.滑蛋豬扒飯好大碗 飯好多 男士都會食得飽 豬排大塊但係炸得好硬 一D都唔juicy 而且蛋唔滑 有小許老 叫做過得去啦 以呢個價錢都算係可以接受嘅 係food court嘅質素.橙汁就應該係橙汁先生啦 加$3就有 唔係鮮榨都正常嘅 味道淡淡地.喺商業區想搵餐平平哋都唔容易 如果想食平平地 呢間都唔錯架
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牛肉湯烏冬湯太鹹，要一路飲橙汁一路食先好少少。烏冬吾難食，但亦稱吾上好味，有一定吸湯能力，但煙韌度仍然欠奉。牛肉好似整極都未熟咁，長期維持紅紅地。牛肉又碎碎爛爛咁，完全吾想食落去
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今晚一個人運動完隨便吃一點，第一次嚐這家在金鐘的分店，晚上八點左右店裡只有幾個人客，餐牌沒有太多的選擇，所以點了比較風險低咖哩豬排飯，等候時間非常短，幾次兩分鐘都不用豬排飯已經做好，效率超高，最適合趕時間吃簡餐的人，但炸豬排來了的時候，顏色有點不對，炸肉表面呈橙色，吃下去更要命，炸豬排不但不熱而且非常硬，也沒甚麼味道，我猜測應該是白天炸好放了一整天的，品質之低令人蓮快餐店的水準也談不上，肯定不會再光顧！
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Lunchtime and feeling restless I decide to head out on a stroll over to admiralty to seewhat’s about for something different, having gone based the usual places I tooka walk round the corner and stumbled across 81 ban Japanese Deli and a welcomestumble as I love a bit of Japanese.This place has a deli like zone where you can get snacks like rice balls, cakesand other things but they also have a range of sets from pork cutlet and Japanesecurry to bento and pasta.Having had a curry the night before I think I’ll try something slightly differentfrom a Japanese restaurant and go with the Spaghetti Carbornara with a slice ofmilk bread.Despite a busy lunch service for dine in and take out my food is ready within10 minutes and I head back out to the office. Arriving back and n packing my lunch and they have quite a coolcontainer where it stores your bread but has like a little shelf to keep itseparate and not get soggy from the pasta sauce.digging in and the pasta is pretty good and the combination with the sauce,bacon and bread to dip is very tasty.A great new addition to the lunch scene and looking forward to going back andtrying some of the more traditional Japanese options
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