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2024-02-16 14 views
🌟今日朋友帶我去大角咀食街西餐廳,一間幾有氣氛嘅餐廳,我哋睇過餐牌價錢唔係好貴,最後決定散叫。***** ***** ***** ***** ***** 芝士焗蠔$78上檯是3大隻蠔,面層芝士🧀️部分烤得金黃色賣相很吸引,一口咬落去首先是香脆芝士味然後係生蠔嘅鮮味,使人食慾大增。白酒蜆肉扁意粉128意粉炒得夠乾身,蜆肉夠新鮮。香煎鱸魚配檸檬忌廉醬與薯蓉$178鱸魚完全無腥味、煎至金黃色又香口,配菜有菜苗、紅蘿蔔、車厘茄、還有底層嘅薯蓉,好豐富又健康。紫薯蓉$58我同朋友都係紫薯控,好滿意。
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🌟今日朋友帶我去大角咀食街西餐廳,一間幾有氣氛嘅餐廳,我哋睇過餐牌價錢唔係好貴,最後決定散叫。


***** ***** ***** ***** *****


芝士焗蠔$78
上檯是3大隻蠔,面層芝士🧀️部分烤得金黃色賣相很吸引,一口咬落去首先是香脆芝士味然後係生蠔嘅鮮味,使人食慾大增。


白酒蜆肉扁意粉128
意粉炒得夠乾身,蜆肉夠新鮮。


香煎鱸魚配檸檬忌廉醬與薯蓉$178
鱸魚完全無腥味、煎至金黃色又香口,配菜有菜苗、紅蘿蔔、車厘茄、還有底層嘅薯蓉,好豐富又健康。


紫薯蓉$58
我同朋友都係紫薯控,好滿意。
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2024-02-14 70 views
平時經過見到呢間餐廳,感覺幾正宗幾吸引,今日決定去試下。見到餐廳介紹話主廚黎至羅馬,突然覺得有卧虎藏龍的感覺。餐廳係牛油果綠色彩,牆上面掛滿紅色揮春,嚮應農曆新年😆🦪Cheese baked oyster $78三隻都好大隻,粒粒飽滿,幾鮮甜。配埋bacon cream source 滿口 creamy 感覺! 🐤Peri peri chicken $188必叫!即叫即烤,所以要等一段時間,但絕對值得等待。自家peri peri source , 好香濃惹味,小小辣。半隻烤雞都相當大隻,有肉汁,幾嫩滑,連雞胸位都不會太鞋👍🏻配菜沙律菜都幾新鮮。🥩Slow cook beef cheek$188慢煮牛面頰真係好淋好嫩,好鐘意牛面頰帶住好多骨膠原的感覺🤤份量都好多。幾特別係伴碟係紫蕃薯😍好味道。🌟🌟總括嚟講,食完真係有卧虎藏龍的感覺。看似小店,其實高手在民間。職員都好有禮同親切,會介紹食物同勤快收碟加水等👍🏻
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平時經過見到呢間餐廳,感覺幾正宗幾吸引,今日決定去試下。見到餐廳介紹話主廚黎至羅馬,突然覺得有卧虎藏龍的感覺。
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餐廳係牛油果綠色彩,牆上面掛滿紅色揮春,嚮應農曆新年😆
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🦪Cheese baked oyster $78
三隻都好大隻,粒粒飽滿,幾鮮甜。配埋bacon cream source 滿口 creamy 感覺!
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🐤Peri peri chicken $188
必叫!即叫即烤,所以要等一段時間,但絕對值得等待。自家peri peri source , 好香濃惹味,小小辣。半隻烤雞都相當大隻,有肉汁,幾嫩滑,連雞胸位都不會太鞋👍🏻配菜沙律菜都幾新鮮。
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🥩Slow cook beef cheek$188
慢煮牛面頰真係好淋好嫩,好鐘意牛面頰帶住好多骨膠原的感覺🤤份量都好多。幾特別係伴碟係紫蕃薯😍好味道。
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🌟🌟總括嚟講,食完真係有卧虎藏龍的感覺。看似小店,其實高手在民間。職員都好有禮同親切,會介紹食物同勤快收碟加水等👍🏻
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2024-02-13 28 views
趁住最後一日連假 提早慶祝第1個婚後情人節啦上網搵啲有情調餐廳 又想食西餐 呢間主打意大利美食嘅餐廳啱晒我哋 正宗羅馬廚師負責價錢唔貴 而且坐得好舒服今日已經有情人節套餐 try try佢前菜有黑松露薯條或者芝士焗蠔揀 🔹️紅菜頭忌廉湯第一次飲用紅菜頭整嘅忌廉湯好特別 碗湯好重紅菜頭味夠杰身 而且每啖都食到粒粒紅菜頭蓉好想encore 😗😗 🔹️龍蝦湯(+18蚊)👦唔鍾意紅菜頭 所以就揀咗龍蝦湯好濃嘅龍蝦味 👦講咗好多次好好味 🤣 🔹️芝士焗蠔 (2隻)算大隻 而且出到嚟仲好熱 要攤咗陣先食得所以食咗旁邊啲沙律菜先 用咗黑醋😉開胃重芝士 🧀 🔹️1公斤肉眼扒1公斤 係咩嘅概念一嚟到 哇! 勁大嚿 細心地切晒一塊塊 每塊都厚切叫咗5成熟 生熟程度控制得幾好 本身好驚咁厚 肉質會好嚡好韌 點知反而仲幾滑唔沾汁都好好味 最後起埋嚿骨啲肉出嚟 正呀2個人食晒成碟牛 已經8成飽 🔹️朱古力蛋糕 唔會太甜 濃朱古力味 食落唔覺得膩慢功出細貨
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趁住最後一日連假 提早慶祝第1個婚後情人節啦
上網搵啲有情調餐廳 又想食西餐
呢間主打意大利美食嘅餐廳啱晒我哋 正宗羅馬廚師負責
價錢唔貴 而且坐得好舒服
今日已經有情人節套餐 try try佢
前菜有黑松露薯條或者芝士焗蠔揀

🔹️紅菜頭忌廉湯
第一次飲用紅菜頭整嘅忌廉湯
好特別 碗湯好重紅菜頭味
夠杰身 而且每啖都食到粒粒紅菜頭蓉
好想encore 😗😗

🔹️龍蝦湯(+18蚊)
👦唔鍾意紅菜頭 所以就揀咗龍蝦湯
好濃嘅龍蝦味 👦講咗好多次好好味 🤣

🔹️芝士焗蠔 (2隻)
算大隻 而且出到嚟仲好熱 要攤咗陣先食得
所以食咗旁邊啲沙律菜先 用咗黑醋😉開胃
重芝士 🧀

🔹️1公斤肉眼扒
1公斤 係咩嘅概念
一嚟到 哇! 勁大嚿
細心地切晒一塊塊 每塊都厚切
叫咗5成熟 生熟程度控制得幾好
本身好驚咁厚 肉質會好嚡好韌 點知反而仲幾滑
唔沾汁都好好味 最後起埋嚿骨啲肉出嚟 正呀
2個人食晒成碟牛 已經8成飽

🔹️朱古力蛋糕
唔會太甜 濃朱古力味 食落唔覺得膩

慢功出細貨
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大角咀隱藏著許多美食,這次來到The Francesco品嚐正宗意大利料理。由意大利廚師主理,環境座位寬敞舒適,有美酒有美食,而且價格親民,可以好好chill一下!香腸肉醬自製手工扭紋意粉 $158微微酸甜的梅子番茄醬,吃起來清爽,扭紋意粉口感十分Q彈,而且很掛汁,每一口都是滿滿的醬汁。水牛芝士意大利薄餅 $128薄餅批邊脆脆的,中間濕潤有彈性,口感很好,很咬口。酸酸甜甜的番茄搭配水牛芝士,再加上羅勒葉散發的清新,真的讓人一口接一口。牛油刺山柑醬烤爐魚 $178外皮香脆的烤爐魚,不沾醬已經香氣十足,肉質鮮嫩,牛油刺山柑醬微微酸酸的,讓味道更多一個層次。有搭配薯蓉、雜菜,健康好吃。意大利提拉米蘇 $78使用意大利傳統式做法,和一般提拉米蘇有微微不同,裡面有軟忌廉芝士、瑪莎拉白葡萄酒、手指餅、可可粉,一入口就感受到柔軟的質地,咀嚼中再感受到微微脆的手指餅,口感很多層次,葡萄酒和可可粉的香氣,慢慢融化在口中。味道甜度都剛剛好,不會膩,想多吃一個!菜式都好好吃,而且環境好放鬆,很適合聚餐,下次再來試試其他菜式!
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大角咀隱藏著許多美食,這次來到The Francesco品嚐正宗意大利料理。

由意大利廚師主理,環境座位寬敞舒適,

有美酒有美食,而且價格親民,可以好好chill一下!
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香腸肉醬自製手工扭紋意粉 $158
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微微酸甜的梅子番茄醬,吃起來清爽,

扭紋意粉口感十分Q彈,

而且很掛汁,每一口都是滿滿的醬汁。

水牛芝士意大利薄餅 $128
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薄餅批邊脆脆的,中間濕潤有彈性,口感很好,很咬口。

酸酸甜甜的番茄搭配水牛芝士,再加上羅勒葉散發的清新,真的讓人一口接一口。

牛油刺山柑醬烤爐魚 $178
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外皮香脆的烤爐魚,不沾醬已經香氣十足,肉質鮮嫩,

牛油刺山柑醬微微酸酸的,讓味道更多一個層次。

有搭配薯蓉、雜菜,健康好吃。

意大利提拉米蘇 $78
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使用意大利傳統式做法,和一般提拉米蘇有微微不同,

裡面有軟忌廉芝士、瑪莎拉白葡萄酒、手指餅、可可粉,

一入口就感受到柔軟的質地,咀嚼中再感受到微微脆的手指餅,口感很多層次,

葡萄酒和可可粉的香氣,慢慢融化在口中。

味道甜度都剛剛好,不會膩,想多吃一個!

菜式都好好吃,而且環境好放鬆,很適合聚餐,

下次再來試試其他菜式!
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  • 意大利提拉米蘇
  • 香腸肉醬自製手工扭紋意粉
Level3
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2024-02-10 17 views
幾個朋友相約食生日飯☺️今次就發現大角咀有間高質嘅意大利🇮🇹餐廳,而且價錢合理,性價比高👍🏻今次我哋就試咗以下幾款野食☺️都食得出餐廳嘅心思,chef👨‍🍳用心製作👍🏻Parma Ham 意大利薄餅🍕呢個pizza 有濃濃嘅mozzarella 🧀配上Parma ham 同松露醬。松露醬好香,未放入口就聞到☺️而且喜歡食芝士嘅我哋,啖啖都充滿芝士🧀very nice 而且餅底係人手做,食得出與別不同😋Roasted Spring Chicken 🐥燒雞配上粗薯條🍟仲有串茄🍅🐥肉質不錯👍🏻嫩滑有雞味😋薯條🍟又脆又有薯味,我哋好中意呢類粗薯條😍白酒蜆肉扁意粉🍝第一啖食蜆肉時,酒味加蜆肉嘅鮮味,充滿口腔內😍而且扁意粉質地帶點咬口感👍🏻👍🏻D汁仲掛住意粉,令到成個意粉味道大大提升👍🏻👍🏻Homemade Tiramisu 🍰呢個Tiramisu 係為這餐晚餐推上高峰👍🏻帶點咖啡味同白酒味😋口感好細滑😍軟綿綿嘅蛋糕🍰為Birthday Star 添上色彩 ps:感謝 chef寫嘅字好靚,同埋當晚嘅service 好好👍🏻完全感受到餐廳前前後後嘅員工都好用心機去經營👍🏻另外幾個朋友都期待下次可以試吓燒西
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幾個朋友相約食生日飯☺️
今次就發現大角咀有間高質嘅意大利🇮🇹餐廳,而且價錢合理,性價比高👍🏻

今次我哋就試咗以下幾款野食☺️都食得出餐廳嘅心思,chef👨‍🍳用心製作👍🏻

Parma Ham 意大利薄餅🍕
呢個pizza 有濃濃嘅mozzarella 🧀配上Parma ham 同松露醬。松露醬好香,未放入口就聞到☺️而且喜歡食芝士嘅我哋,啖啖都充滿芝士🧀very nice 而且餅底係人手做,食得出與別不同😋

Roasted Spring Chicken 🐥
燒雞配上粗薯條🍟仲有串茄🍅
🐥肉質不錯👍🏻嫩滑有雞味😋薯條🍟又脆又有薯味,我哋好中意呢類粗薯條😍

白酒蜆肉扁意粉🍝
第一啖食蜆肉時,酒味加蜆肉嘅鮮味,充滿口腔內😍而且扁意粉質地帶點咬口感👍🏻👍🏻D汁仲掛住意粉,令到成個意粉味道大大提升👍🏻👍🏻

Homemade Tiramisu 🍰
呢個Tiramisu 係為這餐晚餐推上高峰👍🏻帶點咖啡味同白酒味😋口感好細滑😍軟綿綿嘅蛋糕🍰為Birthday Star 添上色彩

ps:感謝 chef寫嘅字好靚,同埋當晚嘅service 好好👍🏻完全感受到餐廳前前後後嘅員工都好用心機去經營👍🏻

另外幾個朋友都期待下次可以試吓燒西班牙八爪魚🐙同埋辣肉腸Pizza
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2024-02-10 25 views
。゚・ 𖥸──-ˋˏ  👣 The Francesco ˎˊ-──𖥸 。゚・💛 巴馬火腿, 黑松露醬薄餅 💵 HK$138薄餅餅底做得好香脆內軟熟🤩厚度適中黑松露味好香濃, 芝士🧀濃郁既可以做到拉絲😍巴馬火腿大大塊, 鹹香味十足😚上邊仲鋪滿咗滿滿嘅火箭菜🤭材料豐富十足所有食材配搭起黎真係好好吃喔🤤忍唔住食多幾件😘💛 香煎虎蝦南瓜意大利飯 💵 HK$138意大利飯質感做得好煙靭有口感😍醬汁亦都做得非常juicy, 南瓜味好香濃甜甜的🤤虎蝦係最搶眼🤩真係超大隻而且食落去嘅肉質都非常彈牙爽口🤤💛 蒜蓉炒蘑菇 💵 HK$48我超愛吃佢嘅炒蘑菇😍上枱時已經聞到好香濃嘅蘑菇香味🤤濃餐廳係落咗勁多蒜蓉去炒🫠好啱我呢啲蒜蓉人😂而且蘑菇炒得保留到應有嘅水份唔會太乾🤩💛 紫薯蓉 💵 HK$58開頭以為佢係屬於甜嘅紫薯, 但餐廳係喺紫薯上邊灑上一啲鹽, 所以食落去係鹹鹹的, 質感好綿密😙係一個幾特別嘅菜式💛 意大利提拉米蘇 💵 HK$78佢哋既提拉米蘇做得都好出色🫠一望首先見到佢做得好有層次同厚度, 食落去係香濃嘅咖啡味同帶有淡淡嘅酒香, 而就香亦都唔會太濃烈, 食落去口感好Creamy, 入口即溶🫶🏻好
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。゚・ 𖥸──-ˋˏ  👣 The Francesco ˎˊ-──𖥸 。゚・

💛 巴馬火腿, 黑松露醬薄餅 💵 HK$138
薄餅餅底做得好香脆內軟熟🤩厚度適中
黑松露味好香濃, 芝士🧀濃郁既可以做到拉絲😍巴馬火腿大大塊, 鹹香味十足😚
上邊仲鋪滿咗滿滿嘅火箭菜🤭材料豐富十足
所有食材配搭起黎真係好好吃喔🤤
忍唔住食多幾件😘
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💛 香煎虎蝦南瓜意大利飯 💵 HK$138
意大利飯質感做得好煙靭有口感😍
醬汁亦都做得非常juicy, 南瓜味好香濃甜甜的🤤虎蝦係最搶眼🤩真係超大隻
而且食落去嘅肉質都非常彈牙爽口🤤
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💛 蒜蓉炒蘑菇 💵 HK$48
我超愛吃佢嘅炒蘑菇😍上枱時已經聞到好香濃嘅蘑菇香味🤤濃餐廳係落咗勁多蒜蓉去炒🫠好啱我呢啲蒜蓉人😂而且蘑菇炒得保留到應有嘅水份唔會太乾🤩
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💛 紫薯蓉 💵 HK$58
開頭以為佢係屬於甜嘅紫薯, 但餐廳係喺紫薯上邊灑上一啲鹽, 所以食落去係鹹鹹的, 質感好綿密😙係一個幾特別嘅菜式
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💛 意大利提拉米蘇 💵 HK$78
佢哋既提拉米蘇做得都好出色🫠一望首先見到佢做得好有層次同厚度, 食落去係香濃嘅咖啡味同帶有淡淡嘅酒香, 而就香亦都唔會太濃烈, 食落去口感好Creamy, 入口即溶🫶🏻好吃

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依間位於大角咀既餐廳主打意大利菜,餐廳座位寬敞坐得幾舒服,而且係由意大利廚師主理,用親民既價錢就可以食到正宗既意大利菜!🇮🇹明太子忌廉汁粗通粉($138)粗通粉質感好有咬口,軟硬適中,每條通粉都掛滿明太子忌廉汁,個汁仲好濃稠!日式烤雞 照燒醬薄餅($128)照燒醬鋪滿成個pizza,雞肉好嫩滑仲加左d柴魚片,紫菜同沙律醬,味道帶甜鹹好入味,而pizza既批邊烤得好香脆,外脆內軟好有口感日式醬燒鰻魚漢堡配薯條($109)原條鰻魚好大條,咬落去肉質彈牙厚實,都係加左柴魚片同紫菜,生菜同蕃茄, 醬汁既調味岩岩好🥰意大利提拉米蘇($78)Tiramisu用左軟忌廉芝士,手指餅,可可粉,特別既係佢用馬沙拉白葡萄酒,口感濕潤,酒味吾會太濃又吾會太甜,係餐廳既signature!
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依間位於大角咀既餐廳主打意大利菜,餐廳座位寬敞坐得幾舒服,而且係由意大利廚師主理,用親民既價錢就可以食到正宗既意大利菜!🇮🇹
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明太子忌廉汁粗通粉($138)
粗通粉質感好有咬口,軟硬適中,每條通粉都掛滿明太子忌廉汁,個汁仲好濃稠!
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日式烤雞 照燒醬薄餅($128)
照燒醬鋪滿成個pizza,雞肉好嫩滑仲加左d柴魚片,紫菜同沙律醬,味道帶甜鹹好入味,而pizza既批邊烤得好香脆,外脆內軟好有口感
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日式醬燒鰻魚漢堡配薯條($109)
原條鰻魚好大條,咬落去肉質彈牙厚實,都係加左柴魚片同紫菜,生菜同蕃茄, 醬汁既調味岩岩好🥰
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意大利提拉米蘇($78)
Tiramisu用左軟忌廉芝士,手指餅,可可粉,特別既係佢用馬沙拉白葡萄酒,口感濕潤,酒味吾會太濃又吾會太甜,係餐廳既signature!

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大角咀算係一個鄰近旺角既地方哩幾年都多左唔同既餐廳而以下哩間抵食既意大利🇮🇹西餐廳都可以一試———————————————Blue Mussels in Cream Sauce🐬🪼忌廉青口都成日會見到👍🏻不錯既餐前小食食落唔會有沙而且份量都唔算少仲有三塊法包🥖俾大家點醬汁食——————————————Duck Breast Pizza🍕鴨胸🦆配海鮮醬pizza 再加上大量青瓜絲🥒解膩一流批邊亦都非常脆👍🏻味道食落有啲似片皮鴨🙈———————————————Grilled Pork Loin🐷🐽西班牙🇪🇸豬鞍配左蘋果蓉醬汁好醒胃肉質正正常常而且肥瘦都適中不過紫薯蓉🍠就比較偏乾身而且顆粒感有啲重
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大角咀算係一個鄰近旺角既地方
哩幾年都多左唔同既餐廳

而以下哩間抵食既意大利🇮🇹西餐廳都可以一試
———————————————

Blue Mussels in Cream Sauce🐬🪼

忌廉青口都成日會見到👍🏻不錯既餐前小食
食落唔會有沙而且份量都唔算少
仲有三塊法包🥖俾大家點醬汁食
——————————————
Duck Breast Pizza🍕

鴨胸🦆配海鮮醬pizza
再加上大量青瓜絲🥒解膩一流
批邊亦都非常脆👍🏻味道食落有啲似片皮鴨🙈
———————————————
Grilled Pork Loin🐷🐽

西班牙🇪🇸豬鞍配左蘋果蓉醬汁好醒胃
肉質正正常常而且肥瘦都適中

不過紫薯蓉🍠就比較偏乾身而且顆粒感有啲重
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2024-02-07 16 views
約咗朋友喺大角咀附近聚舊晚餐, 見到呢間意大利餐廳嘅餐牌菜式幾吸引,就同朋友入去,餐廳裝潢雅致闊落,燈光偏暗,感覺頗為浪漫有情調,我倆二人點了三款菜💕忌廉汁煮藍青口 $118藍青口配白酒忌廉汁味道又香又滑, 藍青粒粒飽滿彈牙,忌廉汁還帶有藍青口原本嘅鹹鮮味, 在配上法包蘸汁同吃,滋味無窮💕西班牙豬鞍蘋果醬伴雜菜紫薯蓉 $178好有驚喜,豬鞍大大份肉嫩多汁,入口彈牙有嚼勁,配上我最愛的蘋果醬,味道更豐富,食到食材原味道, 底層的紫薯蓉亦很美味,口感綿軟柔滑,配搭一絕,確實相當好出色啊 💕肉醬長通粉 $128想不到如此普通的菜式, 也烹調得相當有水準, 一上枱仍熱騰騰出煙中,長通粉煙韌有咬口,配上酸酸甜甜的Bolognese蕃茄肉醬汁,好合胃口😋,值得推薦💸每人平均消費 $250
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約咗朋友喺大角咀附近聚舊晚餐, 見到呢間意大利餐廳嘅餐牌菜式幾吸引,就同朋友入去,餐廳裝潢雅致闊落,燈光偏暗,感覺頗為浪漫有情調,我倆二人點了三款菜

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💕忌廉汁煮藍青口 $118
藍青口配白酒忌廉汁味道又香又滑, 藍青粒粒飽滿彈牙,忌廉汁還帶有藍青口原本嘅鹹鮮味, 在配上法包蘸汁同吃,滋味無窮

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💕西班牙豬鞍蘋果醬伴雜菜紫薯蓉 $178
好有驚喜,豬鞍大大份肉嫩多汁,入口彈牙有嚼勁,配上我最愛的蘋果醬,味道更豐富,食到食材原味道, 底層的紫薯蓉亦很美味,口感綿軟柔滑,配搭一絕,確實相當好出色啊

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💕肉醬長通粉 $128
想不到如此普通的菜式, 也烹調得相當有水準, 一上枱仍熱騰騰出煙中,長通粉煙韌有咬口,配上酸酸甜甜的Bolognese蕃茄肉醬汁,好合胃口😋,值得推薦

💸每人平均消費 $250
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呢排香港日日夜夜都繽紛嘅情況下 老實講夜晚出街食飯間間都冇咩人🥲🥲呢間home style意大利菜雖然位置唔算旺 喺大角咀一帶 但已經係呢排見過比較多人 平日晚市約六七成滿😯😯呢個位置做到呢個人流 相信係喺區內有口碑同埋價錢公道嘅意大利菜😌🐠香煎鱸魚配檸檬忌廉醬與薯蓉($178)首先要讚份量好大 有兩大舊魚 食足全餐晚餐 魚肉嫩 魚皮煎得香脆 係健康肉類之選 再特別想讚薯蓉 喺調味上花左唔少功夫 令薯蓉係好惹味 唔係普通薯仔味🤤🤤隔離枱都有叫呢個 證明係正嘅💁🏻‍♀️💁🏻‍♀️🥩低溫煮牛面頰燒汁伴雜雜菜紫薯蓉($188)牛面頰係有吹彈可破嘅嫩滑程度 一桔起都好似嫩到會分開咁 食落口的確非常腍 唔洗點咀嚼 紫薯蓉係比薯蓉更有益嫁 都食到紫薯原味 不是色素 like!🤣🥧自製蘋果批配雪糕($78)好耐冇見過咁傳統classic嘅蘋果批 入面除左蘋果蓉之外仲有啲提子乾 各種果香令到個批非常香甜 配埋個批皮係好配合好香😙😙雪糕都絕不是普通雀巢雲呢拿味 質地creamy之餘味道濃郁 係高質雪糕😎😎🫕是日例湯-蘿蔔忌廉湯($38)聽到咁特別即刻叫個試下 並唔係紅蘿蔔 係白蘿蔔味 從來冇飲過蘿蔔忌廉湯嘅
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呢排香港日日夜夜都繽紛嘅情況下 老實講夜晚出街食飯間間都冇咩人🥲🥲呢間home style意大利菜雖然位置唔算旺 喺大角咀一帶 但已經係呢排見過比較多人 平日晚市約六七成滿😯😯呢個位置做到呢個人流 相信係喺區內有口碑同埋價錢公道嘅意大利菜😌
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🐠香煎鱸魚配檸檬忌廉醬與薯蓉($178)
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首先要讚份量好大 有兩大舊魚 食足全餐晚餐 魚肉嫩 魚皮煎得香脆 係健康肉類之選 再特別想讚薯蓉 喺調味上花左唔少功夫 令薯蓉係好惹味 唔係普通薯仔味🤤🤤隔離枱都有叫呢個 證明係正嘅💁🏻‍♀️💁🏻‍♀️

🥩低溫煮牛面頰燒汁伴雜雜菜紫薯蓉($188)
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牛面頰係有吹彈可破嘅嫩滑程度 一桔起都好似嫩到會分開咁 食落口的確非常腍 唔洗點咀嚼 紫薯蓉係比薯蓉更有益嫁 都食到紫薯原味 不是色素 like!🤣

🥧自製蘋果批配雪糕($78)
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好耐冇見過咁傳統classic嘅蘋果批 入面除左蘋果蓉之外仲有啲提子乾 各種果香令到個批非常香甜 配埋個批皮係好配合好香😙😙雪糕都絕不是普通雀巢雲呢拿味 質地creamy之餘味道濃郁 係高質雪糕😎😎

🫕是日例湯-蘿蔔忌廉湯($38)
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聽到咁特別即刻叫個試下 並唔係紅蘿蔔 係白蘿蔔味 從來冇飲過蘿蔔忌廉湯嘅我有被震撼到 白蘿蔔味好濃 有啲中西湯fusion嘅感覺 難道這就是意式嗎哈哈
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2024-02-02 21 views
近排經過見到呢間餐廳 未試過 所以一於去試吓 唔知正唔正呢😚👅𝐵𝑙𝑢𝑒 𝑀𝑢𝑠𝑠𝑒𝑙𝑠 𝑖𝑛 𝐶𝑟𝑒𝑎𝑚 𝑆𝑎𝑢𝑐𝑒 $118佢嘅青口食落幾新鮮 完全冇沙😆大細適中 醬汁食到好出嘅藍芝士味 好食😋👅𝑀𝑒𝑛𝑡𝑎𝑖𝑘𝑜 𝑅𝑖𝑔𝑎𝑡𝑜 $138明太子長通粉都唔錯 長通粉唔會煮到太淋 食落都幾creamy 🤤仲有少少三文魚籽 調味都幾好😛👅𝑆𝑚𝑜𝑘𝑒𝑑 𝐷𝑢𝑐𝑘 𝐵𝑟𝑒𝑎𝑠𝑡 𝑃𝑖𝑧𝑧𝑎 $128呢個pizza好特別😙上面嘅醬汁係好似平時點乳豬嘅醬汁 甜甜哋 不過覺得醬汁稍為多咗啲 再配咗煙鴨胸 中西fusion 可以一試😝總括嚟講 呢間西餐廳都唔錯 坐得幾舒服 大家要嚟呢度一試啊🥰😋 好味:8.00/10🤑 價錢:7.89/10🤗 服務:7.88/10😝 環境:7.85/10😚 衞生:7.76/10🤩 整體:7.89/10
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近排經過見到呢間餐廳 未試過 所以一於去試吓 唔知正唔正呢😚

👅𝐵𝑙𝑢𝑒 𝑀𝑢𝑠𝑠𝑒𝑙𝑠 𝑖𝑛 𝐶𝑟𝑒𝑎𝑚 𝑆𝑎𝑢𝑐𝑒 $118
佢嘅青口食落幾新鮮 完全冇沙😆大細適中 醬汁食到好出嘅藍芝士味 好食😋

👅𝑀𝑒𝑛𝑡𝑎𝑖𝑘𝑜 𝑅𝑖𝑔𝑎𝑡𝑜 $138
明太子長通粉都唔錯 長通粉唔會煮到太淋 食落都幾creamy 🤤仲有少少三文魚籽 調味都幾好😛

👅𝑆𝑚𝑜𝑘𝑒𝑑 𝐷𝑢𝑐𝑘 𝐵𝑟𝑒𝑎𝑠𝑡 𝑃𝑖𝑧𝑧𝑎 $128
呢個pizza好特別😙上面嘅醬汁係好似平時點乳豬嘅醬汁 甜甜哋 不過覺得醬汁稍為多咗啲 再配咗煙鴨胸 中西fusion 可以一試😝

總括嚟講 呢間西餐廳都唔錯 坐得幾舒服 大家要嚟呢度一試啊🥰

😋 好味:8.00/10
🤑 價錢:7.89/10
🤗 服務:7.88/10
😝 環境:7.85/10
😚 衞生:7.76/10
🤩 整體:7.89/10
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2024-01-30 24 views
今次去左大角咀試下意大利菜,入面環境舒適靜靜地,加上D燈光好有情調,有一大個酒吧位,聽講Tiramisu好出名,宜家仲做緊free beer既優惠🍺 肉醬千層麵濃郁既蕃茄味🍅,每層都有滿滿既肉碎,加埋表面芝士,好香,酸酸地唔會好膩😋美國肉眼扒10oz燒汁伴雜菜燒薯角🥩肉質鮮嫩,好重牛味,燒薯角外脆內軟,烤蒜頭每粒都金黃色🧄,雜菜既牛油味好出🧈,好好味Tiramisu好香咖啡同酒味☕,配表面朱古力粉,入口即溶,甜度岩岩好,好正😍
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今次去左大角咀試下意大利菜,入面環境舒適靜靜地,加上D燈光好有情調,有一大個酒吧位,聽講Tiramisu好出名,宜家仲做緊free beer既優惠🍺
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肉醬千層麵
濃郁既蕃茄味🍅,每層都有滿滿既肉碎,加埋表面芝士,好香,酸酸地唔會好膩😋
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美國肉眼扒10oz燒汁伴雜菜燒薯角🥩
肉質鮮嫩,好重牛味,燒薯角外脆內軟,烤蒜頭每粒都金黃色🧄,雜菜既牛油味好出🧈,好好味
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Tiramisu
好香咖啡同酒味☕,配表面朱古力粉,入口即溶,甜度岩岩好,好正😍
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2024-01-25
Dining Method
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Type of Meal
Dinner
Level4
413
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[ #caloriefoodie大角咀 ]• 𝚃𝚑𝚎 𝙵𝚛𝚊𝚗𝚌𝚎𝚜𝚌𝚘 •🐿-​ 位於大角咀正宗家庭式意大利菜🇮🇹用唔算太離地嘅價錢 食到羅馬廚師主理菜式👩🏻‍🍳最近有新𝙼𝙴𝙽𝚄 比以往有更多嘅選擇✨餐廳環境寬敞 幾有空間感 一家大細都啱食-🍝 肉醬千層麵 💰$128滿滿肉醬配上拉絲芝士🧀味道濃郁 口感又豐富 肉醬係有咬口個款!!-🐟 炸魚配薯條 💰$128 推薦鐘意食炸物嘅朋友仔👭🏻炸物同薯條都好好食 夠晒熱辣辣 脆卜卜吱埋檸檬汁🍋 再點他他沙律醬好食魚肉嫩滑厚肉 而且都大大份-🍰 意大利提拉米蘇 💰$78餐廳嘅自家製提拉米蘇 用咗馬沙拉白葡萄酒🍇提拉米蘇嘅蛋糕部份 口感上比較濕潤咖啡味同酒味尚算濃郁-🍑 𝙿𝚎𝚊𝚌𝚑 𝙸𝚌𝚎𝚍 𝚃𝚎𝚊 💰$48清新嘅水蜜桃果茶屬於𝙼𝚘𝚌𝚔𝚝𝚊𝚒𝚕類別味道唔算超級甜 仲有幾片檸檬做裝飾🤣-🍪 𝙾𝚛𝚎𝚘 𝙼𝚒𝚕𝚔𝚜𝚑𝚊𝚔𝚎 💰$58口感順滑嘅奶昔 唔似坊間要用力啜先飲到個款-📍 大角咀大全街47-49號大同新邨大滿樓地舖-#caloriefoodie
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[ #caloriefoodie大角咀 ]
• 𝚃𝚑𝚎 𝙵𝚛𝚊𝚗𝚌𝚎𝚜𝚌𝚘 •
🐿
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位於大角咀正宗家庭式意大利菜🇮🇹
用唔算太離地嘅價錢 食到羅馬廚師主理菜式👩🏻‍🍳
最近有新𝙼𝙴𝙽𝚄 比以往有更多嘅選擇✨
餐廳環境寬敞 幾有空間感 一家大細都啱食
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🍝 肉醬千層麵 💰$128
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滿滿肉醬配上拉絲芝士🧀
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味道濃郁 口感又豐富 肉醬係有咬口個款!!
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🐟 炸魚配薯條 💰$128
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推薦鐘意食炸物嘅朋友仔👭🏻
炸物同薯條都好好食 夠晒熱辣辣 脆卜卜
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吱埋檸檬汁🍋 再點他他沙律醬好食
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魚肉嫩滑厚肉 而且都大大份
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🍰 意大利提拉米蘇 💰$78
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餐廳嘅自家製提拉米蘇 用咗馬沙拉白葡萄酒🍇
提拉米蘇嘅蛋糕部份 口感上比較濕潤
咖啡味同酒味尚算濃郁
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🍑 𝙿𝚎𝚊𝚌𝚑 𝙸𝚌𝚎𝚍 𝚃𝚎𝚊 💰$48
清新嘅水蜜桃果茶屬於𝙼𝚘𝚌𝚔𝚝𝚊𝚒𝚕類別
味道唔算超級甜 仲有幾片檸檬做裝飾🤣
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🍪 𝙾𝚛𝚎𝚘 𝙼𝚒𝚕𝚔𝚜𝚑𝚊𝚔𝚎 💰$58
口感順滑嘅奶昔 唔似坊間要用力啜先飲到個款
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📍 大角咀大全街47-49號大同新邨大滿樓地舖
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#caloriefoodie
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  • 炸魚薯條
Level4
457
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🤎 第一次見網友🐷豬太,揀左喺大角咀既意大利餐廳🍴餐廳環境都算大,坐得都幾舒服,又唔會好嘈☺️🤎 Menu唔算有太多選擇,但店員話Menu會定期改動,所以唔驚會食到悶~🤎 首先我哋嗌左前菜 白酒煮蜆 $128真係幾大碟,啲蜆肉又飽滿。我哋兩個人好似食左好多隻,但食黎食去都食唔完咁😂 好抵食!除左白酒之外,調味仲加左辣椒🌶️,羅勒🌿,不過唔會太辣,唔使擔心☺️仲有三個烘麵包,可以配埋一齊食😁🤎 牛肉醬粗管意大利粉 $138粗管意大利粉中心都充滿了自家製牛肉醬,淡淡滋味😋 最夾梗係再喺上面加上Grana Padano芝士🧀🤎 真空低溫慢煮澳洲羊腿 $188大大隻羊腿😝 低溫煮法令到羊腿肉比較軟嫩~ 羶味唔算太重。加埋醬汁,同伴碟既薯蓉一齊食,好食👍🏼 另外,仲有沙律添🥗!🤎 呢間餐廳都幾適合拍拖/聚會。好開心可以同🐷太傾左好多偈,暢所欲言😆
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🤎 第一次見網友🐷豬太,揀左喺大角咀既意大利餐廳🍴餐廳環境都算大,坐得都幾舒服,又唔會好嘈☺️
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🤎 Menu唔算有太多選擇,但店員話Menu會定期改動,所以唔驚會食到悶
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~
🤎 首先我哋嗌左前菜 白酒煮蜆 $128
真係幾大碟,啲蜆肉又飽滿。我哋兩個人好似食左好多隻,但食黎食去都食唔完咁😂 好抵食!
除左白酒之外,調味仲加左辣椒🌶️,羅勒🌿,不過唔會太辣,唔使擔心☺️
仲有三個烘麵包,可以配埋一齊食😁
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🤎 牛肉醬粗管意大利粉 $138
粗管意大利粉中心都充滿了自家製牛肉醬,淡淡滋味😋 最夾梗係再喺上面加上Grana Padano芝士🧀
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🤎 真空低溫慢煮澳洲羊腿 $188
大大隻羊腿😝 低溫煮法令到羊腿肉比較軟嫩~ 羶味唔算太重。加埋醬汁,同伴碟既薯蓉一齊食,好食👍🏼 另外,仲有沙律添🥗!
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🤎 呢間餐廳都幾適合拍拖/聚會。好開心可以同🐷太傾左好多偈,暢所欲言😆
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2024-01-27 15 views
The Francesco.真空低溫慢煮澳洲羊腿食剩指數:0/100有羊羶味但鐘意食羊既我地覺得唔錯羊腿肉質超軟腍入味輕輕一切就開伴碟既薯蓉有調味幾香牛油味.炒雜菇食剩指數:0/100無諗過side dish會咁多份量有幾款菇炒埋一齊有用蒜蓉等去炒炒得幾香.卡邦尼意大利粉食剩指數:0/100呢度卡邦尼比較亁身芝士感覺唔算好濃有炸過既煙肉碎整體唔錯.地址:大角咀大全街47-49號大同新邨大滿樓地舖
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[大角咀]The Francesco
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真空低溫慢煮澳洲羊腿
食剩指數:0/100
有羊羶味但鐘意食羊既我地覺得唔錯
羊腿肉質超軟腍入味
輕輕一切就開
伴碟既薯蓉有調味
幾香牛油味
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炒雜菇
食剩指數:0/100
無諗過side dish會咁多份量
有幾款菇炒埋一齊
有用蒜蓉等去炒
炒得幾香
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卡邦尼意大利粉
食剩指數:0/100
呢度卡邦尼比較亁身
芝士感覺唔算好濃
有炸過既煙肉碎
整體唔錯
.
地址:大角咀大全街47-49號大同新邨大滿樓地舖
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In