Video
2-min walk from Exit C, Causeway Bay MTR Station
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Introduction
Hotpot Instinct is a hot pot restaurant that has a selection of fresh meat, seafood, dumplings and meat balls. They also have different soup bases and sauces to enjoy.
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Opening Hours
Mon - Sun
18:00 - 01:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
。O小姐。打邊邊。日常。朋友返嚟香港，咁梗係要同佢洗吓塵啦！ 今次我哋嚟到呢間火鍋本色，見佢上網評價唔錯，所以就試吓啦！我哋叫咗個清潤椰子螺頭雞湯做湯底、順便叫咗個本地手切牛、仲有牛柳粒，牛味都重嘅，唔錯唔錯！瞓量正常啦，最緊要係夠味。我哋仲試咗個日本黑豚肉，肥瘦均勻，起碼入口唔係全部肥膏。另外，我哋仲叫咗麻辣三寶（雖然我哋唔係食麻辣）、有海帶、鴨血、同午餐肉🤣。不過份量就少咗少少好似….除咗以上，我哋仲叫咗豆腐、老友鬼鬼、黃金豆腐粒、蔬菜籃（如果金菇多啲就最好啦）、響鈴、仲有必食嘅韭菜餃…. So far 個餃子最好食🫶🏻*打邊最緊要係個汁！ 蒜、麻油是必備的*成日聽人哋講話要咩清油碟..但成日我都要加蒜蓉蔥麻油🙃整體嚟講，唔錯嘅、服務都幾好。
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琴晚世界盃決賽 緊係唔少得約埋一班朋友一齊去睇場波先啦😎食物當然唔洗講 佢啲海鮮好新鮮🤤一啲到個海鮮拼盤 個鮑魚仲郁緊🤭最緊要抵食🤤我地早幾日就訂左位 佢仲有獨立間房仔🤭
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近排番工超忙，大家都覺得要慰勞自己所以約左去打邊爐✌🏻✌🏻揀左個六人餐！有好多野食😍湯底揀咗鴛鴦鍋，影帝雞煲同蕃茄薯仔豬骨湯，雞煲好惹味😋雞件都好滑。蕃茄薯仔豬骨湯好有住家湯嘅味道，蕃茄味好濃，仲好多湯料😍原條象拔蚌刺身，爽口同好鮮甜🤤海鮮拼盤有龍躉仔、鮑魚同海蝦。鮑魚好新鮮，放入鍋個下都仲郁緊😂海蝦好彈牙，龍躉片好嫩滑🥰極品牛頸脊超正，牛味濃郁，肉質軟嫩😋鵝腸都係必食⭐️好爽同好肥美！！金牌四寶丸大大粒，好爽彈，咬開仲好juicy🤩每款配料都食得出好新鮮，打完邊爐仲有芋圓仙草，大滿足❤️
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天氣突然點涼，雖然人少少，都想打個邊爐，暖下身，剛好火鍋本色有位，好開心可以烚吓烚吓！清清地叫個海底椰雪耳排骨湯底，加手切本地牛頸脊、牛骨髓、手打丸拼盤、西洋菜，除左牛骨髓麻麻地，其他都高質。最後仲有雪米糍做甜品，好滿足！地方不大，適合人少打邊爐，比較安靜，而且服務唔錯，可以再嚟！
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如果你問我最近想再去嘅火鍋店我一定推介呢間因為我從來無諗過啲野新鮮到咁。本身我地一行7個人，點知有條友甩咗底，但侍應仍然好好服務，逐一介紹有啲乜推介。我地最後點咗個6人餐，因為點計都好似底啲。 影一影個配料盤係因為都幾足料，成12樣野可以俾你加。我地點咗個沙嗲同埋芫茜皮蛋呢啲大路野，有時套餐啲湯底難免稀啲，但呢間真係俾足你，所以我地食到底都係好濃郁。3秒響鈴好多餐廳都係交貨嚟，呢度真係自己炸，老實講，唔使食嗰陣防腐制嘅味，已經唔扣分。而且上嚟嗰時仲係脆。呢度啲餃又係有誠意，唔係嗰啲套餐細細粒，求其交咗貨俾你當有，佢真係大大粒，最鬼鍾意係佢啲雲吞皮唔厚，如果唔係同班化骨龍嚟，我自己會食多幾粒。啲本地手切肥牛，油花紋路真係好靚，你見到啲油花分佈咁平均，每一啖入口都有油香肉香，我地最後係成班忍住有尿酸嘅風險，叫咗啤酒送肉。登登登!!!! 我最suprise係，係餐廳打邊爐，我真係無見過咁雪白嘅鮑魚，所有海鮮都係洗得乾乾淨淨，同屋企食會洗得乾淨一樣，我地成班見到已經嘩嘩聲。 最後埋單........... 每人只係$248，呢個數已經係包埋野飲、加一，大佬，仲想點? 你問下次同班fd出嚟打邊爐，我都未諗到仲有邊間又平又有返咁上下水準。
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