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2019-11-18
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邀請朋友嚟呢間有些名氣大排檔食飯,因為比較偏係一些內街,所以落左車都要行小段路先黎到店鋪,呢道環境比一般大排檔乾淨,似舊式酒樓環境都比較嘈吵,不過最緊要係食物味道首先黎一個黃金炸魚皮,鹹蛋香味濃郁,炸魚皮脆卜卜入口香脆食唔停口鬼馬油炸鬼,油炸鬼釀入厚厚墨魚膠,外脆內彈配上酸甜汁惹味可口胡椒豬肚花甲湯,湯比較清淡胡椒味不濃,豬肚同花甲都相當料芥末芝麻蝦球,雖然係雪藏蝦但係炸得香脆配上酸甜芥末醬汁,味道獨特坊間小有避風塘墨魚咀,墨魚咀爽脆,配上鹹香避風塘調味,送酒一流豉油皇鵝腸,係用新鮮鵝腸加上靚豉油,豉油豆味香濃配上新鮮爽脆鵝腸,味道口感都無得輸呀砵酒焗蠔一黎到香噴噴,蠔大大隻調味濃郁燒鵝,雖然比起某些燒鵝名店差一點點,但係都屬於中上水準,香料味充足外皮燒得香脆刀工精湛,唯一缺點係唔夠熱同埋鵝肉偏硬風沙炸豬手,外皮炸到脆卜卜肉質唔會太乾嚡,但係調味過重肉部份太過咸瑤柱扒豆苗,豆苗抄得乾身唔會過老,配上滿滿瑤柱蠔油汁,簡直係絕配甜品金玉滿堂,好似湯圓炸到外層香脆,內有甜甜的芋泥,作為呢一餐圓滿結束
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去呢類大排檔食飯要一大班朋友食盡唔同主打菜式先夠滿足
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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