激安之殿堂美食廣場 (海之戀商場)

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每次想食壽司🍣必定係諗起DONKI 🐧🐧🤣🤣🤣當日大約6點嚟到個壽司櫃已經得番好少拖羅🥲🥲🥲而屋企人都係麻麻地筋位所以就簡咗呢兩盒相比以前簡個啲呢兩盒就冇以前個啲咁有油香🥲🥲唔知關唔關季節時令事定真係我太遲去爆油個啲拖羅已經俾人簡哂😞😞😞不過呢兩盒野都食得開心嘅係啲壽司🍣飯比較鬆散一夾起就成舊飯🍙跌咗落嚟😵😵😵食落就有啲輪盡🥺🥺🥺如果個壽司飯用多少少力握實少少會好好多🤣🤣🤣然後我哋再拎多盒鰻魚壽司因為阿媽鍾意食所以就帶埋佢番嚟

每次一要外賣壽司🍣必定諗起DONKI 淨係睇片都感受到啲拖羅幾咁油香🤤🤤🤤🤤係有啲拖羅會有少少筋位但整體而言都係唔錯😍😍😍今次行DONKI 仲見到個黑松露吞拿魚蓉青瓜卷只係當刻掛住食唔記得咗影相🤦🏻‍♀️🤦🏻‍♀️🤦🏻‍♀️味道方面一打開盒就聞到黑松露味都睇得出好足料而呢個青瓜卷比起一般拖羅壽司嚟講相對清新條醃青瓜🥒起咗好大作用當食到有啲膩嘅時候食番呢個青瓜卷就可以解一解膩👍🏻👍🏻👍🏻

星期六返荃灣西興趣班，去Donki shopping，買咗Donki日本🇯🇵咖啡☕️，無意中發現關東煮🍢$10同$8全線特價$5，叫咗日本🇯🇵大根（即蘿蔔）（原價$8）同粟米🌽魚餅🍥（原價$10），大根入味，成3cm厚，冧，大滿足😋，粟米🌽魚餅🍥都彈牙，高湯濃，聲稱無化學🧪成份，用昆布、宗田節同鰹節煮。喺美食廣場搵位食，9成滿

I recently purchased a small slice of raw steak from a renowned Japanese supplier at Donki. After cooking it myself, I must say that the taste was exceptional. The steak had a rich and robust flavor that delighted my palate. The meat was tender and juicy, and the lipids spread beautifully throughout the cut, enhancing its succulence. While the price of approximately $70 for a small slice might seem steep, the quality of the steak justified the expense. Overall, it was a delectable culinary exper

荃灣Donki入面新開森林餅店，原本喺牛頭角樂華邨入面，出面千層面包🥯，嚟到Donki更有凍櫃賣好多甜品🍮。見到Tiramisu抱抱餅，問男職員係乜，佢都唔知，要問女職員，先知係pancake+cream。買咗一個返去試，有獨立包裝📦拎返屋企冇扁到，賣相ok,個皮真係pancake，加埋tiramisu cream，仲有朱古力🍫豆豆同麻糬，增加口感

✨番薯奶昔我知道佢大概嘅材料就係日本黃番薯+北海道3.6牛乳+黑糖嘅，個人認為Donki勁standardization，冇得少甜無糖嗰D 又冇得少冰走冰，份量乜都稱得啱啱好😅🥹試下體諒下客人需要啦。算啦算啦～杯野飲飲落好飽肚、甜甜哋、好重番薯嘅味同質感，我真係見住佢成條咁落🍠💛✨黑糖牛奶都係用北海道3.6牛乳+黑糖我飲咗一啖 已經覺得太甜了😭

平時買佢啲日本零食同生活用品今次試下買啲魚生同烤肉拼盤生魚片同sushi質地鮮嫩🍣係一個好優質嘅選擇啲切得好厚嘅帶子🐚味道好甜好好味而且生魚片嘅質地都好新鮮呢個quality價錢亦都相對實惠·烤肉拼盤啱晒會自己鐵板燒嘅人🥩味道好正 而且份量都好豐富啲肉質都好鮮嫩可以喺屋企自己整 配合啲蔬菜同啲特製醬汁味道一流😋·Donki嘅鰻魚都好好食醬汁好香濃而且份量都算大 一啖啖好滿足😌

今次嘅新甜品係芝士🧀材料，真係唔芝🧀好唔好食呢？我買嘅係兩個裝平幾蚊啦！😙😙～～～芝士🧀梳乎厘～～～芝士🧀超香，質地軟軟熟熟咁，入口口感都唔錯😄😄，值得一試😁😁～～～稀有芝士🧀撻～～～唔知有幾稀有🧐🧐，佢又冇講咁靠自己味覺嗎？🤪🤪定係 ‘ 稀有芝士🧀 ’ 係一種芝士🧀嘅名？不過食落真心啲cream 真係好滑，芝士🧀都好香！但只有微微地嘅酸味feel唔到有檸檬🍋味😗😗最後個撻好細個好似冇咗一層咁😳😳，性價比偏低😀😀

好耐無食過壽司！朋友就話提議去食Donki 壽司，貪佢唔洗點等位！ 我地星期日中午時間去到，真係唔洗等位呀！入到去，店舖係用iPad 落單，同而家好多其他壽司店一樣！哈哈，兩個女仔食咗14碟壽司，我諗唔算多卦我次次食壽司都會叫玉子燒同鰻魚，今次都唔例外，除咗普通款鰻魚之外，我仲叫咗原條鰻魚，一碟得一件，貴過普通款的鰻魚壽司，我朋友好鐘意食蝦，佢叫咗芝士蝦，香草蝦，蝦三味，飛魚子牛油果蝦，濃味火炙和牛，厚切大拖羅，北寄貝，帆立貝全部都好好味，對得住$12/17呢個價錢！

終於等到DONKI 再出新嘅蛋糕🍰，今次同樣係日本🇯🇵出名嘅生果系列🍑🍑！～～～日本產桃🍑味千層蛋糕🍰～～～面層會有一塊細細嘅桃🍑肉水果，之後會再有一層糖漿，糖漿都幾甜帶有蜜桃味，可惜就係呢份糖漿甜蓋過生果肉嘅桃🍑味😀😀中間嘅千層皮就中規中矩，層與層之間嘅cream 亦帶有輕微嘅桃🍑香最底層係蛋糕底，軟硬適中拎個蛋糕多層口感，冇咁單調😁😁成個蛋糕味道OK但唔夠突出日本嘅桃🍑香味😅😅

3-6-2022(Fri)端午節假期晚,我同老公行完街就諗食咩嘢,佢諗起去Donki,我哋行Donki時順便睇有咩會員優惠,見到有忌廉蟹肉薯餅由$32.00特價$26.00,就決定買佢,之後我哋喺food court食完嘢後,佢就有食力,可以即刻食一件,佢一咬落去,就見到白雪雪嘅流心忌廉爆出嚟,而佢係外脆,但味道就只食到薯仔嘅味道,忌廉同蟹肉嘅味道就食唔出.我嗰晚就冇食到,即使返到屋企.到第二朝我就攞嚟食,外面受潮唔脆就一定,而佢嘅忌廉好滑,我就食到微弱蟹肉味,唔通過咗一晚就會出嚟?但薯味就唔覺.上次食評係2022年2月15日刊登嘅呢篇: https://www.openrice.com/zh/hongkong/review/%E4%BB%8A%E6%AC%A1%E5%A5%BD%E9%A3%9F-e4325215

DONKI之放題😂今日買咗海鮮丼、日本蛋包麵套餐(炸雞&章魚小丸子)、日式餃子🥟、忌廉蟹肉薯餅、北海道手作牛乳布甸、北海道牛奶千層蛋糕🍰佢啲壽司🍣好食我知嘅，個海鮮丼好足料有好食🤤 蛋包麵食落都okay，但係如果就咁食個蛋就唔好食😂 炸雞多咗炸粉，章魚🐙小丸子林咗唔太好食，但整體會再買日式餃子正常水平🤔薯餅難食到飛起，食咗半舊，唔再食得落😅兩嗰甜品都好食😋好足料，但就略貴😆下次都係買返凍嘅嘢食算，有保障啲

Tried to eel and Wagyu beef bento. 🍱kept in fridge for 2 days and reheated. Surprisingly still very good and yum. They used Japanese rice so the rice tasted good. The beef was also quite juicy and not very fatty. The eel was still juicy and not fishy. The gravy certainly made it taste good too. It’s a $79 bento which is a bargain. Will get again

剛剛食完鮮選壽司🍣，行吓Donki消化下，原來佢新開左個雪糕🍦檔，喺正門上電梯左手邊就係啦，不如同🤴🏻來個飯後甜品吧🥳🥳～～～扭紋混合雪糕🍦～～～佢有兩隻味道，第一款：巨峰提子🍇第二款：香滑乳酪我哋又想試晒兩隻味，所以揀咗扭紋雪糕🍦，我就麻麻哋酸野，好彩嘅兩隻味道都唔係好酸😅😅，巨峰提子🍇味道正常，乳酪味嘅奶味比較重啲，比較滑啲😙😙🤴🏻鍾意巨峰提子🍇味，我就鍾意乳酪味多啲啲，因為冇咁酸😊😊聽講佢唔同分店買嘅雪糕都會唔同，唔知係唔係真呢？😜😜

大前日(12-2-2022  Sat)晏晝,同老公由紅磡返荃灣Donki買啲凍肉,老公順便搜羅佢嘅晚餐,我就唔餓㗎喇,所以唔揀.而佢揀咗呢日到期,$49.00嘅鯖魚便當.返到屋企,佢蒸暖啲至食,我就黐幾啖食吓.鯖魚好厚身唔鯹,燒汁味道唔錯,幾好食;玉了有蔥味,都幾香;竹輪天婦羅由於被蒸,所以肯定唔脆.不過整體都唔差嘅.上次食評係2021年11月15日刊登嘅呢篇: https://www.openrice.com/zh/hongkong/review/%E5%86%87%E9%A9%9A%E5%96%9C-e4233343