Video
7-min walk from Exit D1, To Kwa Wan Station
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Telephone
28161138
Introduction
This Thai restaurant was founded many years ago. It offers many kinds of dishes such as salad, rice items, noodles, soups and vegetarian items. Both are served in large portions with reasonable prices.
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Opening Hours
Today
05:00 - 22:00
Mon - Sat
05:00 - 22:00
Sun
Closed
Public Holiday
05:00 - 22:00
Public Holiday Eve
05:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
朋友有次食完呢間餐廳後念念不忘，喺佢力推之下就決定去試吓佢講嘅炒河有幾好食🫡【泰式雞乾炒河】$53一炒出嚟已經見到勁有鑊氣，好少見到餐廳有呢款河粉（薄身一大片）！超級好食又勁有咬口，炒河完全唔辣，覺得可以加少少辣椒調味～ 雞肉嘅份量都好多！炒河絕對可以encore!【香草辣椒肉碎煎蛋飯】$56之前喺其他餐廳食過驚為天人嘅肉碎蛋飯，就覺得餐廳炒得太乾身，味道偏辣但夠味亦好惹味！另一個可惜位係煎蛋唔夠燶邊🤫【椰汁冰】+$4跟餐加$4嘅椰汁冰真係好抵飲，不過小編就略嫌椰汁冰偏淡⋯⋯
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本身諗住去紅磡巷仔裏面食日本嘢，但係去到行仔路口嘅時候見到一間好特別裝修有新嘅泰國菜館，於是就入去打大佬…今次叫咗串燒豬牛雞，明爐燒烏頭，芒果糯米飯，蠔仔蛋，海南雞，春卷，青口，同埋一個不知名嘅炒菜。可能係平日嘅關係夜晚唔太多人幫襯，我哋可以直入坐卡位，串燒燒得特別好味，尤其是個沙嗲汁非常之好食，烏頭魚比我想像中大條，熊仔蛋就冇乜驚喜，反而海南雞個樣冇乜特別，但係食落去啲雞肉非常之彈牙，春卷就炸得窿少少，如果青口食落去好大浸雪藏味，整體上價錢唔貴嘅佢，對得住啲食物嘅質素，下次可以再嚟食
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最近去左新既地方返工又係時候為大家試伏今次黎到紅磡首先試一試泰國嘢🇹🇭泰亞萊沙爹乾炒豬頸肉河🌟🌟🌟河粉係好有鑊氣既，沙爹既味道都好濃厚，豬頸肉既份量都好足夠，但係油真係多左啲😅，食到一半已經覺得好膩。鹵水豬手飯（冇試味，純感覺）只到同事個豬手飯都幾吸引，飯、豬手同埋醬汁既份量都好足夠，但係豬手既油脂分布不得了，肥同瘦既比例係7:3 ，我見個同事食野啲飯仲有好多豬手，但係認真睇下原來係肥肉🐷🐷🤣回頭率：60會再試下其他種類既lunch
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自從新年後裝修完，入面好靚同埋位置都坐得舒服左😀😀平時好鍾意食辣肉碎炒河，佢ge 河粉係一片片好薄果種，所以真係好好味👍🏻👍🏻😋出面暫時好少遇到～同埋呢間都性價比高的泰菜。。真心推介‼️👍🏻👍🏻.泰式炒金邊粉這個菜也是在泰國餐廳中比較熟悉及受歡迎之一，味道帶有少少酸酸甜甜味～.泰式菠蘿炒飯好足料👍🏻👍🏻😀.冬蔭公湯粉個人不太喜歡食冬陰功的食物，於是這個沒有試～.今次轉叫泰式乾炒河。。無辣肉碎炒河咁辣，怕辣的可以叫呢個～都好正😋😋好鍾意叫佢的炒河粉😍👍🏻.
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今次過黎裝修左，仲以為行錯咖喱好好食，但係冇嗌飯，覺得好曬，剩低好多汁。（如果有嗌飯，我估剩返個碟）哈哈哈哈沙律鳳爪都好正，（夠酸夠辣）！每個都冇令我失望！下次仲黎
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