297
71
16
5-min walk from Exit A, Tsuen Wan West MTR Station continue reading
All Branches (3)
Telephone
35911208
Opening Hours
Today
12:00 - 22:00
Mon - Thu
12:00 - 21:30
Fri - Sat
12:00 - 22:00
Sun
12:00 - 21:30
Payment Methods
Cash Octopus
Above information is for reference only. Please check details with the restaurant.
Review (458)
Level4 2025-01-17
0 views
同朋友相約聚舊, 晚上6:30, 所以未有太多客人, 我哋見到有個88元的抵食孖寶, 我哋㨂左一個玻璃魷魚🦑配通菜, 一個素咖喱🍛配薄餅, 另外QR code落單, 再叫一個高佬麵配雞扒🐔, 兩杯熱桔子話梅水, 等左一陣, 玻璃魷魚配通菜🦑送到, 份量唔算太多, 上面加左d炸蒜🧄,食落都幾好味, 另外也送來素咖喱薄餅🍛, 薄餅二件圓圓的, 幾得意😄, 点咖喱醬食落幾香😋👍, 唔會覺得好辣😁, 之後送來桔子話梅水, 見到熱辣辣😉😄, 飲落唔係好重話梅味, 好少好少酸甜味, 但飲落幾舒服😍, 再之後送來高佬麵配雞扒🐔, 份量唔係太多, 細細幼幼的曲麵, 食落當係一般公仔麵, 有d炸花生, 有d炸魚仔, 面頭有一只雞蛋, 撈埋一起食, 味道也不錯😛👍, 雞扒🐔食落幾香, 肉質唔錯, 大家亦留意下, 飲品做緊第一杯正價, 第二杯半價, 都算幾抵, 埋單時另外送上50元coupon, 真係生意難做😅😅,但都算味道可以,坐得舒服😀 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2024-09-26
641 views
-喺香港唔係好多餐廳主打馬來西亞🇲🇾菜,而呢間💛餐廳係其中一間出名啲嘅😛 🍜檳城白咖喱海鮮麵🍜檳城福建蝦麵 兩碗都好香濃,配料味道都幾好,我就比較鍾意白咖喱湯底😋 帶少少辣味同椰香味,可以揀油麵/米粉/滲滲😙 之前都食過辣死你媽有椰香飯同牛腩都唔錯,仲有好多魚乾仔好有鹹香😉我叫左小辣唔使驚大辣食唔到😛另外都有朋友食過肉骨茶🍲幾正宗,而且湯可以再refill~ 砂煲老鼠粉就好惹味,老鼠粉同銀針粉都有啲相似,比較厚啲同都幾掛汁😛☕️ 拉茶 拉茶茶味比較濃,好順滑,而且唔會好甜👍🏻📍蘇媽.蘇媽馬來西亞茶餐室 荃灣大壩街71號地舖🍽️ 7.9/10 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2024-09-10
886 views
自費‼️記得蘇媽蘇媽最初開喺深水埗,特登去試過,真係好好味!而家越開越多分店,唔使再跑咁遠,好方便!😋 今次我點咗肉骨茶,骨膠原豐富,真係滋補!食肉骨茶要跟住步驟,先最好食,每張台都有清晰指示,黑豉油多啲,頭抽少啲,飲湯時有淡淡的蒜香,仲有甜味,飲到停唔落口!🍜 食完仲可以任添熱湯,天氣冷,飲個肉骨茶真係暖笠笠,舒服到不得了!❄️ 另外,我仲點咗高佬面配雞扒,面雖然好深色,但唔會太咸,雞扒真係超大份,肉質香濃,份量又足!旁邊有啲辣醬,唔係特辣,反而有啲甜味,仲有魚乾同花生伴碟,令成碗面更加香脆!🍗 咖央多士必食!厚到不得了!啱晒鐘意食咖央嘅朋友!🥯 飲品方面,推介冬瓜龍眼茶,入面有好多龍眼肉,仲有冬瓜條,清甜又好飲!總括嚟講,蘇媽蘇媽真係唔可以錯過,食得開心又滿足,值得再去!❤️ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2024-08-23
1572 views
呢日去荃灣大會堂睇表演所以近近地去後面街搵食大約6點左右入座唔洗排嚟到緊係要整番個肉骨茶飲啦肉骨茶可以揀唔同豬嘅部位我哋要咗豬腳雖然個煲唔係好大但呢度可以免費加湯唔怕唔夠飲!!必食!!檳城福建蝦麵個蝦湯十分香同濃郁唔好見到佢紅卜卜就以為係辣其實面頭個啲係蝦油嚟之前我試過叻沙,覺得蝦麵俾叻沙更好味砂煲老鼠粉熱辣辣上係會有加乘同埋佢份量都幾大個點會唔食埋咖央多士呢?記得一定要趁熱食呀!檳城白咖哩麵呢個我就覺得普普通通因為椰奶味太重,都唔係好食到其他味我哋食咗一粒鐘出嚟7點左右已經見到有少少人排隊所以如果唔想排嘅建議早啲嚟! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
蘇媽蘇媽一直以來都是我經常光顧的餐廳之一。上次帶男朋友去了他們在屯門的分店,十分失望。因此,這次我帶他來試試他們在荃灣的分店,看看是否能夠重拾對蘇媽蘇媽的好感。招牌砂煲老鼠粉 HKD88招牌砂煲老鼠粉實際上是以銀針粉為主要材料。這道菜幾乎是我每次來都會點的。砂煲中有各種不同的配料,包括肉碎、雞蛋、花生碎和魚乾等。在享用之前,需要將配料攪拌均勻,這樣才能品嚐到豐富的口感和老鼠粉的風味。三層肉肉骨茶 HKD$68三層肉肉骨茶帶有濃郁的藥材味道,同時也能品嚐到微微的黑蒜。三層肉由一層脂肪和一層肉組成,雖然比較肥美,但配上黑豉油, 入口微微化開, 真係好好食。椰香咖央多士 HKD38多士外脆內軟,夾心則是牛油和咖央醬,帶來豐富的椰香的風味。小總結❤️❤️❤️❤️📌藥材味濃的肉骨茶📌椰香咖央多士脆口美味 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)