Thai Fire

4
4
170 Reviews
Taste
Decor
Service
Hygiene
Value
|
9282
Kwun Tong
$101-200
Thai Private Kitchen
Copied to Clipboard
136
5
13
Address
Shop A, 9/F, Wong Tze Building, 71 Hoi Yuen Road, Kwun Tong
觀塘開源道71號王子大廈9樓A號舖
2-min walk from Exit B2, Kwun Tong MTR Station continue reading
Telephone
23600188
Introduction
This upper floor restaurant is near Kwun Tong MTR Station and it is convenient. The shop is designed in light pink color which is very girlish. It offers Thai dishes with a la carte and set menu that are good to pair with cocktails. continue reading
Opening Hours
Today
11:30 - 15:00
18:00 - 22:00
Mon - Sat
11:30 - 15:00
18:00 - 22:00
Sun
Closed
Public Holiday
Closed
Public Holiday Eve
11:30 - 15:00
18:00 - 22:00
Payment Methods
Visa Master Cash UnionPay OpenRice Pay
Number of Seats
60
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
VIP Room
Phone Reservation
Reward Dining Points
Delivery
10% Service Charge
Restaurant Website
https://www.instagram.com/thai.fire/
Update Restaurant Info
Above information is for reference only. Please check details with the restaurant.
About
Kwun Tong Instagrammable Thai Cuisine!
Exquisite Rainbow Coconut Pudding Located in Kwun Tong, this Thai restaurant boasts a refreshing and stylish ambiance with soft shades of gray, pink, green, and earth tones creating a romantic and natural atmosphere. Don't miss out on their popular dessert, the Rainbow Coconut Pudding, which is chewy and sweet. They have a selection of specialty drinks, including the Thai Fire Bear Special, Mango Smoothies, Cocktails and Red/White Wine, perfect for gathering with friends and enjoying a leisurely meal and Instagrammable moments.

About Reward Scheme
Offers
-10%
10% Off on Whole Bill
Photos
Menu
Recommended Dishes
Signature Dishes
燒豬頸肉 泰火特飲
Review (170)
多款精緻泰式食品，色香味俱全
Level4 2024-03-22
958 views
Thai Fire (觀塘)觀塘開源道71號王子大廈9樓A號舖味道指數：⭐⭐⭐⭐⭐抵食指數：⭐⭐⭐⭐環境指數：⭐⭐⭐⭐服務指數：⭐⭐⭐⭐⭐食物推介：豬頸肉炒金邊粉 $138，粉絲肉碎春卷 $68，(泰火醬)芥蘭苗 $108，椰奶西米糕4件 $65，泰綠斑斕茶 $38豬頸肉炒金邊粉：豬頸肉脂肪含量適中，質地嫩滑，數量夠多，炒熟後仍保持其肉質的鮮甜。金邊粉質地柔軟有彈性，搭配豬頸肉的炒製，再加入甜蛋、蔬菜和調味料，使得整道菜的口感更加豐富！😄😄😄粉絲肉碎春卷：春卷的外皮炸至金黃酥脆，咬下去時有令人滿足的聲音。春卷皮的香氣和酥脆的質感與內餡形成絕佳的口感對比。粉絲的軟嫩和肉碎的鮮嫩相互融合，吃起來既彈牙又多汁！👍👍👍(泰火醬)芥蘭苗：芥蘭苗的嫩葉和纖細的茎莖給人一種清脆的口感。芥蘭苗具有微苦的味道，與泰火醬的辛辣和酸甜結合在一起，形成了獨特而刺激的泰式風味組合！😍😍😍椰奶西米糕：西米糕的口感柔軟細緻，有令人愉悅的黏稠質感，加入椰奶後有濃郁的椰子香氣，變得香甜可口！😋😋😋泰綠斑斕茶：顏色青綠亮麗，賣相討好，帶著清新的茶香和芳香的花香，啖啖清爽怡人又解渴！❤️❤️❤️ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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1 Recommended
    觀塘樓上高質泰國菜
    Level4 2023-12-06
    4059 views
    觀塘係美食集中地, 呢間樓上餐廳喺開源道匯豐銀行樓上嘅王子大廈9樓, 裝修好有泰國典雅風, 粉色主調, 特色卡位偏向西餐廳嘅風格路線; 之前Lunch都同同事嚟食過幾次, 佢啲甜品飲品好靚, 啱哂打卡。菜式方面, 晚市除了一人及二人餐外, 還有多款單點菜式, 亦有很多酒精類飲品選擇。 海鮮冬陰功湯 - $168酸辣嘅冬陰功湯係泰國菜常叫的, 散發濃郁泰式香料味, 有少少香茅味, 湯頭椰香濃郁, 有惹味辣勁, 有鮮蝦和魷魚, 爽滑彈牙, 青口又夠鮮味, 仲有田螺等海鮮, 加有香菇及蕃茄, 淋上青檸汁更清新, 入口層次更豐富。紅咖喱豬配薄餅 - $128紅咖哩唔算辣, 可能因為加咗椰汁, 味道香濃惹味, 質地濃稠, 配上薄餅, 鬆脆味美。豬肉煎香過, 食落好香口, 辛辣味與雞豬肉完美結合, 沾上酥香嘅薄餅或是直接吃咖哩都好吃, 除了豬肉還有泰式茄子, 鮮甜爽口。姜汁炒芥蘭 - $68芥蘭有獨特嘅甘香, 跟香辣嘅姜一齊炒, 在味道上更加合拍, 而且炒得爽口翠綠, 姜汁清香撲鼻, 味道唔錯。泰式甜品彩虹椰汁糕 - $28色彩繽紛嘅彩虹千層椰汁糕, 一層層煙煙韌韌好軟糯富椰香, 手工椰汁彩虹糕賣相十分吸引, 每層手工制佢作盡顯心思, 打卡都好靚呀!泰式飲品兩杯 蜂蜜香茅茶(壺) - $58香茅茶散發著獨特嘅清香, 加入香甜天然蜂蜜, 清爽甜美, 好啱而家天氣飲用, 好滋潤!泰火特飲 - $48色彩繽紛嘅梳打特飲, 可愛熊仔冰超吸睛, 蝶豆花顏色又夠夢幻, 加入清新嘅青檸汁拌勻變成紫色, 仲飲到有玫瑰糖漿嘅優雅花香, 成杯飲品好飲之餘仲可以打卡呀! continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Fancy igable 泰國菜
      Level4 2023-12-04
      2880 views
      最近因為工作關係經常去觀塘食飯，同事就帶我去食地鐵站附近嘅一間樓上泰國菜一入去仲以為係打卡Cafe，裝修幾靚，幾fancy原來同事係特登係為咗食呢一個打卡甜品鍾意食辣嘅我，就嗌咗個💟泰式海蜇拼無骨鳳爪$98，味道唔錯，唔會過鹹過辣，幾開胃！💟泰火福袋$88，個名咁特別，原來係我最鍾意食嘅生菜包，呢度嘅生菜包值得一讚，平時好多時出去食，啲肉碎都會夾雜咗好多肥豬肉，而且味道會過鹹，呢度就完全冇呢個問題！好適合注重健康嘅OL！飲品方面，又係嗌咗佢嘅招牌打卡之選 💟泰牛$68係泰式奶茶沙冰，再加埋呢隻可愛造型嘅牛牛，可能係因為而家天氣凍，啲沙冰用得好慢，成杯嘢好似飲極都飲唔另一杯就嗌咗💟斑斕椰奶$48，同事因為唔食得辣，用嚟解辣一流！💟蝦油海鮮炒飯$138，飯粒炒得乾身，入口粒粒分明，而且有一種特別嘅香氣，同平時嘅炒飯有一啲唔同！💟彩虹椰汁糕$50/4件💟蝶豆細米飯$65/4件嚟到今日嘅重頭戲，打卡重點甜品，夠椰汁糕真係非常之靚，顏色好柔和，識落一啲都唔甜，但係有淡淡嘅椰汁香！而蝶豆西米糕相對就比較甜，但係佢上面有一個大鹹味嘅醬汁，中和左西米嘅甜膩，非常特別！聖誕節期間仲有小禮物送添！ continue reading
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        超近地鐵站，高質樓上泰國菜
        Level4 2024-04-25
        0 views
        嚟到Thai Fire 當日，好慶幸自己有book到枱，因為係高峰時期都坐滿晒全場。呢度座位寬敞舒適，仲要係我鍾意嘅高級灰同埋圓形設計😍，而食物都啱晒我嘅口味。🤍《香蒜甜酸汁蝦肉餅》蝦餅炸得香口唔油膩，蝦肉紮實彈牙，灑上蒜片、辣椒片，食得好過癮！附上嘅甜酸辣同沙律醬同蝦餅都好夾。🤍《冬陰鮮菌烤魚》條魚經過油炸，魚皮係一個脆卜卜嘅狀態。等冬陰公湯滾起之後要將魚肉浸入湯底 ，等佢吸收曬個湯嘅精華，放入口又香又滑 ，咁就正喇！ 🤍《椰子雞湯》 飲一啖即感受到香茅味撲鼻，尾調椰子既清甜會慢慢滲出， 呢款唔係濃味嘅湯，但係飲吓飲吓，又幾鍾意好似將成個椰子水倒咗落去嘅清甜滋味。🤍《泰式凍奶茶》第一次飲有忌廉蓋嘅奶茶，忌廉融入茶底增添咗幼滑口感，奶香十足又唔會蓋過茶香，有驚喜！ 🤍《粉蜜蜜》酸酸甜甜嘅士多啤梨同梳打係好夾嘅組合，夠晒涼爽，加上亞麻籽有啲咬口，係唔錯嘅特飲 continue reading
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        泰正！
        Level3 2024-04-18
        0 views
        野飲點左一大JAR 百香果真係好多百香果粒，仲有檸檬既清爽，隱若飲到薄荷同香茅香，好fresh好消暑，呢個夏天必點🌞頭盤-泰式海蜇伴無骨鳳爪開胃小菜，鳳爪酸酸辣辣，有辣味又未去到好辣；海蜇加左麻油，好香紅咖喱牛配薄餅咖喱唔辣，好香好重料，勁多牛肉，唔見有其他配料😂 個汁點埋薄餅真係好好食重點⭐️斑蘭炙鳳⭐️門口見到寫住新品，仲要限量供應，即刻嘗鮮，上到枱已經omg 成隻雞，仲要燒得好靚！仲有碗青木瓜沙律，可以refresh下，好好食🤤雞燒得好嫩，平時最鞋既位都keep住有肉汁流出黎🤩平時食雞我唔食雞皮，燒得好脆，但係佢會破戒，一定要食！超級惹味，完全停唔到口😋 continue reading
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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