Deng G Sichuan
Tsim Sha Tsui Sichuan
Takeaway
Restaurant has suspended service
STARTERS
Mouth-watering chicken
$163
Cucmner tossed with garlic chili
$93
Sliced pork with garlic and chili
$123
Eggplant with roasted chili
$103
Yard-long bean with ginger sauce
$83
Beef shake with Sichuan pepper
$123
Peppered bamboo shoots
$123
Bean curd and parsley in sesame oil
$93
Okra in garlic sauce
$93
Ox tongue and tripe tendon
$133
Spicy chicken cartilage
$123
Thousand year egg with chili
$83
Spicy seafood medley
$153
Beef tripe with garlic and chili
$133
Wild black fungus in vinegar
$83
Deep-fried calamari rings
$153
SOUP
Double-boiled fish maw and chicken soup (person)
$203
Double-boiled fish maw with Yunnan ham (person)
$203
Hot and sour seafood with tofu soup (person)
$103
Seafood thick soup with tofu and dried conpoy (person)
$103
Double-boiled sea cucumber with conch (person)
$343
Braised bird's nest soup (person)
$403
Double-boiled conch and chicken soup (person)
$183
Minced mandarin fish thick soup (person)
$163
SEAFOOD AND DRIED-SEAFOOD
Poached lobster with chili and garlic (2 halves)
$693
Poached lobster with chili and garlic (diced)
$693
Braised fish filet with pickled vegetables
$503
Braised sliced mandarin fish in red chili broth
$503
Sauteed lobster in hot and spicy sauce
$693
Braised fresh whole leopard coral grouper in red chili soup (600g)
$1385
Sauteed crab in hot and spicy sauce (pc)
$773
Pungent mud crab in casserole (pc)
$773
Baked crab with sichuan peppercorn (pc)
$773
Sea cucmber. Sichuen style (person)
$303
Kung Pao prawn
$303
PORK
Twice cooked pork, Cheungdu style
$193
Stir-fried pig kidney and liver
$203
Yuxiang shredded pork
$193
POUTRY
Mao Xuewang (Duck blood, mixed meat & tripe in spicy sauce)
$343
Lazi chicken
$273
Kung Pao chicken
$193
BEEF
Braised beef in red chili broth
$533
Mapo tofu with minced beef
$183
VEGATBLES/TOFU/MUSHROOM
Stir-fried cabbages with pork in hot pot
$193
Stir-fried bean curd with sliced pork and chili
$183
Sauteed string beans with pork
$183
Sauteed cauliflower with chiili
$173
Stir-fried agrocybe mushroom with pork in hot pot
$203
H.K. SPECIALITIES
Razor clams: Sauteed with black bean sauce
$373
Razor clams: Steamed with garlic
$373
Pork ribs with sweets and sour plum sauce
$193
Braised whole sea cucumber with goose web (person)
$373
Grilled beef ribs
$533
Roasted pigeon (whole)
$153
Sweet and sour pork
$203
Deep-fried prawn with almond mayo
$213
素食
Stir-fried wild mushroom in premium soy
$113
Stewed fresh asparagus with matsutake
$213
Stewed fresh asparagus with matsutake
$213
Sauteed seasonal vegetables with chili
$173
Hot and sour tofu soup (person)
$103
Stir-fried cabbages in dry pot
$183
Sauteed seasonal vegetables
$163
Sauteed string beans
$173
Stir-fried agrocybe mushroom in dry pot
$193
STAPLES
Signature dan dan noodles(person)
$63
Fried rice with assorted seafood
$253
Signature dan dan noodles(person)
$60
Fried noodles with green pepper in soy sauce
$163
Fried rice with diced vegetables
$163
Mianyang vermicelli (pig intestine)(person)
$93
Mianyang vermicelli (beef)(person)
$93
Mianyang vermicelli (mushroom)(person)
$73
Pork wonton in red chili oil(6 pcs)
$73
Minced pork noodles(person)
$83
Braised sliced mandarin fish in millet congee
$323
Stir-fried rice noodles with shredded beef
$183
Fried rice with twice cooked pork
$203
DESSERTS
Sichuanese ice jelly
$43
Crispy sichuan mochi with red sugar(6 pcs)
$73
Glutinous balls with fermented rice with soup
$43
FRAGRANT RICE
Fragrant rice(bowl)
$34
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