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Address
G/F, 38L Boundary Street, Prince Edward
太子界限街38L號地舖
3-min walk from Exit E, Prince Edward MTR Station continue reading
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Review (3)
不知所謂的外賣
Level1 2012-09-23
399 views
一個鮮茄雞絲意粉要等50分鐘。個外賣阿姐嚟到問有無叫外賣，問佢係咩又唔講。食飯時間差唔多間間都叫左外賣㗎啦，問多兩問先知間野改左名。之後打開飯盒，啲雞絲無味，啲意粉味都無味。我真係忍唔住打電話去問，係味無落鹽，之後都安排退錢。又係頭先個外賣阿姐過嚟，一嚟度就係咁話我好攪左佢成個鐘，又呢樣果樣。我同佢講係你啲嘢無味，佢答我，無味係你嘅事。我真係黑心啲諗有啲咁嘅員工，間嘢遲早執。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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快快趣, 食飽走
Level4 2011-02-06
166 views
是日算是早放. 太太在旺角與友人相聚, 不如出一出市區, 兜一兜她回家. 我出到太子, 在警察俱樂部附近找了車位暫泊. 致電太太說我等她食完飯, 吹埋水才去接. 而呢一段時間, 亦是我需要食晚飯的時候. 泊了車, 首要任務, 便是去搵野食.呢一個角落, 算是酒吧多過食肆. 係西洋菜北街, 只有一間海鮮菜館. 要食, 只好行返出大埔道, 或向太子方向走. 而我既決定, 就是向太子方向進發.想快, 想近. 就乾脆係界限街街口的茶餐廳仔搞拈. 不過, 時正9PM, 比較出名的嘉樂, 入到去又早打烊. 於是, 就過對面馬路的一間小小茶記, 打算快快趣, 食飽走.食碟頭飯, 當然要一碟上啦. 飯餸分開已是一個我不喜歡的理由. 火腩, 因為是分開上而搞到汁多. 火腩皮應該是還帶點少脆的, 但一用茨汁浸淫過, 幾脆既皮都變成軟腍腍. 火腩枝竹雖然香口, 但汁太多, 大概是用作掩飾火腩是一塊陳年燒腩的一個方法.奶茶就夠香濃滑, 不過, 奶就感覺上, 落得未夠.味道一般, 不過勝在夠快, 入了一小時的咪錶, 去埋7仔買野, 回到車子時, 仍然有30多分鐘. 容許我再行多一會, 再等電話. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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抵食快餐
Level3 2010-08-29
104 views
見到今日快餐($26), 就揀左我喜愛的粟米斑腩飯來試試, 飯同餸分開上, 魚&粟米汁既水準都唔錯, 如果舊魚多d肉(即大舊d)仲好, 熱奶茶都ok架!!!!!! 有次食過蒸排骨飯都正架! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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