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2024-06-12 657 views
全自費,第二次黎食,今次食lunch , 叫左雞扒菜飯,豬扒蔥油撈麵,唔知係咪lunch 關係呢,覺得個份量少左,隔離枱都係咁講,雞扒味道正常偏咸,豬扒好淋,個味好似叉燒偏甜,個撈麵幾好味,正體普普通通
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全自費,第二次黎食,今次食lunch , 叫左雞扒菜飯,豬扒蔥油撈麵,唔知係咪lunch 關係呢,覺得個份量少左,隔離枱都係咁講,雞扒味道正常偏咸,豬扒好淋,個味好似叉燒偏甜,個撈麵幾好味,正體普普通通
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In
Level3
76
0
2024-04-27 807 views
是日同班fd 開大食會,點知買唔夠野食😂 於是是旦拿左個app order 左15個生煎包, 原本只係想湊數😂 無咩特別諗法total 15個,送到黎以為會無甘好食,點知好食到不得了,個個包都煎到脆皮,送左20mins 都依然依好脆!入口爆汁!勁正!加上佢送既醋汁,一啖入口爽到爆👍👍 建議食法係先咬開一個小洞,再加d 醋入去,跟住一啖食曬佢! 比10個like 生煎包!今次只係order 左少少,下次黎可以試其他野😋😋👍 推薦👍
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是日同班fd 開大食會,點知買唔夠野食😂 於是是旦拿左個app order 左15個生煎包, 原本只係想湊數😂 無咩特別諗法

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total 15個,送到黎以為會無甘好食,點知好食到不得了,個個包都煎到脆皮,送左20mins 都依然依好脆!入口爆汁!勁正!加上佢送既醋汁,一啖入口爽到爆👍👍

建議食法係先咬開一個小洞,再加d 醋入去,跟住一啖食曬佢!

比10個like 生煎包!今次只係order 左少少,下次黎可以試其他野😋😋👍 推薦👍
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
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Hygiene
Value
Dining Method
Dine In
Recommended Dishes
  • 生煎包
Level2
8
0
2024-04-25 708 views
今日要去銀行拎野,拎完食個快飯就要返工。本身食銀行樓下嘅XX家,但太多人排隊,即刻諗起堅信號翻檯好快應該唔洗得好耐!而且我次次去都唔洗等,所以翻檯快其實都可以係優點今次食上海粗炒午餐,因為唔慣就咁飲野唔用飲管,所以無叫野飲。之前食幾次生煎包,個溫度我都可以即時放入口食嘅,呢個溫度我自己就覺得適合我食,但之前見有d食評都有提及食物溫度問題要改善。但係今次我叫的生煎包,送來之後我無辨法即時放入口真係有熱辣辣咗雖然我要等凍少少先食得,但我就覺得已經係算進步同埋上海粗炒,份量啱啱好,夠飽,唔會少,送上黎時我見到有煙熱辣辣同之前食一樣咁好味小籠包都係ok嘅,熱辣辣穩陣我諗灣仔店應該係我最鍾意嘅分店,員工好有禮貌,無負能量感覺,辛苦店員!多謝你地努力盡心服務
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今日要去銀行拎野,拎完食個快飯就要返工。本身食銀行樓下嘅XX家,但太多人排隊,即刻諗起堅信號翻檯好快
應該唔洗得好耐!而且我次次去都唔洗等,所以翻檯快其實都可以係優點


今次食上海粗炒午餐,因為唔慣就咁飲野唔用飲管,所以無叫野飲。

之前食幾次生煎包,個溫度我都可以即時放入口食嘅,呢個溫度我自己就覺得適合我食,但之前見有d食評都有提及食物溫度問題要改善。但係今次我叫的生煎包,送來之後我無辨法即時放入口
真係有熱辣辣咗
雖然我要等凍少少先食得,但我就覺得已經係算進步

同埋上海粗炒,份量啱啱好,夠飽,唔會少,送上黎時我見到有煙熱辣辣
同之前食一樣咁好味

小籠包都係ok嘅,熱辣辣
穩陣

我諗灣仔店應該係我最鍾意嘅分店,員工好有禮貌,無負能量感覺,辛苦店員!多謝你地努力盡心服務


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-04-25
Dining Method
Dine In
Spending Per Head
$80 (Lunch)
Recommended Dishes
  • 豬排湯麵
  • 蔥油撈麵
  • 生煎包
  • 上海粗炒
Level1
1
0
2024-04-14 621 views
你地個侍應妹妹(Yan)真係好熱情有禮貌又主動,由我同個friend一踏入門口就已經上前詢問我地幾多位又帶埋我地入座,推薦咗店舖嘅招牌生煎包比我地,又會remind我地生煎包係新鮮出爐,需要小心熱同埋爆汁,講返個生煎包,包面有芝麻同埋蔥花,包底煎得金黃,一啖咬落去特別香口脆身😍食完四粒唔夠喉再嗌多咗四粒😋真係好好食,亦都希望哩一位侍應妹妹可以繼續keep住咁優質嘅服務態度👍🏻👍🏻👍🏻
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你地個侍應妹妹(Yan)真係好熱情有禮貌又主動,由我同個friend一踏入門口就已經上前詢問我地幾多位又帶埋我地入座,推薦咗店舖嘅招牌生煎包比我地,又會remind我地生煎包係新鮮出爐,需要小心熱同埋爆汁,講返個生煎包,包面有芝麻同埋蔥花,包底煎得金黃,一啖咬落去特別香口脆身😍食完四粒唔夠喉再嗌多咗四粒😋真係好好食,亦都希望哩一位侍應妹妹可以繼續keep住咁優質嘅服務態度👍🏻👍🏻👍🏻
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Date of Visit
2024-04-12
Dining Method
Dine In
Spending Per Head
$50
Level4
301
0
2024-03-30 645 views
作為一間主打生煎包嘅餐廳,當個生煎包落單一分鐘就上菜,唔係現煎係會失望嘅。咬開肉汁豐富(同埋唔使驚焫親,因為唔係好熱㗎咋😂😂😂)(都完全唔熱燙,唔使吹喎)但個皮嘅味道粉感重,唔太係包嘅口感味道反而似係食緊餃子皮。同唔夠脆底就唔多掂。(講生煎包質素後面街嗰間祥x記大勝,唯一係呢度有堂食位坐呢點勝)擔擔麵都係兩分鐘上菜嘅預制品,但相對麵質合理,有花生味,略嫌湯底偏油偏甜。感覺個味道有少少似之前啲雪糕拉麵咁有啲怪怪哋,整體小辣係無乜辣味,印象只有個甜字😂排骨菜飯就應該係即刻整嘅。如圖所見個排骨乾爭爭扁撻撻咁。同埋個菜飯無乜味,吃了個寂寞Ok 係 for 個環境同速度,食物本人係不太okay 的
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作為一間主打生煎包嘅餐廳,當個生煎包落單一分鐘就上菜,唔係現煎係會失望嘅。咬開肉汁豐富(同埋唔使驚焫親,因為唔係好熱㗎咋😂😂😂)
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(都完全唔熱燙,唔使吹喎


但個皮嘅味道粉感重,唔太係包嘅口感味道反而似係食緊餃子皮。同唔夠脆底就唔多掂。
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(講生煎包質素後面街嗰間祥x記大勝,唯一係呢度有堂食位坐呢點勝)


擔擔麵都係兩分鐘上菜嘅預制品,但相對麵質合理,有花生味,略嫌湯底偏油偏甜。感覺個味道有少少似之前啲雪糕拉麵咁有啲怪怪哋,整體小辣係無乜辣味,印象只有個甜字😂
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排骨菜飯就應該係即刻整嘅。
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如圖所見個排骨乾爭爭扁撻撻咁。同埋個菜飯無乜味,吃了個寂寞
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Ok 係 for 個環境同速度,食物本人係不太okay 的
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-03-29
Dining Method
Dine In
Spending Per Head
$80 (Lunch)
Level2
10
0
2024-03-13 529 views
這家餐廳就在公司附近所以偶爾我也會去外賣因為可以在手機預先點餐所以更加方便堅信號的麻醬五彩冷麵、生煎包和灌湯小籠包都是我的最愛生煎包做得也是香港最好的包𥚃面湯汁非常豐富一口咬下去真的會湯汁四射目前是我的排行榜第二位因為第一位是我在上海食過的保羅店另外麻醬冷麵也很好食那個麻醬汁調得非常好味真的吃到醉到了而灌湯小籠包他們也做得不錯小籠𥚃面湯汁豐富肉鮮味美吃很多個也不會足夠的哦最後希望店家午市套餐可以考慮加入麻醬雞絲粉皮就好了
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這家餐廳就在公司附近
所以偶爾我也會去外賣
因為可以在手機預先點餐
所以更加方便
堅信號的麻醬五彩冷麵、生煎包和灌湯小籠包
都是我的最愛
生煎包做得也是香港最好的
包𥚃面湯汁非常豐富
一口咬下去真的會湯汁四射
目前是我的排行榜第二位
因為第一位是我在上海食過的保羅店
另外麻醬冷麵也很好食
那個麻醬汁調得非常好味
真的吃到醉到了
而灌湯小籠包他們也做得不錯
小籠𥚃面湯汁豐富肉鮮味美
吃很多個也不會足夠的哦
最後希望店家午市套餐可以考慮加入麻醬雞絲粉皮
就好了
午市套餐
$74
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
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Date of Visit
2024-03-12
Dining Method
TakeAway
Spending Per Head
$74 (Lunch)
Recommended Dishes
午市套餐
$ 74
  • 麻醬五彩冷麵
  • 麻醬雞絲粉皮
  • 生煎包
  • 灌湯小籠包
Level4
167
0
2024-02-21 448 views
午市套餐有多款選擇,是麵/飯配小食和一杯飲品(部份飲品需加錢),亦可以不配飲品。今次點了擔擔麵和兩個小籠包,飲品不要。擔擔麵選了小辣。味道不怎樣辣,花生醬/麻醬味偏淡,花生粒也非常少。並不合我的口味。小籠包熱烘烘,皮薄而略有湯汁,算好吃。我沒有點任何飲品。服務中規中矩,環境尚算舒服。下午一時亦未見排隊人龍。
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午市套餐有多款選擇,是麵/飯配小食和一杯飲品(部份飲品需加錢),亦可以不配飲品。今次點了擔擔麵和兩個小籠包,飲品不要。

擔擔麵
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小籠包
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擔擔麵選了小辣。味道不怎樣辣,花生醬/麻醬味偏淡,花生粒也非常少。並不合我的口味。小籠包熱烘烘,皮薄而略有湯汁,算好吃。我沒有點任何飲品。


服務中規中矩,環境尚算舒服。下午一時亦未見排隊人龍。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-02-21
Dining Method
Dine In
Spending Per Head
$58 (Lunch)
Recommended Dishes
小籠包
Level2
8
0
2024-01-12 608 views
最近去咗灣仔返工,已經去過好幾次食午飯了。通常唔係特別深刻好食/唔係伏嘅我係唔會寫食評,但我忍唔住要幫佢寫👍🏻我會綜合埋上幾次咁寫已經食過新嘅蔥油撈麵,上海粗炒,今日試埋湯麵,同埋小籠包,生煎包食得多,今次有機會試小籠包。蔥油撈麵真係唔錯的,個感覺唔會好油膩,份量啱啱好。上海粗炒ok一般,唔係唔好食,係好食嘅,但平平無特別。係我第一次去嗰日,唔知係唔係坐冷氣風口,個粗炒的確有d凍。但之後再去食個溫度已經正常返,所以我就覺得食物變凍應該係我坐風口位問題。到今日食嘅豬扒湯麵,其實主要都係想讚呢個豬扒湯麵,所以決定寫食評。我一向好怕食清淡嘅麵,因為食過好多都唔好食,「滾水麵」,d麵質又差,所以我都係抱住「唔好食嘅大日就改返食撈麵粗炒算了」嘅心去試食嘅,食落口,麵質係彈牙嘅👍🏻有掛到湯👍🏻個湯睇落去無色亦無咩濃香,但原來個湯係有味道的!連帶個麵食每一啖都有味道。雖然我都有加咗少少辣醬食,但真心感謝呢間堅信號真係識煮清湯麵👍🏻個豬扒都好好食,有d甜味嘅,我嘴細,有d難咬開,但唔硬,味道亦都新鮮嘅👍🏻小籠包好食嘅,但我感覺味道係蒸嘅生煎包,同我食開嘅「蔗渣級小籠包」好唔同👍🏻一一一因為我去親都係午
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最近去咗灣仔返工,已經去過好幾次食午飯了。
通常唔係特別深刻好食/唔係伏嘅我係唔會寫食評,但我忍唔住要幫佢寫👍🏻
我會綜合埋上幾次咁寫


已經食過新嘅蔥油撈麵,上海粗炒,今日試埋湯麵,同埋小籠包,生煎包食得多,今次有機會試小籠包。

蔥油撈麵真係唔錯的,個感覺唔會好油膩,份量啱啱好。
上海粗炒ok一般,唔係唔好食,係好食嘅,但平平無特別。係我第一次去嗰日,唔知係唔係坐冷氣風口,個粗炒的確有d凍。但之後再去食個溫度已經正常返,所以我就覺得食物變凍應該係我坐風口位問題。
到今日食嘅豬扒湯麵,其實主要都係想讚呢個豬扒湯麵,所以決定寫食評。
我一向好怕食清淡嘅麵,因為食過好多都唔好食,「滾水麵」,d麵質又差,所以我都係抱住「唔好食嘅大日就改返食撈麵粗炒算了」嘅心去試食嘅,
食落口,麵質係彈牙嘅👍🏻有掛到湯👍🏻個湯睇落去無色亦無咩濃香,但原來個湯係有味道的!連帶個麵食每一啖都有味道。雖然我都有加咗少少辣醬食,但真心感謝呢間堅信號真係識煮清湯麵👍🏻
個豬扒都好好食,有d甜味嘅,我嘴細,有d難咬開,但唔硬,味道亦都新鮮嘅👍🏻
小籠包好食嘅,但我感覺味道係蒸嘅生煎包,同我食開嘅「蔗渣級小籠包」好唔同👍🏻
一一一
因為我去親都係午飯時間,好忙好多人,好多時要搭檯,我都明白嘅,不過今次係搭卡位,覺得有少少唔係咁好。
員工同經理真係好有禮貌!呢度食評係無講錯的!👍🏻

唯一嘅缺點,就係堅信號有d貴啊
😭
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-12
Dining Method
Dine In
Spending Per Head
$85 (Lunch)
Recommended Dishes
  • 生煎包
  • 湯麵
  • 蔥油撈麵
Level3
62
0
2024-01-05 521 views
又係返學前搵食,最近‘堅信號’係公司附近開左,近近地就試下啦!放工仲有下午茶,揀左我最愛擔擔麵配生煎包再配蜂蜜綠茶💰$43 擔擔麵+ $16 生煎包以前係深水埗舊鋪間唔時會食,但今次食退步了,色澤上可以,但少左份香濃味道,麵質亦過淋。生煎包還保持到水準,但唔知係咪煎定,食既時間唔夠熱!最後配蜂蜜綠茶反而有驚喜,味道唔錯喎😅總結:位置近地鐵站出口、室內環境可以、食物水準一般,下午茶價錢合理、一試無妨啦!
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又係返學前搵食,最近‘堅信號’係公司附近開左,近近地就試下啦!
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放工仲有下午茶,揀左我最愛擔擔麵配生煎包再配蜂蜜綠茶
💰$43 擔擔麵+ $16 生煎包
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以前係深水埗舊鋪間唔時會食,但今次食退步了,色澤上可以,但少左份香濃味道,麵質亦過淋。
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生煎包還保持到水準,但唔知係咪煎定,食既時間唔夠熱!
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最後配蜂蜜綠茶反而有驚喜,味道唔錯喎😅
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總結:位置近地鐵站出口、室內環境可以、食物水準一般,下午茶價錢合理、一試無妨啦!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2023-09-05
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$55 (Tea)
Level3
38
0
2023-12-09 518 views
平日午餐時段,不用等位,我就二話不說入咗去。餐廳背景音樂播放住佢哋嘅主題曲,好彩唔係好洗腦😆點咗一個午餐set,要擔擔麵加小籠包配熱檸茶。小籠包算係不過不失,咬開會有湯汁,味道係大眾化嘅豬肉味,不過要小心頂部封口位置係開口,翻轉咗舊小籠包夾嘅時候,湯汁會倒咗出嚟😅擔擔麵相對有啲令人失望,佢嘅辣係10小辣都無,只係食到花生醬嘅甜味,變咗似係花生醬湯麵咁。佢嘅麵量相對地算係少,細食嘅女仔就ok,男仔食起碼要兩碗先夠。
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平日午餐時段,不用等位,我就二話不說入咗去。餐廳背景音樂播放住佢哋嘅主題曲,好彩唔係好洗腦😆

點咗一個午餐set,要擔擔麵加小籠包配熱檸茶。小籠包算係不過不失,咬開會有湯汁,味道係大眾化嘅豬肉味,不過要小心頂部封口位置係開口,翻轉咗舊小籠包夾嘅時候,湯汁會倒咗出嚟😅
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擔擔麵相對有啲令人失望,佢嘅辣係10小辣都無,只係食到花生醬嘅甜味,變咗似係花生醬湯麵咁。佢嘅麵量相對地算係少,細食嘅女仔就ok,男仔食起碼要兩碗先夠。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2023-11-09 605 views
「堅信號」由一個前藝人白手興家的勵志故事。相信他當年決定隻身飛往上海學藝一年,返回香港在旺角經營了一間蚊型生煎包店默默地經營。經歷過疫情,仍可以做到有聲有色,絕對係靠實力。今日就去灣仔主攻生煎包,平日午飯時間,店員有禮帶位,我緊緊涉到一個位,生意都唔錯。生煎包一共四個$40 基本上用手機下單,生煎包唔使兩三分鐘就上枱了。枱面上有教客人怎樣食生煎包,我就用自己嘅方法一啖咬落去,真心出事,啲湯汁bid 晒到對面,好彩冇人坐對面。生煎包面灑上幾粒白芝麻,皮有一定嘅厚度,包底十分香脆;湯汁鮮香,肉球有肉香而不蘇,最意想不到係會食到咀黏黏,因為肉質新鮮;充斥着膠原蛋白,好好味!印象中只有在上海吃過這樣高質的生煎包。
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「堅信號」
由一個前藝人白手興家的勵志故事。
相信他當年決定隻身飛往上海學藝一年,返回香港在旺角經營了一間蚊型生煎包店默默地經營。
經歷過疫情,仍可以做到有聲有色,絕對係靠實力。
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今日就去灣仔主攻生煎包,平日午飯時間,店員有禮帶位,我緊緊涉到一個位,生意都唔錯。

生煎包一共四個$40
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基本上用手機下單,生煎包唔使兩三分鐘就上枱了。
枱面上有教客人怎樣食生煎包,我就用自己嘅方法一啖咬落去,真心出事,啲湯汁bid 晒到對面,好彩冇人坐對面。

生煎包面灑上幾粒白芝麻,
皮有一定嘅厚度,包底十分香脆;湯汁鮮香,肉球有肉香而不蘇,
最意想不到係會食到咀黏黏,因為肉質新鮮;充斥着膠原蛋白,好好味!
印象中只有在上海吃過這樣高質的生煎包。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2023-10-22 487 views
一直食開旺角堅信號,之後閂咗,咁啱到灣仔試下呢間分店。生煎包(四件)上菜用不鏽鋼碟,個碟好凍。 即使係即刻食,個包、湯汁都變凍咗,個皮好韌,底嘅脆皮都硬埋。豬肉餡都係好食,有汁。希望可以換個碟。第一次試小籠包,熱辣辣,湯都仲辣口,加埋薑絲同醋都唔錯。稍嫌皮厚咗D。酸辣湯唔會好辣,筍、木耳絲好多。I may not visit this shop for the King bun in Wan Chai again. If you are looking for unique food in Hong Kong, I would recommend you try other food except the King bun in 堅信號.
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一直食開旺角堅信號,之後閂咗,咁啱到灣仔試下呢間分店。
生煎包(四件)上菜用不鏽鋼碟,個碟好凍。 即使係即刻食,個包、湯汁都變凍咗,個皮好韌,底嘅脆皮都硬埋。豬肉餡都係好食,有汁。希望可以換個碟。

第一次試小籠包,熱辣辣,湯都仲辣口,加埋薑絲同醋都唔錯。稍嫌皮厚咗D。
酸辣湯唔會好辣,筍、木耳絲好多。

I may not visit this shop for the King bun in Wan Chai again. If you are looking for unique food in Hong Kong, I would recommend you try other food except the King bun in 堅信號.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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上次行過~買咗杯 #紅豆凍奶茶 已經好想入去試吓,今日特登去灣仔日式淺木色嘅裝修門口已經非常吸引⋯⋯有好多一家大細去食即食物都好啱小朋友用QR code落單明明個午餐$65最佳小食 可以加到$156,太誇張了吧😂🌀第一個午餐🌀🔸#上海排骨湯麵 🍜 $65鍾意佢嘅湯~ 淡淡的,唔係好濃烈嘅味道面嘅軟硬度到適中,唔會因為放得耐而林咗排骨鬆化,肉質亦都鬆軟,一人一件好快冇晒😅🔸#灌湯小籠包(兩隻)跟餐好食喎,唔係太大隻,啱啱好放入口皮薄包住肉汁👍🔸#堅信號生煎包(2隻)$16一定要試吓呢度嘅王牌外皮煎得脆卜卜,入口鬆化爆汁,好食🤗🔸#堅Gur巨峰梳打 $15我諗好好飲,妹妹轉頭飲晒🔸#韭菜水餃(3隻) $18反而水餃肉質比較硬好明顯係唔新鮮🔸#酸辣湯 $12大大碗,真心好抵正常嘅酸辣湯味😁🔸#金箔蟹粉小籠包(2隻)$30有一點金箔喺小籠包皮上邊高貴晒~淡淡的蟹粉味,都好好食但濃味啲更好,不過畢竟$30兩件😅🌀第二個午餐🌀🔸#川味口水雞菜飯 $78口水雞好好食,麻辣汁好香,雞肉都好嫩滑菜飯太大碗,根本食唔晒🔸#相思紅豆奶茶 $15🧋其實上次外賣嘅時候樽載著好靚今次你個藍色嘅膠杯真係冇乜胃口,淨
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上次行過~
買咗杯 #紅豆凍奶茶
已經好想入去試吓,今日特登去灣仔

日式淺木色嘅裝修
門口已經非常吸引⋯⋯
有好多一家大細去食
即食物都好啱小朋友

用QR code落單
明明個午餐$65
最佳小食 可以加到$156,太誇張了吧😂

🌀第一個午餐🌀
🔸#上海排骨湯麵 🍜 $65
鍾意佢嘅湯~ 淡淡的,唔係好濃烈嘅味道
面嘅軟硬度到適中,唔會因為放得耐而林咗
排骨鬆化,肉質亦都鬆軟,一人一件好快冇晒😅

🔸#灌湯小籠包(兩隻)跟餐
好食喎,唔係太大隻,啱啱好放入口
皮薄包住肉汁👍

🔸#堅信號生煎包(2隻)$16
一定要試吓呢度嘅王牌
外皮煎得脆卜卜,
入口鬆化爆汁,好食🤗

🔸#堅Gur巨峰梳打 $15
我諗好好飲,妹妹轉頭飲晒

🔸#韭菜水餃(3隻) $18
反而水餃肉質比較硬
好明顯係唔新鮮

🔸#酸辣湯 $12
大大碗,真心好抵
正常嘅酸辣湯味😁

🔸#金箔蟹粉小籠包(2隻)$30
有一點金箔喺小籠包皮上邊
高貴晒~
淡淡的蟹粉味,都好好食
但濃味啲更好,不過畢竟$30兩件😅

🌀第二個午餐🌀
🔸#川味口水雞菜飯 $78
口水雞好好食,麻辣汁好香,
雞肉都好嫩滑
菜飯太大碗,根本食唔晒

🔸#相思紅豆奶茶 $15🧋
其實上次外賣嘅時候樽載著好靚
今次你個藍色嘅膠杯
真係冇乜胃口,淨係食咗兩啖紅豆~

🔸#白菜豬肉水餃 (3隻) $18
俾韭菜餃好味
但係又唔夠 #生煎包 吸引
留返個肚主攻 生煎包仲好

🔸#蟹粉金磗鍋巴(2件)$40
最早叫,最遲嚟;
仲以為冇得食。。。
好大Pat 蟹肉蟹粉放喺脆卜卜嘅鍋包上邊
金香、脆。。。非常刺激味蕾👍

🔸#灌湯小籠包(兩隻)跟餐
🔸#堅信號生煎包(2隻)$16
🔸#酸辣湯 $12

🌀第三個午餐🌀
🔸#京蔥牛肉湯麵 $69
正常呢套餐都係好多蔥冇乜牛肉,
但係今次牛肉都唔少喎
仲要大大塊,超級林👍

🔸#灌湯小籠包(兩隻)跟餐
🔸#堅信號生煎包(2隻)$16
🔸#凍檸茶 $5

#好明顯我都係亂叫
#根本食唔晒
#打包小籠包返屋企食
#但夜晚蒸返熱佢都好味喎👍
#好抵食嘅食店
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我向來都好愛吃生煎包😍! 好的生煎包皮脆內軟,肉餡鮮味,超好吃的~最近大名鼎鼎的🧡堅信號上海生煎皇𝐆𝐢𝐧𝐠 𝐒𝐮𝐧 𝐇𝐨、潮牌👕𝐍𝐞𝐰 𝐄𝐫𝐚 及 本地藝術團隊✍🏻𝐏𝐚𝐫𝐞𝐧𝐭𝐬 𝐏𝐚𝐫𝐞𝐧𝐭𝐬合作呀(⁎⁍̴̛ᴗ⁍̴̛⁎)!! 三方聯手,推出限量版帽飾、主題貼紙包、「堅係好包」套餐 及 黑魅菠菜鮮蝦蒸餃等一系列新產品,大家又怎能錯過呢~套餐有椒積雞扒刈包、春卷脆脆和堅𝐆𝐔𝐑巨峰梳打🍇,好豐富呀😚! 刈包大大個,雞扒軟腍,春卷好香脆,好吃(≧▽≦)! 我另外追加了新的蒸餃,好滿足呀~𝟏𝟎月𝟏𝟑號起,在全線分店吃「堅係好包」套餐,即送主題貼紙包。而𝟏𝟎月𝟐𝟎號起,在灣仔分店,可換購限量版𝟗𝐅𝐎𝐑𝐓𝐘帽和迷你帽袋鎖匙扣。兩款都相當有型,記得買個回家囉🤩~
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我向來都好愛吃生煎包😍! 好的生煎包皮脆內軟,肉餡鮮味,超好吃的~
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最近大名鼎鼎的🧡堅信號上海生煎皇𝐆𝐢𝐧𝐠 𝐒𝐮𝐧 𝐇𝐨、潮牌👕𝐍𝐞𝐰 𝐄𝐫𝐚 及 本地藝術團隊✍🏻𝐏𝐚𝐫𝐞𝐧𝐭𝐬 𝐏𝐚𝐫𝐞𝐧𝐭𝐬合作呀(⁎⁍̴̛ᴗ⁍̴̛⁎)!! 三方聯手,推出限量版帽飾、主題貼紙包、「堅係好包」套餐 及 黑魅菠菜鮮蝦蒸餃等一系列新產品,大家又怎能錯過呢~
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套餐有椒積雞扒刈包、春卷脆脆和堅𝐆𝐔𝐑巨峰梳打🍇,好豐富呀😚! 刈包大大個,雞扒軟腍,春卷好香脆,好吃(≧▽≦)! 我另外追加了新的蒸餃,好滿足呀~
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𝟏𝟎月𝟏𝟑號起,在全線分店吃「堅係好包」套餐,即送主題貼紙包。而𝟏𝟎月𝟐𝟎號起,在灣仔分店,可換購限量版𝟗𝐅𝐎𝐑𝐓𝐘帽和迷你帽袋鎖匙扣。兩款都相當有型,記得買個回家囉🤩~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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今晚經openrice 外賣,點了很多食物,但服務員可能太多單而比少左一些食物給我,其後我打去餐廳了解,經理連忙表示唔好意思,請我回去取回。到了餐廳,經理已準備好食物,還特意送上小食雞翼給我,我表示多謝及讚他們的生煎包真係好好食,拎到返屋企仲熱辣辣及爆汁,經理聽到即送多我四個生煎包,表示唔好意思要我行多轉及支持佢地,到我被佢搞到唔好意思🤣🤣員工真係好親切,要多多支持佢地👍
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今晚經openrice 外賣,點了很多食物,但服務員可能太多單而比少左一些食物給我,其後我打去餐廳了解,經理連忙表示唔好意思,請我回去取回。

到了餐廳,經理已準備好食物,還特意送上小食雞翼給我,我表示多謝及讚他們的生煎包真係好好食,拎到返屋企仲熱辣辣及爆汁,經理聽到即送多我四個生煎包,表示唔好意思要我行多轉及支持佢地,到我被佢搞到唔好意思🤣🤣員工真係好親切,要多多支持佢地👍
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