7
10
3
4-min walk from Exit B, Fortress Hill MTR Station continue reading
Opening Hours
Mon - Sun
09:00 - 01:00
Payment Methods
Cash
Number of Seats
30
Other Info
Delivery
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
牛什大王 自製牛筋丸 自製炸魚片頭 自製炸魚皮 自製墨丸 秘製魚蛋
Review (24)
魚蛋米線($30)魚蛋真係有魚味👌🏻,幾彈牙,魚片都有三塊。米線份量唔算多,但係對我嚟講,好飽肚😁牛腩粗麵($30)牛腩麵都係$30咋😮!係比較多肥膏但係好腍,又唔少舊。環境幾衛生,服務唔差。價錢便宜,只不過男人份量就可能唔夠啦😬。如果想食一餐簡單嘅又快嘅就嚟啦😊! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-01-31
272 views
這日來到北角,想找個地方坐坐食點東西。入了這間粉麵檔。今星期食第二次覺得新樂園下午茶時段好抵食,三十幾元就有粉麵配上飲品是一間普通的麵店,簡單装修。牛腩河的份量十分大碗而且牛腩份量也非常足料入味。啲牛腩的質素非常高,每一件都有肥有瘦。中間夾些筋肉,質素非常高。食得出用多種香料去淆製,入口全是八椒八角的味道今時今日仲係用大地魚做湯底,湯好鮮味,味精不多,食完不太口喝河粉亦軟滑有口感。牛腩汁加濃湯底味。河粉吸左牛腩昩又另一種風味 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2018-08-07
291 views
-大家平時到粉麵舖會叫甚麼?介紹大家小編常叫和喜歡的😎-🔸魚蛋河 $29通常叫魚蛋河都跟埋魚片可以一試兩餸✌🏻魚蛋魚片十分彈牙小編通常會配紅醋重口味人士最愛👅-🔸淨鮮蝦雲吞 一共有7⃣️粒而且每一粒都好大粒用料十足🤤當然配埋紅醋就是Perfect Match💯-🔹淨牛筋牛腩 $92雖然價錢貴但份量十足牛筋咬落去好多膠質勁入味😋牛腩煮得好淋完全唔會因爲煮久而肉質變老推介推介😍😍😍 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2018-05-03
246 views
食魚蛋粉點解要去「新樂園嘅魚蛋粉」因為我喺北角度返工,中午時候,食飯的人太多了,又要趕時間,如食魚蛋粉或雲吞麵就能控制得好啲,返公司冇難度不會遲到,因放食飯時間只有一個鐘。如果你在這裏食,就會好用好快好快的時間把魚蛋粉或雲吞麵送上,所以可以慳番好多時間。今日揀咗雲吞麵29元,湯底用鮮魚骨淆成 ,雲吞有五粒都算足料,雲吞麵都彈牙煙韌。餐牌上有好多種類,中午食飯時間還會推出特價餐,加幾蚊就可以包飲品,十分經濟同快捷。既經濟又方便兼快手,返工食晏冇問題。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2017-05-08
421 views
約左老友傾裝修見未夠鐘,加上落大雨又無遮又少少肚餓,路過麵檔是但食碗麵醫醫肚先。見寫住手唧魚蛋喎,就您啦。牛腩魚蛋麵走蔥,招牌菜手唧魚蛋?好奇試一試,不幸地非常失望。腍劈劈又鞋烚烚的魚蛋,味道跟香港仔魚蛋一模一樣既?牛腩是普普通通的滷水牛腩,質地炆得軟棉,味道濃郁,免強過關。驚嚇 S 級超強壓味鹼水麵!雖然爽口,不過股壓味濃烈及刺鼻,我要用大量辣椒油救救先入到口。發現隔離檯兩個阿叔跟我一樣頂唔住,即時發揮創意,整碗湯倒晒去,跟住注入滾茶浸住,變成茶泡麵!第一次見的食法,哈哈﹗阿叔發威有諗頭,勁呀!辣椒油,多謝打救!大量紅紅辣椒肉,香甜不太辣,都幾好味喎。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)