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| Restaurant: | Tamjai Yunnan Mixian (Fanling Town Centre) |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
Exit A2, Fanling MTR Station, Exit C, Fanling MTR Station
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Telephone
26983221
Opening Hours
Today
07:00 - 21:00
Mon - Sun
07:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
Offers
外賣平台嗌左番茄十小過橋,一份油生菜,一份京白菜和土匪雞。食完立即腸胃炎痾,痛不欲生,唔知係湯底定炸醬出事,搞到痾足2日,仲痾到屎忽出血,以後咪搞唔會再幫襯依間野收買人命
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早兩日去咗食譚仔🤣 依家用電話落單，叫3餸米線就送一人小食😋 今次朋友叫咗蕃茄湯，但就覺得冇以前咁濃🧐 仲試咗佢杯新特飲，凍烏龍白桃蜜，但飲落就冇咩烏龍味，好似淨係飲緊白桃汁🧐
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譚仔出早餐就好耐之前，但米通粉同炸醬多士你又試過未？首先，食落唔伏，絕對正常味道👍🏽，坦白講，兩樣都幾好食😋！1️⃣早餐E 烘土匪芝士三文治 - 炸醬$30本來試炸醬三文治係抱住試伏嘅心態，估唔到食落就好似食吞拿魚多士咁，麵包有烘過，再灑上「土匪雞翼」粉，內層係芝士同炸醬，有少少外脆內軟嘅感覺，唯一係所有配料都咸，所以食嗰下有少少咸。但食完之後唔會話成日想飲水，所以都可以接受。2️⃣ 早餐G鮮蕃茄 配 牛肉$35 (單拼)/ $37 (雙拼)第一次食米通粉，其實就係短左、通粉size嘅米線，食落比普通通粉煙韌有咬口😬加埋蕃茄牛肉其實幾好食😋
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午餐諗唔到食咩，就腳去食譚仔。中午繁忙時晚都幾多人等，要排隊， 我都排左十五分鐘。叫左竹笙腩肉米線走芽菜蕃茄湯，湯底都幾好味，竹笙吸左湯好好食。下次會試其他湯底。
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我系好鐘意食米粉米線嘅人，呢間譚仔同聯和墟果間都經常幫襯...唔知點解，總覺得名都呢間譚仔嘅湯底會更加好d，但今日太失望喇，唔知點解，我叫果個重慶小辣個湯底會咁「清」，以前食開不嬲都系白色濃湯上再加重慶辣湯做湯底，但今日食嘅米線就似白滾水加重慶辣湯底，冇咗「濃」湯喇...我就咗走豬潤，單都系出咗走豬潤，但上到黎都系有豬潤，但冇再叫佢換...（曾經有叫職員換過，但佢哋真系拎返個餐去再擇出豬潤...之後俾返我時...真系有d，仲有之前叫過好～幾次木耳...應該系存放問題，有咁拍青瓜果陣味...叫職員換都系有果陣味...之後職員都唔多耐煩喇，之後店長黎講，唔俾退銀碼，但可以轉兼他...足之轉咗雞翼...）另外今日個套餐中...有2塊雞肉尾度有少少紅色，唔知系有煮熟定系凍傷唔轉色...
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