Oakey Dokey Wine Shop & Bar

Open Now

Now Closed

Nice little wine bar that you can stay and drink in.The selection of wines around the world are good and they have some nice drinking snacks. The food is not quite a full meal size, but they all work well with the wines they have.A nice little bar in this area that is worth coming to. Perfect place to be unwind after work 🍾

因為小店位置不多，我哋有預先打去訂位，去到好快坐低左，全台只有3張台，所以其實會搭台同其他客人鄰座，但由於大家都係抱住放鬆傾計心態，所以好快同店內waiter 同食客打成一遍，氣氛融洽熱鬧。店內有多種酒水供應，紅白香檳氣泡手工啤都有，只需要同店員溝通你嘅口味，矩都會一一推介。另外最值得期待嘅係佢哋嘅自家製佐酒小食，全部都好好味

一間好 chill 既wine shop 老闆悉心研究唔同既菜式，比較鐘意佢地對carbonara 既執著，用最傳統既做法，用野豬面頰肉、蛋汁，極高質。除外，更新入唔同較日式既菜，不斷求變，真心值得推薦。

食物質素算高水準, 個人推介鰻魚，炭燒雞頸肉亦非常有水準，紅酒白酒豐儉由人，地方雖然比較細但有自己的特色，好啱朋友坐低番番杯，沒有時間限制，但地方真係有限記得訂位.

呢間酒吧位於大角咀酒吧街入面，架上放咗好多購自唔同國家嘅酒，wine spirit bubbles beer 講得出嘅都有佢地既價錢好公道，唔會mark up得好多，比起九龍區wine bar呢度真係抵到開多幾枝都唔會肉痛飲多幾杯落肚自然想食嘢，呢度除左飲酒平連食物都有好多種類，質素亦唔錯差不多每次黎都會嗌佢哋嘅carbonara，雖然以佐酒小食黎講較為heavy價錢亦稍貴，但味道同份量絕對唔欺場！大量煎香左既pancetta加上蛋黃同pecorino，食落每一啖都有濃郁蛋香，食多幾啖又可以開多次酒

📍大角咀博文街19號富貴大廈西座地下21號舖放工最開心嘅一刻就係去飲飲食食，好耐冇飲紅白酒所以就去咗呢一間大角咀小店，好多款唔同嘅紅白酒選擇，佢哋有各式各樣新世界嘅酒，所以飲都好多特別野。1)雞泡魚竿，送酒必食，烤得好香甜。2)秘製雞翼，一共12隻成座山咁，所以係必食，雞皮夠隨，飲酒小食，我嗰日去啲雞翼就真係有少少醃得唔夠入味。3)牛肉，味道一般，處理過程有少少出錯得個樣。環境好熱鬧，小型蘭桂坊，一間好好嘅hangout吧，推介鍾意飲紅白酒嘅人。

讚1.酒幾平，雖然唔係啲乜野出名酒，但價平又易入口，整體有水準2.咁既地方，通常野食都係伏，出奇地做得幾好，豬鞍軟熟有肉汁，醬汁既鹹香味好突出；辣肉醬都做得好惹味3.夥計幾熟酒下彈1.一煮食，油煙實在係勁

尋日早收工，就去左大角嘴依間小店食嘢飲杯嘢。朋友好耐之前介紹過，話依到非常適合聊天小酌幾杯。酒嘅價錢唔貴，如果唔識揀都唔怕，因為老闆會喺陳列架前逐枝同你介紹，直至你揀到心頭好為止。餐牌上既食品十分合適配酒，咁岩想食飽d取代晚餐，就問老闆有無更飽肚嘅菜式介紹，誰不知佢話岩岩番左款加拿大急凍龍蝦問有無興趣試。就係咁，成功點左款餐牌上無既菜式。菜式一上碟，真係充滿驚喜，急凍龍蝦一咬落去竟然仲有陣海水鮮味噴出黎！意粉口感極好，蕃茄味之餘仲有少少辣辣地，好食！最後飲到紅酒時，再點多款佢地既招牌fusion小菜 皮蛋，估唔到皮蛋+紅酒味道係咁夾！

識呢間餐廳果時，佢都重未係一間餐廳，係有次係格離武館食飯，陪朋友出去食煙而見到，好耐lu～三年前都有！佢果陣只係賣酒，佢哋嘀老闆自己都飲緊酒，通常呢嘀情況都會搭訕下，入到去睇！嘀酒好平呀！一支紅酒一百蚊都唔洗！大佬呀！對面酒吧叫杯啤酒都呢個價錢啦！所以已經對佢好深印象。之後有時約嘀朋友出黎，又唔想去酒吧咁嘈，又光光猛猛唔會有人玩骰盅，我都會選擇呢度，無他嘅！平已經係一個好有力嘅原因啦！同佢所有野食都劃一收費$150，全部都好大堆頭！我心水推介《燒雞翼》成12隻堆到座山咁，nachos 又成盤，重嘀牛油果醬落好多，唔小氣㗎！你知啦～同腸粉一樣多醬先正㗎嘛！我成日都會叫佢一支白酒，荔枝味好重又唔會太甜，同我試過呢支紅酒都唔錯，同一牌子，不過酒嘅野我唔係專家，只係啱飲啫！百零蚊咁嘅質素我ok㗎啦！

大角咀是個迷你的蘭桂坊。有不同形式酒吧，有可以欣賞球賽的酒吧，有唱Life band 的酒吧，各式其式。而今次我去這間酒吧！有來自不同的國家的酒供應。悉隨尊便。價錢大眾化，鍾意摸着酒杯底傾計的朋友。絕對是一個好去處。價錢全部寫在樽外面。由$100-1000。而且仲有小食供應，各式其式香腸，雞翼，意粉，而他的墨西哥薯片是必食。如果食物唔合胃口。同老闆商量，可以自己帶外賣。而且還可以慶祝生日。當日就唱了四次生日歌，而且還分享生日蛋糕🎂⋯⋯

Overall verdict: Nice relaxed wine bar in Tai Kok Tsui. What we ordered:1. Sausage platter2. Cheese platter3. Elizabeth Albertha  2017 Chenin Blanc / ViognierThey have a nice selection of wines and the wine we ordered was recommended by the staff who were all very enthusiastic about their products. This wine really matched the description of what we were looking for. The portions of the sausage platter and cheese platter were generous!The place has a nice vibe and is great for enjoying a bottle

Happy hour完行過見到間類似酒舖嘅店，壽星女停低望一望點知原來係食西餐，佢話有興趣就成為左生日飯喇點知誤打誤撞試出一間好嘢叫左個scotch egg好好味，我平時唔多好皮蛋，但咁樣腸包皮蛋整又配得幾好味叫左呢個好似羊嘅Pork drumstick 又嫩又滑好想再食過呀最後身為雞翼迷嘅我去到邊都要食雞翼，一定要叫雞翼啦