30
8
2
港鐵灣仔站 A1 出口, 步行約3分鐘
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營業時間
*截單時間: 22:00
星期一至六
08:00 - 22:30
星期日
全日休息
以上資料只供參考, 請與餐廳確認詳情
食家推介
叫左青咖喱軟殼蟹飯 仲有炒金邊粉 同埋青檸梳打同龍眼特飲肚瀉左一日 本身想叫凍撈檬都不了 下次先試 因為接受唔到係外邊廁所... 仲有想快點好返健康d個青咖喱就稀左點 軟殼蟹就還好 飯就普通飯金邊粉係比較濕個隻 灣仔午餐都係泰妃雞既炒金邊好食點兩杯野飲就一般呢
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有段時間冇番黎灣仔喇,同位舊同事黎食個簡簡單單既午餐。呢間餐廳提供唔同泰式飯粉麵,例如海南雞飯 咖喱雞飯 pad thai 個啲,但我就點左車仔麵式既冬陰公湯粉,姐係揀湯底揀粉再揀餸咁。我揀左呢度算係比較特別既冬陰公湯底,因為個湯底係有啲配菜感覺可以當係半份餸,嘻嘻成碗係冬陰公魚蛋金邊粉,加配一串沙嗲牛肉(其實我係叫牛丸同加配沙嗲雞既,唔知點解兩樣都畀錯左,不過我都諗過叫魚蛋,所以冇所謂)個湯係唔算好泰式,缺少左泰式個款香味,同埋冇咩酸味,甜多啲,可能配合港人口味?味道唔算出眾但有蕃茄洋蔥同草菇,都ok。魚蛋反而幾好!喜出望外,又彈牙又有魚味!金邊粉就正常。串燒沙嗲牛,都唔錯,牛肉唔會老,但略嫌沙嗲汁甜左些少整體味道上都算滿足,夠飽,不過份量再多少少就好喇!
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Went here for a quick dinner and it was lovely and quiet after the office crowd has gone.The noodles came in a big satisfying portion in a lovely strong broth but a little too sweet for me but the noodles were different because they were like big lasagne sheets.The chicken was better than expected because you can see there is a lot of chicken meat in the picture and it was still moist.A satisfying plate of rice and sauce that complimented the chicken.Can't wait to come back again and try the tomyumkung noodles.
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日常 Lunch去食,平常也是跟同事一起去. 不過太多人到這店用餐, 平常也需要等一下跟人齊才可入. 要是說明, 地方會是淺窄些, 所以想去朋友, 要做好心理準備.冬陰功特色大碗金邊粉 ($64) 我很喜歡喝這裡的湯, 巧妙的是它可以選辣度 (我是食一個辣椒), 因為我不可以吃太辣呢~丸部份, 其實沒太大的特色和分別, 所以不多講呢~那講講牛肉和雞排, 牛肉有口感帶彈勁的, 雞排是煎的, 所以是脆跟香.平常我也會叫飲料 - 泰式冰奶茶. 泰式冰奶茶是特別甜, 跟台式珍珠奶荼甜度差不多.所以你試想想, 當你在食冬陰功食到很辣很辣的時候, 這杯飲料很重要喔 (因為甜也可以解辣)~個人還蠻推薦加串燒, 可以值得試試~
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Ordered Hainan chicken rice, and the rice was awful. Rice as a basic dish and they can't even get out right. It's all mushy and burnt and I had to pick out all out. With only a few pieces of chicken and poor quality rice it's gonna cost me $51. Very dissatisfied.
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