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7-min walk from Exit B2, Sham Shui Po MTR Station
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Telephone
63495353
Opening Hours
Today
16:00 - 00:00
Mon - Sun
16:00 - 00:00
Public Holiday
16:00 - 00:00
Public Holiday Eve
16:00 - 00:00
Above information is for reference only. Please check details with the restaurant.
-呢個坐位比較少,但通常都有位坐,或者等一陣就會有卡位。燒豬頸肉超級惹味,外面會有少少焦香,肉質幾肥美,會有一個惹味酸汁可以點來食。另外點咗雞/牛/串燒都唔差,會有微微炭火味。生菜包我本身超鍾意食肉碎生菜包,呢一個調味微辣,但對我嚟講實在太酸,我認為整體醬汁條味唔夠平衡,認為可以加多啲少少咸味,唔好咁酸就好喇。菠蘿炒飯呢個就不過不失,飯上面有豬肉鬆作調味,但上面有令人討厭嘅三色豆,所以令人卻步。🤣好可惜暫時都冇芒果糯米飯。
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生菜包:肉碎好入味,小小辣,好開胃,而且分量好多炭燒豬頸肉:豬頸肉燒得剛剛好,好香,配埋醬汁一流海鮮菠蘿炒飯🍍都好多海鮮種類,唔會得1-2鐘咁少,好足料青咖喱雞:好有奶香味,配埋飯一齊食,好正價錢上真係几抵食,平靚正,重要係食物味道幾好,
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