Gelat Etc (Closed)

💛-Gelat Etc-好後悔咁遲先發現呢間超好食嘅gelato😭佢哋好似做到26/9就結業💛 位於西營盤附近 強烈推薦起西環附近嘅一定要試😿🍦2 Flavours Gelato $54 (9/10)我揀咗蜜柑雪芭同焙茶gelato🍵 如果早啲去應該會多啲雪芭選擇🤩蜜柑味道超好食🍊 個味好fresh 係平時唔會食到嘅味道好似真係食緊一個柑咁🤪 強烈推介一試任何水果味嘅味😚😚😚朋友話次次都好似唔同味 好期待下次其他雪芭 如果有機會😢焙茶味都幾出色 好似飲緊濃縮版嘅hojicha latte😋焙茶味都幾重 唔會被奶味蓋過咗🍼同埋最緊要唔會太甜 食完2球一啲都唔漏😽朋友食咗peanut butter同黑朱古力味🍫花生醬味超級濃 好似生pak啲醬咁🥜黑朱古力味有啲nuts嘅味 朱古力味都好夠👾隻隻味都好好食🤤 下次真係唔知點揀總括黎講 希望起26/9前可以仆黎食多幾次🥺但係溫馨提示 最好揀杯🍨 唔好揀cone🍦因為啲雪糕溶得好快 證明係真材實料😬店員都好nice 如果唔結業就好啦😿Gelat Etc #西環⛩西環西營盤西源里1號瑧蓺地下2號舖(禮拜一二唔開)☕️食物質素 9.5/10☕️整體環境

專食GELATO既小店 位置比較隱蔽嘅gelato小店gelato口感細緻綿密 入口即溶 呢度全天然食物製作,味道不加化學成份,大人細路都岩食Vanilla 味配脆筒食 食到好香濃Vanilla 又唔會太甜日本桃同開心果味，桃味係清淡桃味甜呼清香 質感好滑開心果食到果味好香濃 好似食緊開心果一樣既味道! 解暑降火最佳首選平均消費$50評分8/10西環西營盤西源里1號瑧蓺地下2號舖

可能係香港最好食既抹茶Gelato 🥰 可惜做到9月底就不做了，今日2點開店，14:08到達已經大排長龍，14:38 食到，有幾種味道都已經賣完，好誇張。真心，店主用上一保堂的幾世之昔抹茶粉（給大家一個概念，$4/g），用上茶道級的茶粉做雪糕，基本上自家製才會這樣做。同場加映讓有蜜柑，絕對不是配角，清新得來有著果酸香味，勁fresh！這裡的都是用新鮮水果做出來，並不是用什麼什麼香精可以媲美。先吃一口抹茶，甘而不苦，與大型連鎖雪糕店的真是另一個層次，慢慢再釋出奶酥香味；配搭著蜜柑會出奇到令味道更加balance。希望有緣再會，或者結業前再訪一下💛—————————————————Gelat Etc (西環)西環西營盤西源里1號瑧蓺地下2號舖—————————————————

I guess it’s always better late than never. I was lucky enough to try out Gelat Etc before it’s taking a break soon.Gelat Etc is a cute little gelato shop hidden on Sai Yuen Lane in Sai Ying Pun. When I visited on a Sunday late afternoon, only two flavours were left, and I picked this delightful yuzi flavor, which made a perfect flavour for gelato (you know what I mean, some really strong flavours are only good for ice cream to me). Very refreshing indeed! The gelato itself was not overly sweet

邪惡指數: 🐽🐽🐽🐽好食指數: 🙆🏻‍♀️🙆🏻‍♀️🙆🏻‍♀️🙆🏻‍♀️🙆🏻‍♀️住西環嘅好朋友帶咗我去試呢間位置比較隱蔽嘅gelato小店，佢話好好食喎🤤 我試完又真係好有驚喜喎，gelato口感細緻綿密，試嗰幾隻味都好突出好好味：⭕️ Sicilian Pistachio - 呢個真係特別推介！首先唔係好多地方有開心果味，而呢間仲要好好食😍 開心果味好香濃，又唔似靠香精！⭕️ Pink Guava & Pineapple & Basil- 其實平時嘅我比較鍾意食啲酸酸地清新啲嘅口味，呢兩款粉紅番石榴同埋菠蘿都係酸酸甜甜咁，啱晒我，解暑一流👍🏻

Had a very nice scoop of mandarin sorbet today. Perfect treat for someone with lactose intolerant and the waffle cone is so crispy.

西環的這家雪糕店，相信有不少街坊都已經知道，這裡有各式Gelato和Sorbet有售，很多味道都是限量發售，和很多售完，足見其吸引力！開心果Gelato 配 佛手柑Sorbet ($54)這裡的開心果味雪糕應該是在香港裡吃過最好吃的。不但味道濃郁，也不像其他坊間的雪糕有很「假」的感覺！佛手柑的Sorbet都很好吃，有果酸，不會太甜，十分清新！雪糕整體感覺超足料，所以這點真的值得加分。Fruity Blend Espresso ($28)常來這裡吃雪糕的你，可能沒有試他們的咖啡，但其實質素也不錯。Fruity Blend果味香濃，感覺像橙汁的感覺，咖啡用上年得世界冠軍的韓國Momos Coffee，值得一試。這裡環境較窄，但整體還是值得的。

🌟𝕄𝕒𝕥𝕔𝕙𝕒𝕘𝕒𝕥𝕠抹茶配上法國海鹽製成的牛乳雪糕 是個十分特別的口味😚海鹽牛乳雪糕口味對我來說點過甜了 但應該是要中和抹茶甘苦的緣故🍃但也因為這樣 連雪糕一齊食時茶味不太突出呢🌿反而只喝茶時 抹茶的濃度頗高 帶明顯茶苦 應該有達到濃茶的程度🍵🌟𝔹𝕝𝕒𝕔𝕜 𝕊𝕖𝕤𝕒𝕞𝕖 𝔾𝕖𝕝𝕒𝕥𝕠黑芝麻濃度高 滿口都是黑芝麻的香氣✨雪糕造得很幼細 十分順口 是高質的黑芝麻雪糕!😆💖

Gelat etc 係一間我成日去嘅食店。雖然位置唔係好顯眼，但其實都非常易去。呢間啲雪糕全部都係自家製，雪糕我都食過一兩次，真係好好味。雪糕唔算太甜，非常有果肉味。不過今次我係去飲smoothie,而smoothie 我就比較經常飲。心情好放假日就會去飲一杯。佢哋落嘅糖都係用椰子糖比較健康。十分推介。店舖環境好舒服，不過得兩三個位置。如果室內坐滿人可以坐喺門口外面嘅一張長凳。大概可以坐兩三個人。買杯雪糕坐喺外面都幾過癮😋

Trying to find a craft market nearby, we came across Gelat Etc. A small gelato shop at the very end of a dead end alley way. It's very small and mostly geared for take away. But there are a small number of seats inside and a nice bench outside.They had a few flavors on display but as we are in the middle of a pandemic, there is no sampling. All were labelled in English and Chinese.Menu is in English and Chinese. There is no 10% service charge.  Along with gelato, they also offer coffee and smoot

Tried 4 flavours with my friend and they were all omggggly tasty- smooth, creamy, and rich in Natural flavour. My favourite is the pistachio which its nutty aroma will just explode in your mouth and last for hours 🤍Nice place to chit chat with your friends and the staffs are so friendly as well

唔知有無人同我一樣天氣一轉涼就更加想食雪糕😹前幾日經過 @gelatetc 忍唔住買番杯涼下🤪本身一心唸住試佢嘅𝘀𝗮𝗹𝘁𝗲𝗱 𝗽𝗲𝗮𝗻𝘂𝘁 𝗯𝘂𝘁𝘁𝗲𝗿㗎，點知原來日日口味唔同，店員話基本上除咗𝗽𝗶𝘀𝘁𝗮𝗰𝗵𝗶𝗼同埋𝗰𝗼𝗰𝗼𝗻𝘂𝘁每日都會有之外，其他口味都係睇老細心情😹唯有下次再嚟過碰吓運氣啦👅.💫整體體驗 𝐎𝐯𝐞𝐫𝐚𝐥𝐥 𝐄𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞✨食物 𝐟𝐨𝐨𝐝 8.2/10環境 𝐞𝐧𝐯𝐢𝐫𝐨𝐧𝐦𝐞𝐧𝐭 7.2/10 (少量企位)服務 𝐬𝐞𝐫𝐯𝐢𝐜𝐞 7.8/10性價比 𝐚𝐟𝐟𝐨𝐫𝐝𝐚𝐛𝐢𝐥𝐢𝐭𝐲 7.8/10回頭率 𝐫𝐞𝐯𝐢𝐬𝐢𝐭 8.5/10🌟高質𝗚𝗲𝗹𝗮𝘁𝗼 • 推薦𝗣𝗶𝘀𝘁𝗮𝗰𝗵𝗶𝗼✨.• 𝗧𝘄𝗼 𝗙𝗹𝗮𝘃𝗼𝘂𝗿𝘀 𝗚𝗲𝗹𝗮𝘁𝗼 • $54呢度嘅𝗴𝗲𝗹𝗮𝘁𝗼口感𝗰𝗿𝗲𝗮𝗺𝘆順滑，兩款味道都算香濃，但同時亦都會有好淡好淡嘅奶香味～.《𝗦𝗶𝗰𝗶𝗹𝗶𝗮𝗻 𝗣𝗶𝘀𝘁𝗮𝗰𝗵𝗶𝗼》🌟8.5/10🌟實不相瞞，其實今次係我第一次食開心果味嘅𝗴𝗲𝗹𝗮𝘁𝗼🙈以前直頭係討厭到試過同男朋友𝘀𝗵𝗮𝗿𝗲一個𝗰𝗼𝗻𝗲，佢嘅開心果滴咗落我個味度，我成個唔肯食哈哈～但近期決定𝘂𝗻𝗹𝗼𝗰𝗸下啲新嘢，發現𝗣𝗶𝘀𝘁𝗮𝗰

之前睇其他報章都有報道過依間意大利雪糕店店主親身去意大利學思加上買咗當地出名嘅雪糕儀器為大家製造意大利傳統雪糕淨係依份心意已經值得幫襯唔知大家同我一樣揀雪糕會唔會有咁嘅癖好呢我就唔會揀一啲傳統嘅味會揀一啲少見難整嘅味道我次次都會嗌開心果$38一杯兩個人share都可以接受佢哋開心果越食越濃味十分creamy!店舖另外會切咗一半雪糕櫃賣sorbet留返下次試如果我住附近一定會買佢哋家庭裝放喺屋企看門口秋天食一流

.係香港都食到正宗好味嘅gelato💛今日推薦嘅Gelat Etc都頗正宗！同之前係意大利食過嘅比較相似～🇮🇹.想讚下店員好好人，主動介紹gelato唔同嘅口味( ´▽｀)舖頭裡面有4個位，外面仲有一張長櫈比大家坐住食～.👦🏻👧🏻小編揀左西西里開心果同秘魯75%黑朱古力gelato嘅質地比較黏口，口感都幾creamy同smooth同埋真係一pat咁，唔係一球球🙈味道方面，兩款都幾濃郁，又唔會太甜亦都食到本身食材嘅味道，一啲都唔假特別鍾意開心果味！因為佢唔會太甜但係又好濃味比較難係出面食到咁高質嘅開心果雪糕💚不過兩款都揀creamy嘅會有少少漏，可能下次搭一款雪葩！🙈.呢間舖頭已經bookmark咗好耐，就算專程去試都超值得！見網上比較少人討論，希望呢個post吸引到大家去啦因為喺香港食到高質嘅gelato都幾難（仲要係💛！）如果住近啲，真係會日日去幫襯，你哋都快啲去試試🥰ps 記得留意opening hours!! ⏰———不專業評分💯食物指數 🍴: 💛💛💛💛💛環境指數 ⛱: 💛💛💛💛🤍抵食指數 🤑: 💛💛💛💛🤍推薦指數 👾: 💛💛💛💛💛———📍Gelat Etc西環西營盤西源里1號瑧

Probably the best in town. I’ve tried mint with chocolate chips, pistachio, tiramisu and hojicha so far, all taste amazingly good. A great value for money as the gelato & sorbet are freshly made everyday. Will definitely go back!