Video
Exit D1, Hung Hom MTR Station
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Introduction
以燒味,牛什粉麵最馳名,設有卡位
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Opening Hours
Mon - Sun
Open 24 Hours
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
Signature Dishes
Came here for a quick lunch with a friend. He ordered 餐蛋麵+熱奶茶 at a cost of $46 while I ordered cold soya bean milk at a cost of $21. I forgot to take a picture of my cold soya bean milk but just a photo of my friend's order is shown here. My cold soya bean milk was just average. My friend's order looked like something normal. He finished everything so I think the quality should be ok.
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以前大學時期食開嘅豐明苑，已經六七年冇食過，以前質素唔錯架，係我同一班同學食早餐嘅老地方。下午茶時間經過尖東諗住試吓個西多士，價錢已尖東區來講算中等， $35一份西多士配飲品，凍飲加$3。另外我哋仲叫咗個墨丸麵（$38 ）。平時叫一碗麵，通常唔使3分鐘就會送上枱，今次足足等左5分鐘有多，分西多士嚟咗碗麵都未到。先講西多士，呢份西多真係好令我好深刻，以後一定唔會再食！首先，西多士係充滿着油益味；第二,炸麵包內裏非常淋pat pat，明明兩塊麵包，但係一入口係全部溶作一堆，一入口已經濕濕哋。第三，麵包中間係無乜花生醬，又或者可能有揸花生醬已經比啲濕嘅麵包融為一體。整體來講完全冇味，冇口感，淨係知自己食緊一堆油。個西多士嚟咗，碗墨丸麵先至嚟。可想而知碗麵係煮左幾耐啦，結果都不意外，幼麵煮得非常淋身，適合冇牙嘅老人家食。鹼水湯底無味，唯一抵讚嘅係每碗跟左兩舊蘿蔔，蘿蔔係入味嘅而且冇乜渣，好可悲呢兩舊蘿蔔就係成餐飯最好食嘅嘢。凍檸茶一啲茶味都冇，甜到過火。除咗冰嘅份量控制得好之外，我冇乜嘢可以讚到佢。買單$76 ，我淨係食咗兩舊幾好味嘅蘿蔔，抵唔抵食你哋自己諗啦。
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$47一碟厦门炒米加杯杏仁霜：咁既份量真系连小朋友都食唔饱呀！跟住本人行晒全店都冇洗手间既？咁我询问店员：请问洗手间间系边呀？佢非常肤显咁答我！系隔离啰！咁我都同佢讲声唔该晒啦！但我走过隔离完全系揾唔到佢个洗手间既！若果系好急既话？都赖左啦！系人都话香港系礼貌之都！咁这间餐厅真系影衰晒香港啦！
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今天上午在金鐘外出工作後。因為下午溫習，乘車在尖沙咀附近落車，順便在這𥚃吃午飯。見「豐明茶餐廳」門外坐滿食客好多人光顧，內𥚃食物應該幾好，於是就去試一試。我點了五香牛根牛腩飯及熱奶茶。牛腩飯有牛腩，牛根及白蘿蔔。熱辣辣的。賣相好好。牛腩是厚切，份量算多。食起來腩肉質嫩滑，牛根好腍及爽滑。牛根腩好香五香粉的味，嚼起來好有口感。美中不足的地方是牛腩有少少肥膏。白蘿蔔好鮮甜，夠爽軟，蘿蔔絲又不多。牛腩汁味道好好，可以用來撈多幾碗白飯。熱奶茶，夠熱。紅茶及淡奶比例適中，好香滑及幾好飲。餐廳環境尚算美觀。等了五分鐘才有侍應落單及送餐時間算快。食物的質素和價錢算是成正比。
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以後唔會再幫襯尖沙咀新文華中心嗰間豐明苑茶餐廳～一個垃圾又普通到極嘅肉餅就98蚊『味道唔覺特別好囉！』賣到咁貴可能應該落咗啲鑽石去做嘅，飯15蚊～凍檸茶21蚊～
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