303
43
38
Exit D1, Lai Chi Kok MTR Station, Exit D2, Lai Chi Kok MTR Station continue reading
All Branches (7)
Telephone
31881970
Introduction
This local style steakhouse was founded in 1969 and aims at providing steaks in large portion with reasonable prices. The steaks are served with a sizzling plate which is very hot. It tastes nice when paired with black pepper sauce or bbq sauce. continue reading
Opening Hours
Today
11:30 - 22:00
Mon - Sun
11:30 - 22:00
Payment Methods
Visa Master AlipayHK Alipay Cash UnionPay Apple Pay BoC Pay WeChat Pay PayMe
Other Info
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (459)
Level4 2025-01-02
849 views
早收工特登叫老公接我去食飯浪漫下, 咁啱附近收工去剧扒夠哂近, 數數手指原來都有2-3年無食過, 好在我地平日去唔洗等位就入得我地一齊叫左羅宋湯配牛油餐包, 落完單無幾耐就送到黎, 餐包係熱辣辣, 搽少少牛油再點湯咁食超正, 牛油味好香! 羅宋湯味道夠哂濃郁, 少許辣味會慢慢係飲嗰時滲出黎, 同埋仲要夠多湯料, 正!我叫左美國牛小排餐, 七成熟配黑椒汁, 牛小排熟度剛剛好, 食落好軟熟, 牛味好突出, 重點沾滿黑椒汁咁食更加惹味, 除左個汁靈魂之外, 食牛扒一定要加生蒜, 令到個牛小排味道更加惹味提升, 配菜薯格點下茄汁加黑椒汁食, 真係愈食愈停唔到口!我老公叫左美式什扒餐配黑椒汁, 佢每次一剧扒就會叫什扒, 因為佢鍾意咩都有得食, 咁先開心喎, 什扒餐入面有豬扒, 牛扒, 雞翼, 香腸同火腿, 豬扒煎得夠香口, 食落實在夾少少彈牙感, 牛扒雖然無牛小排咁厚身, 但牛味都幾突出, 雞翼被黑椒汁沾滿哂好惹味, 配菜係波浪薯條, 我自己鍾意沾滿哂汁既軟淋淋薯條, 好似食緊薯蓉咁正!原來依家餐廳有得下載app做會員儲分, 儲夠就可以當錢用, 下次黎食又可以儲下分了 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2025-01-25
155 views
這間餐廳門口帶位女人態度十分差,已經安排座位坐下但無理要求客人起身,明明入座嘅時候話等朋友去洗手間已經說可以安排座位,其他客人就不用齊人可說立即叫嘢食就繼續坐,我已表明我可以立即叫嘢食佢都要我即刻起身,非常之唔合理嘅安排,兼且態度十分之差👎真係以後都唔會再幫襯咁差服務嘅餐廳仲要受氣、如果一開始講明話齊人先入咁人哋都會接受佢,唔明佢點解要安排,真係好耐未見過態度咁差嘅人仲覺得自己冇錯,以後都唔會再去所有金鳳餐廳 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2025-01-23
162 views
星期六晚大約等咗10分鐘就可以入座🙂上菜速度快,食物夠熱食物好食喎 可以再encore 🤣要搭枱,枱與枱之間一條空隙都冇😅招牌牛柳扒套餐,蒜蓉汁,跟羅宋湯,連熱飲檸水$148加一,好味😋😋火喉控制得唔錯,鐵板出到嚟之後都唔會太老 蘇格蘭牛扒餐,蘇格蘭牛扒肉質軟硬度係介乎喺西冷牛同牛柳之間🤓 跟白湯(白湯有驚喜超好飲呀,點埋跟餐嘅牛油麵包不得之了呀😋😋)整體嚟講都係開心嘅一餐☺️為食B報告完畢🤭 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2025-01-18
214 views
叫左個燒汁雞拼漢堡排,食物上枱嘅時候簡直俾d汁嚇親。汁多到完全掩蓋了食物我味道。要用小碟分開食物才可以入口。最近食過兩次,鐵板牛係ok的。呢個就真係唔多掂!好難食 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-12-28
572 views
上次食金鳳真係痳痳地,因為食到個牛好多鬆肉粉,今次去開D2 ,老公話要食鋸扒,又見到佢個2人餐 258蚊就試下啦!餐湯係羅宋湯忌廉湯再點左咗牛柳同埋焗豬扒飯牛柳今次唔覺得有鬆肉粉,即刻加好多分。焗豬扒飯都幾好食。仲有蒜蓉雞翼同埋兩杯嘢飲 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)