205
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Restaurant: Golden Bowl
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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幾次黎都無雞子選擇 失望
2023-08-16 589 views
見網上個個都叫人黎試下呢度嘅雞子菜式 就特登黎左4次 可惜每次黎都話無 今日黎仲話已經停售 唔再出🥲🥲 門口仲貼住雞子炒飯嘅報導 咁應該可以撕走佢 唔好誤導其他客人如果想試雞子嘅 可以唔使浪費車錢🥲
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見網上個個都叫人黎試下呢度嘅雞子菜式 就特登黎左4次 可惜每次黎都話無 今日黎仲話已經停售 唔再出🥲🥲 門口仲貼住雞子炒飯嘅報導 咁應該可以撕走佢 唔好誤導其他客人
如果想試雞子嘅 可以唔使浪費車錢🥲
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2023-08-16
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4
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今時今日咁既服務態度唔ok
2023-08-08 722 views
見到食評話幾正 當然即刻去食啦叫左蘭王蛋牛腩飯 豬扒 同雞軟骨 老實講野食係幾好 炸漿好薄 肉質都好好 真係會想encore 可惜個took頭呀叔 （樓面最大粒個個） 真係太串啦 改單又話唔得 操聲操氣 仲要串我話“個menu 好簡單好易明 係你唔明”今日 7/8/2023 lunch想去食多一次 目測入面都有位又係個took頭呀叔居然話得一個人唔招呼 好耐未試過有餐廳可以咁 香港居然有間餐廳話唔做一人生意 永遠都唔黎了 老闆應該要正視呢個問題 老實講 價錢都唔係好平
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見到食評話幾正 當然即刻去食啦

叫左蘭王蛋牛腩飯 豬扒 同雞軟骨 老實講野食係幾好 炸漿好薄 肉質都好好 真係會想encore

可惜個took頭呀叔 （樓面最大粒個個） 真係太串啦 改單又話唔得 操聲操氣 仲要串我話“個menu 好簡單好易明 係你唔明”

今日 7/8/2023 lunch想去食多一次 目測入面都有位又係個took頭呀叔居然話得一個人唔招呼 好耐未試過有餐廳可以咁 香港居然有間餐廳話唔做一人生意

永遠都唔黎了 老闆應該要正視呢個問題

老實講 價錢都唔係好平
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    • 即叫即炸椒鹽豬扒飯
    Level1
    2
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    正
    2023-07-31 572 views
    今日一早預訂外賣平台.不錯的體驗好準時送到，不用出去也可等食物送上。美極安格斯牛粒炒飯，好有鍋氣，好香，味道岩岩好，非常好吃，加左隻蛋撈飯，蛋好香，蛋黃大又香撈飯一流，凍檸檬茶都好好飲，食到好飽好滿足。
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    今日一早預訂外賣平台.不錯的體驗好準時送到，不用出去也可等食物送上。美極安格斯牛粒炒飯，好有鍋氣，好香，味道岩岩好，非常好吃，加左隻蛋撈飯，蛋好香，蛋黃大又香撈飯一流，凍檸檬茶都好好飲，食到好飽好滿足。
    美極安格斯牛炒飯
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    美極安格斯牛炒飯
    Level4
    211
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    鑊氣十足 黃金香口招牌炒飯
    2023-07-17 1626 views
    💪🏻 即叫即炸椒鹽豬扒飯($78)呢間餐廳主打食炒飯，當然炒飯炒得勁香口🤤！炒飯粒粒分明，夠晒乾身，而且蛋味同蔥味香濃，就咁食炒飯已經好好食😋 而椒鹽豬扒都炒得好有鑊氣，勁香口，椒鹽同炸蒜味突出，撈埋飯食一流！豬扒都好夠淋，啖啖肉，份量多！不過椒鹽直接鋪係飯上邊，有少少蓋過左少炒飯嘅香味！味道：8/10性價比：7/10 食住瘦指數：💪🏻/5 💪🏻 秘製沙嗲牛肉雙燶邊蘭王蛋飯($78)餐廳用蘭王蛋，蛋黃係橙紅色。蛋味非常濃郁，蛋漿黏稠🤤！而且雙蛋煎到微微燶邊，令普通煎蛋超級香口，送飯又係一流😍 沙嗲牛肉嘅沙嗲汁滿滿，沙茶醬味濃郁！不過都係直接淋係炒飯上，令炒飯本身嘅味道被蓋過，亦都令炒飯變濕。味道：7/10性價比：7/10 食住瘦指數：💪🏻/5
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    💪🏻 即叫即炸椒鹽豬扒飯($78)
    呢間餐廳主打食炒飯，當然炒飯炒得勁香口🤤！炒飯粒粒分明，夠晒乾身，而且蛋味同蔥味香濃，就咁食炒飯已經好好食😋 而椒鹽豬扒都炒得好有鑊氣，勁香口，椒鹽同炸蒜味突出，撈埋飯食一流！豬扒都好夠淋，啖啖肉，份量多！不過椒鹽直接鋪係飯上邊，有少少蓋過左少炒飯嘅香味！

    味道：8/10
    性價比：7/10
    食住瘦指數：💪🏻/5

    💪🏻 秘製沙嗲牛肉雙燶邊蘭王蛋飯($78)
    餐廳用蘭王蛋，蛋黃係橙紅色。蛋味非常濃郁，蛋漿黏稠🤤！而且雙蛋煎到微微燶邊，令普通煎蛋超級香口，送飯又係一流😍 沙嗲牛肉嘅沙嗲汁滿滿，沙茶醬味濃郁！不過都係直接淋係炒飯上，令炒飯本身嘅味道被蓋過，亦都令炒飯變濕。

    味道：7/10
    性價比：7/10
    食住瘦指數：💪🏻/5
    即叫即炸椒鹽豬扒飯
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    96 views
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    秘製沙嗲牛肉雙燶邊蘭王蛋飯
    118 views
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    87 views
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    即叫即炸椒鹽豬扒飯
    秘製沙嗲牛肉雙燶邊蘭王蛋飯
    Level4
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    鑊氣十足大碟炒飯
    2023-07-05 1014 views
    📍金飯館 (牛頭角)牛頭角牛頭角道323號地下J號舖🌸即叫即做椒鹽豬扒飯$78椒鹽豬扒炸得非常脆口，炒飯粒粒分明，乾身不會太油，份量超大，兩個人食都得，鑊氣十足🌸脆皮牛腩飯$88脆皮牛腩非常少見，眼見功夫非常多，肉嫩口，不會太韌，牛腩飯是炒飯底，旁邊有秘製沙嗲汁和配菜，超惹味。🌸金飯仔沙嗲三寶$48魷魚、豬皮、牛柏葉另外，加$12 蘭玉煎蛋🍳蛋黃橙黃色，非常杰身，蛋味濃郁，撈埋炒飯超正😉#牛頭角#牛頭角美食#香港#hongkong#hkfood#hkfoodie#食好西#相機食先#手機食先#香港好去處#週末好去處#港式#炒飯#椒鹽豬扒#蘭王蛋#牛腩飯#午餐#晚餐#鑊氣十足
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    📍金飯館 (牛頭角)
    牛頭角牛頭角道323號地下J號舖
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    🌸即叫即做椒鹽豬扒飯$78
    椒鹽豬扒炸得非常脆口，炒飯粒粒分明，乾身不會太油，份量超大，兩個人食都得，鑊氣十足

    🌸脆皮牛腩飯$88
    脆皮牛腩非常少見，眼見功夫非常多，肉嫩口，不會太韌，牛腩飯是炒飯底，旁邊有秘製沙嗲汁和配菜，超惹味。

    🌸金飯仔沙嗲三寶$48
    魷魚、豬皮、牛柏葉

    另外，加$12 蘭玉煎蛋🍳蛋黃橙黃色，非常杰身，蛋味濃郁，撈埋炒飯超正😉

    金飯仔沙嗲三寶45
    $48
    41 views
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    即叫即做椒鹽豬扒飯
    $78
    52 views
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    脆皮牛腩飯
    $88
    105 views
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    蘭王蛋
    $12
    42 views
    0 likes
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    612 views
    2 likes
    0 comments
    901 views
    0 likes
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    111 views
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    101 views
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    #牛頭角
    #牛頭角美食
    #香港#hongkong
    #hkfood#hkfoodie
    #食好西#相機食先#手機食先
    #香港好去處
    #週末好去處
    #港式#炒飯#椒鹽豬扒#蘭王蛋
    #牛腩飯#午餐#晚餐#鑊氣十足
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    金飯仔沙嗲三寶45
    $ 48
    即叫即做椒鹽豬扒飯
    $ 78
    脆皮牛腩飯
    $ 88
    蘭王蛋
    $ 12
    • 即叫即炸椒鹽豬扒飯
    • 招牌脆皮牛腩飯
    Level4
    575
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    ★金飯館⭐︎令人回味的招牌脆皮牛腩
    2023-06-25 776 views
    -金飯館-@牛頭角.兩個飯一送上枱，我同寶寶都「嘩」左出黎，因為份量實在太多了，無論飯定餸，都勁大份。.招牌脆皮牛腩飯配金沙汁 ($88)脆皮牛腩跟炒飯底的，配椰菜同蘿蔔條，附埋菜脯同大大兜金沙醬。.炒飯做得好好，夠乾身，一點都唔油膩，簡簡單單的蛋炒飯唔洗多調味已經好好食。.牛腩平時食得多，脆皮牛腩真係好少見。每件牛腩都帶點油脂，咬落好軟嫩，肉唔韌唔鞋，加上金黃色脆皮，口感好特別。.超級好食的脆皮牛腩，就咁食唔沾金沙醬都好正。咸蛋黃金沙醬好濃厚，配牛腩或伴飯都一流。.即叫即炸椒鹽豬扒飯($86)椒鹽豬扒好大份，有三大件。豬扒好香，炸得金黃香口。咬落都仲帶有肉汁，肉質好嫩。加埋超大量的椒鹽，更加惹味。.
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     -金飯館-
    @牛頭角
    .
    兩個飯一送上枱，我同寶寶都「嘩」左出黎，因為份量實在太多了，無論飯定餸，都勁大份。
    .
    23 views
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     招牌脆皮牛腩飯配金沙汁 ($88)
    脆皮牛腩跟炒飯底的，配椰菜同蘿蔔條，附埋菜脯同大大兜金沙醬。
    .
    5 views
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     炒飯做得好好，夠乾身，一點都唔油膩，簡簡單單的蛋炒飯唔洗多調味已經好好食。
    .
    20 views
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     牛腩平時食得多，脆皮牛腩真係好少見。每件牛腩都帶點油脂，咬落好軟嫩，肉唔韌唔鞋，加上金黃色脆皮，口感好特別。
    .
    17 views
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     超級好食的脆皮牛腩，就咁食唔沾金沙醬都好正。咸蛋黃金沙醬好濃厚，配牛腩或伴飯都一流。
    .
    16 views
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    78 views
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     即叫即炸椒鹽豬扒飯($86)
    椒鹽豬扒好大份，有三大件。豬扒好香，炸得金黃香口。咬落都仲帶有肉汁，肉質好嫩。加埋超大量的椒鹽，更加惹味。
    .
    16 views
    1 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    • 即叫即炸椒鹽豬扒飯
    • 招牌脆皮牛腩飯
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    椒鹽豬扒炒飯 大件但唔好食
    2023-06-16 747 views
    見到網上d圖 椒鹽豬扒炒飯 好似好靚仔，由屯門黎試。結果好失望，即叫即炸係既，椒鹽豬扒熱辣辣，大大件，但係咁多啦。豬扒件件好淋，鬆肉粉都唔知乸咗幾耐，一d豬肉應該有既咬口感都無。最緊要個飯，黎到暖既，黎既時間下午六點，又影緊廣告相，可能忙啦可能一早炒定啦。炒飯暖，完全唔熱，完全無獲氣，亦都無味，d味係靠椒鹽豬扒配料黎。叫咗杯奶茶，一黎個色都奇奇怪怪，同lipton即沖奶茶一樣色，味都一樣，飲兩啖都無飲。最後奶茶飲咗兩啖，飯食咗半碟就走，失望
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    見到網上d圖 椒鹽豬扒炒飯 好似好靚仔，由屯門黎試。
    結果好失望，即叫即炸係既，椒鹽豬扒熱辣辣，大大件，但係咁多啦。豬扒件件好淋，鬆肉粉都唔知乸咗幾耐，一d豬肉應該有既咬口感都無。
    最緊要個飯，黎到暖既，黎既時間下午六點，又影緊廣告相，可能忙啦可能一早炒定啦。炒飯暖，完全唔熱，完全無獲氣，亦都無味，d味係靠椒鹽豬扒配料黎。
    叫咗杯奶茶，一黎個色都奇奇怪怪，同lipton即沖奶茶一樣色，味都一樣，飲兩啖都無飲。
    最後奶茶飲咗兩啖，飯食咗半碟就走，失望
    椒鹽豬扒炒飯
    $78
    42 views
    1 likes
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    味道確實唔錯😁 炒飯底冇得輸🍚🍴
    2023-06-04 634 views
    呢間係我琴晚先喺網上睇到嘅，主打炒飯嘅食店，有啲新奇，所以就揀左今日收工過去會一會佢今日天氣keep住都係咁熱，我本來都想試下個招牌蝦頭油炒飯，但行到過去已經標晒汗，忽然又唔想食得咁油膩，最後揀左個焦香煎焗龍躉球飯可能我嚟到嘅時間已經過左繁忙時段，入到去睇到大概坐左4-5成人，位置都叫鬆動，而枱與枱嘅距離亦算OK，望落衞生環境都算唔錯等左十分鐘左右，個飯終於嚟到，有驚喜 首先個擺盤已經好吸引，睇到唔係求其擺埋一碟就算數，係有落過心思嘅 唔似一般嘅茶記放到碟飯「扁撻撻」，汁直淋飯面 呢度係用大量蔥絲堆疊出蓬鬆感，另外配搭三色燈籠椒、紅蘿蔔、椰菜去豐富碟飯嘅顏色，再加上四件燶邊龍躉塊呈扇形擺放，望落都好有食欲一啖放入口，果不其然，味道同啱啱視觀評測一樣 香，彈，爽！ 炒飯底炒得夠乾爽，夠鑊氣，而龍躉塊就夠厚夠大件，入味！ 菜脯粒還可以，但略嫌偏舊，應該放得太耐喇 沙嗲汁我用筷子淺嚐，覺得太濃味，唔太match，所以就冇用嚟撈飯整體嚟講，食物都有8.8分 但覺得汁料方面要再落多啲苦功，因為都幾影響進食體驗，其實可以落幾滴 檸檬/青檸汁，利用酸爽微澀嘅味道去平衡返油膩感，令每一啖keep住清爽
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    呢間係我琴晚先喺網上睇到嘅，主打炒飯嘅食店，有啲新奇，所以就揀左今日收工過去會一會佢


    今日天氣keep住都係咁熱，我本來都想試下個招牌蝦頭油炒飯，但行到過去已經標晒汗，忽然又唔想食得咁油膩，最後揀左個焦香煎焗龍躉球飯


    可能我嚟到嘅時間已經過左繁忙時段，入到去睇到大概坐左4-5成人，位置都叫鬆動，而枱與枱嘅距離亦算OK，望落衞生環境都算唔錯


    等左十分鐘左右，個飯終於嚟到，有驚喜
    首先個擺盤已經好吸引，睇到唔係求其擺埋一碟就算數，係有落過心思嘅
    唔似一般嘅茶記放到碟飯「扁撻撻」，汁直淋飯面
    呢度係用大量蔥絲堆疊出蓬鬆感，另外配搭三色燈籠椒、紅蘿蔔、椰菜去豐富碟飯嘅顏色，再加上四件燶邊龍躉塊呈扇形擺放，望落都好有食欲


    一啖放入口，果不其然，味道同啱啱視觀評測一樣
    香，彈，爽！ 炒飯底炒得夠乾爽，夠鑊氣，而龍躉塊就夠厚夠大件，入味！ 菜脯粒還可以，但略嫌偏舊，應該放得太耐喇
    沙嗲汁我用筷子淺嚐，覺得太濃味，唔太match，所以就冇用嚟撈飯


    整體嚟講，食物都有8.8分
    但覺得汁料方面要再落多啲苦功，因為都幾影響進食體驗，其實可以落幾滴 檸檬/青檸汁，利用酸爽微澀嘅味道去平衡返油膩感，令每一啖keep住清爽不膩，尤其適合而家大熱天
    焦香煎焗龍躉球飯
    $126
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    $126 (Lunch)
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    焦香煎焗龍躉球飯
    $ 126
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    港版威靈頓牛柳⁉️
    2023-06-03 565 views
    ［招牌脆皮牛腩飯$88］係清湯腩果種牛腩，炒飯底，加左脆皮嘅牛腩外脆內軟，口感出奇地夾，簡直係港版威靈頓牛柳！再加秘製沙嗲汁好惹味！加沙嗲汁就會令炒飯口感濕啲☺️［招牌蝦頭油炒飯$78］炒飯相當足料，有蠔仔，蝦仁，櫻花蝦，叫海鮮炒飯會比較貼切！炒飯粒粒分明，比較乾身，被蛋汁包圍呈金黃色，滲出淡淡蝦油香味，高度推薦👍兩碟飯都有附送菜脯粒，唔辣有咬口，增加口感。另外手攪檸檬茶加入左青檸，相當清新啊！會再黎～
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    ［招牌脆皮牛腩飯$88］
    係清湯腩果種牛腩，炒飯底，加左脆皮嘅牛腩外脆內軟，口感出奇地夾，簡直係港版威靈頓牛柳！再加秘製沙嗲汁好惹味！加沙嗲汁就會令炒飯口感濕啲☺️
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    ［招牌蝦頭油炒飯$78］
    炒飯相當足料，有蠔仔，蝦仁，櫻花蝦，叫海鮮炒飯會比較貼切！炒飯粒粒分明，比較乾身，被蛋汁包圍呈金黃色，滲出淡淡蝦油香味，高度推薦👍
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    兩碟飯都有附送菜脯粒，唔辣有咬口，增加口感。另外手攪檸檬茶加入左青檸，相當清新啊！會再黎～
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    $80 (Dinner)
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    【觀塘區】【金飯館】
    2023-06-01 487 views
    【觀塘區】【金飯館】呢間其實好耐之前已經聽家兄提及，所以已經去咗試，不過我硬係覺得去得一次就唔足以令我寫佢，所以就一直都 hold 住咗。係呀，可能新朋友未必知，有時我寫用餐體驗都會想食超過一次先開 post 寫，好似好啲嘛。咁我第一次去係家兄建議，話要食呢度啲炒飯，咁我就用 $78 試個「即叫即炸椒鹽豬扒飯」，成個飯惹味而有心思，個炒飯底係炒到一粒粒，掂。加 $12 要隻「燶邊蘭王煎蛋」，都煎得好好，真係外燶邊內軟滑，有質素。食啲咁邪惡嘅嘢點會唔飲嘢，加 $12 要埋「樽裝忌廉」，真係玻璃樽，嗰排係翻出冇耐嘅，好有新鮮感。成餐飯 $102 當然唔平，但平凡食物易得，好食嘅就難求，抵畀嘅。不過一直都想二訪，聽聞佢有嘢新出，咁就去食吓。點知新出嗰樣嘢原來下午茶時段先有，睇啲咩假期咩周刊完全冇人提及過，真係害人不淺。咁我喺午市時段坐低咗咯，就都叫吓嘢食啦。叫咗個 $78 嘅「黃金海皇泡飯」，有別於炒飯感覺，但味道依然夠濃香，都係好食嘅嘢。個飯加 $8 有個凍「手攪檸檬茶」，係幾好飲嘅，唔係一般茶記檸茶，呢餐就食咗 $86。第三次去就下午茶時段去，終於食到 $68 嘅「爆茜黃酒雞子米線」，黃
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    【觀塘區】【金飯館】呢間其實好耐之前已經聽家兄提及，所以已經去咗試，不過我硬係覺得去得一次就唔足以令我寫佢，所以就一直都 hold 住咗。係呀，可能新朋友未必知，有時我寫用餐體驗都會想食超過一次先開 post 寫，好似好啲嘛。

    咁我第一次去係家兄建議，話要食呢度啲炒飯，咁我就用 $78 試個「即叫即炸椒鹽豬扒飯」，成個飯惹味而有心思，個炒飯底係炒到一粒粒，掂。加 $12 要隻「燶邊蘭王煎蛋」，都煎得好好，真係外燶邊內軟滑，有質素。

    食啲咁邪惡嘅嘢點會唔飲嘢，加 $12 要埋「樽裝忌廉」，真係玻璃樽，嗰排係翻出冇耐嘅，好有新鮮感。成餐飯 $102 當然唔平，但平凡食物易得，好食嘅就難求，抵畀嘅。不過一直都想二訪，聽聞佢有嘢新出，咁就去食吓。

    點知新出嗰樣嘢原來下午茶時段先有，睇啲咩假期咩周刊完全冇人提及過，真係害人不淺。咁我喺午市時段坐低咗咯，就都叫吓嘢食啦。叫咗個 $78 嘅「黃金海皇泡飯」，有別於炒飯感覺，但味道依然夠濃香，都係好食嘅嘢。

    個飯加 $8 有個凍「手攪檸檬茶」，係幾好飲嘅，唔係一般茶記檸茶，呢餐就食咗 $86。第三次去就下午茶時段去，終於食到 $68 嘅「爆茜黃酒雞子米線」，黃酒味勁濃，芫茜多，雞子又勁邪惡，正，不枉我特登走入去食呀。

    加 $5 飲「凍奶茶」就 $73，好似係咁，張單冇畀返我所以忘記咗價錢。因為都過咗一段時間架喇，嗰時仲想食埋「椒鹽雞子炒飯」先一次過寫，但係我估我身體機能短時間內受唔到兩次雞子宴，我就拋磚引玉等大家啦。。。

    （地址：牛頭角牛頭角道323號地下J號舖）

    #1amfoodie #foodie #hkfoodie #thatfoodiething #hkfood #food #instafood #yummy #foodlover #delicious #foodies #tasty #globaleats #tastyfood #foodpics #followforfollowback #love #eat #1am觀塘區 #觀塘 #牛頭角 #金飯館 #即叫即炸椒鹽豬扒飯 #蘭王蛋 #樽裝汽水 #黃金海皇泡飯 #手攪檸檬茶 #爆茜黃酒雞子米線 #1am0818 #1ambackup

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    622 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    令人失望嘅好評炒飯
    2023-05-26 800 views
    前排成日碌到大讚金飯館炒飯嘅post於是慕名去食賣相係好靚份量係好多但係味道就...🫠食完覺得好失望🥹***🥢即叫即炸椒鹽豬扒飯 $78下單幾分鐘就上餐一定唔係即叫即炸🫠呢點已經令我嘅期待值跌到零☹️第一啖覺得好惹味食多幾啖就覺得好油好鹹三份一碟下肚已經唔想再食🥹***🥢招牌蝦頭油炒飯 $78大量櫻花蝦好香口好正蝦球爽口彈牙但係魚肉(?)食落有少少霉唔新鮮雖然炒飯底都係偏油但係食落冇咁鹹個人覺得呢款比椒鹽豬扒飯好食
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    前排成日碌到大讚金飯館炒飯嘅post
    於是慕名去食
    賣相係好靚
    份量係好多
    但係味道就...🫠
    食完覺得好失望🥹
    ***
    🥢即叫即炸椒鹽豬扒飯 $78
    下單幾分鐘就上餐
    一定唔係即叫即炸🫠
    呢點已經令我嘅期待值跌到零☹️
    第一啖覺得好惹味
    食多幾啖就覺得好油好鹹
    三份一碟下肚已經唔想再食🥹
    ***
    🥢招牌蝦頭油炒飯 $78
    大量櫻花蝦好香口好正
    蝦球爽口彈牙
    但係魚肉(?)食落有少少霉唔新鮮
    雖然炒飯底都係偏油
    但係食落冇咁鹹
    個人覺得呢款比椒鹽豬扒飯好食
    即叫即炸椒鹽豬扒飯
    $78
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    招牌蝦頭油炒飯
    $78
    622 views
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    【份量「大癲」炒飯🤩打工仔的浪漫🍚】
    2023-05-17 348 views
    有日無意中發現左呢間炒飯專門店，出面痴哂media報導，我就知道佢唔簡單😏，即刻捉左🐷過嚟陪我食！本人願意稱佢為「三好」炒飯：好大碟，好有鑊氣同好好味🤣推薦指數：🐷🐷🐷🐷（5分滿分）（原因：抵食好味）🍖即叫即炸椒鹽豬扒飯 𝐇𝐊𝐃 78每日限量，但當日平日夜晚好彩都仲有！份量超大一碟，豬扒堆到成座山咁高⛰️，大胃王都一定夠飽🤤！椒鹽豬扒好香口，旁邊既椰菜一d都唔頹，炒飯底粒粒分明，炒得乾身👍🏻🍗即炸雞扒燶邊蘭王蛋炒飯配沙嗲汁 𝐇𝐊𝐃 78一樣份量超大！沙嗲汁分開上，香濃惹味，但汁既份量唔夠我送哂成塊臉咁大碟既飯😂。雞扒同樣煎炸過，皮都煎得好香脆🤩，雞肉依然keep到juicy🤗。燶邊蛋外圍真係脆到不行，但可能火喉過勁，蛋黃扁哂唔流心🥲凍奶茶，凍檸茶 + 𝐇𝐊𝐃 8環境：坐得舒服，唔會好迫夾，QR code 落單好方便，下次會再想試埋佢其餘炒飯😝
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    有日無意中發現左呢間炒飯專門店，出面痴哂media報導，我就知道佢唔簡單😏，即刻捉左🐷過嚟陪我食！本人願意稱佢為「三好」炒飯：好大碟，好有鑊氣同好好味🤣

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    推薦指數：🐷🐷🐷🐷
    （5分滿分）（原因：抵食好味）

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    🍖即叫即炸椒鹽豬扒飯 𝐇𝐊𝐃 78
    每日限量，但當日平日夜晚好彩都仲有！份量超大一碟，豬扒堆到成座山咁高⛰️，大胃王都一定夠飽🤤！椒鹽豬扒好香口，旁邊既椰菜一d都唔頹，炒飯底粒粒分明，炒得乾身👍🏻

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     🍗即炸雞扒燶邊蘭王蛋炒飯配沙嗲汁 𝐇𝐊𝐃 78
    一樣份量超大！沙嗲汁分開上，香濃惹味，但汁既份量唔夠我送哂成塊臉咁大碟既飯😂。雞扒同樣煎炸過，皮都煎得好香脆🤩，雞肉依然keep到juicy🤗。燶邊蛋外圍真係脆到不行，但可能火喉過勁，蛋黃扁哂唔流心🥲


    凍奶茶，凍檸茶 + 𝐇𝐊𝐃 8

    環境：坐得舒服，唔會好迫夾，QR code 落單好方便，下次會再想試埋佢其餘炒飯😝
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    大大碟 #即叫即炸 椒鹽豬扒飯 + 香濃花生味沙嗲三寶
    2023-05-15 304 views
    $78 即叫即炸椒鹽豬扒炒飯: 超級大碟夾抵食😍😍豬扒即叫即炸，夠晒新鮮，目測有六，七塊大大塊豬扒😂😂 豬扒炸得酥脆，外層的椒鹽調味剛好，吃起來不會太咸或太辣😋😋另外一定要讚吓佢個炒飯！！炒飯灑上滿滿椒鹽，炒飯粒粒分明，好乾身唔油，食完都唔覺得油膩😙我同朋友share一碟炒飯加1個小食都好飽🤣$48 沙嗲三寶：濃郁花生醬味道，配料有豬皮、牛柏葉、魷魚🦑全部食材大大塊，非常之足料，唔會係好似出面咁樣切絲、細細條、細細塊俾你咁馬虎。搵日要過嚟試返佢嗰個蝦頭油炒飯！好少何呢個價錢，做到呢個質素嘅餐廳，真係又平又靚抵食，真係又平又靚抵食，晚市仲要唔使+1🥰
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    $78 即叫即炸椒鹽豬扒炒飯:
    超級大碟夾抵食😍😍豬扒即叫即炸，夠晒新鮮，目測有六，七塊大大塊豬扒😂😂 豬扒炸得酥脆，外層的椒鹽調味剛好，吃起來不會太咸或太辣😋😋另外一定要讚吓佢個炒飯！！炒飯灑上滿滿椒鹽，炒飯粒粒分明，好乾身唔油，食完都唔覺得油膩😙我同朋友share一碟炒飯加1個小食都好飽🤣
    即叫即炸椒鹽豬扒炒飯
    $78
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    $48 沙嗲三寶：
    濃郁花生醬味道，配料有豬皮、牛柏葉、魷魚🦑全部食材大大塊，非常之足料，唔會係好似出面咁樣切絲、細細條、細細塊俾你咁馬虎。
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    搵日要過嚟試返佢嗰個蝦頭油炒飯！好少何呢個價錢，做到呢個質素嘅餐廳，真係又平又靚抵食，真係又平又靚抵食，晚市仲要唔使+1🥰
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Date of Visit
      2023-05-15
      Waiting Time
      15 Minutes (Dine In)
      Spending Per Head
      $67
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      即叫即炸椒鹽豬扒炒飯
      $ 78
      • 即叫即炸椒鹽豬扒飯
      • 金飯仔沙嗲三寶
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      鑊氣十足，飽到上心口
      2023-05-15 295 views
      塔塔子心目中的優質澱粉質就係好食既飯😂食飯肥，炒飯更加肥，所以好味嘅炒飯就係塔塔子減肥失敗既原因, 仲值得塔塔子心思思耐唔耐都想黎食！1️⃣招牌蝦頭油炒飯$78澎湃嘅櫻花蝦，仲有好多唔同既海鮮：蠔仔（唔腥好食），魚肉（一段），帶子粒（ok)，蝦仁（好過茶記），個飯炒得好香😋蝦頭油既香氣好吸引😋2️⃣即炸雞扒燶邊蘭王蛋$78鋪頭主打其實係椒鹽豬扒，不過今次試下雞扒，入面都夠juicy，大大舊，炒蛋底加隻蘭王蛋，都算係飽到上心口嘅選擇！
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      塔塔子心目中的優質澱粉質就係好食既飯😂食飯肥，炒飯更加肥，所以好味嘅炒飯就係塔塔子減肥失敗既原因, 仲值得塔塔子心思思耐唔耐都想黎食！
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      1️⃣招牌蝦頭油炒飯$78
      澎湃嘅櫻花蝦，仲有好多唔同既海鮮：蠔仔（唔腥好食），魚肉（一段），帶子粒（ok)，蝦仁（好過茶記），個飯炒得好香😋蝦頭油既香氣好吸引😋
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      2️⃣即炸雞扒燶邊蘭王蛋$78
      鋪頭主打其實係椒鹽豬扒，不過今次試下雞扒，入面都夠juicy，大大舊，炒蛋底加隻蘭王蛋，都算係飽到上心口嘅選擇！
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      1018 views
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        😵太鹹 太嘈
        2023-05-14 272 views
        1）啲嘢食超鹹…….食咗¼真係食唔到落去…個雞扒又鹹，啲炒飯唔撈汁都已經好鹹2）個女侍應唔睇檯號上嘢飲，上咗去第二檯，啲口水噴晒落去，發現上錯枱之後杯嘢飲之後照上返俾我………之後再發生喺其他枱身上3）個樓面阿伯搞錯晒啲枱號，出錯QR code俾隔籬枱個客落單，個客揀好晒之後又叫個客唔好落，出過張新嘅俾佢再重新落…不斷問食客邊個嗌咗啲乜，自己搞錯咗，仲要發牢騷，”摺”個客…雖然唔關我事，但係我一直聽住，搞到我食餐飯都食到好大壓力4）個阿伯勁嘈，每個人入嚟都不斷重複金仔推介啲乜…好煩厭5）兩個炒飯一杯奶茶，埋單$162
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        1）啲嘢食超鹹…….食咗¼真係食唔到落去…個雞扒又鹹，啲炒飯唔撈汁都已經好鹹
        2）個女侍應唔睇檯號上嘢飲，上咗去第二檯，啲口水噴晒落去，發現上錯枱之後杯嘢飲之後照上返俾我………之後再發生喺其他枱身上
        3）個樓面阿伯搞錯晒啲枱號，出錯QR code俾隔籬枱個客落單，個客揀好晒之後又叫個客唔好落，出過張新嘅俾佢再重新落…
        不斷問食客邊個嗌咗啲乜，自己搞錯咗，仲要發牢騷，”摺”個客…雖然唔關我事，但係我一直聽住，搞到我食餐飯都食到好大壓力
        4）個阿伯勁嘈，每個人入嚟都不斷重複金仔推介啲乜…好煩厭
        5）兩個炒飯一杯奶茶，埋單$162

        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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          Date of Visit
          2023-05-14
          Dining Method
          Dine In
          Spending Per Head
          $80