365
15
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Restaurant: FUMI
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
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2024-03-23 96 views
中環蘭桂坊Fumi最新推出春日限定 dinner menu,以真鯛/鰤魚/吞拿魚/鮑魚等等既可持續養殖水產,炮製出多款魚鮮料理$1280 /位📍鰤魚配魚子醬鰤魚肉質肥美,配埋咸鮮魚子醬係絕美配搭📍海膽湯葉杯/雞肉脆脆/鹽煎銀杏賣相精緻,海膽甘甜鮮味十足/雞肉香滑嫩口/銀杏咸香開胃📍香煎鵝肝最中餅鵝肝肥美,口感綿密,配埋香脆嘅最中餅最夾📍刺身拼盤包括吞拿魚腩、牡丹蝦和季節性貝類。吞拿魚腩入口即化,油脂豐富,牡丹蝦肉質鮮甜爽口,貝類亦非常新鮮。📍真鯛濃湯用上真鯛所熬煮嘅湯,鮮甜無比。📍鮑魚野菜煮鮑魚入口軟腍加上野菜黎食更突出到鮑魚既鮮味📍A4宮崎和牛樸葉味噌燒用上日本宮崎縣嘅A4級和牛,牛肉油脂分佈均勻,入口即溶,味噌醬汁香濃,帶出牛肉嘅肉味。📍真鯛九條蔥天婦羅外皮香脆,內裡魚肉鮮嫩,蔥段爽口。📍鰤魚鮫釜飯米飯粒粒分明,魚肉鮮香,非常美味。📍靜岡蜜瓜配時令果物蜜瓜香甜多汁,配上士多啤梨同梨清爽解膩📍Summer Lover /Mango Fizz前者有陣陣西瓜味入口清新;後者芒果果香香濃入口比較甜
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中環蘭桂坊Fumi最新推出
春日限定 dinner menu,以真鯛/鰤魚/吞拿魚/鮑魚等等既可持續養殖水產,炮製出多款魚鮮料理

$1280 /位
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📍鰤魚配魚子醬
鰤魚肉質肥美,配埋咸鮮魚子醬係絕美配搭
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📍海膽湯葉杯/雞肉脆脆/鹽煎銀杏
賣相精緻,海膽甘甜鮮味十足/雞肉香滑嫩口/
銀杏咸香開胃

📍香煎鵝肝最中餅
鵝肝肥美,口感綿密,配埋香脆嘅最中餅最夾
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📍刺身拼盤
包括吞拿魚腩、牡丹蝦和季節性貝類。吞拿魚腩入口即化,油脂豐富,牡丹蝦肉質鮮甜爽口,貝類亦非常新鮮。

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📍真鯛濃湯
用上真鯛所熬煮嘅湯,鮮甜無比。
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📍鮑魚野菜煮
鮑魚入口軟腍加上野菜黎食更突出到鮑魚既鮮味
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📍A4宮崎和牛樸葉味噌燒
用上日本宮崎縣嘅A4級和牛,牛肉油脂分佈均勻,入口即溶,味噌醬汁香濃,帶出牛肉嘅肉味。
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📍真鯛九條蔥天婦羅
外皮香脆,內裡魚肉鮮嫩,蔥段爽口。
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📍鰤魚鮫釜飯
米飯粒粒分明,魚肉鮮香,非常美味。
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📍靜岡蜜瓜配時令果物
蜜瓜香甜多汁,配上士多啤梨同梨清爽解膩
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📍Summer Lover /Mango Fizz
前者有陣陣西瓜味入口清新;後者芒果果香香濃入口比較甜
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今次終於黎到位於中環FUMI食半自助放題,本身都想食好耐,值得稱讚的是無論食物質素和服務都令人滿意。餐廳日式裝潢,落地大玻璃,環境都幾闊落,用餐環境舒適感度高。同埋原來在場,小編撞到有魔術師表演,睇得好精彩⭐主菜A4宫崎和牛壽喜燒小鍋A4和牛剛好半熟,入口即容,軟嫩香濃,油脂感不會過多,好好食。精選手握壽司拼盤(4件)鮮吞拿魚、火炙左口魚邊、房師推介2款壽司好新鮮,而且飯粒不會太大塊,一口剛好入口。⭐前菜前菜有好多各種不同的沙律菜任食,而最正既係有烤A4宫崎和牛配柚子汁,宫崎和牛油脂分佈均勻,油香滿滿。✨雪場蟹好鮮甜 ,肉質好厚😋😋⭐刺身三文魚、帶子、油甘魚、章魚、象拔蚌有5款刺身任食,非常值得稱讚係刺身級數高,好新鮮甜美。油甘魚係每天整條魚切出黎,每日都保持著新鮮度。⭐壽司卷物鳗魚牛油果卷、A4宫崎和牛壽喜燒卷、FUMI素菜卷、雜錦辛香刺身太卷卷物個人喜歡雜錦辛香刺身太卷,口感豐富。⭐炸物最喜歡日式芝士年糕和海蝦天婦羅,炸得好脆口,炸衣又夠薄。⭐燒物鹽燒宮崎雞翼燒得好蕉脆,味道剛剛好。仲有牛油燒粟米、鮮冬菇、宫崎特產黑豚香腸等選擇。⭐温物蟹粉茶碗蒸好好食,蛋蒸到好嫩滑,又有蟹粉味道,
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今次終於黎到位於中環FUMI食半自助放題,本身都想食好耐,值得稱讚的是無論食物質素和服務都令人滿意。

餐廳日式裝潢,落地大玻璃,環境都幾闊落,用餐環境舒適感度高。同埋原來在場,小編撞到有魔術師表演,睇得好精彩


⭐主菜
A4宫崎和牛壽喜燒小鍋
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A4和牛剛好半熟,入口即容,軟嫩香濃,油脂感不會過多,好好食。


精選手握壽司拼盤(4件)
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鮮吞拿魚、火炙左口魚邊、房師推介2款壽司好新鮮,而且飯粒不會太大塊,一口剛好入口。


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⭐前菜
前菜有好多各種不同的沙律菜任食,而最正既係有烤A4宫崎和牛配柚子汁,宫崎和牛油脂分佈均勻,油香滿滿。



✨雪場蟹
好鮮甜 ,肉質好厚😋😋
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刺身
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三文魚、帶子、油甘魚、章魚、象拔蚌
有5款刺身任食,非常值得稱讚係刺身級數高,好新鮮甜美。油甘魚係每天整條魚切出黎,每日都保持著新鮮度。


壽司卷物
鳗魚牛油果卷、A4宫崎和牛壽喜燒卷、FUMI素菜卷、雜錦辛香刺身太卷
卷物個人喜歡雜錦辛香刺身太卷,口感豐富。


⭐炸物
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最喜歡日式芝士年糕和海蝦天婦羅,炸得好脆口,炸衣又夠薄。



⭐燒物
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鹽燒宮崎雞翼燒得好蕉脆,味道剛剛好。仲有牛油燒粟米、鮮冬菇、宫崎特產黑豚香腸等選擇。



⭐温物
蟹粉茶碗蒸好好食,蛋蒸到好嫩滑,又有蟹粉味道,仲有關冬煮食,好暖胃
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 刺身
  • 天婦羅
  • 松葉蟹腳
Level4
337
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今日放假同朋友嚟蘭桂坊呢間日式餐廳食semi-buffet ,樓底高好通風,地方好大,座位寬敞好舒適,用上木系裝修同日式和紙充滿日式風味~ 呢個半自助放題喺星期六日下午限定,$588/位,每人可以選擇一款主菜,鱈場蟹腳同A4 宮崎和牛菜式、日式前菜、刺身、卷物、天婦羅、燒物… 全部都係無限供應㗎,仲有期間限定嘅關東煮~ 北海道鱈場蟹腳:廚師好細心剪開晒啲殼,食落啖啖肉,味道鮮甜,充滿海水味,真係會不停encore~ 烤A4 宮崎和牛配柚子汁: 和牛油花豐富,肉質爽口,配上柚子汁清新開胃。仲有煙燻鴨胸配創味鹽汁、燒汁冷茄子、蟹籽青瓜沙律、田園沙律、日式泡菜同枝豆等等前菜~關東煮:味道正宗,暖笠笠,有大根、雞蛋、竹輪等等…刺身:刺身有好多款,包括油甘魚、三文魚、帶子、象拔蚌同八爪魚,全部都好新鮮。油甘魚係現場原條即切,魚油香味重,紋路層次清晰,完全冇渣;帶子鮮甜;三文魚厚身肥美;象拔蚌爽脆清甜壽司卷物包括:A4 宮崎和牛壽喜燒卷、鰻魚牛油果卷、FUMI 素菜卷同雜錦辛香刺身太卷,每樣精緻小巧,配搭創新~ 炸物有日式芝士年糕、雞皮餃子同天婦羅海蝦、南瓜、秋葵,天婦羅炸得香脆,芝士年糕煙煙韌韌
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今日放假同朋友嚟蘭桂坊呢間日式餐廳食semi-buffet ,樓底高好通風,地方好大,座位寬敞好舒適,用上木系裝修同日式和紙充滿日式風味~
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呢個半自助放題喺星期六日下午限定,$588/位,每人可以選擇一款主菜,鱈場蟹腳同A4 宮崎和牛菜式、日式前菜、刺身、卷物、天婦羅、燒物… 全部都係無限供應㗎,仲有期間限定嘅關東煮~
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北海道鱈場蟹腳:
廚師好細心剪開晒啲殼,食落啖啖肉,味道鮮甜,充滿海水味,真係會不停encore~
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烤A4 宮崎和牛配柚子汁:
和牛油花豐富,肉質爽口,配上柚子汁清新開胃。仲有煙燻鴨胸配創味鹽汁、燒汁冷茄子、蟹籽青瓜沙律、田園沙律、日式泡菜同枝豆等等前菜~
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關東煮:味道正宗,暖笠笠,有大根、雞蛋、竹輪等等…

刺身
刺身有好多款,包括油甘魚、三文魚、帶子、象拔蚌同八爪魚,全部都好新鮮。油甘魚係現場原條即切,魚油香味重,紋路層次清晰,完全冇渣;帶子鮮甜;三文魚厚身肥美;象拔蚌爽脆清甜
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壽司卷物包括:A4 宮崎和牛壽喜燒卷、鰻魚牛油果卷、FUMI 素菜卷同雜錦辛香刺身太卷,每樣精緻小巧,配搭創新~
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炸物有日式芝士年糕、雞皮餃子同天婦羅海蝦、南瓜、秋葵,天婦羅炸得香脆,芝士年糕煙煙韌韌,裏面嘅芝士流心甜中帶鹹~

燒物包括鹽燒宮崎雞翼、宮崎特產黑豚香腸、牛油燒粟米同鮮冬菇,雞翼燒得好香,外脆內嫩~
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蟹粉茶碗蒸:
好滑lulu,蛋味香濃,加入蟹粉非常鮮味,暖胃滋味

A4 宮崎牛壽喜燒小鍋:
A4 宮崎牛大大塊,口感軟嫩,油脂平均分佈,非常濃厚牛味同油脂香~ 壽喜燒湯底濃郁,少少甜又唔會太甜,豆腐吸收左壽喜燒湯底非常入味~
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精選手握壽司拼盤:
四件壽司包括鮮吞拿魚、火炙左口魚邊、秋刀魚、鯛魚~ 吞拿魚色澤鮮嫩,入口甘甜鮮味,肉質嫩滑~ 火炙左口魚入口先食到火炙嘅焦香味,咬落去口感爽口,咀嚼後甘甜魚油滲出,濃郁甘香又肥美,入口即溶~
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甜品盤:
上碟充滿儀式感,加咗乾冰騰雲駕霧,有Häagen-Dazs雪糕、士多啤梨、哈密瓜、哈密瓜糯米糍同蕨餅~ 雪糕香甜香滑,配上煙煙韌韌嘅糯米糍同埋蕨餅,再加上清新嘅生果配搭完美~
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餐廳仲有提供日本清酒、梅酒、啤酒、Cocktail同Mocktail都好豐富,我哋試咗Fuji Honey同Mango Fizz兩款Mocktail ~ Fuji Honey 加入荔枝同菊花茶,味道清新香甜;Mango Fizz有芒果蓉、菠蘿汁、橙汁,味道酸甜開胃,充滿熱帶風情,兩款飲品層次分明,都非常打卡~
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總括而言,以半自助餐定位嚟講,食物質素高質,菜式選擇豐富;服務細心體貼,裝熱食嘅碟都係熱嘅,職員借好主動介紹菜式、添菜同收拾枱面;環境舒適寬敞,值得一試!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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生日當然要吃好西🤣今天來到這間位於中環蘭桂坊的日本餐廳選用新鮮空運日本食材,別出心裁的烹調方式,配搭創意cocktail和精緻的用餐環境,非常推薦大家來試一下💕Cocktail-Lychee lover以清酒作基底,酒精濃度不高荔枝口味比較清新,適合女士的cocktail-Sakura同樣以清酒作基底加入櫻花糖漿及紅梅汁酸酸甜甜而帶花香,十分優雅晚餐的tasting menu用套餐形式讓顧客可一次過品嚐多道菜式,份量剛剛好個人十分欣賞這次點的是"嚐味盛宴"及"海鮮盛宴"set💕嚐味盛宴🌀水雲酸酸甜甜帶柚子清香,十分稱職的開胃菜🌀慢煮鴨胸|菊菜浸汁|炙燒銀鱈魚壽司|田樂六方芋鴨胸十分細嫩,帶淡淡的煙燻香銀魚鱈油脂香很濃郁菊菜比較清淡在吃刺身前先清洗一下味蕾🌀刺身鮮吞拿魚腩、初鰹魚、 白象拔蚌、真鯛刺身新鮮不在話下特別鰹魚味道十分濃郁,有口感象拔蚌則爽甜無比🌀海膽及三文魚籽豆乳茶碗蒸茶碗蒸配上鮮甜的海膽及三文魚子提味經典的配搭🌀煮物 龍蝦具足煮新鮮的龍蝦用清湯汁煮已十分鮮甜,無需多作調味🌀鱧魚天婦羅鱧魚柳炸過後仍不失嫩滑非常多汁🌀網燒A4宮崎牛丼配溫泉蛋宮崎和牛油脂豐富配搭白飯,燒肉汁,蛋
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生日當然要吃好西🤣
今天來到這間位於中環蘭桂坊的日本餐廳
選用新鮮空運日本食材,別出心裁的烹調方式,配搭創意cocktail和精緻的用餐環境,非常推薦大家來試一下

💕Cocktail
-Lychee lover
以清酒作基底,酒精濃度不高
荔枝口味比較清新,適合女士的cocktail

-Sakura
同樣以清酒作基底
加入櫻花糖漿及紅梅汁
酸酸甜甜而帶花香,十分優雅

晚餐的tasting menu用套餐形式
讓顧客可一次過品嚐多道菜式,份量剛剛好
個人十分欣賞
這次點的是"嚐味盛宴"及"海鮮盛宴"set

💕嚐味盛宴

🌀水雲
酸酸甜甜帶柚子清香,十分稱職的開胃菜

🌀慢煮鴨胸|菊菜浸汁|炙燒銀鱈魚壽司|田樂六方芋

鴨胸十分細嫩,帶淡淡的煙燻香
銀魚鱈油脂香很濃郁
菊菜比較清淡
在吃刺身前先清洗一下味蕾

🌀刺身
鮮吞拿魚腩、初鰹魚、 白象拔蚌、真鯛
刺身新鮮不在話下
特別鰹魚味道十分濃郁,有口感
象拔蚌則爽甜無比

🌀海膽及三文魚籽豆乳茶碗蒸
茶碗蒸配上鮮甜的海膽及三文魚子提味
經典的配搭

🌀煮物 龍蝦具足煮
新鮮的龍蝦用清湯汁煮已十分鮮甜,無需多作調味

🌀鱧魚天婦羅
鱧魚柳炸過後仍不失嫩滑
非常多汁

🌀網燒A4宮崎牛丼配溫泉蛋
宮崎和牛油脂豐富
配搭白飯,燒肉汁,蛋汁一起食用剛好中和油膩感

🌀時令果物

💕 海鮮盛宴

🌀海膽湯葉杯|磯燒鮑魚|六方芋 唐揚|火炙三文魚壽司

腐皮配搭海膽意外地合襯
磯燒鮑魚彈牙多汁
六方芋外脆內軟

🌀鮮吞拿魚腩、牡丹蝦、油甘魚、 鮟鱇魚肝
吞拿魚一口吃下,滿口魚香,滿足度十分
鮟鱇魚肝以口感軟滑見稱
同樣的油脂香,絕對不輸法國鵝肝

🌀車海老 松葉蟹棒 野菜天婦羅
蝦肉及蟹棒以快炸的方式保留嫰滑口感

🌀龍蝦北海燒
以傳統的北海燒方式烹調
香濃的燒汁有點像芝士蛋黃醬,很香口

🌀慢煮A4鹿兒島和牛西冷
A4和牛西冷肉質細嫰,肉汁豐富

🌀日本野菜冰見烏冬
烏冬口感十分彈牙
清甜的湯頭,即使是最後一道主食
仍不覺飽滯

🌀綠茶焦糖燉蛋
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人在中環,想吃日本菜💕?! 一定要去蘭貴坊的 🇯🇵𝐅𝐔𝐌𝐈試試囉(⁎⁍̴̛ᴗ⁍̴̛⁎)/ 餐廳環境寬敞,裝潢型格,食物質素高🥰! 我也到訪過兩次,這次是三訪了,依然沒有令我失望哦~☆ 𝐅𝐔𝐌𝐈 𝐃𝐄𝐋𝐔𝐗 𝐓𝐀𝐒𝐓𝐈𝐍𝐇 𝐌𝐄𝐍𝐔🍽️$𝟏𝟏𝟖𝟎/位•前菜: 慢煮鴨胸、菊菜浸汁、炙燒銀鱈魚、田樂六芳芋前菜有好多款呀😍,鴨肉軟腍,銀鱈魚脂肪豐富,六芳芋好綿密呀~•刺身: 鮮吞拿魚腩、初鰹魚、白象拔蚌、真鯛刺身新鮮又鮮味🤭,有肥美的吞拿魚腩、彈牙的白象拔蚌及鮮甜的真鯛。•溫物: 海膽三文魚籽豆乳茶碗蒸第一次吃豆乳茶碗蒸,好特別呀~豆乳味好濃😙,滑溜溜的。•煮物: 龍蝦具足煮兩隻龍蝦尾,肉質彈牙又結實😍,如果有多幾塊就好了!•炸物: 鱧魚天婦羅鱧魚天婦羅,味道比較清淡,如果有天婦羅汁或綠茶鹽或咖喱鹽就更美味啦~•食事: 網燒𝐀𝟒宮崎牛丼🍚網燒𝐀𝟒宮崎牛,牛肉非常軟腍,肉香豐富,加上溫泉蛋配飯,好好吃🤤~•果物: 時令果物水果有哈蜜瓜🍈、草莓🍓,好滿足呀!•
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人在中環,想吃日本菜💕?! 一定要去蘭貴坊的 🇯🇵𝐅𝐔𝐌𝐈試試囉(⁎⁍̴̛ᴗ⁍̴̛⁎)/
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餐廳環境寬敞,裝潢型格,食物質素高🥰! 我也到訪過兩次,這次是三訪了,依然沒有令我失望哦~
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☆ 𝐅𝐔𝐌𝐈 𝐃𝐄𝐋𝐔𝐗 𝐓𝐀𝐒𝐓𝐈𝐍𝐇 𝐌𝐄𝐍𝐔🍽️$𝟏𝟏𝟖𝟎/位
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•前菜: 慢煮鴨胸、菊菜浸汁、炙燒銀鱈魚、田樂六芳芋

前菜有好多款呀😍,鴨肉軟腍,銀鱈魚脂肪豐富,六芳芋好綿密呀~
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刺身: 鮮吞拿魚腩、初鰹魚、白象拔蚌、真鯛

刺身新鮮又鮮味🤭,有肥美的吞拿魚腩、彈牙的白象拔蚌及鮮甜的真鯛。

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溫物: 海膽三文魚籽豆乳茶碗蒸

第一次吃豆乳茶碗蒸,好特別呀~豆乳味好濃😙,滑溜溜的。

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煮物: 龍蝦具足煮

兩隻龍蝦尾,肉質彈牙又結實😍,如果有多幾塊就好了!

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炸物: 鱧魚天婦羅

鱧魚天婦羅,味道比較清淡,如果有天婦羅汁或綠茶鹽或咖喱鹽就更美味啦~

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食事: 網燒𝐀𝟒宮崎牛丼🍚

網燒𝐀𝟒宮崎牛,牛肉非常軟腍,肉香豐富,加上溫泉蛋配飯,好好吃🤤~

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果物: 時令果物

水果有哈蜜瓜🍈、草莓🍓,好滿足呀!
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呢間喺蘭桂坊嘅高級日式Brunch,一直都想試,以半自助形式,勝在坐得舒服,而且用餐時間好長,可以由12點食到三點食足三個鐘,唔使食得好急趕可以慢慢咁食($588/pp)前菜🥗
烤A4宮崎和牛配柚子汁、煙燻鴨胸配創味鹽汁、燒汁冷茄子、蟹籽青瓜沙律、田園沙律、日式泡菜、枝豆最推薦烤A4宮崎和牛配柚子汁🐮油花超級豐富,入口有牛肉香之餘,仲有油脂嘅油潤感,柚子汁酸酸地可以令到味道更加平衡

刺身🐟
油甘魚,三文魚,帶子,慢煮八爪魚同馬刀貝全部都新鮮肥美。每日會即切油甘魚夠晒新鮮

北海道鱈場蟹腳,松葉蟹腳🦀
2款蟹腳都係大大隻啖啖肉

 壽司卷物🍙
A4宮崎和牛壽喜燒卷,鰻魚牛油果卷,FUMI素菜巻,雜錦辛香刺身太卷,有驚喜,比想像中好,值得一試

炸物🍢
有日式芝士年糕,雞皮餃子,海蝦,南瓜,秋葵,天婦羅質素唔錯,粉漿夠薄

燒物🍢
鹽燒宫崎雞翼,宮崎特産黑豚香腸,牛油燒粟米、鮮冬菇

茶碗蒸🥚唔錯

主菜
精選手握壽司拼盤🍣有4件手握壽司,質素都唔錯
A4宮崎牛壽喜燒小窩🐮肉質鬆軟滑溜,唔錯唔錯,醬汁少少甜恰到好處,有蒟蒻絲同豆腐甜品🍡
有Haagen Dazs雪糕,士多啤梨,哈密瓜,蕨
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呢間喺蘭桂坊嘅高級日式Brunch,一直都想試,以半自助形式,勝在坐得舒服,而且用餐時間好長,可以由12點食到三點食足三個鐘,唔使食得好急趕可以慢慢咁食($588/pp)
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前菜🥗
烤A4宮崎和牛配柚子汁、煙燻鴨胸配創味鹽汁、燒汁冷茄子、蟹籽青瓜沙律、田園沙律、日式泡菜、枝豆

最推薦烤A4宮崎和牛配柚子汁🐮油花超級豐富,入口有牛肉香之餘,仲有油脂嘅油潤感,柚子汁酸酸地可以令到味道更加平衡

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刺身🐟
油甘魚,三文魚,帶子,慢煮八爪魚同馬刀貝全部都新鮮肥美。每日會即切油甘魚夠晒新鮮

北海道鱈場蟹腳,松葉蟹腳🦀
2款蟹腳都係大大隻啖啖肉

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 壽司卷物🍙
A4宮崎和牛壽喜燒卷,鰻魚牛油果卷,FUMI素菜巻,雜錦辛香刺身太卷,有驚喜,比想像中好,值得一試

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炸物🍢
有日式芝士年糕,雞皮餃子,海蝦,南瓜,秋葵,天婦羅質素唔錯,粉漿夠薄

燒物🍢
鹽燒宫崎雞翼,宮崎特産黑豚香腸,牛油燒粟米、鮮冬菇

茶碗蒸🥚
唔錯

主菜
精選手握壽司拼盤🍣
有4件手握壽司,質素都唔錯

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A4宮崎牛壽喜燒小窩🐮
肉質鬆軟滑溜,唔錯唔錯,醬汁少少甜恰到好處,有蒟蒻絲同豆腐
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甜品🍡
有Haagen Dazs雪糕,士多啤梨,哈密瓜,蕨餅
 
Purple in love💜($88)
蝶豆花顏色就好有層次啱晒打卡

Red chiller🍉($88)
西瓜汁再加檸檬汁,味道非常之酸爽清新
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又到咗三月生日月🥳當然要搵間好餐廳獎勵吓自己🤭位於中環嘅Fumi一直都係我個toplist,當然要嚟到食一餐精緻嘅晚餐🥹今次食嘅係Dinner set:SEAFOOD DINNER MENU 同 WAGYU BEEF DINNER MENU😍每碟擺盤都好精緻而且非常新鮮☺️SEAFOOD DINNER MENU🐟海鮮盛宴1080/ guest 每位⭐️先付海膽湯葉杯、磯燒鮑魚、六方芋唐揚、火炙三文魚壽司-我就特別欣賞佢嘅磯燒鮑魚,工序繁多,不在話下,而且非常入味~⭐️刺身鮮吞拿魚腩、牡丹蝦、油甘魚、鮟飯魚肝-鮟鱇魚肝加上酸酸甜甜嘅醋汁一入口即溶😋⭐️炸物車海老松葉蟹棒野菜天婦羅-車海老炸得鬆脆彈牙,松葉蟹棒啖啖肉⭐️燒物龍蝦北海燒-呢個一定要試!我最鍾意嘅龍蝦配上北海道燒,龍蝦肉鮮甜爽口加上北海道燒的甜味🥹⭐️強餚慢煮A4鹿兒島和牛西冷⭐️食事日本野菜冰見烏冬⭐️甜品綠茶焦糖燉蛋-抹茶味香濃,燉蛋質感又滑😋WAGYU BEEF DINNER MENU🐮和牛盛宴1080/guest 每位🔅先付A4鹿兒島和牛洋蔥沙律🔅刺身鮮吞拿魚中腩、真鲷、帆立貝、甜蝦🔅鍋牣A4鹿兒島和牛肉眼柳川鍋🔅燒物A5鹿兒島和牛鐵
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又到咗三月生日月🥳
當然要搵間好餐廳獎勵吓自己🤭
位於中環嘅Fumi一直都係我個toplist,
當然要嚟到食一餐精緻嘅晚餐🥹

今次食嘅係Dinner set:SEAFOOD DINNER MENU 同 WAGYU BEEF DINNER MENU😍
每碟擺盤都好精緻而且非常新鮮☺️

SEAFOOD DINNER MENU🐟
海鮮盛宴
1080/ guest 每位

⭐️先付
海膽湯葉杯、磯燒鮑魚、六方芋唐揚、火炙三文魚壽司
-我就特別欣賞佢嘅磯燒鮑魚,工序繁多,不在話下,而且非常入味~
⭐️刺身
鮮吞拿魚腩、牡丹蝦、油甘魚、鮟飯魚肝
-鮟鱇魚肝加上酸酸甜甜嘅醋汁一入口即溶😋
⭐️炸物
車海老松葉蟹棒野菜天婦羅
-車海老炸得鬆脆彈牙,松葉蟹棒啖啖肉
⭐️燒物
龍蝦北海燒
-呢個一定要試!我最鍾意嘅龍蝦配上北海道燒,龍蝦肉鮮甜爽口加上北海道燒的甜味🥹
⭐️強餚
慢煮A4鹿兒島和牛西冷
⭐️食事
日本野菜冰見烏冬
⭐️甜品
綠茶焦糖燉蛋
-抹茶味香濃,燉蛋質感又滑😋

WAGYU BEEF DINNER MENU🐮
和牛盛宴
1080/guest 每位

🔅先付
A4鹿兒島和牛洋蔥沙律
🔅刺身
鮮吞拿魚中腩、真鲷、帆立貝、甜蝦
🔅鍋牣
A4鹿兒島和牛肉眼柳川鍋
🔅燒物
A5鹿兒島和牛鐵板燒(三角、牛肩)配燒肉汁
-呢個係有個熱盤俾我自己燒,油花分布均勻而且有濃郁香氣!
壽司
海膽炙燒A4鹿兒島和牛西冷壽司、A4鹿兒島和牛壽喜燒洋蔥卷
-海膽炙燒A4鹿兒島和牛西冷壽司,海膽的鮮甜加上炙燒嘅芳香配上A4鹿兒島和牛西冷,口感豐富😋

🔅果物
時令果物

不得不提呢度仲有cocktail,每款都帶點和風fusion,我揀咗呢款有香濃的荔枝味,清香容易能入口🍹仲有多款Sake可以選擇🍶加上環境闊落,服務態度非常好,店員會逐一介紹每款食品嘅做法同埋品嚐方式🥹好想快啲再嚟食多次🤭

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2024-02-28 237 views
平時去酒店食buffet就食得多今次真係要同大家介紹❗️啱啱個weekend去咗呢間位於中環嘅高級日本餐廳 食semi buffet brunch 😍對於日本控🇯🇵嘅我嚟講真係好興奮每位 $588 可以由12點到3點任食3個鐘😲重頭戲係無限量供應A4宫崎和牛🐮仲有北海道鱈場蟹腳🦀 睇見都流唒口水🤤留意返呢度係逢星期六日同假期先會有semi buffet每人仲可以先揀一款主食再盡情任食喺自助吧上嘅日式前菜、刺身、壽司、炸物、燒物同溫物🤩🌟 前菜烤A4宮崎和牛配柚子汁、煙燻鴨胸配創味鹽汁、燒汁冷茄子、蟹籽青瓜沙律、田園沙律、日式泡菜、枝豆🌟刺身油甘魚👍、三文魚、帶子、慢煮八爪魚同馬刀貝全部都非常新鮮 特別係油甘魚因為係每日現場原條即切 厚切而且魚油脂香極為豐富🤤🦀北海道鱈場蟹腳同松葉蟹腳👍2款蟹腳都係大大隻 啖啖肉 肉質紮實而且鮮味十足 唔會太重海水味過鹹 食到我停唔到口🫣🌟 壽司卷物A4宮崎和牛壽喜燒卷、鰻魚牛油果卷、FUMI素菜巻、雜錦辛香刺身太卷🌟 炸物日式芝士年糕👍、雞皮餃子、海蝦、南瓜、秋葵🌟燒物鹽燒宫崎雞翼👍、宮崎特産黑豚香腸👍、牛油燒粟米、鮮冬菇鹽燒雞翼同黑豚香腸都好好食燒得好
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平時去酒店食buffet就食得多
今次真係要同大家介紹❗️
啱啱個weekend去咗呢間位於中環嘅高級日本餐廳 食semi buffet brunch 😍
對於日本控🇯🇵嘅我嚟講真係好興奮
每位 $588 可以由12點到3點任食3個鐘😲
重頭戲係無限量供應A4宫崎和牛🐮
仲有北海道鱈場蟹腳🦀 睇見都流唒口水🤤
留意返呢度係逢星期六日同假期先會有semi buffet

每人仲可以先揀一款主食
再盡情任食喺自助吧上嘅日式前菜、刺身壽司、炸物、燒物同溫物🤩

🌟 前菜
烤A4宮崎和牛配柚子汁、煙燻鴨胸配創味鹽汁、
燒汁冷茄子、蟹籽青瓜沙律、田園沙律、日式泡菜、枝豆

🌟刺身
油甘魚👍、三文魚、帶子、慢煮八爪魚同馬刀貝
全部都非常新鮮 特別係油甘魚
因為係每日現場原條即切
厚切而且魚油脂香極為豐富🤤

🦀北海道鱈場蟹腳同松葉蟹腳👍
2款蟹腳都係大大隻 啖啖肉
肉質紮實而且鮮味十足
唔會太重海水味過鹹 食到我停唔到口🫣

🌟 壽司卷物
A4宮崎和牛壽喜燒卷、鰻魚牛油果卷、FUMI素菜巻、雜錦辛香刺身太卷

🌟 炸物
日式芝士年糕👍、雞皮餃子、海蝦、南瓜、秋葵

🌟燒物
鹽燒宫崎雞翼👍、宮崎特産黑豚香腸👍、牛油燒粟米、鮮冬菇
鹽燒雞翼同黑豚香腸都好好食
燒得好出色 香氣撲鼻
仲有個爐熱住 唔會凍咗抵讚

🌟溫物
味噌湯、蟹粉茶碗蒸

🌟主菜
揀咗精選手握壽司拼盤👍
同迷你香蔥碎吞拿魚腩丼
4件壽司拼盤有我最愛嘅火炙左口魚邊😍
燒到顏色好靚 望落已經知道油脂滿滿🤤
簡直係入口即溶
仲有鮮吞拿魚、

🌟甜品
最後獻上IG able甜品
有乾冰煙霧效果啱唒打卡📸
除咗Haagen Dazs雪糕
仲有士多啤梨、哈密瓜同芝麻蕨餅

Tinker Bell $108
叫咗杯cocktail 見到個賣相都好繽紛
原來有vodka mix咗青蘋果蓉同青檸
味道好refreshing 又易入口

Mango Fizz $88
mocktail叫咗杯都係色彩繽紛
芒果蓉mix咗菠蘿汁同橙汁幾好飲
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2024-02-28 148 views
今晚和日本客人談完生意,帶他去蘭桂芳逛逛,來了這裡幾天吃的都是是中餐,他想想試試日本菜,當然要帶他去高大上的。加州大廈整幢都是高級餐廳,最適合帶客人、朋友歡聚、慶祝。先點兩杯飲品。Cocktail【Lychee Lover】,用荔枝酒、柚子蓉、青檸汁、乳酸調製的清酒。玻璃杯中大大粒冰球,看起來挺精緻,口感milky挺特別。Mocktail【Mango Fizz】有芒果蓉、菠蘿汁、橙汁、梳打水,果味香濃感覺清甜。餐廳供應四款套餐,我們點了【和牛盛宴】和又有海鮮又有牛的【嚐味盛宴】。【和牛盛宴】以和牛為主打,整個套餐由沙律、鍋物、燒物、壽司都是和牛,喜歡吃肉的有福了。鍋物【A4鹿兒島和牛肉眼柳川鍋】,蛋香和肉香完美配合,嫩牛加上滑蛋另口感加倍絲滑,完美;燒物【A5鹿兒島和牛鐵板燒配燒肉汁】燒起來香味四溢,三角、牛肩肉,一款紅潤肉味香濃,一款粉嫩油脂豐富,各有千秋。【嚐味盛宴】食材多樣化,有海鮮又有肉。温物【海膽及三文魚籽豆乳茶碗蒸】,海膽的甜和三文魚籽的咸鮮都很突出;煮物【龍蝦具足煮】,燉煮的龍蝦比較少吃到,肉質雪白嫩滑,吃出龍蝦肉的原汁原味。兩款套餐都有刺身拼盤,吞拿魚中腩油脂超豐富口感
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今晚和日本客人談完生意,帶他去蘭桂芳逛逛,來了這裡幾天吃的都是是中餐,他想想試試日本菜,當然要帶他去高大上的。加州大廈整幢都是高級餐廳,最適合帶客人、朋友歡聚、慶祝。
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先點兩杯飲品。Cocktail【Lychee Lover】,用
荔枝酒、柚子蓉、青檸汁、乳酸調製的清酒。玻璃杯中大大粒冰球,看起來挺精緻,口感milky挺特別。
Mocktail【Mango Fizz】有芒果蓉、菠蘿汁、橙汁、梳打水,果味香濃感覺清甜。
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餐廳供應四款套餐,我們點了【和牛盛宴】和又有海鮮又有牛的【嚐味盛宴】。

【和牛盛宴】以和牛為主打,整個套餐由沙律、鍋物、燒物、壽司都是和牛,喜歡吃肉的有福了。鍋物【A4鹿兒島和牛肉眼柳川鍋】,蛋香和肉香完美配合,嫩牛加上滑蛋另口感加倍絲滑,完美;燒物【A5鹿兒島和牛鐵板燒配燒肉汁】燒起來香味四溢,三角、牛肩肉,一款紅潤肉味香濃,一款粉嫩油脂豐富,各有千秋。
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【嚐味盛宴】食材多樣化,有海鮮又有肉。温物【海膽及三文魚籽豆乳茶碗蒸】,海膽的甜和三文魚籽的咸鮮都很突出;煮物【龍蝦具足煮】,燉煮的龍蝦比較少吃到,肉質雪白嫩滑,吃出龍蝦肉的原汁原味。
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兩款套餐都有刺身拼盤,吞拿魚中腩油脂超豐富口感超嫩;白象拔蚌鮮甜爽口,其他都是高質。
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最後是飯後果甜品,時令果物有士多啤梨、梨、蜜瓜,juicy到像喝果汁一樣。
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我吃得開心,客人也十分滿意,放鬆心情談了很多工作以外的事,滿意回去~
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如果你中意食和牛同蟹咁一定要試下呢間餐廳啦😏$588嘅semi-buffet brunch主角就係A4宮崎和牛同鱈場蟹🐮🦀另外仲有各款日式美食無限量供應而家季節限定仲有關東煮提供添🍢想知哂有咩食嘅可以睇最後嘅menu以下分享下特別出色嘅items先🙆🏻‍♂️.✨前菜•烤A4宮崎和牛配柚子汁 炙燒令和牛本來就豐富嘅油脂香味 更加出眾 配以柚子汁嘅微酸清爽平衡返 開胃又唔膩😌.✨海鮮•北海道鱈場蟹腳肉眼可見 絕無浮誇嘅啖啖肉肉質鮮甜彈牙 充滿大海嘅鮮味🌊一剪輕鬆起哂成條蟹腳嘅肉出黎 超級正同場仲有珍寶松葉蟹腳 都係任食㗎😍.✨主菜•A4宮崎牛壽喜燒小鍋主菜淨係可以一人揀一款見到樣樣都咁吸引真係好難決擇🥹宮崎和牛身為主題之一 冇理由唔試嘅壽喜燒汁煮出黎嘅宮崎牛 軟嫩香甜日式粉絲吸哂個湯汁嘅精華 非常入味😋.✨主菜•精選手握壽司拼盤因為本身任食嘅刺身同卷物 全部都新鮮好味所以對身為主菜嘅壽司拼盤 有更高期待🍣結果真係冇令我失望 質素明顯更高特別係火炙左口魚邊極級肥美 啱哂我心水🥰.整體黎講 款式冇平時坊間嘅日式放題咁多但勝在貴精不貴多 款款都係高質靚料由中午12點食到下晝3點 保證食返夠本😛因為
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如果你中意食和牛同蟹
咁一定要試下呢間餐廳啦😏
$588嘅semi-buffet brunch
主角就係A4宮崎和牛同鱈場蟹🐮🦀
另外仲有各款日式美食無限量供應
而家季節限定仲有關東煮提供添🍢
想知哂有咩食嘅可以睇最後嘅menu
以下分享下特別出色嘅items先🙆🏻‍♂️
.
✨前菜•烤A4宮崎和牛配柚子汁
炙燒令和牛本來就豐富嘅油脂香味 更加出眾
配以柚子汁嘅微酸清爽平衡返 開胃又唔膩😌
.
✨海鮮•北海道鱈場蟹腳
肉眼可見 絕無浮誇嘅啖啖肉
肉質鮮甜彈牙 充滿大海嘅鮮味🌊
一剪輕鬆起哂成條蟹腳嘅肉出黎 超級正
同場仲有珍寶松葉蟹腳 都係任食㗎😍
.
✨主菜•A4宮崎牛壽喜燒小鍋
主菜淨係可以一人揀一款
見到樣樣都咁吸引真係好難決擇🥹
宮崎和牛身為主題之一 冇理由唔試嘅
壽喜燒汁煮出黎嘅宮崎牛 軟嫩香甜
日式粉絲吸哂個湯汁嘅精華 非常入味😋
.
✨主菜•精選手握壽司拼盤
因為本身任食嘅刺身同卷物 全部都新鮮好味
所以對身為主菜嘅壽司拼盤 有更高期待🍣
結果真係冇令我失望 質素明顯更高
特別係火炙左口魚邊極級肥美 啱哂我心水🥰
.
整體黎講 款式冇平時坊間嘅日式放題咁多
但勝在貴精不貴多 款款都係高質靚料
由中午12點食到下晝3點 保證食返夠本😛
因為唔太飲得冇要佢地嘅freeflow package
叫咗兩杯cocktail 都幾精緻同容易入口
順便推介一下比想weekend少酌嘅朋友🥂
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Recommended Dishes
  • 北海道鱈場蟹腳
  • A4宮崎牛壽喜燒小鍋
  • 精選手握壽司拼盤
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上個weekend 我同大佬去咗中環既日本餐廳食左個好值得推介既semi buffet❤️🌟A4宫崎和牛及北海道鱈場蟹腳半自助早午餐放題🌟 $588 pp可以由中午12點任食到下午3點,絕對夠時間可以舒舒服服慢慢嘆😆(不過semi buffet要逢星期六日同假期先會有架)呢個放題最吸引嘅地方就係有我最愛嘅A4宫崎和牛🐮同北海道鱈場蟹腳🦀️無限量供應✌🏻✌🏻加上自助吧上面既日式前菜、刺身、壽司、炸物、燒物同溫物全部都好高質之餘仲可以無限𣈱食添!等我重點簡介吓先👉🏻✨前菜✨有烤A4宮崎和牛配柚子汁、煙燻鴨胸配創味鹽汁丶燒汁冷茄子、蟹籽青瓜沙律、田園沙律、日式泡菜同枝豆前菜入面,我最推就係宮崎和牛😍A4宮崎和牛牛味香濃,油花又靚,仲帶有陣陣清爽既柚子香;配合埋咁軟滑幼嫩既口感,真心好食到停唔到口丫✨刺身✨油甘魚、三文魚、帶子、八爪魚同馬刀貝全部刺身都色澤透亮,肥美新鮮又夠凍;其中油脂超豐富既油甘魚仲系每日現場原條即切添,想唔新鮮都難😜🦀️北海道鱈場蟹腳同松葉蟹腳🦀️望到滿滿一大盆既蟹腳都咪話唔震撼,未食都已經好興奮🤩2款蟹腳都好大隻,d殼又剪到可以好易剝開,店家真係好細心❤️雖然蟹肉有少少海水味,但唔
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上個weekend 我同大佬去咗中環既日本餐廳食左個好值得推介既semi buffet❤️


🌟A4宫崎和牛及北海道鱈場蟹腳半自助早午餐放題🌟 $588 pp


可以由中午12點任食到下午3點,絕對夠時間可以舒舒服服慢慢嘆😆(不過semi buffet要逢星期六日同假期先會有架)


呢個放題最吸引嘅地方就係有我最愛嘅A4宫崎和牛🐮同北海道鱈場蟹腳🦀️無限量供應✌🏻✌🏻


加上自助吧上面既日式前菜、刺身壽司、炸物、燒物同溫物全部都好高質之餘仲可以無限𣈱食添!
等我重點簡介吓先👉🏻


✨前菜✨


有烤A4宮崎和牛配柚子汁、煙燻鴨胸配創味鹽汁丶燒汁冷茄子、蟹籽青瓜沙律、田園沙律、日式泡菜同枝豆


前菜入面,我最推就係宮崎和牛😍A4宮崎和牛牛味香濃,油花又靚,仲帶有陣陣清爽既柚子香;配合埋咁軟滑幼嫩既口感,真心好食到停唔到口丫


刺身


油甘魚、三文魚、帶子、八爪魚同馬刀貝


全部刺身都色澤透亮,肥美新鮮又夠凍;其中油脂超豐富既油甘魚仲系每日現場原條即切添,想唔新鮮都難😜


🦀️北海道鱈場蟹腳同松葉蟹腳🦀️


望到滿滿一大盆既蟹腳都咪話唔震撼,未食都已經好興奮🤩


2款蟹腳都好大隻,d殼又剪到可以好易剝開,店家真係好細心❤️


雖然蟹肉有少少海水味,但唔太影響到佢本身嘅鮮甜味,加上佢d肉質夠哂紮實同飽滿,食落啖啖肉真係好滋味,又爽又滿足🙌🏻


壽司卷物✨


有A4宮崎和牛壽喜燒卷、鰻魚牛油果卷、FUMl素菜卷同雜錦辛香刺身太卷


✨炸物✨


有日式芝士年糕、雞皮餃子、海蝦、南瓜同秋葵
海蝦炸到外脆內軟,表層炸漿又唔厚,連唔太鍾意食炸嘢既我都覺得佢好好食👍🏻


雞皮餃子外層d雞皮炸到脆卜卜,內餡滿滿,油香十足,香口到爆👍🏻


✨燒物✨


有鹽燒宮崎雞翼、宮崎特產黑豚香腸、牛油燒粟米同鮮冬菇


每款燒物嘅底下都有個爐仔熱住幫d食物保溫,唔使怕會凍冰冰


✨溫物✨


有味噌湯同蟹粉茶碗蒸


呢個蟹粉茶碗蒸又係必食推介之-,甘香鮮美,又嫩又滑,d蟹味濃到-個點👍🏻👍🏻唔食多2碗真係對唔住自己


✨主菜✨


有6款可以揀,每人只能選一款;今次我同大佬就揀咗🌟精選手握壽司拼盤🌟同🌟A4宮崎牛壽喜燒小鍋🌟



🌟手握壽司拼盤🌟有4件,有火炙左口魚、鮮吞拿魚同兩款廚師推介嘅魚生壽司;其中火炙左口魚入口即溶兼帶有微焦炭火香,不愧為我的最愛👍🏻


🌟A4宮崎牛壽喜燒小鍋🌟


壽喜燒嘅口味幾正宗,甜甜地真係啱晒我;飲完啖湯再將滿滿一大注又香又嫩又甘甜既宮崎牛-口吞既感覺真係令人超級回味,滿足到不得了🤗


✨季節限定:關東煮✨


關東煮既配料有雞蛋、白蘿蔔、魚蛋卷等;湯頭清甜,配料入味,食完之後個人全身都暖笠笠🤘🏻


甜品


甜品拼盤上枱既時候,職員會用乾冰整成煙霧效果,仙氣飄飄,打卡-流✌🏻


入面有齊Haagen Dazs雪糕、士多啤梨、哈密瓜、芝麻紅豆蕨餅同綠茶蕨餅😍咩都有d,為呢個咁豐富既一餐劃上一個好圓滿嘅句號。


除咗d野食夠晒高質、環境舒適、食物又refill得好快之外,呢度d特飲亦都毫不遜色,又靚又好飲😍
輕輕鬆鬆就回到本,今餐又係好值既-餐呢😍


特別鳴謝幫我剝蟹殼既大佬,下次要繼續努力😬

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752
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2024-02-15 216 views
📍 @fumilkf in CentralJapaneseFood: 💛💛💛💛💛Décor: 💛💛💛💛💛Service:💛💛💛💛💛Price Value: 💛💛💛💛🤍Price:💰 $3000 (fumi deluxe tasting menu+ seafood dinner menu)Favourite:💖 Grilled lobster hokkaiyaki—————————————————————✅ Located at Lan Kwai Fong, takes only 3 minutes walk from Central MTR station. Super convenient.✅ The menu offers a wide variety of delicious and mouthwatering Japanese sashimi , tempura, main dishes and cocktails.✅ Authentic and excellent✅ It just looks like a japanese local izakaya, with nice
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📍 @fumilkf in Central
Japanese

Food: 💛💛💛💛💛
Décor: 💛💛💛💛💛
Service:💛💛💛💛💛
Price Value: 💛💛💛💛🤍
Price:💰 $3000 (fumi deluxe tasting menu+ seafood dinner menu)
Favourite:💖 Grilled lobster hokkaiyaki
—————————————————————

✅ Located at Lan Kwai Fong, takes only 3 minutes walk from Central MTR station. Super convenient.
✅ The menu offers a wide variety of delicious and mouthwatering Japanese sashimi , tempura, main dishes and cocktails.
✅ Authentic and excellent
✅ It just looks like a japanese local izakaya, with nice sake cellar that give it life and vibrancy. Dim lighting with lots of wood makes this place super cozy and cool.
✅ Definitely it‘s a good spot for some sake and cocktails.
✅ Portions are generous
✅ All fresh ingredients
✅ Highly recommend sashimi, super fresh.
✅ They sometimes provide magic show for entertainment 🌟
✅ Environment is very comfy and relaxing
✅ Can’t wait to return and wouldn’t hesitate to recommend to anyone looking for somewhere to chill with friends or date night.
✅ A delightful experience. Friendly reminder: be sure to making a booking well in advance
✅ Overall the food quality was outstanding
✅ Top notch service. Servers are also great and always efficient, happy and polite

—————————————————————
𝙿𝚕𝚎𝚊𝚜𝚞𝚛𝚎 𝚘𝚗 𝚝𝚑𝚎 𝚕𝚒𝚙𝚜, 𝚕𝚒𝚏𝚎𝚝𝚒𝚖𝚎 𝚘𝚗 𝚝𝚑𝚎 𝚑𝚒𝚙𝚜 🐰

🏃‍♀️
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2024-02-01 324 views
FUMI DELUXE TASTING MENU嚐味盛宴 $1180先付水雲酢海藻帶酸甜味 格外開胃 前菜慢煮鴨胸 菊菜浸汁 炙燒銀鱈魚壽司 田樂六方芋鴨胸配上菊菜一齊食更顯清爽 有厚度嘅鱈魚好有口感 壽司飯粒分明 唔會太硬 方芋芋頭香濃刺身鮮吞拿魚魚腩 初鰹魚 白象拔蚌 真鯛充滿油份既魚類同彈牙拔蚌每款都非常新鮮温物海膽及三文魚籽豆乳茶碗蒸滑溜豆乳比較light 加上海膽 魚籽別具風味煮物龍蝦具足煮用上麵豉汁作簡單調味 龍蝦肉質彈牙炸物鱧魚天婦羅完全唔油膩 魚肉實在 幾特別食事網燒A4宮崎牛丼配溫泉蛋蛋汁加上和牛真係好滿足果物時令果物冰凍水果包括有 梨 士多啤梨 蜜瓜香甜可口和牛盛宴 $1080 先付 A4鹿兒島和牛洋蔥沙律 半熟和牛沙律好fresh 刺身 鮮吞拿魚中腩、 真鲷、 帆立貝、 甜蝦肥美刺身 口感極佳鍋物 A4鹿兒島和牛肉眼柳川鍋 滿滿醬汁既滑蛋包含住每一件肉眼 熱辣辣好好味燒物 A5鹿兒島和牛鐵板燒 (三角、 牛肩)配燒肉汁 鮮嫩多汁 油花豐富既肉片 即燒即食多左份焦香壽司 海膽炙燒A4鹿兒島和牛西冷壽司、 A4鹿兒島和牛壽喜燒洋蔥卷牛肉香氣撲鼻 鍾意牛既朋友必點 果物
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FUMI DELUXE TASTING MENU
嚐味盛宴 $1180

先付
水雲酢
海藻帶酸甜味 格外開胃

前菜
慢煮鴨胸 菊菜浸汁 炙燒銀鱈魚壽司 田樂六方芋
鴨胸配上菊菜一齊食更顯清爽 有厚度嘅鱈魚好有口感 壽司飯粒分明 唔會太硬 方芋芋頭香濃

刺身
鮮吞拿魚魚腩 初鰹魚 白象拔蚌 真鯛
充滿油份既魚類同彈牙拔蚌每款都非常新鮮

温物
海膽及三文魚籽豆乳茶碗蒸
滑溜豆乳比較light 加上海膽 魚籽別具風味

煮物
龍蝦具足煮
用上麵豉汁作簡單調味 龍蝦肉質彈牙

炸物

鱧魚天婦羅
完全唔油膩 魚肉實在 幾特別

食事
網燒A4宮崎牛丼配溫泉蛋
蛋汁加上和牛真係好滿足

果物
時令果物
冰凍水果包括有 梨 士多啤梨 蜜瓜
香甜可口

和牛盛宴 $1080

先付
A4鹿兒島和牛洋蔥沙律
半熟和牛沙律好fresh

刺身
鮮吞拿魚中腩、 真鲷、 帆立貝、 甜蝦
肥美刺身 口感極佳

鍋物
A4鹿兒島和牛肉眼柳川鍋
滿滿醬汁既滑蛋包含住每一件肉眼 熱辣辣好好味

燒物
A5鹿兒島和牛鐵板燒 (三角、 牛肩)配燒肉汁
鮮嫩多汁 油花豐富既肉片 即燒即食多左份焦香

壽司
海膽炙燒A4鹿兒島和牛西冷壽司、 A4鹿兒島和牛壽喜燒洋蔥卷
牛肉香氣撲鼻 鍾意牛既朋友必點

果物
時令果物
一樣咁香甜 食多幾份都唔夠

Fuji Honey
荔枝蓉 柚子蜂蜜 菊花茶

Fumi Iced Tea
紅莓 薄荷葉 青檸汁 伯爵茶 薄荷茶

兩款飲品甜度都比較低 好refreshing!!

所有價目須收取加一服務費

總括食物質素高 服務態度好 絕對對得起價錢
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DETAILED RATING
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43
0
同老友星期五晚約食飯,唔想排隊,梗係要book定位先👍🏻呢間聽同事推薦,私隱度高,傾計好地方☺️▫️去到職員都面帶笑容帶位,落order都好好態度,成餐飯我地食得好舒服,上菜速度比較慢,但我地唔介意!咁即整都要d時間既我明白慢慢傾吓偈 食美食 享受!Happy Friday night就係咁簡單▫️推薦:龍蝦🦞超好味!▫️P.S. 我哋落Booking嘅時候唔記得咗remark要坐喺Bar枱望住廚師,如果大家想睇埋廚師點樣準備嘅過程,咁就最好喺OpenRice book枱嘅時候remind定啦!😇
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同老友星期五晚約食飯,
唔想排隊,梗係要book定位先👍🏻
呢間聽同事推薦,
私隱度高,傾計好地方☺️
▫️
去到職員都面帶笑容帶位,
落order都好好態度,
成餐飯我地食得好舒服,
上菜速度比較慢,
但我地唔介意!
咁即整都要d時間既我明白
慢慢傾吓偈 食美食 享受!
Happy Friday night就係咁簡單
▫️
推薦:龍蝦🦞超好味!
▫️
P.S. 我哋落Booking嘅時候唔記得咗remark要坐喺Bar枱望住廚師,如果大家想睇埋廚師點樣準備嘅過程,咁就最好喺OpenRice book枱嘅時候remind定啦!😇
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724
3
今日又帶老婆去食好嘢。講真,呢間餐廳老婆期待咗好耐,之前一直未有機會去食,今日終於有時間去啦😆。餐廳座位闊落,環境舒適🥰,有落地大玻璃🪟,感覺光猛開陽☀️,另外餐廳仲有唔少特色cocktail🍸可供選擇。半自助早午餐放題 $588今期放題主打北海道雪鱈蟹腳🦀同埋季節限定嘅關東煮🍢,當然係無限量供應啦。任食嘅仲有前菜、刺身🍣、燒物🔥、天婦羅🍤及A4宮崎和牛菜式🐃。基本上我地全部都試勻哂😆,首先Duck哥🦆覺得必試嘅係味噌湯🍲和蟹粉茶碗蒸🍵,味噌湯味道濃郁,茶碗蒸時間掌握得好好,蛋🥚好香好滑。天婦羅🍤外層炸漿非常薄脆,水準中上水平😋;幾款燒物🔥都做得好出色,好似燒雞翼🐓、黑豚香腸、粟米🌽、冬菇🍄等。卷物有4️⃣款,分別係鰻魚牛油果卷、大閘蟹粉卷、雜錦辛香刺身太卷同埋FUMI素菜卷,每款都好好味😋。刺身🍣方面選擇唔多,但款款都好新鮮😍,當中以帶子同埋三文魚🐟最為出色。話說,我經過刺身區域時,見到完條油甘魚🐟,我以為係裝飾,點知行返轉頭嘅時候,發現成條唔見咗,原來師傅攞咗去即切,之後成盤放出嚟,勁新鮮,好食到不得之了😋。重頭戲,除咗北海道雪鱈蟹腳🦀外,仲有珍寶松葉蟹腳🦀。2️⃣者size都幾大下,同樣
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今日又帶老婆去食好嘢。講真,呢間餐廳老婆期待咗好耐,之前一直未有機會去食,今日終於有時間去啦😆。

餐廳座位闊落,環境舒適🥰,有落地大玻璃🪟,感覺光猛開陽☀️,另外餐廳仲有唔少特色cocktail🍸可供選擇。

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半自助早午餐放題 $588
今期放題主打北海道雪鱈蟹腳🦀同埋季節限定嘅關東煮🍢,當然係無限量供應啦。任食嘅仲有前菜、刺身🍣、燒物🔥、天婦羅🍤及A4宮崎和牛菜式🐃。

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基本上我地全部都試勻哂😆,首先Duck哥🦆覺得必試嘅係味噌湯🍲和蟹粉茶碗蒸🍵,味噌湯味道濃郁,茶碗蒸時間掌握得好好,蛋🥚好香好滑。

天婦羅🍤外層炸漿非常薄脆,水準中上水平😋;幾款燒物🔥都做得好出色,好似燒雞翼🐓、黑豚香腸、粟米🌽、冬菇🍄等。卷物有4️⃣款,分別係鰻魚牛油果卷、大閘蟹粉卷、雜錦辛香刺身太卷同埋FUMI素菜卷,每款都好好味😋。

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刺身🍣方面選擇唔多,但款款都好新鮮😍,當中以帶子同埋三文魚🐟最為出色。話說,我經過刺身區域時,見到完條油甘魚🐟,我以為係裝飾,點知行返轉頭嘅時候,發現成條唔見咗,原來師傅攞咗去即切,之後成盤放出嚟,勁新鮮,好食到不得之了😋。

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重頭戲,除咗北海道雪鱈蟹腳🦀外,仲有珍寶松葉蟹腳🦀。2️⃣者size都幾大下,同樣鮮甜飽滿,充滿海水味🌊,而且店員refill得好快,回本之作😍。

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主菜有6️⃣個選擇,老婆加咗錢要銀鱈魚味噌燒,我就要咗A4宮崎牛壽喜燒小鍋🥰。

銀鱈魚味噌燒 +$58
魚皮🐟煎得非常焦脆鹹香,魚肉煎得非常出色🥰,外層焦香,內層肉質嫩滑勁多肉汁😍。

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A4宮崎牛壽喜燒小鍋
宮崎牛肉🐂質柔嫩,細膩美味,加埋甜濃度剛剛好嘅壽喜燒汁,十分惹味😋。

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精選甜品
擺盤精美,加上乾冰效果🧊,打卡一流。甜品包括,草莓🍓、哈蜜瓜🍈、蕨餅、綠茶蕨餅和Häagen-Dazs 雪糕🍦,為呢餐完美作結😍。

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Lychee Lover $108
荔枝酒+清酒🍶+乳酸🥛再加入柚子蓉🍊和青檸汁,甜甜地好易入口,啱哂女士😍。

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Sakura $108
紅莓汁🍒、青檸汁加埋櫻花糖漿🌸再混入清酒🍶,同樣酒味唔濃烈,清清爽爽,味道清新🥰。

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總括而言,店員服務貼心會主動幫助客人,食物refill速度亦好快,最緊要係老婆食完非常滿意。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-14
Dining Method
Dine In
Type of Meal
Lunch