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Restaurant: SARAVANA PURE VEGETARIAN
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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印度素食餐廳初體驗
2024-09-08 61 views
芝士煎餅$65香脆可口，好大塊，好岩一家人一齊食，配埋醬汁一齊食好夾！牛油烤餅$35去印度餐廳必叫，大人細路都好岩食！就咁食已經好濃味，可以加上其他醬汁或咖喱一齊食。炸薯仔薄餅$75侍應送來嘅時候，小朋友好開心，因為好特別嘅兩個大波波😂脹起咗，脆卜卜！飲品叫左3杯：鮮榨西瓜汁$40足料，超清甜，好消暑！鮮榨芒果汁$40酸酸甜甜，正常！凍奶茶$35爸爸話完全唔同平時飲嘅港式奶茶！可以一試！芝士菠菜$85有少少辣，濃濃芝士味加上菠菜，配搭上烤餅，味道好味！印度素菜，不錯嘅體驗！
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芝士煎餅$65
香脆可口，好大塊，好岩一家人一齊食，配埋醬汁一齊食好夾！
牛油烤餅$35
去印度餐廳必叫，大人細路都好岩食！就咁食已經好濃味，可以加上其他醬汁或咖喱一齊食。
炸薯仔薄餅$75
侍應送來嘅時候，小朋友好開心，因為好特別嘅兩個大波波😂脹起咗，脆卜卜！
飲品叫左3杯：
鮮榨西瓜汁$40
足料，超清甜，好消暑！
鮮榨芒果汁$40
酸酸甜甜，正常！
凍奶茶$35
爸爸話完全唔同平時飲嘅港式奶茶！可以一試！
芝士菠菜$85
有少少辣，濃濃芝士味加上菠菜，配搭上烤餅，味道好味！
印度素菜，不錯嘅體驗！
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素食嘅印度餐廳
2024-09-05 79 views
每次經過重慶大廈，樓下都好多人派VIP卡，深感榮幸😂而且啲哥哥仔，都好熱情，係咁拉你去自己間餐廳。不過今次我哋係有目標嘅，因為我哋係想食素菜，知道印度嘢好多素菜都好出色，所以搵咗一間素食。間嘢其實好容易搵，喺重慶大廈一入去有條垂直樓梯行上去一樓轉左手邊就係啦，侍應非常熱情。我哋嗌咗幾樣嘢，買單都唔使$300重點係食唔晒。印度球球呢個係每次睇社交平台印度嘢食片都會有介紹嘅，佢有兩款嘅，我哋今次試咗有乳酪嗰隻先，餐牌幾好喎，有中文。叫做乳酪炸米餅粒。個球球好鬆化，入邊塞咗滿滿嘅乳酪仲有石榴做點綴，成件事好味喎。原味煎餅跟住我哋見到隔籬枱食咗個好長嘅煎餅，覺得幾得意，我哋都嗌咗個。Plain Dosa，佢配咗馬莎拉汁同埋應該係鷹嘴豆醬。個煎餅入邊仲包咗薯仔。鹹鹹地又脆脆地，啲薯仔同啲汁好夾，所以會不停搣黎食。炸素菜咖喱角呢個係平時就算經過樓下都想買嚟食嘅samosa ，炸到好鬆脆，入邊包住薯仔蓉同埋一啲雜菜。熱辣辣，一份有三隻，食一隻都已經好飽。🫶🏻茄汁牛油燴芝士其實係有少少Butter Chicken嘅味道，我哋原先諗住配煎餅都應該夠，但係真係太香口，入邊啲芝士好軟熟，配上個汁，我哋嗌多咗
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每次經過重慶大廈，樓下都好多人派VIP卡，深感榮幸😂而且啲哥哥仔，都好熱情，係咁拉你去自己間餐廳。不過今次我哋係有目標嘅，因為我哋係想食素菜，知道印度嘢好多素菜都好出色，所以搵咗一間素食。

間嘢其實好容易搵，喺重慶大廈一入去有條垂直樓梯行上去一樓轉左手邊就係啦，侍應非常熱情。我哋嗌咗幾樣嘢，買單都唔使$300重點係食唔晒。


印度球球
呢個係每次睇社交平台印度嘢食片都會有介紹嘅，佢有兩款嘅，我哋今次試咗有乳酪嗰隻先，餐牌幾好喎，有中文。叫做乳酪炸米餅粒。個球球好鬆化，入邊塞咗滿滿嘅乳酪仲有石榴做點綴，成件事好味喎。

原味煎餅
跟住我哋見到隔籬枱食咗個好長嘅煎餅，覺得幾得意，我哋都嗌咗個。Plain Dosa，佢配咗馬莎拉汁同埋應該係鷹嘴豆醬。個煎餅入邊仲包咗薯仔。鹹鹹地又脆脆地，啲薯仔同啲汁好夾，所以會不停搣黎食。

炸素菜咖喱角
呢個係平時就算經過樓下都想買嚟食嘅samosa ，炸到好鬆脆，入邊包住薯仔蓉同埋一啲雜菜。熱辣辣，一份有三隻，食一隻都已經好飽。🫶🏻

茄汁牛油燴芝士
其實係有少少Butter Chicken嘅味道，我哋原先諗住配煎餅都應該夠，但係真係太香口，入邊啲芝士好軟熟，配上個汁，我哋嗌多咗個蒜蓉餅去餸。

另外仲嗌咗兩杯嘢飲，一杯係Mango Lassi 同Salted Lassi ，如果唔係好接受到鹹嘅乳酪，記得唔好嗌Salted，芒果乳酪一如既往都係好味同埋濃郁！

雖然餐廳冇豪華嘅裝修，但係冷氣係舊嘅，如果想食素菜嘅咖喱可以去試吓。
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$160 (Dinner)
Recommended Dishes
  • 香炸素菜咖喱角
Level3
44
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Pure Vegeterian, Vibrant Flavours
2024-09-05 115 views
Chicken Tikka Masala? Tandoori Chicken? Curry Chicken? Naan Bread? Yawn... That's probably all that HongKongers know about Indian Cuisine, and it's ONLY North Indian food. First of all I don't think there are too much restaurants in Hong Kong authentic South Indian dishes, except an Indian chain store which has its last shop closed in 2020... Well I guess SARAVANA is here to save the day! Idli 蒸米糕 (HKD $50)My favorite non-sopicy South Indian comfort food- soft yet dense texture that resembles a
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Chicken Tikka Masala? Tandoori Chicken? Curry Chicken? Naan Bread? Yawn... That's probably all that HongKongers know about Indian Cuisine, and it's ONLY North Indian food. First of all I don't think there are too much restaurants in Hong Kong authentic South Indian dishes, except an Indian chain store which has its last shop closed in 2020... Well I guess SARAVANA is here to save the day! 
idili
$50
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Idili
$50
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Idili
$50
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Idili (Sambhar)
$50
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 Idli 蒸米糕 (HKD $50)
My favorite non-sopicy South Indian comfort food- soft yet dense texture that resembles a Chinese steam bun, paired with 3 kinds of seasonings here: 

The brownish "sambhar", the flavoury, soupy lentil stew; tomato and coconut "chutney", a dipping sauce made of grounded fresh and sometimes pickled ingredients. Just refreshing!

Paneer Paratha 芝士烤餅(HKD $40) 
Paneer Paratha (Cheese Naan)
$40
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Paneer Paratha (Cheese Naan)
$50
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 Cheesy, cheesy, cheesy. 
Hot. Fresh. Soft. Amazing. 
Tastes good on its own and even better with Masala sauce.
Too hungry to devour the whole thing instead of taking pictures of its stringiness cheese that resembles a pizza. The highlight of the meal! 

Paneer Tikka Masala 印度烤芝士 (HKD $100) 
Paneer Tikka Masala
$100
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 Can't get even more cheesy with this! 
Packed with paneer cubes, chopped veggies and varies spices! Especially LOVE the pepper aroma! It's unlike any other paneer dishes I've had else where. The chefs there don't go easy on spiciness which I really appreciate (rest assured, no bellyache afterwards)

Mango Lassi, Strawberry Lassi 芒果奶昔, 士多啤梨奶昔 (HKD $40 each) 

Kesar Kulfi 印度番紅花杏仁雪糕 (HKD $52)
This ice cream is like the ethinic attire and makeup of most Indian ladies- glam, bold and sweet! Full of sweetness of almond and milk! 
Kesar Kulfi 印度番紅花杏仁雪糕
$52
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Kesar Kulfi 印度番紅花杏仁雪糕
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 🧆Dahi Puri 乳酪炸米餅
The kind manager gifted us with this deep-fried Mumbai snack with peas or potato fillings, seasoned with pomegranate , yoghurt, and mint sauce
Dahi Puri 乳酪炸米餅
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Dahi Puri 乳酪炸米餅
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P.s. for the price and portion, the CP value is indeed really high in TST area. 2 ladies like us were totally full and contented after the meal.
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Date of Visit
2024-08-22
Dining Method
Dine In
Spending Per Head
$175 (Lunch)
Recommended Dishes
Idili
$ 50
Idili
$ 50
Idili (Sambhar)
$ 50
Paneer Paratha (Cheese Naan)
$ 40
Paneer Paratha (Cheese Naan)
$ 50
Paneer Tikka Masala
$ 100
Kesar Kulfi 印度番紅花杏仁雪糕
$ 52
Kesar Kulfi 印度番紅花杏仁雪糕
Dahi Puri 乳酪炸米餅
Dahi Puri 乳酪炸米餅
Level3
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印度素菜初體驗
2024-09-04 74 views
食正印度菜去邊度好？梗係去印度餐廳夠集中嘅尖沙咀重慶大廈啦！今次仲要係食印度素菜🫓芝士薯仔薄煎餅 好大一塊嘅煎餅，質感似蛋pancake，夾心有芝士同薯仔粒可以蘸呢三款醬汁食：Sambar辛辣豆湯/椰子Chutney/紅辣椒Chutney 🫓蒜香薄餅 附有薄荷Chutney/甜辣醬其實唔洗蘸醬汁都好食，好香蒜味，薄餅夠鬆脆🥔香炸素菜咖喱角 大大件立體咖哩角，內有薯仔粒，咖哩味較温和，啱晒食鐘意輕口味嘅朋友🥕雜菜湯 細切雜菜保留口感，辣味較重，連唔食得太辣嘅媽媽都話好飲🍅蕃茄炒飯賣相類似意大利燉飯，蕃茄味唔係好強烈，內有花生增添口感瑪莎拉鹹奶昔獨特嘅鹹奶昔，口味好似芝士乳酪，我媽幾鍾意飲🍉鮮榨西瓜汁🍊鮮榨橙汁
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食正印度菜去邊度好？梗係去印度餐廳夠集中嘅尖沙咀重慶大廈啦！今次仲要係食印度素菜

🫓芝士薯仔薄煎餅
好大一塊嘅煎餅，質感似蛋pancake，夾心有芝士同薯仔粒
可以蘸呢三款醬汁食：Sambar辛辣豆湯/椰子Chutney/紅辣椒Chutney

🫓蒜香薄餅
附有薄荷Chutney/甜辣醬
其實唔洗蘸醬汁都好食，好香蒜味，薄餅夠鬆脆

🥔香炸素菜咖喱角
大大件立體咖哩角，內有薯仔粒，咖哩味較温和，啱晒食鐘意輕口味嘅朋友

🥕雜菜湯
細切雜菜保留口感，辣味較重，連唔食得太辣嘅媽媽都話好飲

🍅蕃茄炒飯
賣相類似意大利燉飯，蕃茄味唔係好強烈，內有花生增添口感

瑪莎拉鹹奶昔
獨特嘅鹹奶昔，口味好似芝士乳酪，我媽幾鍾意飲

🍉鮮榨西瓜汁
🍊鮮榨橙汁

芝士薯仔薄煎餅
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蒜香薄餅
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香炸素菜咖喱角
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蕃茄炒飯
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雜菜湯
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左：瑪莎拉鹹奶昔 中：鮮榨西瓜汁 右：鮮榨橙汁
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芝士薯仔薄煎餅
香炸素菜咖喱角
蕃茄炒飯
雜菜湯
左：瑪莎拉鹹奶昔 中：鮮榨西瓜汁 右：鮮榨橙汁
  • 左：瑪莎拉鹹奶昔 中：鮮榨西瓜汁 右：鮮榨橙汁
Level4
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重慶特色印度素菜😍
2024-09-03 41 views
最近我去咗重慶大廈食晚飯，一入到重慶大廈已經被熱情嘅印度人包圍，遞上唔同餐廳嘅單張，我哋揀咗一間印度素菜餐廳，佢有兩個舖位，座位好舒適🙂餐牌花多眼亂，好多選擇，樣樣都想試呀😍雜錦燒烤 Tandoori Vegetable Platter $150裡面有辣薯蔬菜條，香料味重得嚟又唔會太辣，口感外脆內軟； 香辣薯仔好棉滑，印度芝士鹹香味十足，侍應介紹話係佢哋嘅best menu，有啲配菜冇得散叫，真係好犀利😂南北印度套餐 Deluxe Thali $120依個套餐真係好豐富，有唔同味道嘅素菜，包括微辣嘅咖哩雜菜、少少鹹嘅黃豆湯、乳酪、薯仔煎餅、烤餅。黃豆湯有雜菜粒同薯仔，好飽肚。煎餅好薄好脆，中間仲有薯仔好豐富，加埋尖長嘅印度米飯，好獨有嘅飯香味！素菜餃子 Veg Momo餃子皮薄餡多，咬落去好多汁，真係好好味！瑪莎拉奶茶 Masala Tea $20奶茶入面有濃濃的薑味，好香好特別。瑪莎拉鹹奶昔 Masala Chaas $40少少鹹清新又開胃解膩，飲完之後心情都好咗😋整體來講，呢間餐廳真係值得一試，無論係小食定套餐，都可以滿足你嘅味蕾！下次一定要再約埋朋友一齊嚟！評分：最高為5分治癒度
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最近我去咗重慶大廈食晚飯，一入到重慶大廈已經被熱情嘅印度人包圍，遞上唔同餐廳嘅單張，我哋揀咗一間印度素菜餐廳，佢有兩個舖位，座位好舒適🙂餐牌花多眼亂，好多選擇，樣樣都想試呀😍

雜錦燒烤 Tandoori Vegetable Platter $150
裡面有辣薯蔬菜條，香料味重得嚟又唔會太辣，口感外脆內軟； 香辣薯仔好棉滑，印度芝士鹹香味十足，侍應介紹話係佢哋嘅best menu，有啲配菜冇得散叫，真係好犀利😂

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南北印度套餐 Deluxe Thali $120
依個套餐真係好豐富，有唔同味道嘅素菜，包括微辣嘅咖哩雜菜、少少鹹嘅黃豆湯、乳酪、薯仔煎餅、烤餅。黃豆湯有雜菜粒同薯仔，好飽肚。煎餅好薄好脆，中間仲有薯仔好豐富，加埋尖長嘅印度米飯，好獨有嘅飯香味！

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素菜餃子 Veg Momo
餃子皮薄餡多，咬落去好多汁，真係好好味！

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瑪莎拉奶茶 Masala Tea $20
奶茶入面有濃濃的薑味，好香好特別。

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瑪莎拉鹹奶昔 Masala Chaas $40
少少鹹清新又開胃解膩，飲完之後心情都好咗😋

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整體來講，呢間餐廳真係值得一試，無論係小食定套餐，都可以滿足你嘅味蕾！下次一定要再約埋朋友一齊嚟！

評分：最高為5分
治癒度：👩‍⚕️👩‍⚕️👩‍⚕️👩‍⚕️
抵食度：💉💉💉💉
翻兜指數：🩺🩺🩺🩺

娑羅婆納印度素餐廳
尖沙咀彌敦道36-44號重慶大廈1樓105號舖
📍尖沙咀/尖東港鐵站D1/L1/N5出口

#healingbobo #foodie #hkfoodie #foodiehk #香港 #美食 #TsimShaTsui #TST #尖沙咀 #重慶 #veg #vegetarian #素菜 #素食 #India #印度 #Saravana #娑羅婆納印度素餐廳
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Date of Visit
2024-08-27
Dining Method
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Spending Per Head
$180 (Dinner)
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正宗印度素食餐廳
2024-09-02 58 views
今日就同朋友去左重慶大廈入面既娑羅婆納印度素餐廳Saravana, 餐廳位置喺上一樓樓梯後轉左檸檬炒飯係印度人的家常炒飯, 飯粒粒粒分明, 同其他香料炒埋一齊, 炒得乾身, 有少少檸檬香芝士菠菜 Palak paneer 將菠菜打成蓉,有蕃茄同埋paneer 奶酪作配料, 加埋其他香料, 帶少少辣, 放上薄餅食或者撈埋炒飯食更好薯仔洋蔥薄餅 Alu Piaz Paratha 即叫即烤,烤得好脆口, 洋蔥味香濃, 味道有啲似蔥油餅印度番紅花杏仁雪糕 Kesar Kulfi雪糕整成1細舊, 奶香味濃郁, 再加少少番紅花醬汁, 酸酸甜甜好開胃Mango Lassi 芒果味香甜, 質地濃稠Masala Tea 有濃郁嘅香料味, 入口幼滑
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今日就同朋友去左重慶大廈入面既娑羅婆納印度素餐廳Saravana, 餐廳位置喺上一樓樓梯後轉左
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檸檬炒飯
係印度人的家常炒飯, 飯粒粒粒分明, 同其他香料炒埋一齊, 炒得乾身, 有少少檸檬香
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芝士菠菜 Palak paneer
將菠菜打成蓉,有蕃茄同埋paneer 奶酪作配料, 加埋其他香料, 帶少少辣, 放上薄餅食或者撈埋炒飯食更好
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薯仔洋蔥薄餅 Alu Piaz Paratha
即叫即烤,烤得好脆口, 洋蔥味香濃, 味道有啲似蔥油餅
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印度番紅花杏仁雪糕 Kesar Kulfi
雪糕整成1細舊, 奶香味濃郁, 再加少少番紅花醬汁, 酸酸甜甜好開胃
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Mango Lassi
芒果味香甜, 質地濃稠
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Masala Tea
有濃郁嘅香料味, 入口幼滑
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隱世印度素食
2024-09-02 30 views
之前喺重慶大廈嘅一樓食印度餐嘅時侯，發現隔離有間食印度素菜嘅，作為好奇寶寶嘅我當然要去睇下係點嘅一回事啦。呢度嘅環境同裝修一樣以簡約為主，或許重慶大廈嘅餐廳也差不多吧，而最重要當然係食物啦。餐牌上同樣有著誘人嘅食物，然而今次呢度全部都係素菜，真係別有一番特色。咖哩角(Vegetable Samosa)可算係印度菜嘅經典，外皮是酥脆的，而內饀就係薯蓉豆蓉等配上香料，食落去十分香甜可口。炸印度芝士(Paneer Pakora)，由印度芝士沾上炸粉油炸而成，芝士味濃，煙煙韌韌帶有奶香，點埋醬汁食更加開胃。檸檬炒飯(Lemon Rice)，由印度長米製成，配上不同香料同檸檬葉，香味獨特。千層餅(Plain Paratha)同香蒜薄餅(Garlic Nan)，都係印度餐廳必點菜式之一，十分香口鬆軟，配埋芝士豆蓉醬食超正。芒果奶昔(Mango Lassi)同香蕉奶昔(Banana Lassi)都係必飲，香甜嘅生果配上奶昔，十分清爽。
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之前喺重慶大廈嘅一樓食印度餐嘅時侯，發現隔離有間食印度素菜嘅，作為好奇寶寶嘅我當然要去睇下係點嘅一回事啦。
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呢度嘅環境同裝修一樣以簡約為主，或許重慶大廈嘅餐廳也差不多吧，而最重要當然係食物啦。餐牌上同樣有著誘人嘅食物，然而今次呢度全部都係素菜，真係別有一番特色。
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咖哩角(Vegetable Samosa)可算係印度菜嘅經典，外皮是酥脆的，而內饀就係薯蓉豆蓉等配上香料，食落去十分香甜可口。
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炸印度芝士(Paneer Pakora)，由印度芝士沾上炸粉油炸而成，芝士味濃，煙煙韌韌帶有奶香，點埋醬汁食更加開胃。
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檸檬炒飯(Lemon Rice)，由印度長米製成，配上不同香料同檸檬葉，香味獨特。
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千層餅(Plain Paratha)同香蒜薄餅(Garlic Nan)，都係印度餐廳必點菜式之一，十分香口鬆軟，配埋芝士豆蓉醬食超正。
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芒果奶昔(Mango Lassi)同香蕉奶昔(Banana Lassi)都係必飲，香甜嘅生果配上奶昔，十分清爽。
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重慶大廈純素菜新體驗🇳🇪
2024-09-01 46 views
大家平時出去食飯成日都會揀去食日、韓、意、美、台灣菜，所以都會想嘗試吓新菜式，例如印度菜，但係印度菜大家通常最先諗起嘅就係咖喱雞/咖啡牛，有冇諗過原來印度菜其實都會有純素菜呢？所以就去咗出名亦都最正宗嘅重慶大廈裏面嘅呢間餐廳嘗試！Bombay chatt $65入面有唔同嘅香料，比較特別嘅係用咗印度菜常用嘅鷹嘴豆，口感層次好豐富😋Garlic nan $30外皮香脆可口，好香好濃嘅蒜蓉味，用嚟配咩食物都好夾🤤Tomato soup $50同我哋平時飲開嘅蕃茄湯好唔同，好香嘅茴香味，我最愛😍Tomato Rice $80同平時香港食開嘅酸酸甜甜都幾大分別，香料味都重，食得出係用蕃茄膏去炒，少少辣，好食👍🏻Mix vegetables curry $80雖然係印度菜，但係竟然運用咗香港最常用嘅三色豆🙈薯仔切成細細粒，好入味，咖喱味好香👍🏻Masala tea $20正宗印度奶茶，口感幼滑同埋好有層次感，有陣陣嘅肉桂味同薑味，好特別👍🏻餐廳環境好光猛同乾淨，服務亦都10分好！食物方面有樣野真係好crazy🤭竟然可以令我呢個唔食洋蔥多年嘅人都會接受，真心癲真心正！🤣
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大家平時出去食飯成日都會揀去食日、韓、意、美、台灣菜，所以都會想嘗試吓新菜式，例如印度菜，但係印度菜大家通常最先諗起嘅就係咖喱雞/咖啡牛，有冇諗過原來印度菜其實都會有純素菜呢？
所以就去咗出名亦都最正宗嘅重慶大廈裏面嘅呢間餐廳嘗試！

Bombay chatt $65
入面有唔同嘅香料，比較特別嘅係用咗印度菜常用嘅鷹嘴豆，口感層次好豐富😋

Garlic nan $30
外皮香脆可口，好香好濃嘅蒜蓉味，用嚟配咩食物都好夾🤤

Tomato soup $50
同我哋平時飲開嘅蕃茄湯好唔同，好香嘅茴香味，我最愛😍

Tomato Rice $80
同平時香港食開嘅酸酸甜甜都幾大分別，香料味都重，食得出係用蕃茄膏去炒，少少辣，好食👍🏻

Mix vegetables curry $80
雖然係印度菜，但係竟然運用咗香港最常用嘅三色豆🙈薯仔切成細細粒，好入味，咖喱味好香👍🏻

Masala tea $20
正宗印度奶茶，口感幼滑同埋好有層次感，有陣陣嘅肉桂味同薑味，好特別👍🏻

餐廳環境好光猛同乾淨，服務亦都10分好！
食物方面有樣野真係好crazy🤭竟然可以令我呢個唔食洋蔥多年嘅人都會接受，真心癲真心正！🤣





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DETAILED RATING
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Date of Visit
2024-08-24
Dining Method
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Spending Per Head
$200
Recommended Dishes
  • Garlic  nan
Level4
233
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第一次去重慶大廈🫢
2024-08-31 24 views
其實有冇人知我逢初一十五都會食素？雖然平時我系食肉獸🤣所以今次揀左去重慶大廈食素咖喱🍛1️⃣Vegetable Samosa｜香炸素菜咖喱角必點🌟所有菜式都系即叫即整，全部新鮮熱辣🔥一刀切下去時仲會噴煙，咖哩味道剛剛好，唔會辣的，但估唔到有青豆🤣2️⃣Dahi Poori｜乳酪炸米餅粒一口咬下去好脆卜卜，入面有傳統印度的醬料及乳酪，因為有乳酪中和，所以味道不是太膩👍🏻3️⃣Vegetable Pakora｜炸蔬菜4️⃣PANEER MAKHANI｜茄汁牛油燴芝士球咖哩相當濃郁，我一直以為系豆腐，原來系芝士‼️非常震驚😱口感好似硬豆腐‼️ 咖哩沾薄餅食系好正😋5️⃣Garlic Nan｜香蒜薄餅一定要叫‼️有淡淡蒜香味同牛油味，口感好軟熟👍🏻我就中意沾咖哩食，食到停唔到口😋6️⃣Mango Lassi｜芒果奶昔好甜的芒果味，口感好creamy👍🏻7️⃣Fresh Watermelon Juice｜鮮榨西瓜汁一上枱就聞到好香的西瓜味🫢一飲落去就非常鮮甜👍🏻好適合夏天飲
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其實有冇人知我逢初一十五都會食素？雖然平時我系食肉獸🤣所以今次揀左去重慶大廈食素咖喱🍛
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1️⃣Vegetable Samosa｜香炸素菜咖喱角
必點🌟所有菜式都系即叫即整，全部新鮮熱辣🔥一刀切下去時仲會噴煙，咖哩味道剛剛好，唔會辣的，但估唔到有青豆🤣
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2️⃣Dahi Poori｜乳酪炸米餅粒
一口咬下去好脆卜卜，入面有傳統印度的醬料及乳酪，因為有乳酪中和，所以味道不是太膩👍🏻
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3️⃣Vegetable Pakora｜炸蔬菜
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4️⃣PANEER MAKHANI｜茄汁牛油燴芝士球
咖哩相當濃郁，我一直以為系豆腐，原來系芝士‼️非常震驚😱口感好似硬豆腐‼️ 咖哩沾薄餅食系好正😋
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5️⃣Garlic Nan｜香蒜薄餅
一定要叫‼️有淡淡蒜香味同牛油味，口感好軟熟👍🏻我就中意沾咖哩食，食到停唔到口😋
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6️⃣Mango Lassi｜芒果奶昔
好甜的芒果味，口感好creamy👍🏻

7️⃣Fresh Watermelon Juice｜鮮榨西瓜汁
一上枱就聞到好香的西瓜味🫢一飲落去就非常鮮甜👍🏻好適合夏天飲
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絕對是不能錯過的美食😋, 一試愛上😍
2024-08-24 68 views
為左食可以去到幾盡？🙈今天就同Alex走進龍蛇混集的重慶大廈，轉換一下味蕾體驗，晚餐來到《娑羅婆納印度素餐廳 Saravana Pure Veg》嚐試一下印度菜與別不同的風味。 「香料薯蓉豆蓉包 Masala Pav Bhaji」是一款素菜咖喱，熱辣辣的麵包配上洋蔥粒，沾上獨特風味的咖喱，確實別有一番風味。 「烤印度碎芝士 Paneer Bhurji」Paneer是印度的一種淡味乳酪，用牛奶加入檸檬酸凝固，因為沒有經過發酵，味道完全唔臭，加上多種香料製作，非常惹味，配上印度薄餅一起吃，居然比肉還要美味😋「印度脆米球 Pani Poori」一個個中空薄脆的餅球，內裡讓入了餡料，最特別的是旁邊有一壺綠色的香料湯汁，把它倒進，再一口整個吃掉。湯汁在口中爆破的一瞬間，完全感受到那豐富的衝擊感。「印式甜奶球 Rasmalai」，一款冷食的甜品，扁圓形的奶球，泡在甜牛奶中，每一口都奶香十足，香甜可口。飲品必然要點「瑪莎拉奶茶」，還記得第一次飲既Mesala Tea, 由Usman特意泡製給我，在奶茶裡加入多種香料烹調而成，一直對這味道念念不忘，今曰推介給Alex，他一試便愛上🥰餐後記得要試埋「印度
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為左食可以去到幾盡？🙈
今天就同Alex走進龍蛇混集的重慶大廈，轉換一下味蕾體驗，晚餐來到《娑羅婆納印度素餐廳 Saravana Pure Veg》嚐試一下印度菜與別不同的風味。

「香料薯蓉豆蓉包 Masala Pav Bhaji」是一款素菜咖喱，熱辣辣的麵包配上洋蔥粒，沾上獨特風味的咖喱，確實別有一番風味。

「烤印度碎芝士 Paneer Bhurji」
Paneer是印度的一種淡味乳酪，用牛奶加入檸檬酸凝固，因為沒有經過發酵，味道完全唔臭，加上多種香料製作，非常惹味，配上印度薄餅一起吃，居然比肉還要美味😋

「印度脆米球 Pani Poori」
一個個中空薄脆的餅球，內裡讓入了餡料，最特別的是旁邊有一壺綠色的香料湯汁，把它倒進，再一口整個吃掉。湯汁在口中爆破的一瞬間，完全感受到那豐富的衝擊感。

「印式甜奶球 Rasmalai」，一款冷食的甜品，扁圓形的奶球，泡在甜牛奶中，每一口都奶香十足，香甜可口。

飲品必然要點「瑪莎拉奶茶」，還記得第一次飲既Mesala Tea, 由Usman特意泡製給我，在奶茶裡加入多種香料烹調而成，一直對這味道念念不忘，今曰推介給Alex，他一試便愛上🥰

餐後記得要試埋「印度茴香糖」呀！馬上去除口中異味，還可避免脹氣及消化不良的哦！😉
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印度素菜之選
2024-08-23 134 views
印度素食餐廳，裝修簡單，座位闊落，食物選擇都算多，有套餐提供。Deluxe Thali 南北印度套餐$120好豐富，有咖哩雜菜、沙律、乳酪、黃豆湯、薯仔煎餅、烤餅及白飯。黃豆湯有雜菜粒，飲落好粉，充滿薯仔既感覺，微辣，好香，但有D咸。煎餅好薄，脆得黎又好軟熟，有D咸香味，少少酸，中間夾住薯仔，微辣，好好食。咖哩雜菜有粟米、紅蘿蔔、青椒、豆角，咖哩味香，配飯食一流。米飯又長又尖，爽口，好特別飯味。另有洋蔥青瓜沙律，清一清味蕾。Dahi Poori 乳酪炸米餅粒 $75賣相好特別，圓形米餅包住薯仔同乳酪，灑上炸米，放上石榴粒點綴。外脆內凍，要快食，唔係就好快淋，乳酪太多，有D漏。香料薯蓉豆蓉包 $75個包煎過，脆脆地，除左牛油味，仲有其他特別既味道，好香。個醬偏酸，辣辣地，香料味好重。士多啤梨奶昔 $40士多啤梨味好夠，夠凍，略嫌偏酸。芒果奶昔 $40好甜，有芒果味，比較杰身，好多泡。
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印度素食餐廳，裝修簡單，座位闊落，食物選擇都算多，有套餐提供。

Deluxe Thali 南北印度套餐$120
好豐富，有咖哩雜菜、沙律、乳酪、黃豆湯、薯仔煎餅、烤餅及白飯。黃豆湯有雜菜粒，飲落好粉，充滿薯仔既感覺，微辣，好香，但有D咸。煎餅好薄，脆得黎又好軟熟，有D咸香味，少少酸，中間夾住薯仔，微辣，好好食。咖哩雜菜有粟米、紅蘿蔔、青椒、豆角，咖哩味香，配飯食一流。米飯又長又尖，爽口，好特別飯味。另有洋蔥青瓜沙律，清一清味蕾。
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Dahi Poori 乳酪炸米餅粒 $75
賣相好特別，圓形米餅包住薯仔同乳酪，灑上炸米，放上石榴粒點綴。外脆內凍，要快食，唔係就好快淋，乳酪太多，有D漏。
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香料薯蓉豆蓉包 $75
個包煎過，脆脆地，除左牛油味，仲有其他特別既味道，好香。個醬偏酸，辣辣地，香料味好重。
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士多啤梨奶昔 $40
士多啤梨味好夠，夠凍，略嫌偏酸。

芒果奶昔 $40
好甜，有芒果味，比較杰身，好多泡。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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好食印度素食
2024-08-19 75 views
最近好少食菜，所以就同男性朋友一齊話不如食vegetarian。不過呢個係典型男仔，聽到食vegetarian已經唔係好高興，不過我一講話係印度素菜，佢就即刻問係咪重慶大廈一樓嗰間，我話係，佢就一口答應。佢話佢真係麻麻哋食素，不過呢間印度嘅素菜拒絕絕對可以，因為所有嘢都好夠味道，同埋不論係芝士定薯仔嗰啲，都整得好入味。我哋兩個相約喺重慶大廈門口等之後再一齊上去，地方光猛同乾淨，店員亦都好有禮貌，今日真係叫咗好多樣嘢食，走嗰時真係舔舔脷兼捧住個肚！乳酪炸米餅粒係地道嘅街頭小食，對於好多香港人嚟講都好新鮮，所以我每次嚟都一定會叫，每一粒加入醬汁之後一口食，喺最入面爆開嘅感覺真係有唔同嘅味道同口感撈埋一齊，超正！芝士菠菜係我最鍾意嘅印度素菜菜式之一，芝士口感圓圓地，但係都有d chewy，用嚟撈飯或者點包都一流，所以就叫埋印度雜菜黃飯同garlic naan。飲品方面就當然要叫mango lassi啦，mango味濃郁，加埋乳酪真係超好味
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最近好少食菜，所以就同男性朋友一齊話不如食vegetarian。不過呢個係典型男仔，聽到食vegetarian已經唔係好高興，不過我一講話係印度素菜，佢就即刻問係咪重慶大廈一樓嗰間，我話係，佢就一口答應。佢話佢真係麻麻哋食素，不過呢間印度嘅素菜拒絕絕對可以，因為所有嘢都好夠味道，同埋不論係芝士定薯仔嗰啲，都整得好入味。我哋兩個相約喺重慶大廈門口等之後再一齊上去，地方光猛同乾淨，店員亦都好有禮貌，今日真係叫咗好多樣嘢食，走嗰時真係舔舔脷兼捧住個肚！

乳酪炸米餅粒係地道嘅街頭小食，對於好多香港人嚟講都好新鮮，所以我每次嚟都一定會叫，每一粒加入醬汁之後一口食，喺最入面爆開嘅感覺真係有唔同嘅味道同口感撈埋一齊，超正！
芝士菠菜係我最鍾意嘅印度素菜菜式之一，芝士口感圓圓地，但係都有d chewy，用嚟撈飯或者點包都一流，所以就叫埋印度雜菜黃飯同garlic naan。
飲品方面就當然要叫mango lassi啦，mango味濃郁，加埋乳酪真係超好味


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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本集食咖哩素食☘️ 娑羅婆納印度素餐廳 SARAVANA PURE VEGETARIA
2024-03-24 175 views
今次到重慶大廈食印度素菜咖哩. 在重慶大廈一樓. 都幾正宗, 環境坐得舒服. 食左下面幾款食物.牛油鬆餅 $30Lachha Paratha南北印度套餐 $115Del Uxe Thali瑪沙拉黃荳 $75Chana Masala 烤印度芝士 $98Paneer Tikka Masala香蒜薄餅$30Garlic Nan 整體質數算唔錯. 大家都可以試下. 南北印度套餐 $115己包左飯, 幾款餅和咖哩算比較抵食
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今次到重慶大廈食印度素菜咖哩. 在重慶大廈一樓. 都幾正宗, 環境坐得舒服.

食左下面幾款食物.

牛油鬆餅 $30
Lachha Paratha

南北印度套餐 $115
Del Uxe Thali

瑪沙拉黃荳 $75
Chana Masala

烤印度芝士 $98
Paneer Tikka Masala

香蒜薄餅$30
Garlic Nan

整體質數算唔錯. 大家都可以試下. 南北印度套餐 $115己包左飯, 幾款餅和咖哩算比較抵食
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2024-01-26
Dining Method
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Spending Per Head
$150
Recommended Dishes
  • 烤印度芝士 $98
Level4
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🌟Authentic Hidden Gem of Indian Cuisine🌟
2023-12-25 201 views
-🍴🍽🍴🍽🍴🍽 🍝🥘🥩🍨🍹🍴🍽🍴🍽🍴🍽-For Indian cuisine enthusiasts, a visit to this Tsim Sha Tsui restaurant is highly recommended. Nestled within Chungking Mansions, it remains a hidden treasure, serving up delectable and genuine Indian delicacies.🥢Cheese Dosa $65 🆗A delightful fusion of crispy dosa and gooey cheese. The cheesy goodness adds a rich and savory twist to the traditional South Indian dish. A must-try for cheese lovers.🥢Palak Paneer $80 🆗The creamy spinach gravy perfectly complements the soft pane
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🍴🍽🍴🍽🍴🍽 🍝🥘🥩🍨🍹🍴🍽🍴🍽🍴🍽
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For Indian cuisine enthusiasts, a visit to this Tsim Sha Tsui restaurant is highly recommended. Nestled within Chungking Mansions, it remains a hidden treasure, serving up delectable and genuine Indian delicacies.
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🥢Cheese Dosa $65 🆗
A delightful fusion of crispy dosa and gooey cheese. The cheesy goodness adds a rich and savory twist to the traditional South Indian dish. A must-try for cheese lovers.
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🥢Palak Paneer $80 🆗
The creamy spinach gravy perfectly complements the soft paneer cubes. The blend of aromatic spices creates a flavorful and wholesome experience.
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🥢Garlic Naan $30 🆙
Indulge in the irresistible aroma and taste of freshly baked naan infused with aromatic garlic. The soft and fluffy bread pairs perfectly with curries, adding an extra zing to every bite.
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🥢Punjabi Paneer Tikka $118 🆙
Bursting with flavors, this Punjabi specialty is a treat for your taste buds. The succulent paneer cubes, marinated in a spicy yogurt mixture, are grilled to perfection. Absolutely delicious!
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🥢Strawberry Lassi $35 🆗
The creamy yogurt blended with sweet strawberries creates a smooth and luscious drink. The perfect balance of tangy and sweet flavors. A must-have for hot summer days.
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🥸評價 𝗥𝗮𝘁𝗶𝗻𝗴𝘀🥸
食物 𝗙𝗼𝗼𝗱 7.5/10
環境 𝗘𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁 6.5/10
服務 𝗦𝗲𝗿𝘃𝗶𝗰𝗲 7.5/10
性價比 𝗩𝗮𝗹𝘂𝗲 𝗳𝗼𝗿 𝗠𝗼𝗻𝗲𝘆 8/10
整體 𝗢𝘃𝗲𝗿𝗮𝗹𝗹 7.37/10
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🍴🍽🍴🍽🍴🍽 🍝🥘🥩🍨🍹🍴🍽🍴🍽🍴🍽
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🗺️ 娑羅婆納印度素餐廳 (尖沙咀)
尖沙咀彌敦道36-44號重慶大廈1樓105號舖
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😛特別既印度素菜體驗
2023-12-18 325 views
最近覺得食嘅嘢冇乜菜，心血來潮就諗住食返多啲菜，就揀咗呢間位於重慶大廈嘅印度素菜店。印度料理非常適合煮素菜，因為香料本身夠濃，所以一啲都唔會覺得悶Paneer Butter Masala芝士（paneer）喺一個濃郁同滑嘅番茄醬汁煮至熟透。呢道菜有豐富嘅奶油香氣同番茄嘅酸甜味道，配埋印度烤餅，真係一流Hot Rasam SoupRasam湯係一道南印度嘅酸辣湯，以香料同番茄為基底，加入辣椒同其他香料煮成。湯嘅口感酸辣刺激，有助於提神醒胃，係一道受歡迎嘅開胃菜。Dal khichdiDal khichdi係一道印度嘅經典主食，以扁豆同米煮成。呢道菜簡單純淨，但味道豐富。米同扁豆經過煮熟後，質感軟糯，配合香料嘅香氣，帶點溫暖同濃郁嘅口感🤩🤩Mix veg curry（什菜咖喱）什菜咖喱係一道混合蔬菜炒嘅咖喱菜式。菜式中使用咗各種新鮮蔬菜，煮至熟透，配合濃郁嘅咖喱醬汁，味道豐富而多層次。每一口都可以品嚐到不同蔬菜嘅鮮美，帶來滿足又健康嘅味覺享受。Lassi-Salted（鹹奶昔）Salted lassi係一杯好特別嘅飲品，鹹味係好適合配上辣嘅印度菜，佢嘅鹹味可以中和菜式嘅辣度，令你口腔有啲平
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最近覺得食嘅嘢冇乜菜，心血來潮就諗住食返多啲菜，就揀咗呢間位於重慶大廈嘅印度素菜店。

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印度料理非常適合煮素菜，因為香料本身夠濃，所以一啲都唔會覺得悶

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Paneer Butter Masala
芝士（paneer）喺一個濃郁同滑嘅番茄醬汁煮至熟透。呢道菜有豐富嘅奶油香氣同番茄嘅酸甜味道，配埋印度烤餅，真係一流

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Hot Rasam Soup
Rasam湯係一道南印度嘅酸辣湯，以香料同番茄為基底，加入辣椒同其他香料煮成。湯嘅口感酸辣刺激，有助於提神醒胃，係一道受歡迎嘅開胃菜。

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Dal khichdi
Dal khichdi係一道印度嘅經典主食，以扁豆同米煮成。呢道菜簡單純淨，但味道豐富。米同扁豆經過煮熟後，質感軟糯，配合香料嘅香氣，帶點溫暖同濃郁嘅口感🤩🤩

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Mix veg curry（什菜咖喱）
什菜咖喱係一道混合蔬菜炒嘅咖喱菜式。菜式中使用咗各種新鮮蔬菜，煮至熟透，配合濃郁嘅咖喱醬汁，味道豐富而多層次。每一口都可以品嚐到不同蔬菜嘅鮮美，帶來滿足又健康嘅味覺享受。

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Lassi-Salted（鹹奶昔）
Salted lassi係一杯好特別嘅飲品，鹹味係好適合配上辣嘅印度菜，佢嘅鹹味可以中和菜式嘅辣度，令你口腔有啲平衡同埋清新。

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呢次印度素菜體驗真係好特別，食完都唔覺得大負擔，口味重得嚟唔會太咸同太油，又食到地道既味道，啱晒中意試新嘢既人👍👍👍
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DETAILED RATING
Taste
Decor
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Hygiene
Value
Date of Visit
2023-12-15
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
Recommended Dishes
  • Paneer Butter Masala
  • Hot Rasam Soup
  • Dal khichdi
  • Masala Chaas
  • Salted lassi