82
40
9
15-min walk from Exit B, Kowloon Bay MTR Station continue reading
Telephone
27507950
Introduction
旨在不斷延續日本正宗壽司文化,元気寿司對食材選料尤其講究,務求將日本美食特色原汁原味帶給客人客,盡享最新壽司體驗。 continue reading
Additional Information
滿190元外賣送貨至指定範圍
Opening Hours
Mon - Sun
11:30 - 22:30
Payment Methods
Visa Master Cash Octopus AE UnionPay JCB Apple Pay Google Pay
Other Info
Accessible Environment Details
Kid-friendly Details
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
元氣卷 日式炖蛋 吞拿魚壽司 赤海蝦壽司 油甘魚刺身 軟殻蟹手卷
Review (160)
Level3 2023-04-13
328 views
今天來到德福行街,順道食埋午餐,好耐無食元氣,見無乜人等位,撳完飛,等咗一陣就有位😃🥢牛油果蟹柳沙律,沙律夠凍,份量比之前少咗,蟹肉蟹膏茶碗蒸,蒸蛋比較老,味道還可以。厚燒玉子,熱辣辣其他食物,正正常常,不過不失地板黐立立,衛生有待改善😅 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2023-02-04
305 views
每次食都覺得呢間服務質素唔多好,最近有優惠所以黎食,仲有食壽司唔使點等。夠快。今次專攻熟食,叫多左炙燒壽司、有三文魚、海老、炸墨魚鬚、原味厚燒玉子、牛油果卷、豪快三色海鮮卷、赤海蝦蟹膏軍艦、蟹肉蟹膏軍艦,埋單$130.7。豪快三色海鮮卷、赤海蝦蟹膏軍艦、蟹肉蟹膏軍艦,有啲腥,食唔慣 最好唔好order 啦!其他壽司正常味道,原味厚燒玉子有驚喜。而家疫情調控,已經冇板隔住,但係中間都會有個空位,保障客人安全。食物由食物(車)送到時,侍應會請客人取回,但由於佢哋 崔 客人的頻密次數 多 和 時間太趕,作為一位食客 食得(好唔舒服),同埋覺得 啲侍應 好得閒,所以成日崔。之後仲見到有兩位侍應 企corner 傾偈,評論緊食客,話覺得 位 「食客扮晒嘢!」依間元氣1開業,我已經覺得佢會結業。因為啲服務質素,開業以來都係一直咁差。仲一直更加差。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-12-11
302 views
-有時肚餓入去食幾碟過下口癮魚生好新鮮,夠晒冰凍款式種類又多定期仲有新口味推出平民價錢食到性價比高壽司🍣唔怪得之成日都咁多人/做咗會員可以遙控拎飛減少等位嘅時間👍🏻 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2022-11-21
238 views
今日嚟到九龍灣又想食壽司,見呢間都好耐無食了,因為依家壽司鋪真係周街都係,咁就入去懷舊下食下佢😂入到去叫咗幾碟上嘅速度都好快😯普遍都幾好食,可能因為我太耐無食啦。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2022-11-01
257 views
諗住打風可以去食餐好嘅,所以去咗九龍灣元氣壽司食中午飯,三文魚完全冇油脂,而且是冰凍,換咗之後同樣都係冇油脂,點了凍清酒,來的是常溫,反映之後,推說是剛到貨,之後便退了,氣沖沖食完一餐,我相信不會有下一次。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)