PizzaExpress (時代廣場)

Open Now

Now Closed

What caught my attention was the big sign that said Tuesdays and Thursday is buy one get one free if you have a movie ticket. The second thing that caught my eye was the smiling and very hospitable manager waiting at the entrance. He answered all my questions and welcome me into the restaurant. The ambience of orderliness, cleanliness and comfortable, spacious seating is what drew me to stay in the restaurant. There is seating by the window and also an open kitchen area to watch the chefs throw

Pizza express 是我一年內也去數次的地方，但今次我原意並非為它而來，我的目標轉至十三樓新開不久的韓風食店。可惜去到的時候，輪侯人數多達五十多張，相信無返兩個鐘頭以上也別旨意可進入點餐，把心一橫決定去下一層的西餐廳，加上朋友沒有意見就拍拍屁股走人。由於只有二人吃不了太多東西，所以一早已鎖定二人套餐（$268），當中包括頭盤、沙律、薄餅或意粉、甜品各一客，飲品兩杯。Pizza Express布斯加達麵包全人手製作的薄餅，一客三塊，每塊也像手掌般的大小，帶有微微的麵粉香，口感煙韌軟熟，內氣孔很大，入口一點也不乾硬。面頭的配料不是很多，只有蕃茄碎和紫洋蔥碎，但看得見的紅潤有光澤，證明新鮮多汁得令人無可挑剔。再添上的香草汁和蒜蓉提升了清新的香氣更是錦上添花。精選主廚沙律沙律我永遠指定要精選主廚沙律，就是貪它什麼都有，包括雞肉、芝士粒，有機雞蛋、火腿片、酸豆、車厘茄、青菜沙律，應有盡有；當中有我喜愛吃的火箭菜，亦有朋友喜愛的車厘茄，各取所好，不消十分鐘整碟沙律已被我們完全KO了！卡邦尼忌廉煙肉意粉選擇了最經典不花巧的卡邦尼忌廉煙肉意粉，份量有點少，二人分享也只是剛剛好，但煙肉佔的比例卻