334
41
13
FISH TIKKA
4 Recommended
$108
$88
Level4
122
18
回味再三的燒烤
2016-03-19 1023 views
很喜歡吃咖喱，日式咖喱、港式咖哩，以及咖哩界的翹楚——印度咖哩，不過會一再回頭光顧的印度餐廳，也就那麼一家，在尖沙咀重慶大廈內的新德里，然而從今天開始，又多了一家——羅勒（Tulsi）。七點半的店內一眼望去接近座無虛席，而且意想不到的居然是女性居多，但是今天運氣很好，在深遠的角落中，居然還剩一張檯，於是跟著動作緩慢的印度服務生，坐到被我戲稱“遺忘的角落”的檯。看著好大一張餐牌上寫著“天多羅燒烤盤”，想著這家店擅長的應該是燒烤吧，不過還是叫了幾道在香港吃印度菜必點的菜，咖哩角、烤雞、香草羊肉咖哩、烤餅，畢竟是第一次來，還是試試這些比較常見的菜。果然羅勒擅長的是燒烤，烤雞非常的好吃，醃的入味、烤的略焦但相當軟嫩，尤其香料讓我到現在寫著食評還在回味，烤盤上的蔬菜沾上香料，讓我一口接著一口，所以再加點一個烤無骨魚，雖然沒有烤雞那麼另我驚艷，但是也是很好吃，尤其是那香料呀～～～讓我更堅定的決定下次要來試試“天多羅燒烤盤”。其餘的食物也很不錯，烤餅加上咖哩真是絕配，咖哩角雖然形狀不好看，但是味道可以接受，唯一比較差的是蘑菇湯，果然來吃印度菜，不該點西式的餐點，讓我想起很多粵菜店在賣水煮魚一樣。價錢
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很喜歡吃咖喱，日式咖喱、港式咖哩，以及咖哩界的翹楚——印度咖哩，不過會一再回頭光顧的印度餐廳，也就那麼一家，在尖沙咀重慶大廈內的新德里，然而從今天開始，又多了一家——羅勒（Tulsi）。

七點半的店內一眼望去接近座無虛席，而且意想不到的居然是女性居多，但是今天運氣很好，在深遠的角落中，居然還剩一張檯，於是跟著動作緩慢的印度服務生，坐到被我戲稱“遺忘的角落”的檯。

看著好大一張餐牌上寫著“天多羅燒烤盤”，想著這家店擅長的應該是燒烤吧，不過還是叫了幾道在香港吃印度菜必點的菜，咖哩角、烤雞、香草羊肉咖哩、烤餅，畢竟是第一次來，還是試試這些比較常見的菜。

果然羅勒擅長的是燒烤，烤雞非常的好吃，醃的入味、烤的略焦但相當軟嫩，尤其香料讓我到現在寫著食評還在回味，烤盤上的蔬菜沾上香料，讓我一口接著一口，所以再加點一個烤無骨魚，雖然沒有烤雞那麼另我驚艷，但是也是很好吃，尤其是那香料呀～～～讓我更堅定的決定下次要來試試“天多羅燒烤盤”。
Tandoori Chicken
$96
47 views
0 likes
0 comments
Fish Tikka
$108
49 views
0 likes
0 comments
226 views
1 likes
0 comments
 其餘的食物也很不錯，烤餅加上咖哩真是絕配，咖哩角雖然形狀不好看，但是味道可以接受，唯一比較差的是蘑菇湯，果然來吃印度菜，不該點西式的餐點，讓我想起很多粵菜店在賣水煮魚一樣。
Butter Naan
$26
33 views
0 likes
0 comments
香草羊肉咖哩
$96
24 views
0 likes
0 comments
 價錢比起新德里高了些，份量比較小，不過燒烤的素質是遠遠拋離新德里。很抱歉一直拿新德里來比較，但是我也只能這樣形容。

買單的時候是自己拿著信用卡到櫃檯結帳，因為坐在“遺忘的角落”很難吸引服務生的注意。看著負責結帳的先生還得要替食物到上醬料，再將盤子拿給外場的服務員，我不禁說了一句：“你們還真忙！”。
負責結帳的先生則是很不好意思的說：“平時沒有這麼忙的，今天真的很抱歉。“
”食物好吃就好，“我說，“尤其是燒烤，非常棒！“

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-03-19
Dining Method
Dine In
Spending Per Head
$220
Recommended Dishes
Tandoori Chicken
$ 96
Fish Tikka
$ 108
Butter Naan
$ 26
香草羊肉咖哩
$ 96
Level4
152
0
Cosy -- Humble
2015-06-22 2198 views
Just wanted something special on a special day.Yogurt seems a must drink to go with curry.  I found this yogurt base Mango Lassi in the menu matches my choice.The light orange colour gave a cheerful start for the meal. The fresh mango drink mingled with yogurt aroused appetite.  I found the ice were in a slightly long dough shape--so interesting.I tried my favourite Samosa first.  There were 3 in a dish. The crust was very very crispy and hot.  The cone-shape was kept well lining on the white pl
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Just wanted something special on a special day.

Yogurt seems a must drink to go with curry.  I found this yogurt base Mango Lassi in the menu matches my choice.

The light orange colour gave a cheerful start for the meal. The fresh mango drink mingled with yogurt aroused appetite.  I found the ice were in a slightly long dough shape--so interesting.
Mango Lassi
$34
89 views
0 likes
0 comments
 I tried my favourite Samosa first.  There were 3 in a dish. The crust was very very crispy and hot.  The cone-shape was kept well lining on the white plate.  That showed they were made to order. They were fully filled with potatos and peas.  Crispy outside, soft and hot inside.  Yummy Yummy Yummy!!!

They went with a green dipping and sided with carrot strings.  Nice colour combination and eye catching presentation.  The dipping was only slightly spicy.
Samosa
48 views
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Samosa
$35
71 views
0 likes
0 comments
 Here came the soup, the Mushroom Soup -- an oridinary name with distint taste.
It was sweet at the first sip - so unexpected!!
Bravely, I tried the second sip.  Wow! I did not feel it so sweet this time. The strong mushroom flavour emerged.  I liked it so much that I cleaned the bowl and....I forgot to take a photo of it, Ha...Ha!

The Fish Tikka, I liked it to be boneless, Ha, Ha!

It was sizzling hot on a hot plate when served.  They were not alone.  Large fish chunks sat on the onion and cabbage pieces, topped with carrot slices.

The onion slices, though raw, yet succulent, sweet and crispy -- so refreshing!

The fish chunks were barbecued, marinated in spices.  They were tender but not dried.
Fish Tikka
49 views
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0 comments
 The Prawn Masala was cooked in masala sauce.  It was more spicy than the other dishes. Again not plain in colour with dashes of parsley.

The prawns were large and chewy (爽口彈牙). They were shelled already but with the shell tails on which made them looked pretty.  I did not expect such a Chinese way of presentation in an Indian dish. Nice!

The sauce was also good to go with more plain naan or rice.
Prawn Masala
$88
36 views
0 likes
0 comments
 Oh, how could I forget the Black Truffle Naan.  I have never come across naan with truffle.

The truffle sauce elevated the naan to the next level.  The truffle sauce was aromatic.  The dark dots of truffle made the Naan extraordinary. The texture of the naan itself was fluffy and fulfilling.
Black Truffle Naan
$28
66 views
0 likes
0 comments
 Every story should have a sweet ending. (drum row
  
)
Actually very curious about the taste of an Indian ice cream -- Kulfi.

The menu says it was flavoured with almond and saffron. 
Saffron? Such precious ingredient in an ice cream of $40?
The texture was a bit harder than the ordinary ice cream when served, yet not thick as compared with Turkish ice cream Dondurma.
An appearance of an icicle in white and red  ( I chose to believe it to be saffron
).
I did not taste the almond flavour but rather coconut flavour instead with grainy ingredients.  I asked the waitress whether the grains were coconut but she said no.

Whatever, I like it.
Kulfi
$40
60 views
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Other Info. : The food in the restaurant were not highly priced. The presentation and colour combinations were thoughtful. I can feel that they have reduced the spicy and hot flavour of all food to suit the locals. The restaurant is small yet gives a cosy feeling. The waiter and waitress are very polite but not in a far-fetched manner. The menu is bilingual in both English and Chinse. I hope they can improve the translation so that both languages tally each other better and in a more attractive tone.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-06-21
Dining Method
Dine In
Type of Meal
Lunch
Recommended Dishes
Mango Lassi
$ 34
Samosa
Samosa
$ 35
Prawn Masala
$ 88
Black Truffle Naan
$ 28
Kulfi
$ 40
  • Fish Tikka炭燒無骨魚
  • Samosa咖哩角
  • Black Truffle Naan黑松露烤餅
  • Kulfi印度雪糕
  • Mango Lassi芒果拉昔
  • Prawn Masala 蝦馬沙拉
  • Mushroom Soup蘑菇湯
Level4
1K
0
又再重臨 港式風味印度餐廳
2015-05-12 1375 views
闊別多年, 還是很懷念羅勒印度餐廳,尤記得2年前來的時候, 我遲到了20分鐘,還害怕印度餐廳會不會品流複雜,叫她出外面走走,但EX說坐得很舒服, 不用擔心,趕到的時候發現店員態度十分友善,而且這店是走高格調路線,起碼坐得舒服店長被我拍下來了,好像有點錯愕XD印度名物MANGO LASSI還是以前的樣子,鮮甜中帶點咸香, 帶點YOGURT酸,冰冰涼涼的喝下去非常醒胃最特別的是他們的碎冰塊,應該是從自家制的冰塊打碎而成,非常注重衛生!而不是像那些茶記從製冰公司買些現成冰塊,早上未開店時送到,由他們放在門口曝曬一段時間, 但此舉很易令冰塊滋生細菌!可怕的是中環很多餐廳也是如此...Oyster Masala, Masala即是多種香料的混合,印度香料極為多元,所以MASALA可謂千變萬化,這邊只用甜蕃茄醬, 洋蔥加上一些莞茜調味,跟西式的生蠔Oyster Cocktail Sauce有異曲同工的感覺,蠔煮成半熟,蠔肉飽滿有咬口,蠔香滿溢,比想像中還好吃~!Chicken Tikka上桌時熱力十足,香味四溢, 雞肉亦十分嫰滑,亦早已去皮, 非常細心旁邊的綠色醬汁酸酸甜甜的, 有點像沙律醬,能為
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闊別多年, 

還是很懷念羅勒印度餐廳,

尤記得2年前來的時候, 我遲到了20分鐘,

還害怕印度餐廳會不會品流複雜,

叫她出外面走走,

但EX說坐得很舒服, 不用擔心,

趕到的時候發現店員態度十分友善,

而且這店是走高格調路線,

起碼坐得舒服
40 views
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0 comments
 店長被我拍下來了,

好像有點錯愕XD
30 views
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 印度名物MANGO LASSI還是以前的樣子,

鮮甜中帶點咸香, 帶點YOGURT酸,

冰冰涼涼的喝下去非常醒胃
26 views
0 likes
0 comments
 最特別的是他們的碎冰塊,

應該是從自家制的冰塊打碎而成,

非常注重衛生!

而不是像那些茶記從製冰公司買些現成冰塊,

早上未開店時送到,

由他們放在門口曝曬一段時間,

但此舉很易令冰塊滋生細菌!

可怕的是中環很多餐廳也是如此...
Oyster Masala
43 views
0 likes
0 comments
 Oyster Masala, Masala即是多種香料的混合,

印度香料極為多元,

所以MASALA可謂千變萬化,

這邊只用甜蕃茄醬, 洋蔥加上一些莞茜調味,

跟西式的生蠔Oyster Cocktail Sauce有異曲同工的感覺,

蠔煮成半熟,

蠔肉飽滿有咬口,蠔香滿溢,

比想像中還好吃~!
Chicken Tikka
37 views
0 likes
0 comments
 Chicken Tikka上桌時熱力十足,

香味四溢, 雞肉亦十分嫰滑,

亦早已去皮, 非常細心

旁邊的綠色醬汁酸酸甜甜的, 有點像沙律醬,

能為鐵板菜色解一解膩
LAMB CHOP
14 views
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 LAMB CHOP羊羶味不濃,

入口亦十分彈牙,

以前還沒有見過,

應該是新的主打菜色?
芝士NAAN
32 views
0 likes
0 comments
 芝士NAAN的芝士是夠多了,

不過味道過淡,

幾乎吃不出芝士味,

跟PLAIN NAAN一樣,

希望店家可以改用另一種芝士吧
FISH TIKKA
23 views
0 likes
0 comments
 FISH TIKKA的嫰滑度驚人,

非常易入口,

吃下去有微微的奶油香,

惟魚鮮味不足, 略嫌欠缺咬口,

如果TEXTURE可以更彈牙則更佳
Other Info. : 總體來說性價比一流, 店員又友善, 菜色多為遷就港人而改良, 吃完亦無過於油膩的感覺, 值得一讚
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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4 Recommended
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Spending Per Head
    $180
    Recommended Dishes
    • Oyster Masala
    • Chicken Tikka