老馮茶居 (荃灣千色匯II)

Old Fung Tea House (KOLOUR • Tsuen Wan II)
4
4
145 Reviews
Taste
Decor
Service
Hygiene
Value
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6051
Tsuen Wan
$51-100
Hong Kong Style Dim Sum
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82
18
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Address
Shop G30-G33, G/F, KOLOUR • Tsuen Wan II, 67-95 Tsuen Wan Market Street, Tsuen Wan
荃灣荃灣街市街67-95號荃灣千色匯II 地下G30-G33號舖
5-min walk from Exit B1, Tsuen Wan MTR Station continue reading
All Branches (5)
Telephone
23668188
23668628
Opening Hours
Today
08:00 - 22:00
Mon - Sun
08:00 - 22:00
Payment Methods
Cash
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Above information is for reference only. Please check details with the restaurant.
About
【Vintage Hong Kong Theme】Popular Dim Sum Restaurant!
With a decor inspired by the old Hong Kong of the 1960s and 1970s, this dim sum restaurant has branches in Yuen Long, Tsuen Wan, and Tai Po. It specializes in Traditional Layer Cake made with the traditional method, incorporating lard-infused ice pork for an extra rich and flavorful taste. The nostalgic dim sum such as Golden Fried Taro Dumplings, Traditional Beef Balls, and Curried Steamed Squid.

Variety of Steam Rice, including Squid with Minced Meat Rice and Chicken Feet with Spareribs Rice, which allow diners to savor the flavors of old times.

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Review (145)
懷舊經典裝修及點心
Level4 2024-11-14
2078 views
依日去咗荃灣千色匯，行完係商場地舖 "老馮茶居" 歎番一盅兩件先 ~ 茶居店內以懷舊風格設計，枱櫈、碗筷、裝飾及食品都好特色，完全感受到老香港情懷，別有一番風味！老馮鮮蝦餃      $36蝦餃皮薄，唔會又濕又淋，餡料方面好多蝦肉，而且好大隻，仲好新鮮，爽口彈牙，連埋啲鮮筍 一齊食，口感豐富。XO醬蘿蔔糕       $30蘿蔔糕炸完非常香脆，形狀長長方方，外脆內軟，入面有臘味等食材，本身已經好夠味，連埋XO醬更加惹味。古法牛肉球        $26覺得牛肉球係精選之作，呢度用新鮮牛肉製，味道特別鮮嫩、香滑，味道特出之餘，十分美味。豉汁蒸鳳爪       $26鳳爪都幾大隻，醃得夠入味，外皮軟淋香口，而且較易咬開，水準同一般酒樓分別都幾大。豉汁蒸排骨       $26排骨嘅肉同脂肪分佈好均勻，口感軟身但有少少咬口，肉質鮮嫩，蒸製時間掌控得啱啱好，面層鋪滿蒜蓉，食起嚟更滋味。香滑牛肉腸        $26腸粉皮薄好滑，內裡餡料豐滿，口感好軟，牛肉非常新鮮，加埋豉油，更帶出牛肉腸嘅美味，很好吃。金牌炸芋角       $18炸芋角入口鬆化，炸得香脆，芋泥質地軟綿綿，入面餡料滿滿且熱辣辣，香酥美味。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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懷舊的點心店
Level4 2025-02-11
0 views
在繁忙的都市中，總有那麼一間懷舊的點心店，讓人一走進去就彷彿回到了童年。這裡的裝修、枱凳和餐具都充滿八九十年代感。🔸老馮咸水角｜外皮炸得金黃酥脆，內餡十分香濃🔸金牌叉燒包｜包很鬆軟，叉燒內餡甜甜的很好吃🔸咖喱蒸魷魚｜肉質不會太韌，咖喱味香濃🔸八珍糯米雞｜很大隻！裏面有多種不同食材🔸魷魚肉餅飯｜肉質滑嫩，淋上醬油拌飯一流🔸蠔皇鮮竹卷｜很足料，醬汁味道調製得剛剛好🔸黑糖桂花糕｜很香桂花味不會太甜所有點心上桌都是新鮮滾熱辣！加上懷舊的裝修，必去打卡熱點 👍🏻 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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點心凍，服務奇差
Level1 2025-01-27
262 views
餐具油淋淋，個芋角係凍嘅，蝦餃皮又爛，馬拉糕有倒汗水，個腸粉中間炸兩係硬又油。仲要服務態度非常惡劣！限時一個鐘，坐位狹窄，咁樣飲茶只可以講，係貼錢買難受，真係冇下次！ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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服務態度差、食物質素差
Level1 2025-01-27
256 views
今日（27/1）專登入荃灣食呢間餐廳，除了點心唔夠熱、員工服務態度奇差，通知客人用餐時間到時，態度更是特別差！當前去埋單付款時，回覆可用哪種付款方式也是沒禮貌的。總之整體員工態度、服務質素、食物新鮮上桌都是差到不得了！ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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飲茶唔一定係酒樓！
Level3 2025-01-13
558 views
飲茶都唔一定去酒樓 就係呢間老馮茶居🫖主打一個老香港復古裝潢以60年代香港為主題 舊式招牌 每一個位都係打卡位📸特別係帶住小朋友👶🏻 有卡位仲坐得舒舒服服！天氣凍凍地，叫咗碗椰子燉鱷魚肉湯🥢暖笠笠 好足料！飲茶一定要叫飯 咁先夠滿足叫咗個平時酒樓好少有既魷香肉餅飯🥢魷魚味勁香 成碗飯好惹味😋之後嘅點心都離不開蝦餃燒賣鳳爪腸粉一定要叫咖喱蒸魷魚！飲茶必點！📍 老馮茶居 (荃灣千色匯II) (荃灣)荃灣荃灣街市街67-95號荃灣千色匯II 地下G30-G33號舖#老馮茶居 #荃灣飲茶 #香港飲茶 #香港點心 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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