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2016-12-01
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讀書時候的西環已經無左…一條地鐵帶來「現代化」的轉變！地鐵口轉角，一間裝潢不俗的上海菜，中式野啱一大班人呀~ (後來先知名師設計，可以黎食裝修~)等人就梗係要叫野飲啦！貨真價實比顆紅棗你~~ 睇到都覺得補!人多就是王道！一次過試多幾款~ 自選三款前菜冷盤！乘2!!四喜烤麩、醉雞、涼拌海蜇、素鵝、小青瓜、水晶肴肉~~素鵝超脆! 食得出係即叫即煎的新鮮好味！~~海蜇! 睇落好簡單，但調味講究！呢個既香又爽! 上海菜必食點心！小籠包包包包經理上菜果陣話有22摺，仲用左鳳爪凍做湯汁皮薄餡靚~~~~ D湯多到一羹都係!!!! 鳳爪湯的確好味! 未試過的好味!!!! 小菜ssssss黃金蝦球有鹹蛋黃是常識~ 超多蛋黃!!!! 蝦夠彈牙、鹹香十足！一口一隻勁滿足!!!!上海菜必食~ 粗炒~ 有鑊氣的，略欠入味~ 可能滿座有D趕~~~基本野! 但絕不簡單!!!!! 即叫即拉架!!!! 無得呃，隔住塊玻璃拉比你睇~~ （唔係新奇事，勝在夠誠意）炒排骨就自然啖啖肉，拉麵好Q彈！即製的味道真係唔同D~ 超滑的~~~~又海膽又蟹粉！爆錶的罪惡感，每一口都勁濃郁香甜、稠密鮮美… 唔係一人夾少少分左！一定一個
地鐵口轉角，一間裝潢不俗的上海菜，中式野啱一大班人呀~ (後來先知名師設計，可以黎食裝修~)
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四喜烤麩、醉雞、涼拌海蜇、素鵝、小青瓜、水晶肴肉
~~素鵝超脆! 食得出係即叫即煎的新鮮好味！
~~海蜇! 睇落好簡單，但調味講究！呢個既香又爽!
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經理上菜果陣話有22摺，仲用左鳳爪凍做湯汁
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炒排骨就自然啖啖肉，拉麵好Q彈！即製的味道真係唔同D~ 超滑的~~~~
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好豐盛又回味的一餐! 正!
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