9
3
1
Restaurant: 醉瓊樓
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Filter
Extract
Full
Review Rating
Special Occasion
Dining Time
Features
Level3
30
0
古早味梅菜扣肉
2024-10-29 245 views
想食中菜…搵啲道地啲嘅街坊菜館，同家人都常常黎呢間！ 因為門口可泊車🤭有位家人一想起食「蒜蓉蒸開邊蝦」就會嚟呢一間是日晚餐：梅菜扣肉🍖薑汁芥蘭🥗薑蔥霸王雞🐔蒜蓉蒸開邊蝦🦐魚腸焗蛋🐟🍴梅菜扣肉 - 非常有懷舊嘅味道, 梅菜係食落去係甜梅菜，唔係鹹死嗰啲，梅菜好夠腍、五花腩都好入味，入口即溶、不油不膩、肉嘅油香用嚟配白飯真係一流！🍴薑汁炒芥蘭 - 出面有時啲菜炒完都會有一浸草青味，但呢度ok,少油，ok 呀！🍴金銀蒜蒸開邊蝦 - 呢個菜式非常好送飯，蝦鮮甜，雖然蝦唔大隻，但啲肉好結實，so far食咗咁多間都鍾意食呢間多嘅味道，好啱胃口！喺屋企蒸，點都係係蒸唔到菜館嘅味道👅可能係要讚油嘅原因😆🍴雞蛋焗魚腸 - 呢個就失去咗原本以前嘅古早味，因為佢最肥嘅部份拎走咗，冇晒啲魚肝嘅油香味，蛋應該係蒸完再焗，唔夠以前懷舊嗰種乾身，下次可以改為試吓魚腸煎蛋.🍴薑蔥霸王雞 - 因為經常食，所以知道佢唔係次次都保持到水準，欣賞佢多蔥多薑，但今次啲雞蒸得熟過頭，要嚼好耐🤣🤣🤣菜館！請加油！一行六人五大一小，埋單五百幾，其實都係合理😎😎其實已回頭多次，因為蒜蓉開邊蝦真係唔錯！🤪🤪🤪樓面啲阿姐都講嘢幾大聲，要
Read full review
想食中菜…搵啲道地啲嘅街坊菜館，
同家人都常常黎呢間！ 因為門口可泊車🤭

有位家人一想起食「蒜蓉蒸開邊蝦」就會嚟呢一間

是日晚餐：
梅菜扣肉🍖
薑汁芥蘭🥗
薑蔥霸王雞🐔
蒜蓉蒸開邊蝦🦐
魚腸焗蛋🐟

🍴梅菜扣肉 - 非常有懷舊嘅味道, 梅菜係食落去係甜梅菜，唔係鹹死嗰啲，梅菜好夠腍、五花腩都好入味，入口即溶、不油不膩、肉嘅油香用嚟配白飯真係一流！

🍴薑汁炒芥蘭 - 出面有時啲菜炒完都會有一浸草青味，但呢度ok,少油，ok 呀！

🍴金銀蒜蒸開邊蝦 - 呢個菜式非常好送飯，蝦鮮甜，雖然蝦唔大隻，但啲肉好結實，so far食咗咁多間都鍾意食呢間多嘅味道，好啱胃口！
喺屋企蒸，點都係係蒸唔到菜館嘅味道👅可能係要讚油嘅原因😆

🍴雞蛋焗魚腸 - 呢個就失去咗原本以前嘅古早味，因為佢最肥嘅部份拎走咗，冇晒啲魚肝嘅油香味，蛋應該係蒸完再焗，唔夠以前懷舊嗰種乾身，下次可以改為試吓魚腸煎蛋.

🍴薑蔥霸王雞 - 因為經常食，所以知道佢唔係次次都保持到水準，欣賞佢多蔥多薑，但今次啲雞蒸得熟過頭，要嚼好耐🤣🤣🤣菜館！請加油！

一行六人五大一小，埋單五百幾，其實都係合理😎😎

其實已回頭多次，因為蒜蓉開邊蝦真係唔錯！🤪🤪🤪

樓面啲阿姐都講嘢幾大聲，要有心理準備🤭🤭🤭

梅菜扣肉
16 views
0 likes
0 comments
薑蔥霸王雞
15 views
1 likes
0 comments
薑汁炒芥蘭
0 views
0 likes
0 comments
蒜蓉蒸開邊蝦
16 views
0 likes
0 comments
雞蛋焗魚腸
86 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
梅菜扣肉
薑汁炒芥蘭
蒜蓉蒸開邊蝦
Level1
2
0
物不所值，食之無味
2023-09-18 742 views
去同家人去晚膳，去到呢間開了很久位於長沙湾老子號【醉瓊樓】酒家，滿懷喜悦心情去吃一頓美味晚餐，當然佢地最馳名之一道菜式當然是叫【雞】誰知食物質素強差人意，如非以前一般好吃。茶位$4蚊一人，無加一小費，其實，呢間酒家以往未來過很多次，但今次係最後一次，沒有下次，相比，佐敦那一間實在有過之而無不及。盐局雞一只$270 ＜煮得太老，肉好嚡＞支竹豆付火腩煲 ＜用豆付乾當作豆腐＞菜遠炒肉片 ＜肉片薄如雲吞皮＞什菜煲 ＜海鮮渺渺可數，菜幾條＞
Read full review
去同家人去晚膳，去到呢間開了很久位於長沙湾老子號【醉瓊樓】酒家，滿懷喜悦心情去吃一頓美味晚餐，當然佢地最馳名之一道菜式當然是叫【雞】誰知食物質素強差人意，如非以前一般好吃。

茶位$4蚊一人，無加一小費，其實，呢間酒家以往未來過很多次，但今次係最後一次，沒有下次，相比，佐敦那一間實在有過之而無不及。

盐局雞一只$270 ＜煮得太老，肉好嚡＞
支竹豆付火腩煲 ＜用豆付乾當作豆腐＞
菜遠炒肉片 ＜肉片薄如雲吞皮＞
什菜煲 ＜海鮮渺渺可數，菜幾條＞
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-09-17
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
Level4
463
0
不過不失
2022-01-27 1849 views
出席家庭飯局😆呢間門面有啲舊既飯店係長沙灣一個唔太顯眼嘅位置！茄子魚腩煲$85味道不錯，油左啲啲啦～鹽焗雞半隻$125算係王牌之一，味道OK，雞都滑～蒜香豬扒$85兩隻字形容：惹味😅梅菜扣肉$90聽講係呢度必試既小菜！都真係幾好味道，撈飯食一流！(諗清楚先好撈呀…好肥架….)椒鹽九肚魚食左少少，幾好食香煎琵琶豆腐$78呢個好食，咁多樣菜之中最鍾意呢個！小炒王$90呢個淨係睇個樣都唔係太得喎….味道都係麻麻啫啫通菜煲$90又係好惹味既一道菜！呢度嘅食物中規中矩～係呢區，不能要求咁高！
Read full review
出席家庭飯局😆
呢間門面有啲舊既飯店係長沙灣一個唔太顯眼嘅位置！

茄子魚腩煲$85
味道不錯，油左啲啲啦～
鹽焗雞半隻$125
算係王牌之一，味道OK，雞都滑～
蒜香豬扒$85
兩隻字形容：惹味😅
梅菜扣肉$90
聽講係呢度必試既小菜！都真係幾好味道，撈飯食一流！(諗清楚先好撈呀…好肥架….)
椒鹽九肚魚
食左少少，幾好食
香煎琵琶豆腐$78
呢個好食，咁多樣菜之中最鍾意呢個！
小炒王$90
呢個淨係睇個樣都唔係太得喎….味道都係麻麻
啫啫通菜煲$90
又係好惹味既一道菜！

呢度嘅食物中規中矩～係呢區，不能要求咁高！

38 views
0 likes
0 comments
45 views
1 likes
0 comments
42 views
0 likes
0 comments
46 views
0 likes
0 comments
40 views
0 likes
0 comments
33 views
0 likes
0 comments
40 views
0 likes
0 comments
65 views
0 likes
0 comments
544 views
0 likes
0 comments
1092 views
8 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-10-04
Dining Method
Dine In
Spending Per Head
$100 (Dinner)
Recommended Dishes
  • 梅菜扣肉
Level4
177
0
挺正宗的客家菜
2020-05-25 2039 views
本身自己係客家人，所以特別鐘意食客家菜，同埋經常會去長沙灣元州街呢間家庭式經營既客家小菜館，佢既小炒小菜一流，味道有返咁上下水準，平時好多街坊幫襯，有時仲要喺門口等位添。每次黎都必點客家鹽焗雞、雞肉咸咸地夠哂入味，點埋沙薑醬味道更豐富。呢度既梅菜扣肉，每舊肉都有肥瘦位，最鐘意食扣肉既肥膏位，好邪惡，加埋梅菜用黎送飯好開胃。小炒王又係每次黎必點既，佢既材料好足料豐富，比其他小店既小炒王足料，而蝦乾炒得好入味好有火喉。客家釀豆腐，豆腐幾嫩滑，豬肉亦好味，如果豬肉大舊啲就完美。白鱔 好有咬口，脆脆地幾特別既口感肥牛煲入味，牛肉夠嫩，送飯亦very good 豬扒 酸酸甜甜好開胃。西芹牛肉炒得有火喉炸物亦炸得不錯，係即叫即炸
Read full review
本身自己係客家人，所以特別鐘意食客家菜，同埋經常會去長沙灣元州街呢間家庭式經營既客家小菜館，佢既小炒小菜一流，味道有返咁上下水準，平時好多街坊幫襯，有時仲要喺門口等位添。
70 views
0 likes
0 comments
52 views
0 likes
0 comments
每次黎都必點客家鹽焗雞、雞肉咸咸地夠哂入味，點埋沙薑醬味道更豐富。
51 views
0 likes
0 comments
呢度既梅菜扣肉，每舊肉都有肥瘦位，最鐘意食扣肉既肥膏位，好邪惡，加埋梅菜用黎送飯好開胃。
65 views
0 likes
0 comments
小炒王又係每次黎必點既，佢既材料好足料豐富，比其他小店既小炒王足料，而蝦乾炒得好入味好有火喉。
49 views
0 likes
0 comments
客家釀豆腐，豆腐幾嫩滑，豬肉亦好味，如果豬肉大舊啲就完美。
47 views
0 likes
0 comments
白鱔 好有咬口，脆脆地幾特別既口感
33 views
0 likes
0 comments
肥牛煲入味，牛肉夠嫩，送飯亦very good

42 views
0 likes
0 comments
豬扒 酸酸甜甜好開胃。
23 views
0 likes
0 comments
西芹牛肉炒得有火喉
38 views
0 likes
0 comments
炸物亦炸得不錯，係即叫即炸
34 views
0 likes
0 comments
29 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
239
0
食咗五年午餐，第一次晚飯叫餸食極滿意!
2020-01-29 1345 views
今日大年初四，我又未正式開市返工，諗下約邊個朋友食飯好，終於想起每年大年初一，都例牌請我去佢屋企食開年飯好友，佢每年整大量昂貴海味招呼我，真係請番佢食多幾餐，都報答唔到佢 ! 下午問佢要唔要返工，佢話唔須要，我就諗起長沙灣醉瓊樓，鹽焗雞係我覺得全港最好食，加上我朋友廚藝了得成日整雞，我就特登約佢晚上、19:30 大家直接去呢間食，但事前戴定頭盔先，講明堂食環境一般，千祈唔好介意 ! 到 19:30 前我朋友兩公婆先到達，幾分鐘後我由元朗，乘坐 68X 剛落車，我到達時鋪內都爆滿，但剛好有一張卡位客人埋單，朋友正等店員執清卡位，我就剛好準時 19:30 到達。先落單半隻鹽焗雞、其他由我老友發辦落單，計有雞油炒豆苗、豉汁蒸鱔、及梅菜扣肉。期間店員先送上一大窩例湯，係雞腳、豬肉及其他材料煲成，比平時下午套餐送嘅例湯濃郁、亦都偏鹹，所以大家都只係飲咗約一碗。期間我俾咗一封利是俾阿姐，大家開心之餘亦希望招呼好少少 ! 🔺 我本人係客家人，所以好中意食鹹雞或鹽焗雞，自己亦略懂廚藝，有自己用粗鹽炒熱，再用沙紙包裹雞殼，用熱燙粗鹽覆蓋雞殼焗熟，非常有鹽香味! 但香港所謂鹽焗雞，一般都係用鹽水浸熟而已，
Read full review
今日大年初四，我又未正式開市返工，諗下約邊個朋友食飯好，終於想起每年大年初一，都例牌請我去佢屋企食開年飯好友，佢每年整大量昂貴海味招呼我，真係請番佢食多幾餐，都報答唔到佢 ! 下午問佢要唔要返工，佢話唔須要，我就諗起長沙灣醉瓊樓，鹽焗雞係我覺得全港最好食，加上我朋友廚藝了得成日整雞，我就特登約佢晚上、19:30 大家直接去呢間食，但事前戴定頭盔先，講明堂食環境一般，千祈唔好介意 ! 


101 views
0 likes
0 comments

到 19:30 前我朋友兩公婆先到達，幾分鐘後我由元朗，乘坐 68X 剛落車，我到達時鋪內都爆滿，但剛好有一張卡位客人埋單，朋友正等店員執清卡位，我就剛好準時 19:30 到達。


先落單半隻鹽焗雞、其他由我老友發辦落單，計有雞油炒豆苗、豉汁蒸鱔、及梅菜扣肉。期間店員先送上一大窩例湯，係雞腳、豬肉及其他材料煲成，比平時下午套餐送嘅例湯濃郁、亦都偏鹹，所以大家都只係飲咗約一碗。期間我俾咗一封利是俾阿姐，大家開心之餘亦希望招呼好少少 ! 


鹽焗雞
$120
61 views
0 likes
0 comments

🔺 我本人係客家人，所以好中意食鹹雞或鹽焗雞，自己亦略懂廚藝，有自己用粗鹽炒熱，再用沙紙包裹雞殼，用熱燙粗鹽覆蓋雞殼焗熟，非常有鹽香味! 但香港所謂鹽焗雞，一般都係用鹽水浸熟而已，但呢間雖然我都知係用浸熟做法，但估計之前有做風乾程序，所以肉質鹹香得嚟、較乾身又不失幼滑 ! 可能我自己食嘢要求亦唔太挑剔，覺得暫時全香港食過叫最好食之一，所以時常都會特登前往幫襯，但一般都係叫碟頭飯食多! 


梅菜扣肉
$88
74 views
1 likes
0 comments
🔺 梅菜扣肉我喺呢間都係第一次食，整體鹹甜適中，梅菜唔韌。扣肉有驚喜，因我唔太食肥膏，但上枱見係約9成瘦、約1成肥膏，新年放縱一次食肥少少無妨 ! 我朋友將剩餘所有連汁水，送咗兩碗白飯! 


豉汁蒸白鱔
$88
94 views
0 likes
0 comments

🔺 豉汁蒸鱔，豉汁又係剛剛好好惹味，鱔係白鱔，食落好新鮮好嫩滑，蒸嘅時間亦剛剛好，真係好正! 如果唔係有梅菜扣肉汁水，相信我都會用呢碟鱔嘅汁水送飯 ! 


雞油炒豆苗
$88
64 views
0 likes
0 comments

🔺 雞油豆苗，係我朋友落柯打，平時我叫只會蒜茸炒，因為我一向少食肥膩嘢，雞油呢類膽固醇高食物，我平時係盡量避免，但農曆新年一年一次大家開心，我都唔介意 ! 咁多樣餸之中呢樣稍為失色少少，因為豆苗較老，但因用雞油炒所以補充到油滑口感，成枱都係肉食冇一碟蔬菜，終於都係覺得爭咁樣嘢 ! 
Other Info. : 五年前因在附近工作開始幫襯，兩年前離開呢區工作，但仍時常刻意返去食鹽焗雞，可以證明呢間鹽焗雞，係幾好食! 不過呢間我食咁耐，老闆、老闆娘及其他阿姐，都係好似當我新客一樣，平時冇咩交流 ! 一般如果成日幫襯開，點都有打個招呼卦?! 自問自己都係較主動有禮嘅人，食開好多食店大家關係都係熟落，一般都有講有笑! 場內環境真係一般，樓下越近廚房越有陣壓味，所以要有心理準備及將就下! 根上亦非雅座，睇鋪面內外相信好耐冇裝修，但聽聞上年喺近荔枝角方向，開咗一間分店，我有朋友食過話，唔夠呢間老店好食!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-01-28
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$150 (Dinner)
Recommended Dishes
鹽焗雞
$ 120
梅菜扣肉
$ 88
豉汁蒸白鱔
$ 88
雞油炒豆苗
$ 88
Level2
18
0
舊式餐廳
2019-02-21 1560 views
以前番工成日同班同事黎食lunch~果陣一星期都黎兩次～大大碟碟頭飯～月頭豪氣d既仲可以叫餸食飯～自從生左b就冇出街食lunch!咁岩今日要出街食～就黎番食～一路行去～仲驚執左～點知見到佢貼左告示話開分店！我成3年冇去～d姐姐仲認得我～好勁！鋪頭一d都冇變～勁舊式裝修～我地上上層坐～阿姐開左房俾我～不過可能焗住間房太耐冇開有陣味～所以我地都係坐番出面～叫左5樣野食鹽焗雞西蘭花斑球梅菜扣肉椒鹽鮮魷枝竹火腩煲好食～同以前一樣味道～正5個人食5樣野有飯有野飲～埋單$480值得一提係佢水吧d茶底係好香～值得一試！
Read full review
以前番工成日同班同事黎食lunch~果陣一星期都黎兩次～大大碟碟頭飯～月頭豪氣d既仲可以叫餸食飯～自從生左b就冇出街食lunch!咁岩今日要出街食～就黎番食～一路行去～仲驚執左～點知見到佢貼左告示話開分店！
我成3年冇去～d姐姐仲認得我～好勁！
鋪頭一d都冇變～勁舊式裝修～我地上上層坐～阿姐開左房俾我～不過可能焗住間房太耐冇開有陣味～所以我地都係坐番出面～
60 views
0 likes
0 comments
69 views
0 likes
0 comments
57 views
0 likes
0 comments
53 views
0 likes
0 comments
52 views
0 likes
0 comments
叫左5樣野食
鹽焗雞
西蘭花斑球
梅菜扣肉
椒鹽鮮魷
枝竹火腩煲
好食～同以前一樣味道～正
5個人食5樣野有飯有野飲～埋單$480
值得一提係佢水吧d茶底係好香～值得一試！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-02-21
Dining Method
Dine In
Spending Per Head
$100 (Lunch)
Recommended Dishes
  • 梅菜扣肉
Level4
173
0
生日。醉瓊
2018-08-14 1577 views
今日因為一個老人家🧓🏽生日，所以有幸試到依間懷舊餐廳原來聽大家講，依間餐廳好耐歷史架啦佢地因為成日幫襯，所以都叫左好多熟悉既野食，而我就幫手叫個砵仔焗魚腸啦，今餐真係好豐富分別有白果豬肚湯、炸芋泥、梅菜扣肉、琵琶豆腐、霸王雞、生魚片兩食同砵仔焗魚腸先講個湯，見到奶白色已經好吸引飲落當然係無得頂啦到炸芋泥啦，其實我唔太鍾意炸野，所以都係試左一小「舊」，食落都唔錯架梅菜扣肉呢，就因為怕肥，所以都係食左少少，但反而味道上同我之前食ge唔算入味琵琶豆腐都唔錯架，豆腐算嫩滑，唔會太多粉同炸得亦唔會太硬霸王雞食落都還可以啦😋一定要連蔥薑食而生魚片兩食呢，我就最欣賞啦因為做得好出色，唔係炸果款，魚肉真係好滑同入味，好想食好多好多不過，我叫果個砵仔焗魚腸，就無想像中整得咁好食啦，但我地整體都食灑所有野架好厲害加上有得坐房舒服
Read full review
今日因為一個老人家🧓🏽生日，所以有幸試到依間懷舊餐廳
原來聽大家講，依間餐廳好耐歷史架啦
佢地因為成日幫襯，所以都叫左好多熟悉既野食，而我就幫手叫個砵仔焗魚腸啦，今餐真係好豐富
分別有白果豬肚湯、炸芋泥、梅菜扣肉、琵琶豆腐、霸王雞、生魚片兩食同砵仔焗魚腸
白果豬肚湯
169 views
0 likes
0 comments
先講個湯，見到奶白色已經好吸引
飲落當然係無得頂啦
炸芋泥
110 views
0 likes
0 comments
到炸芋泥啦，其實我唔太鍾意炸野，所以都係試左一小「舊」，食落都唔錯架
梅菜豬腩肉
87 views
1 likes
0 comments
梅菜扣肉呢，就因為怕肥，所以都係食左少少，但反而味道上同我之前食ge唔算入味
琵琶豆腐
102 views
0 likes
0 comments
琵琶豆腐都唔錯架，豆腐算嫩滑，唔會太多粉同炸得亦唔會太硬
霸王雞
96 views
0 likes
0 comments
霸王雞食落都還可以啦😋一定要連蔥薑食
生魚片兩食
81 views
0 likes
0 comments
生魚片兩食
73 views
0 likes
0 comments
而生魚片兩食呢，我就最欣賞啦
因為做得好出色，唔係炸果款，魚肉真係好滑同入味，好想食好多好多
焗魚腸
80 views
2 likes
0 comments
不過，我叫果個砵仔焗魚腸，就無想像中整得咁好食啦，但我地整體都食灑所有野架
好厲害
加上有得坐房舒服
675 views
3 likes
0 comments
865 views
4 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-07-26
Dining Method
Dine In
Spending Per Head
$160 (Dinner)
Celebration
Birthday
Recommended Dishes
白果豬肚湯
炸芋泥
琵琶豆腐
霸王雞
生魚片兩食
生魚片兩食
Level2
27
0
懷舊feel 的老飯店
2017-04-13 1952 views
今星期公主放假，我這家丁也罷工，出街食家附近大大細細茶餐廳，都食過哂，唸唸下，呢間醉瓊樓，主打客家菜。N年無來過，我家老爺都贊成來，懷舊一番。炸豬大腸，霸王雞，系我跟家老爺首選，再叫雞蛋焗魚腸同金銀蛋莧菜。豬大腸，絕對系今非昔比，同小時候，真的唔同味道，不過同現今其他菜館食的，佢水準系之上，夠乾身，脆口。霸王雞，一流雞滑流，有雞味。賣相唔差嫁.金銀蛋莧菜，大大碟，分量足！最後上場系雞蛋焗魚腸。嘩，香噴噴，熱辣辣，我家老爺洒下胡椒粉後馬上享用，我來不及拍照！正，好鬼正，又香又滑又熱辣辣。我家老爺滔滔不絕講童年住事，佢嫲嫲當他小時候，常煮這道菜……回味無窮！此店人流也不錯，星期一，也坐滿7成客。大部分老街坊，一個人有，老夫妻有，三人行也有，三代同堂也有，很有溫暖家的感覺，店內，顧客都不用看餐牌，隨心想食什麽就叫什麽。除魚蟹系海鮮價，其他大部份由50-75/小菜，包例湯及白飯大大碗，另加茶$6/位，我覺得，是平宜的食店。
Read full review
今星期公主放假，我這家丁也罷工，出街食
家附近大大細細茶餐廳，都食過哂，唸唸下，呢間醉瓊樓，主打客家菜。N年無來過，我家老爺都贊成來，懷舊一番。

炸豬大腸，霸王雞，系我跟家老爺首選，再叫雞蛋焗魚腸同金銀蛋莧菜。
豬大腸，絕對系今非昔比，同小時候，真的唔同味道，不過同現今其他菜館食的，佢水準系之上，夠乾身，脆口。
101 views
0 likes
0 comments
 霸王雞，一流
雞滑流，有雞味。賣相唔差嫁.
82 views
0 likes
0 comments
 金銀蛋莧菜，大大碟，分量足！
54 views
0 likes
0 comments
 最後上場系雞蛋焗魚腸。嘩
，香噴噴，熱辣辣，我家老爺洒下胡椒粉後馬上享用，我來不及拍照
！
62 views
0 likes
0 comments
 正，好鬼正，又香又滑又熱辣辣。我家老爺滔滔不絕講童年住事
，佢嫲嫲當他小時候，常煮這道菜……回味無窮！

此店人流也不錯，星期一，也坐滿7成客。大部分老街坊，一個人有，老夫妻有，三人行也有，三代同堂也有，很有溫暖家的感覺
，店內，顧客都不用看餐牌，隨心想食什麽就叫什麽。除魚蟹系海鮮價，其他大部份由50-75/小菜，包例湯及白飯大大碗，
73 views
0 likes
0 comments
66 views
0 likes
0 comments
 另加茶$6/位，我覺得，是平宜的食店。
373 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
2 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2017-04-10
    Dining Method
    Dine In
    Spending Per Head
    $100 (Dinner)
    Recommended Dishes
    • 霸王雞
    Level2
    13
    0
    不錯霸王雞
    2016-04-22 1881 views
    去開元洲街，食左霸王雞餐，不錯 呢度霸王雞好入味，份量足算正常，雞好鮮，冇雪味，香蔥一爆，d香蔥油入埋隻雞度，雞肉鮮嫩幼滑，一點也沒過火,撈白飯可以食多多飯，有碗例湯送，一餐大滿足
    Read full review
    去開元洲街，食左霸王雞餐，不錯
    151 views
    0 likes
    0 comments
     呢度霸王雞好入味，份量足算正常，雞好鮮，冇雪味，香蔥一爆，d香蔥油入埋隻雞度，雞肉鮮嫩幼滑，一點也沒過火,撈白飯可以食多多飯，有碗例湯送，一餐大滿足
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Level3
    45
    0
    水準不穩定
    2014-05-06 1945 views
    之前食過兩次都想俾好評架!可惜今次紅假師傅唔知係咪無番工...啲餸做得比較咸...令到我同男朋友都好失望 希望下次黎師傅煮番好食啲啦!因為對上兩次既羅漢齋同瑤柱雙菇扒時菜都好食，小小一店就有酒樓水準啊! 沙拉醬同排骨竟然係分開...雖然係有啲奇怪但炸排骨好香口!正!應該改名沙拉醬伴酥炸排骨! 會更合理! 兩個餸都做得又咸又唔好食。雙菇得金菇，豆腐又無啦啦拎去炸過...白菜又唔甜，個汁又咸!真係好差啊今次! 希望下次會更好:@ 街坊小店仍然值得支持!
    Read full review
    之前食過兩次都想俾好評架!可惜今次紅假師傅唔知係咪無番工...啲餸做得比較咸...令到我同男朋友都好失望
    希望下次黎師傅煮番好食啲啦!因為對上兩次既羅漢齋同瑤柱雙菇扒時菜都好食，小小一店就有酒樓水準啊!

    306 views
    1 likes
    0 comments

    沙拉醬同排骨竟然係分開...雖然係有啲奇怪但炸排骨好香口!正!應該改名沙拉醬伴酥炸排骨! 會更合理!
    195 views
    0 likes
    0 comments


    兩個餸都做得又咸又唔好食。雙菇得金菇，豆腐又無啦啦拎去炸過...白菜又唔甜，個汁又咸!真係好差啊今次!
    209 views
    0 likes
    0 comments

    505 views
    2 likes
    0 comments

    希望下次會更好:@ 街坊小店仍然值得支持!
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2014-05-01
    Dining Method
    Dine In
    Spending Per Head
    $80 (Dinner)
    Level1
    3
    0
    味道好平民化小炒
    2012-08-08 1020 views
    成日都聽老公講醉瓊樓啲野好好食，真係唔試唔知味道好喔！一行八人叫左八道菜~~~1. 鹽焗雞，店員推介，味道也不錯，不過肉質唔夠滑！2. 豉椒炒蜆，又平又好味！讚喔！3. 豆豉鯪魚油麥菜，好味！4. 梅菜扣肉，由於我唔太好扣肉關於，所以我無食到！不過朋友多說扣肉入口即溶！值得一試！5. 金銀蛋莧菜，味道適中，不太咸！6. 瑤柱肉鬆蒸水蛋，老公說這個水蛋蒸得好滑，原來係真架！真係好滑，好好味！送飯一流！7. 炸大腸，好食！8. 椒鹽鮮魷，好好味！ 總括唻睇，唔好睇佢門面殘舊，不過啲餸菜唔會比酒樓差，加上價錢便宜，不妨下試！
    Read full review
    成日都聽老公講醉瓊樓啲野好好食，真係唔試唔知味道好喔！一行八人叫左八道菜~~~

    1. 鹽焗雞，店員推介，味道也不錯，不過肉質唔夠滑！
    2. 豉椒炒蜆，又平又好味！讚喔！
    3. 豆豉鯪魚油麥菜，好味！
    4. 梅菜扣肉，由於我唔太好扣肉關於，所以我無食到！不過朋友多說扣肉入口即溶！值得一試！
    5. 金銀蛋莧菜，味道適中，不太咸！
    6. 瑤柱肉鬆蒸水蛋，老公說這個水蛋蒸得好滑，原來係真架！真係好滑，好好味！送飯一流！
    7. 炸大腸，好食！
    8. 椒鹽鮮魷，好好味！

    總括唻睇，唔好睇佢門面殘舊，不過啲餸菜唔會比酒樓差，加上價錢便宜，不妨下試！
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Spending Per Head
    $70
    Recommended Dishes
    • 梅菜扣肉，瑤柱肉鬆蒸水蛋
    Level4
    122
    2
    好味家常便飯
    2011-06-04 608 views
    8:30PM左右去到已經無位，2人要等15 mims，舊色菜館分上下兩層，地方較細，大部份食客係街坊！每次光顧係為咗鹽焗雞，今次係為咗梅菜扣肉每款小菜均送例湯，白飯各一 叫咗兩個小菜～ 梅菜味道適中唔會太濃，五花腩嘅半肥瘦分佈平均，食後唔覺油膩，加埋個白飯good 西蘭花+草菇，有瑤柱嘅獻汁味道好 老公仲加多個白飯
    Read full review
    8:30PM左右去到已經無位，2人要等15 mims，舊色菜館分上下兩層，地方較細，大部份食客係街坊！
    每次光顧係為咗鹽焗雞，今次係為咗梅菜扣肉


    每款小菜均送例湯，白飯各一
    叫咗兩個小菜～
    例湯
    93 views
    0 likes
    0 comments
    梅菜味道適中唔會太濃，五花腩嘅半肥瘦分佈平均，食後唔覺油膩，加埋個白飯good
    梅菜扣肉
    158 views
    1 likes
    0 comments

    西蘭花+草菇，有瑤柱嘅獻汁味道好
    老公仲加多個白飯
    瑤柱扒雙蔬
    178 views
    1 likes
    0 comments

    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2011-06-03
    Waiting Time
    15 Minutes (Dine In)
    Spending Per Head
    $55 (Dinner)
    Recommended Dishes
    例湯
    梅菜扣肉
    瑤柱扒雙蔬
    • 鹽焗雞
    Level2
    16
    0
    平民式小菜飯館
    2008-03-24 441 views
    之前寫過一篇灣仔醉瓊樓既食評，去灣仔店都係因為之前食過呢間醉瓊樓，丫原來呢邊冇人寫，可能係太街坊了，就等我黎開個齋。呢家醉瓊樓同其他舖冇關係，裝修普通，冇檯布冇靚凳，幾張大少圓檯幾台卡位，算乾淨，都係街坊幫襯多，D 阿姐同D 食客都有傾有講，見你大件頭連飯都裝大碗D，你要多碟醬點雞都冇話依依哦哦 一般小菜你翕得出既都會有，當然，你叫咩菜咩魚都要視乎當日有冇貨啦! 但有時有D 心水菜式，即使菜譜冇，你翕得出佢有料既都會幫你做，咁當然傾清楚價錢啦! 小菜款四十零蚊有一款，算抵呀!推介既招牌菜係雞! 有鹽焗雞，菜膽雞，霸王雞，個人認為當中以鹽焗雞最好味，另外食過以下小菜，記得既都簡評一下:1. 鮑片生菜- 街坊小店，你唔好諗住有澳洲鮑魚俾你食就得勒! 鮑片彈口，茨汁個味較得幾好，不過間中略嫌太多汁。2. 清蒸桂花- 蒸得岩岩好，唔會老，肉質幾好，可見D 魚都算新鮮。3. 豉汁蒸鱔- 好惹味! 不過份量較少... 碟大鱔少個隻@@4. 椒鹽九肚魚- 應該唔係用萬年油炸架! 所以冇油益味，不過都係碟大魚少，同埋唔知係咪個次遲左上檯，唔夠熱喎...5. 中式牛柳- 汁幾濃，肉滑，不過似乎俺得太耐，
    Read full review
    之前寫過一篇灣仔醉瓊樓既食評，去灣仔店都係因為之前食過呢間醉瓊樓，丫原來呢邊冇人寫，可能係太街坊了，就等我黎開個齋。

    呢家醉瓊樓同其他舖冇關係，裝修普通，冇檯布冇靚凳，幾張大少圓檯幾台卡位，算乾淨，都係街坊幫襯多，D 阿姐同D 食客都有傾有講，見你大件頭連飯都裝大碗D，你要多碟醬點雞都冇話依依哦哦
    一般小菜你翕得出既都會有，當然，你叫咩菜咩魚都要視乎當日有冇貨啦! 但有時有D 心水菜式，即使菜譜冇，你翕得出佢有料既都會幫你做，咁當然傾清楚價錢啦! 小菜款四十零蚊有一款，算抵呀!

    推介既招牌菜係雞! 有鹽焗雞，菜膽雞，霸王雞，個人認為當中以鹽焗雞最好味，另外食過以下小菜，記得既都簡評一下:

    1. 鮑片生菜- 街坊小店，你唔好諗住有澳洲鮑魚俾你食就得勒! 鮑片彈口，茨汁個味較得幾好，不過間中略嫌太多汁。

    2. 清蒸桂花- 蒸得岩岩好，唔會老，肉質幾好，可見D 魚都算新鮮。

    3. 豉汁蒸鱔- 好惹味! 不過份量較少... 碟大鱔少個隻@@

    4. 椒鹽九肚魚- 應該唔係用萬年油炸架! 所以冇油益味，不過都係碟大魚少，同埋唔知係咪個次遲左上檯，唔夠熱喎...

    5. 中式牛柳- 汁幾濃，肉滑，不過似乎俺得太耐，同埋唔知係咪用左鬆肉粉，D 肉鬆得黎冇乜口感，又冇乜本身既肉味。

    6. 土魷肉餅- 香，好味，送飯一流，不過唔係原碟蒸完上檯，換左碟，所以賣相可能差D。

    7. 荔芋油鴨煲- Err... 油鴨好dry @@ 汁好稀，芋頭唔靚，那次好失望


    8. 魚香茄子煲- 水準一般，味道好，只係犯了一般煮茄子既毛病，油多左D。

    9. 沙嗲金菇肥牛粉煲-- 沙嗲味不足，牛肉略少。

    即係咁，講明係街坊食店，如果響屋企唔想煮飯，但求有餐飯食，大眾化價錢，味道一般，OK 啦...
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    2 Recommended
      Post
      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Spending Per Head
      $60