Video
4-min walk from Exit A3, Wan Chai MTR Station
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Opening Hours
Mon - Sun
07:30 - 23:00
Above information is for reference only. Please check details with the restaurant.
前排，同事帶我去到一間馬來亞的餐廳食中午， 這間都是第一次來，那天等了好耐才有位，因為中午時段都好多人，所以我們坐下不久便點餐。 我點了海南雞飯和凍檸茶, 海南雞飯在19世紀末至20世紀初的華人移民潮中，隨著海南籍的移民，傳入馬來亞、暹羅與印尼一帶。在馬來西亞，海南雞飯多被簡稱為「雞飯」，在各城鎮的美食中心、茶餐廳見其蹤影，一般售價多介於2.50至5.50令吉之間，在食用時都會搭配特製的辣椒醬與黑醬油。通常售賣雞飯的店家也會提供燒雞、燒肉、叉燒、滷味等，讓顧客有多樣化的選擇。甚至在馬六甲被演化成雞飯粒。故此， 海南雞是原自馬來亞， 說到這間餐廳的海南雞，味道不錯，雞肉都嫩滑， 醬油都不算太鹹， 酸辣醬很開胃， 隨餐奉送生菜一碟，感覺健康一點。價錢方面都算合理。
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我本人就好鐘意食海南雞飯，因為我對灣仔唔熟悉啦，所以見到地舖有間食馬拉菜既舖頭就行左過去因為正值平日既午市，一定要人齊先可以入座。所以就算入面有吉位餐廳都唔準我入去坐住等，一定要我人齊先可以入去。呢d 天氣、呢個地區，望住入面有吉位都無得入去坐個種感受真係⋯⋯未食都已經嬲左！！所以大家如果又係繁忙時間記得人齊先好黎，大家一齊係出面等，好過你自己一個企係門口等嘛反正d 位又唔係先到先得既，係齊人先得。入到去坐啦，個人好似跌左落去咁原來佢d 坐墊都舊啦坐到中間凹左！ 仲要唔止我個位係咁，同事既座位都係咁。睇黎係呢款坐墊出左事！坐都坐得唔舒服⋯⋯ 真係唔預七十蚊食個飯但係坐都坐得唔舒服因為想食海南雞飯啦所以都目標明確，一入到去就叫雞飯，同事就分別叫肉骨茶同埋香茅豬扒飯我就叫左拉茶少甜，同事就叫拉茶少甜少冰。咁上檯後水吧真係有跟我地要求沖既，呢part 滿意好掛住拉茶啊～呢杯拉茶係同新加坡既阿坤係一樣味（雖然都有好多人話阿坤唔好味），夠我解左拉茶癮雞飯都上了～～不過一放上檯就諗：點解無湯既？？係咪馬拉式既無湯？？因為我無係馬拉食過雞飯，唔知到底係馬拉式無湯定係呢間餐廳無俾湯。不過算啦反正我都唔鐘意飲湯先食舊雞，唔點醬食。嗯⋯⋯無乜特別。唔係白切雞黎既，不過作為海南雞都唔見得係水準之內。唔滑、雞味唔濃，都懷疑浸冰水時間唔夠或者唔係即刻浸？佢無透明啫喱的。咁點醬食一舊。豉油調得太濃，個質地好似蠔油！不過個味係ok 既（但呢個醬唔難整呢係應該有呢個味既）之後到個辣醬啦⋯⋯hmmmm 唔掂喎無乜味又唔辣，唔惹味！！食雞飯我最在乎係個醬！因為我好鐘意個醬，我可以撈飯吃的T＿＿＿T咁個飯啦，個飯係雞飯黎，不過唔夠味唔夠香，唔似有落蒜頭整，雞湯同雞油都唔夠個飯有d 乾。同事個肉骨茶我有飲到d ，個味ok 既偏藥材味但係唔會太重到苦，但係我會覺得雞飯好d至於個香茅豬扒雞同事係劣評，話好乾啦完全唔好食，而且呢個味對唔住個價錢（都正常呀$70食個lunch 時會對食物有要求）總括而言，拉茶ok 。但係唔會單點一杯拉茶或者入黎食個餐為左點拉茶飲。所以呢度應該唔會encore
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今日好熱太陽好曬，唔想行咁遠食晏，近近地食怡寶。午餐有套餐，上次食過海南雞飯，今次食肉骨茶 同 喇沙肉骨茶唔係重胡椒味，係重藥材味既有3舊排骨、娃娃菜、少少金菇菜同3舊油炸鬼值得一提係佢既醬油，好'傑'好濃味，掂肉一流！另外一款係雞扒喇沙佢個湯底都幾好味，同埋係用米粉同米線兩溝鍾意食星馬菜既朋友可以一試！
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Delicious Nasi Lemak in the lunch set. For $65, I was very pleased with the taste and composition of the coconut rice, pork chop, and sambal. The pork chop was not too oily and the sambal, which was spiced just right, balanced out the slight creaminess of the coconut rice. They serve decent curry too. The service though, was horrible. If you are sitting for slightly too long during peak lunch hour, the waiter will throw a menu on the table to signal that it's time to leave. This happens even when someone on the table is still finishing the food just because he/she is a slow eater! Even by HK standard it is rude. Because of this, the decision to give it a 'good' rating was not an easy one.
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今朝好早返到灣仔，周圍行搵早餐食。見到呢間入面都有唔少人，應該好食，走左入去試下。叫左個豬扒麵早餐，配炒旦腸仔，熱飲，都係$32。灣仔黎講算係價錢公道。不過等左成20分鐘碗麵都未黎，搞到個人都幾心急。不過一個貌似老闆娘的女仕都好好人，即刻幫我跟單。跟住好快就有得食，臨走仲有同我講唔好意思，話今日廚房部出單的機壞左，所以有甩漏。條氣真係順哂，所以話服務態度係好重要。食物方面都唔錯，豬扒好食，炒旦ok, 腸仔就放到凍左少少。
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