430
20
3
Restaurant: SUL JIB 술집
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
醬油鮑魚帶子
5 Recommended
$128
$128
$128
Level4
271
0
優雅韓式居酒屋
2023-06-04 125 views
🇰🇷中意食韓菜嘅Caca今次黎到時代廣場嘅#SUL JIB술집 ，술-意思係酒，呢間餐廳主打飲飲酒、享受美食，好有私隱度嘅雅座，環境好舒服架！👧🏻Caca今次食乜嘢？🥢牡丹蝦 $178 - 醬油牡丹蝦，肉質保持鮮美彈牙，配以海膽、魚子、底下一層紫菜脆米餅，口感豐富而不膩。🥢醬油鮑魚帶子 $128 - 醬油醃漬嘅鮑魚同帶子保留原有海鮮味道同肉質，帶微辣，好開胃。🥢海鮮煎餅 $188 - 韓國人過時過節會食嘅煎餅，呢個海鮮餡料特別豐富，而且皮薄邊脆。🥢和牛三文治 $380 - 超厚和牛肉好juicy，咬落肉汁滿滿，仲有酸酸地酸料，連三文治伴食剛好。🥢和牛西冷 $780 - 即場在你面前煮製，肉質嫩而且熱辣辣咁食，沾些少麻油更香更滋味。🍷Baum sea breeze mulberry wine $380 - 味道似紅酒又似提子汁，甜甜地非常易入口，平時少飲酒嘅我都飲左兩小杯呢～SUL JIB 술집📍銅鑼灣時代廣場13樓1302號舖
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🇰🇷中意食韓菜嘅Caca今次黎到時代廣場嘅#SUL JIB술집 ，술-意思係酒，呢間餐廳主打飲飲酒、享受美食，好有私隱度嘅雅座，環境好舒服架！

👧🏻Caca今次食乜嘢？
🥢牡丹蝦 $178 - 醬油牡丹蝦，肉質保持鮮美彈牙，配以海膽、魚子、底下一層紫菜脆米餅，口感豐富而不膩。
🥢醬油鮑魚帶子 $128 - 醬油醃漬嘅鮑魚同帶子保留原有海鮮味道同肉質，帶微辣，好開胃。
🥢海鮮煎餅 $188 - 韓國人過時過節會食嘅煎餅，呢個海鮮餡料特別豐富，而且皮薄邊脆。
🥢和牛三文治 $380 - 超厚和牛肉好juicy，咬落肉汁滿滿，仲有酸酸地酸料，連三文治伴食剛好。
🥢和牛西冷 $780 - 即場在你面前煮製，肉質嫩而且熱辣辣咁食，沾些少麻油更香更滋味。
🍷Baum sea breeze mulberry wine $380 - 味道似紅酒又似提子汁，甜甜地非常易入口，平時少飲酒嘅我都飲左兩小杯呢～

SUL JIB 술집
📍銅鑼灣時代廣場13樓1302號舖
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Baum sea breeze mulberry wine
$380
25 views
0 likes
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牡丹蝦
$178
23 views
0 likes
0 comments
醬油鮑魚帶子
$128
29 views
0 likes
0 comments
海鮮煎餅
$188
422 views
1 likes
0 comments
和牛三文治
$380
19 views
0 likes
0 comments
和牛西冷
$780
19 views
0 likes
0 comments
15 views
0 likes
0 comments
11 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-05-30
Dining Method
Dine In
Spending Per Head
$1100 (Dinner)
Recommended Dishes
Baum sea breeze mulberry wine
$ 380
牡丹蝦
$ 178
醬油鮑魚帶子
$ 128
海鮮煎餅
$ 188
和牛三文治
$ 380
和牛西冷
$ 780
Level4
514
0
雅致裝修，新派韓國菜🇰🇷
2023-05-02 152 views
韓國菜我多數都係食韓燒，比較少食地道野。呢間新開左冇耐嘅韓國菜，裝修雅致，入到黎揀左卡位坐，有布簾虛掩，感覺私隱度高✨前菜自家醃製韓式泡菜、菇類✨醬油鮑魚帶子$128兩款都係醃好左嘅刺身，味道有啲似潮式生醃，帶鹹醬油味，新鮮✨辣豬皮$88豬皮滑嫩爽口，配上韓式甜辣醬，作為前菜/佐酒小食唔錯✨年糕 $125 相比辣豬皮，辣味更突出，年糕口感軟糯。除左有年糕仲有韓式魚糕、炸芝士吉列豬扒同紫菜粉絲卷。仲要用熱石鍋上，keep住溫暖✨海鮮煎餅$188 白飯魚舖滿成個煎餅面，入面仲有蜆肉、魷魚等等，餡料勁飽滿，煎餅份量都大，適合幾個人分享，蘸上醬料香脆可口✨牛肋骨$520 牛肋骨製作時間需要20分鐘左右，黎到會切好晒連埋骨上，影相打完卡之後，店員就會幫你剪埋骨邊啲部分出黎，口感帶嚼勁，但又唔韌。肋骨肉好軟腍，而且份量幾大😋✨Royal Liquor King Wine 13 $380帶甜味嘅果酒，容易入口，味道輕盈
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韓國菜我多數都係食韓燒，比較少食地道野。呢間新開左冇耐嘅韓國菜，裝修雅致，入到黎揀左卡位坐，有布簾虛掩，感覺私隱度高

15 views
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✨前菜
自家醃製韓式泡菜、菇類

23 views
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✨醬油鮑魚帶子$128
兩款都係醃好左嘅刺身，味道有啲似潮式生醃，帶鹹醬油味，新鮮

醬油鮑魚帶子
$128
24 views
0 likes
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✨辣豬皮$88
豬皮滑嫩爽口，配上韓式甜辣醬，作為前菜/佐酒小食唔錯

辣豬皮
$88
29 views
0 likes
0 comments

✨年糕 $125
相比辣豬皮，辣味更突出，年糕口感軟糯。除左有年糕仲有韓式魚糕、炸芝士吉列豬扒同紫菜粉絲卷。仲要用熱石鍋上，keep住溫暖

年糕
$125
44 views
0 likes
0 comments

✨海鮮煎餅$188
白飯魚舖滿成個煎餅面，入面仲有蜆肉、魷魚等等，餡料勁飽滿，煎餅份量都大，適合幾個人分享，蘸上醬料香脆可口

海鮮煎餅
$188
34 views
0 likes
0 comments
29 views
0 likes
0 comments
26 views
0 likes
0 comments

✨牛肋骨$520
牛肋骨製作時間需要20分鐘左右，黎到會切好晒連埋骨上，影相打完卡之後，店員就會幫你剪埋骨邊啲部分出黎，口感帶嚼勁，但又唔韌。肋骨肉好軟腍，而且份量幾大😋

牛肋骨
$520
29 views
0 likes
0 comments
16 views
1 likes
0 comments

✨Royal Liquor King Wine 13 $380
帶甜味嘅果酒，容易入口，味道輕盈

Royal Liquor King Wine 13
$380
29 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Recommended
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$750 (Dinner)
Recommended Dishes
醬油鮑魚帶子
$ 128
辣豬皮
$ 88
年糕
$ 125
海鮮煎餅
$ 188
牛肋骨
$ 520
Royal Liquor King Wine 13
$ 380
Level4
292
2
🌟銅鑼灣時代廣場韓國燒烤餐廳推介|誠意滿滿😌
2023-04-26 1835 views
銅鑼灣近年出現好多高質韓國燒烤酒家,今次嚟到位於銅鑼灣時代廣場嘅SUL JIB 술집，如果你想吃Fine Dining式嘅韓式燒烤,我誠意推介大家可以前來嘗嘗！.餐廳位於時代廣場13樓，位置高級幽靜。每一道菜都非常驚喜美味。呢度食物質素夠高得黎，環境同服務態度都一流👍🏻燈光柔和得黎光線對我地呢D打卡人士超友好！而且卡位仲可以落一道薄簾，倍添私隱度🌟.🥬前菜：泡菜、菠菜一開始就有泡菜同埋菠菜兩款經典前菜，為晚餐揭開序幕🤤.🐙醬油鮑魚帶子 $128醬油鮑魚口感Q彈，帶子新鮮軟嫩又夠大。兩款都感覺超新鮮，醬油調味得宜，一試成主顧～.🐷辣豬皮 $88豬皮唔肥膩，辣味適中開胃。豬皮軟糯得來又唔肥膩，同平時食開嘅燒豬皮口感好唔同，好適合配酒🍻.🥘石鍋年糕 $125韓式獨有小吃，石頭鍋直上！辣中帶點，伴有魚糕、紫菜韓色粉絲卷、芝士炸雞，石鍋年糕好有嚼勁，而且石頭鍋直上令到成餐都keep住到個溫度，一啖就愛上咗！正！.🦐海鮮煎餅 $188新鮮海鮮包裹在餅皮中,炸得金黃脆脆內餅滿滿海鮮。海鮮煎餅厚實滿滿，滿滿嘅海鮮好滿足，一份夠兩三個人分享！點上醬汁味道更佳！.🥩牛肋骨 $520韓牛肋骨用上好調味,肉質
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銅鑼灣近年出現好多高質韓國燒烤酒家,今次嚟到位於銅鑼灣時代廣場嘅SUL JIB 술집，如果你想吃Fine Dining式嘅韓式燒烤,我誠意推介大家可以前來嘗嘗！
.
餐廳位於時代廣場13樓，位置高級幽靜。每一道菜都非常驚喜美味。呢度食物質素夠高得黎，環境同服務態度都一流👍🏻燈光柔和得黎光線對我地呢D打卡人士超友好！而且卡位仲可以落一道薄簾，倍添私隱度🌟
.
🥬前菜：泡菜、菠菜
一開始就有泡菜同埋菠菜兩款經典前菜，為晚餐揭開序幕🤤
.
🐙醬油鮑魚帶子 $128
醬油鮑魚口感Q彈，帶子新鮮軟嫩又夠大。兩款都感覺超新鮮，醬油調味得宜，一試成主顧～
.
🐷辣豬皮 $88
豬皮唔肥膩，辣味適中開胃。豬皮軟糯得來又唔肥膩，同平時食開嘅燒豬皮口感好唔同，好適合配酒🍻
.
🥘石鍋年糕 $125
韓式獨有小吃，石頭鍋直上！辣中帶點，伴有魚糕、紫菜韓色粉絲卷、芝士炸雞，石鍋年糕好有嚼勁，而且石頭鍋直上令到成餐都keep住到個溫度，一啖就愛上咗！正！
.
🦐海鮮煎餅 $188
新鮮海鮮包裹在餅皮中,炸得金黃脆脆內餅滿滿海鮮。海鮮煎餅厚實滿滿，滿滿嘅海鮮好滿足，一份夠兩三個人分享！點上醬汁味道更佳！
.
🥩牛肋骨 $520
韓牛肋骨用上好調味,肉質鮮嫩。燒得好香，肉質鮮嫩多汁，絕對係全場焦點。亦都會原條上咗嚟畀我哋打完卡之後先有事應即場為我哋剪咗牛肋骨嘅肉，加分加分！
.
🍶SEOSUL CHEONGJU $400
韓國清州特色米酒,比起一般酒更加清淡順口。好適合同朋友一齊分享，清香而順滑，飲落去好過癮！
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環境高貴典雅,食物及用料都非常新鮮,價錢雖略高但公道。servixe水準一流，整體食物質素及口味都比一般韓國燒烤店優秀，值得推介。
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醬油鮑魚帶子
46 views
0 likes
0 comments
辣豬皮
40 views
0 likes
0 comments
石鍋年糕
45 views
0 likes
0 comments
石鍋年糕
34 views
0 likes
0 comments
海鮮煎餅
52 views
0 likes
0 comments
牛肋骨
38 views
0 likes
0 comments
29 views
0 likes
0 comments
SEOSUL CHEONGJU
36 views
0 likes
0 comments
SEOSUL CHEONGJU
22 views
0 likes
0 comments
19 views
0 likes
0 comments
19 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-04-24
Dining Method
Dine In
Spending Per Head
$750 (Dinner)
Recommended Dishes
醬油鮑魚帶子
辣豬皮
石鍋年糕
石鍋年糕
海鮮煎餅
牛肋骨
SEOSUL CHEONGJU
SEOSUL CHEONGJU
Level4
110
0
韓式居酒屋🇰🇷
2023-04-17 64 views
未試過韓式居酒屋，因此選了 SULJIB，相比一般的日式居酒屋，環境寬敞得多，座位舒適，卡座的間隔亦能保障私隱。食物選擇與日式居酒屋亦有不同，各有特色。以為是冷盤，原來是暖的小食，豬皮比較「漿」口，一點也不爽脆，大部份豬皮仍留有皮下脂肪，清晰可見，調味非常重手泡菜及小魚前菜每位一份，相對衛生深啡紅的醃海鮮，但醬油味剛好，不會奪去鮑魚及帶子的鮮味即叫即製，香脆可口，海鮮的份量豐富，很喜歡淡一點的調味，煎餅已預切成方形小塊，十分方便進食韓牛胸肉由職員現場烹製，生熟程度可以跟客人喜好，牛胸肉菜式附有炒泡菜紅米飯，非常飽肚店長服務熱誠，耐心介紹不同酒品，還讓朋友試飲，最後點了柚子酒非酒精類的飲品選擇比較少，選了青檸梳打，算是清新之選
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未試過韓式居酒屋，因此選了 SULJIB，相比一般的日式居酒屋，環境寬敞得多，座位舒適，卡座的間隔亦能保障私隱。食物選擇與日式居酒屋亦有不同，各有特色。
辣豬皮
$88
19 views
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0 comments
以為是冷盤，原來是暖的小食，豬皮比較「漿」口，一點也不爽脆，大部份豬皮仍留有皮下脂肪，清晰可見，調味非常重手
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泡菜及小魚前菜每位一份，相對衛生
醬油鮑魚帶子
$128
13 views
0 likes
0 comments
深啡紅的醃海鮮，但醬油味剛好，不會奪去鮑魚及帶子的鮮味
海鮮煎餅
$188
7 views
0 likes
0 comments
即叫即製，香脆可口，海鮮的份量豐富，很喜歡淡一點的調味，煎餅已預切成方形小塊，十分方便進食

韓牛胸肉
$660
10 views
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韓牛胸肉（配菜）
9 views
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11 views
0 likes
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韓牛胸肉由職員現場烹製，生熟程度可以跟客人喜好，牛胸肉菜式附有炒泡菜紅米飯，非常飽肚
GOHEUNG 柚子酒
$310
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0 comments
店長服務熱誠，耐心介紹不同酒品，還讓朋友試飲，最後點了柚子酒
青檸梳打
$48
8 views
0 likes
0 comments
非酒精類的飲品選擇比較少，選了青檸梳打，算是清新之選
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2023-04-03
    Dining Method
    Dine In
    Spending Per Head
    $600 (Dinner)
    Recommended Dishes
    醬油鮑魚帶子
    $ 128
    海鮮煎餅
    $ 188
    韓牛胸肉
    $ 660
    青檸梳打
    $ 48
    Level4
    160
    0
    新派韓式居酒屋😋
    2023-01-29 73 views
    本身都好鍾意食韓國嘢 咁啱發現時代廣場呢間fine dining韓式居酒屋好正😍除左基本韓式料理 亦有較特別嘅starter飲品選擇都好多 除咗咖啡 仲有啤酒燒酒等 同朋友飲杯酒傾下計最適合不過餐廳環境舒服 氣氛不錯 卡位有簾可以放落黎 隱私度極高入座時間有啲晏 我地冇揀到酒同咖啡 叫左柚子梳打同埋青檸梳打 兩杯野飲唔會好甜辣豬皮醬汁甜甜辣辣 豬皮同平時食開嘅好唔同 好厚身 有啲煙韌食唒成碟都唔覺得肥膩👍🏻幾中意呢道菜式醬油帶少少辣味 鮑魚同帶子都好入味 帶子好鮮甜有好多蒜夾埋一齊食仲正😋超大份 除咗白切肉同八爪魚 仲有泡菜 生菜等可以包肉食❤️泡菜似自家製 比較甜同淋身 幾啱我口味八爪魚燒得好香白切肉一啲都唔難咬 而且好濕潤😋包菜食超正呢個pancake真係好有驚喜份量已經好大份 芝士量亦係激量!芝士可以做到拉絲效果😋本身好驚佢係脆卜卜嘅泡菜會影響口感 但呢度嘅泡菜比較淋身 食落口感不錯👍🏻估唔到蛋香味同埋泡菜味會咁夾初時仲驚食唔唒 結果太好食食食下就食唒喇😹.食物不錯 環境不錯 員工服務亦好周到👍🏻見隔籬枱叫份牛肉好正 下次去食下先😋
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    本身都好鍾意食韓國嘢 咁啱發現時代廣場呢間fine dining韓式居酒屋好正😍
    29 views
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    139 views
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     除左基本韓式料理 亦有較特別嘅starter
    飲品選擇都好多 除咗咖啡 仲有啤酒燒酒等 同朋友飲杯酒傾下計最適合不過
    40 views
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    餐廳環境舒服 氣氛不錯 卡位有簾可以放落黎 隱私度極高
    28 views
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    入座時間有啲晏 我地冇揀到酒同咖啡 叫左柚子梳打同埋青檸梳打
    兩杯野飲唔會好甜
    辣豬皮
    30 views
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     辣豬皮醬汁甜甜辣辣
    豬皮同平時食開嘅好唔同 好厚身 有啲煙韌
    食唒成碟都唔覺得肥膩👍🏻
    醬油鮑魚帶子
    33 views
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    醬油鮑魚帶子
    27 views
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     幾中意呢道菜式
    醬油帶少少辣味 鮑魚同帶子都好入味 帶子好鮮甜
    有好多蒜夾埋一齊食仲正😋
    白切肉配八爪魚
    26 views
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    白切肉配八爪魚
    21 views
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    超大份
    除咗白切肉同八爪魚 仲有泡菜 生菜等可以包肉食❤️
    泡菜似自家製 比較甜同淋身 幾啱我口味
    八爪魚燒得好香
    白切肉一啲都唔難咬 而且好濕潤😋包菜食超正
    芝士泡菜煎餅
    25 views
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     呢個pancake真係好有驚喜
    份量已經好大份 芝士量亦係激量!
    芝士泡菜煎餅
    20 views
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    芝士可以做到拉絲效果😋
    本身好驚佢係脆卜卜嘅泡菜會影響口感 但呢度嘅泡菜比較淋身 食落口感不錯👍🏻
    估唔到蛋香味同埋泡菜味會咁夾
    初時仲驚食唔唒 結果太好食食食下就食唒喇😹
    .
    食物不錯 環境不錯 員工服務亦好周到👍🏻
    見隔籬枱叫份牛肉好正 下次去食下先😋
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    辣豬皮
    醬油鮑魚帶子
    醬油鮑魚帶子
    白切肉配八爪魚
    白切肉配八爪魚
    芝士泡菜煎餅
    芝士泡菜煎餅