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開飯介紹
拉麵湯頭濃而不膩,味噌口感醇厚,麵條則由工場每天新鮮製作,獲得不少食客好評。
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營業時間
今日營業
12:00 - 15:00
18:00 - 22:00
星期一至五
12:00 - 15:00
18:00 - 22:00
星期六至日
12:00 - 22:00
以上資料只供參考, 請與餐廳確認詳情
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網上訂座服務暫停
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之前係網上見到唔少人讚佢個生蛋拌面🥚好似幾特別 香港無咩點見過 點知只售晚市🥹 下次再來試試吧!每次過來都好多人排隊 好彩今次過到來還好 但都可能因為落雨☔️雞白湯拉麵🐔($98)雞白湯拉麵精華一定係佢個湯底 個湯底好濃郁既雞味 仲好似有少少胡椒味 餐牌寫有魚介湯底 我覺得味道不錯 但係湯底未去到好厚 同埋湯都偏少😿 拉麵有少鹼水味 麵條係幼細麵慢煮雞胸好滑好淋 仲有好香既雞味 但我覺得最正既一定係個低溫美國豚肉叉燒 半生熟 肉汁豐富 偏肥但係好幸福😍🧡 仲要醃得好香 有少少似義大利parma ham個種味道👅 味道:🍜🍜🍜/5 📍 拉麵Jo (銅鑼灣)地址:銅鑼灣加路連山道3號地舖
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平時過開嚟銅鑼灣食拉麵通常係去登龍街,今日就過到嚟加路連山道呢邊試吓呢間拉麵。-叫咗個豚骨拉麵試吓,呢度就唔似其他拉麵店咁,可以揀粗麵定幼麵,或者揀瘦叉燒定肥叉燒,作為食客就覺得冇咁開心 ,始終可以揀返自己鍾意食嘅麵會合適啲。-湯底都算唔錯,豚骨味都夠香,但未去到好濃郁。叉燒好大塊,而且肥瘦比例幾好,食完都覺得好滿足。仲有啲筍做配菜,加多左一層口感。-豚骨拉麵基本上都做得唔錯,下次嚟可以試吓雞白湯。
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One of the best chicken broths you can have. Definitely recommend that and the spicy ramen, very authentic taste coming straight behind this traditional Japanese noodle bar. Great picks in terms of the noodle base, multiple options of add ons. Spicy sprouts match perfectly with the soup, blending with the combination of hot soup and other side dishes is outstanding. Impressive handling with their pork, combines with the strong flavor of the soup base, giving the ramen a well-adjusted balance.
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搵位度:🌟🌟好食度:🌟🌟🌟🌟🌟抵食度:🌟🌟🌟都真係去咗好幾次,基本上次次都要等位,唔好以為條隊短就等得快,有時真係等好耐。次次去都會食唔同嘅拉麵,早期試嗰啲沾麵啊,或者味噌,覺得只係中上。後期食到雞白湯真係返唔到轉頭,如果淨係諗住食一次,咁真係要食雞白湯。雞湯濃郁之餘都好有雞湯味,舊雞應該係慢煮啲friend,極度鮮嫩,配合埋個湯真係非常之好味。另外嚿肉可能係慢煮叉燒啲friend,口感有啲似Parma Ham,都好配合個湯。個人口味囉,唔排除有啲人會覺得鹹。
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The food is okay, but the service is terrible. The attitude of the staff is really bad…. They don’t really bother taking you to seats and forced you stand up once you finished even thought your friend is still eating. Not a very good experience.
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