BRICK LANE (中信大廈)

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Now Closed

383 Reviews

Taste

Decor

Service

Hygiene

Value

23668

Admiralty

$101-200

British Western Brunch Steak House Family Friendly Salt & Sugar Reduction Restaurant

281

Info:
Restaurant:	BRICK LANE (中信大廈)

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Egg Benedict with Smoked Salmon

4 Recommended

Kenja

Level1

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Came here for dinner with my wife just before xmas. The place has a nice ambiance with a relaxed atmosphere. They also have happy hour drinks which would be great at the bar with high chairs or outside on the terrace with views of the harbour. We decided on a table inside as it looked rather cold outside on that day.
We were given menus which had a nice leather-bound look and ordered. My wife had a perfectly poached egg benedict with a runny yolk and a rich hollandaise sauce. I ordered the fish & chips and was impressed, fresh cod with just the right amount of batter served with chunky style chips.
For dessert we ordered the classic Eton mess which with its fresh strawberries and crunchy meringue was delicious. We also ordered the flaming brownie which was the star dish of the evening. The dish arrives as two parts, the ice cream with the brownie and the rum in a glass. The waiter then sets the rum alight and pours it over the brownie (see pic). It was a delight to watch! The brownie itself was crispy on the outside and moist and rich on the inside.
I will be back for more!