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| Restaurant: | Lime Fish (TKO Spot) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
9-min walk from Exit A2, Tseung Kwan O MTR Station
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Telephone
25728200
Opening Hours
Today
07:00 - 21:30
Mon - Sun
07:00 - 21:30
Public Holiday
07:00 - 21:30
Above information is for reference only. Please check details with the restaurant.
Offers
-5%
【Taste Of Asia Group】 $50 cash voucher
$47.5
$50
每天為自己打打氣，咁就梗係食個豐富早餐啦。我好鐘意呢間餐廳的凍檸茶，因為佢係用檸檬原汁，咁樣就唔會有檸檬皮既苦澀味。蒜蓉多士比較厚，蒜蓉牛油醬都算好夠味。如果有得揀。我鐘意食炒蛋多啲。因為雞蛋放埋落湯到，會淋濕晒。我唔鐘意呢個口感架。如果可以的話，五香肉丁湯麵少啲湯，就更好。希望五香肉丁麵，會繼續有啦。屋企附近買少見少了。漁樂集團越嚟越多分店，希望多啲菜式上有更多創意啦。✳️漁樂✳️將軍澳唐明街2號TKO Spot 2樓205B號舖
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平時返工放飯，遇啱放下午茶時間嘅話，都會嚟食，一個人易搵位，食物唔差，價錢👌今次叫咗冬陰功扎肉湯河，我轉了金邊粉，飲品就叫咗熱鴛鴦($40)食落係好濃郁嘅冬陰功湯，札肉就普普通通，食到底有點辣，份量足，味道唔差👌，熱鴛鴦味道👌，起碼食得飽整體來講，食物👌，服務👌，價錢👌
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下午茶時段去食一個焗飯套餐都係40令蚊左右另外加12蚊有兩隻牛油雞翼超抵食不過份量就唔係話好飽然之後我另外嗌多個手抓餅薯條薯條嘅份量唔多多手抓餅都有一大塊不過不失啦，但係買單80幾蚊食到兩個下午茶餐都幾抵食如果下次過嚟同朋友三個人嗌兩個茶餐就好抵食晏啲食嘅話都可以唔使再食晚飯
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- 越香雜錦湯河 $63可以揀金邊粉 米線 河粉 我揀咗金邊粉 食物好快上枱 入面有肉丸牛丸牛肉同札肉 金邊粉份量超多 食粉都食飽 個湯有啲咸 食飽有啲口渴- 海南雞 雞油香飯 $74雞肉份量少 雞皮骨但雞肉好鞋同韌 油飯就正常想要飽肚呢間可以做到 但要味道加飽肚感就未必幫到你
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我們是外區客特登來將軍澳跑步，入咗附近商場就揀咗呢間餐廳試吓，裝修不錯，有格調，第一次來叫左泰皇椰汁焗豬扒飯（$66）和紅咖哩牛肉飯配泰國香米。焗豬扒飯配水椰汁芝士感覺很新鮮的配搭，飯底是炒飯底，有誠意。第一次冇影相，只影了餐牌。紅咖哩牛肉少辣🌶️，配白飯一個，有不少牛肉和蔬菜（洋蔥，蕃茄仔，秋葵），感覺健康些。我哋見到隔離枱食泰式醬烤骨食得好惹味，所以第二次帶同家人遊覽將軍澳再試吓，醬烤骨係豬骨再配勁多蒜蓉芫荽同檸檬汁，好開胃，要用手食（有手套提供），有6大舊檸檬水（加9蚊- 半價左）幾特別，同出面的檸檬水唔同，沒有檸檬，用檸檬汁，但我幾鍾意飲，雖然唔知點整。鱸魚配的汁酸酸地少少辣，都幾開胃🤤。蝦醬炒通菜墨魚餅（小食）
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