75
21
9
5-min walk from Exit A3, Wan Chai MTR Station
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Telephone
28912018
Introduction
A traditional Cantonese restaurant, The Yuan tries to highlight the flavors of the ingredients rather than add excessive oil or sauce. The restaurant is located in the Wan Chai district and prices here seem quite reasonable.
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Opening Hours
Today
11:30 - 15:00
17:30 - 22:30
Mon - Sun
11:30 - 15:00
17:30 - 22:30
Above information is for reference only. Please check details with the restaurant.
-
Online Booking Service Not Available
Recommended Dishes
Signature Dishes
唔係呀爸帶我黎食,我都冇為意呢間鋪頭。上次食過話梅豬手驚為天人,臨走我就影低午餐外賣紙,呢日就約埋個同事買外買。外買自取有八折,真係好抵!食物櫻花蝦蟹肉炒飯 折實$61.5同事話好大份,又話好有鑊氣,啖啖都食到櫻花蝦!咕嚕肉飯 折實$61.5份量好多,唔會話好多粉!大細好平均,都係一口大細!三色椒同菠蘿都有齊!菜乾湯午餐都會跟個無味精又足料嘅住家湯,正!最欣賞個包裝,第一次見到有餐廳會有保鮮紙包實個湯,好有誠意呀!服務呢度職員都上左年紀,穿著好整齊,恤衫加西褲!竟然唔收八達通,但其他電子支付或者信用卡都得,好方便。入到去等外賣時,成個飯堂都好香,可以嘅話會黎食一次原籠蒸飯!
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朋友係附近返工佢都推薦係呢間食午餐 快靚正👍🏼而我哋當日係夜晚去食朋友推介招牌柚子片皮雞雞皮脆 同埋佢起咗骨下面有好多柚子肉食落清新同埋冇咁肥膩配搭起嚟冇咁熱氣仲可以撈飯食難怪係米芝蓮推介嘅菜式秘製椒鹽鮮魷相對冇咁推介份量多但味道普通菠蘿船黑毛豬咕嚕肉咕嚕肉比較肥但味道好食肉仍然好脆又有咬口但唔鍾意肥膩的不推介朋友試過生炒骨話比較好食最後叫咗金銀蛋菠菜好食👍🏼推介座位都坐得舒服店員都好友善最緊要無限時唔會食到好趕👍🏼
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想試好耐,一個人,就點了晚餐。金蒜好香冇得輸,斑球彈牙又滑,好食,份量剛好。加一,盛惠 $90。地方不大,但有特色。晚上9點,仍有四枱客,店員親切,看得出同客的關係不錯。
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打完風照出黎拍拖食飯🥰🥰 ✨柚子片皮雞(半隻) $198呢度嘅signature 緊係要試下😆😆😆 不得不讚個皮真係正 好薄脆🤤🤤 唔油膩 好正 而啲雞都幾滑 搭埋個柚子感覺好清新👍🏻✨原汁原味鮑魚小炒王 $168鮑魚切左片 唔算有好多片 🤔🤔 不過整體都非常有鑊氣 有好多鮮蝦 又有啲脆脆嘅蝦乾好香👍🏻👍🏻 都好推薦✨黑椒腰果牛柳粒 $128牛柳粒都有幾多 🥰 個肉質好好 完全唔係平時嗱得好勁嗰種肉質 👍🏻👍🏻 黑椒味都調得剛剛好 都係非常有鑊氣總括嚟講所有嘢都好好食😆😆 價錢係貴左少少但覺得都值得嘅 環境方面就都坐得舒服而且冇限時間嘅 服務都幾好 會加茶味道❤️❤️❤️❤️❤️抵食❤️❤️❤️❤️服務❤️❤️❤️❤️環境❤️❤️❤️💰晚餐人均~$270(包括+1)
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過海去灣仔,與友人碰面,選擇了支持這小店。全部都係小菜加飯加湯的套餐,我哋揀咗出名的咕嚕肉,蔥油雞,雖然每個餐嘅餸細細碟,女士一定夠食,咕嚕肉好入味,啖啖肉,酸甜度啱啱好。蔥油雞啖啖肉,有雞髀肉,又有我最愛的雞胸肉。另外加了一碟清炒白菜,作為兩位女士的午餐,份量剛剛好店舖裝修比較古舊,但係有一種香港情懷的小店的感覺。店員講嘢雖然大聲,卻感覺到他的熱情。午餐時段不用等位,上菜快。雖然店舖不大,都可以坐到幾十人,不過有少少迫,那種迫可能也是香港情懷。
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