Inn Side Out (已搬遷) 新店位置

I do agree with "SOMEONE". The service is really bad. I didn't physically experience it but on the phone. This is the story:I tried to order from them and would like to pick the orders up by sb. One of the waiter picked up the phone and he told me he has to ask if his supervisor (is the supervisor the god?) allows to do such an order; then I asked if he can put his supervisor on the phone but he said he went to the bank and will be back in 10mins. I called back after 10mins, the so-called superv

Last night i went there with 7 of my friendsand had to wait for table for over 20mins,but this is not the main problem,after they set up one 2ft x 2ft table for 8 of us, then we asked for another extra table coz were ordering food so for sure we won't have enough space for it, those long faced waitress told us they had to ask their supervisor whather we can have it or not and depends on what we order. then the foods and drinks came they still didnt want to give us extra table even i saw they had

等朋友食飯，見仲有成個鐘於是自己走去呢度飲杯野先﹗一個人坐在吧台，全場爆滿，如果唔係一個人來真係搵唔到位，呢度真係幾多外國人收工一條友走來飲番杯，今日到我扮下西人，自己叫杯Sangria睇書﹗最鍾意呢度既Sangria，味道夠濃，最緊要是真的有加果汁，出面酒吧飲不到呢種較法，咁先係正宗嘛﹗唔好是旦隊0的紅酒加橙汁汽水就算數呢﹗食下花生睇下小說，一個鐘其實好快過﹗很愛這種悠閒生活﹗

收工到銅鑼灣花生吧飲野又係Sangria，呢間真係有水準過老尖Mama's一萬倍試左呢隻啤酒，叫做Pauwel Kwak，味道甜甜地，清涼無啤味反覺如香檳。有康樂部長梗係有啤牌，笑下飲下玩下越來越多人，越熱鬧我越鍾意就是愛它露天，幾嘈都無咩所謂﹗

第二次來食。食物方面味道都唔錯。但服務就真系麻麻。0的外籍服務生個個口黑面黑，簡唔中仲會聽到一兩句菲律賓話。是日點了…roasted chicken wings –好濃herb味Caesar salad with shrimp –掂Potato skins –我最中意食，掂Clam chowder –唔得，系我試過最差既Coke and house redSoft drinks - 明明餐牌上寫住free refills。但服務生話因為我地叫果0的唔系主菜，所以無refills。話雖如此，但系我地叫既野食價錢加加埋埋0米就等於order main course，唔可以單性的處理嗎？！另外，餐牌上明明寫住酒類飲品happy hour 2 for 1。但服務生話，無0架0我，不過價錢每杯就平一半。我地心想，0米即系一條數（收一杯原價第二杯免費，或每杯半價）。所以點了第二杯。但埋單時發覺，每杯紅酒為$44。0華0甘原價0米成$88杯? 同服務生查一查，問拒地Happy Hour系0米半價，拒地依然話系。我地問一杯幾錢，拒地就羅餐牌出來，望望我地張單，望望個餐牌。後來至指住個column話果個

今個月第三次幫親!!! 尋晚去, 發現新menu, 有nachos!! 最愛salmon PIZZA 超級好味道!! 個ceasar salad 好正, bbq chicken 好似差左少少, 薯條都比以前小~~個feel好好, 坐到唔想走...

今日食咕Smoked Salmon pizza 好好味pizza 覆蓋滿三文魚！！再加杯beer正！！正！！正！！正！！正！！

星期六晚大約7:00左右外表已經坐滿好多人, 煙霧迷漫個個都食煙; 怕煙味既我只好走入室內坐底...2個人叫左個spare rib半份; 燒牛/雞/蝦墨西哥卷及2杯coke....2條友係度等野食時就不定食花生; 就連老闆唔多好既花生佢都不停係咁食...真係好懷疑佢係咪真係唔喜歡食硬殼果...嘩...食物送上不過張枱太細啦d食物都放得好迫; 我地食時都比較唔方便啦...不過味道真係唔錯個ribs真係燒得好入味就連骨都有味而且燒得好淋....正正正個墨西哥卷都好正, d燒牛/雞及蝦用鐵板另上; 俾左4片墨西哥粉皮再自己加上sour cream; 牛油果醬等配料真係十分惹味...唯一要彈既地方就係服務啦...全部外藉服務員可惜個個都麻麻地服務問下食物既咩來都唔多作介紹, 唯一一個男服務員比較有耐性解釋俾我知...所以唔俾tips都唔覺有問題.

東寶之後原本想食甜品, 但行吓行吓竟去到銅鑼灣及改變主意想去飲嘢.我和J最終想到呢度, 九點幾已人頭湧湧.枱與枱超窄, 但音樂大所以也聽不到鄰桌的對話.叫了杯cocktail, causeway什麼, 有guava, pineapple and vodka, 但酒味全無, 像mocktail一樣.邊喝洒邊吃花生也不錯.

很喜愛這兒的feel, 有免費花生, 花生殼四處掉. 喝酒喝得幾分醉, 友人間以花生殼互掟, 消去不少壓力. 曾推介予幾位朋友, 他們也十分喜愛這裡.今次點了漢堡包加煙肉, 竟有特別驚喜. 漢堡有燒烤味, 配料也好, 煙肉多. 大大個, 配上薯條, 是典型pub的小食, 卻比一般pub的好味, 令我回味無窮, 只是油太多…千萬別坐室內, 十分吵耳.

翻新後第一次來。繼續o係「打混戰」既情況之下要了Turkey Burger：火雞漢堡既肉餅有免治火雞胸、醃蘋果醬（apple chutney）同好light 既香草：免治得既火雞胸，食落既口感（當然）像免治雞胸，中間仲夾雜o左爽爽（但無味）既蘋果粒...想幫忙「平反」，但賣相真係一般般（pub snacks 嘛）兼火雞味極度唔出（當然知是即煎來貨！）。反而想講講個餐湯：Vegetable Soup 基本上是個雜菜羹，濃得很，稠得很，蔬菜、扁豆、鷹嘴豆多得很，胡椒味強得來又不狠，竟有點欲罷不能（當然都知是來貨...。）。飲多兩杯，食多幾粒花生，飽到傻o左。「都叫o左你食Brooklyn Reuben o架啦。」

差唔多全店地下都係花生殼, 係花生殼上面行好得意, "loklok" 聲, 感覺唔錯啊!仲可以玩擲花生殼呢...哈哈以啤酒為主, 有好多款啤酒揀, 各式各地都有, 白酒紅酒亦有, 但就無咩cocktail lor... 原來仲有好多食ga, 有pizza, sandwiches 呀咁, 樣都好似幾好食, 下次有機會要試下先.價錢唔算貴. 似係蘭桂芳鬼佬bar, 開放式, 同埋d 人好似無咁雜, 大部份都係放工西裝友, 仲有一半都係露天位, 好舒服!

很喜歎週日到此happy hour,氣氛一流,室外一派游閒,室內有冷氣+音樂,任君選擇.啤酒品种繁多,生啤都有五、六款可供選擇,包括個人最愛之"Stella",一杯在手,加上無限任食花生,超亨受!

氣氛幾好，淨係在此飲酒,冇食過o野至一班人吹水, 睇波坐出面好過室內, feel 好D, 又唔會俾D煙味焗住

星期六英超開早場,在此食飲beer兼捧Liverpool場!時間尚早happy hour 都未過,先來個draft beer(buy 1 get 1 free),另叫了一客Tuna meat(圖),吞拿魚、芝士加麥飽烘得熱棘棘,加上酸菜沙律及美式大堆頭薯條,下酒一流兼飽肚。這裡有免費花生任食，睇波、吃飲,不經不覺第三杯....正好同利記一3比0完場!