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2019-07-11
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老公今晚開夜,要食自己,一個人的晚餐食乜好呢⋯⋯。諗左成個下午都冇心水,打算求其買盒叉燒飯返屋企食算啦,跟住臨收工有個同事講起酸菜魚,個口即刻自動流口水,即刻上OpenRice搵吓邊度有酸菜魚食,土瓜灣呢間出名就試吓啦。一坐低就即刻落order先,一份酸菜魚呀!唔該!好快就上菜,原來呢間野係用桂花魚,幾好,骨唔多,容易入口,我最鍾意就係食酸菜㗎啦,個湯底酸菜+胡椒,食落去夠濃,又會食到有少少胡椒粒粒、花椒啦,同埋好重既香味,加埋d辣椒🌶️,我係辣得之人,真係勁正!
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