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| Restaurant: | Veggies Sky |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
5-min walk from Exit B, Sheung Wan MTR Station
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Telephone
25379877
Additional Information
Walk-in available for Mon-Fri lunchtime. Other time slots are reservations only for the private kitchen.
Opening Hours
Today
12:00 - 14:30
18:30 - 21:30
Mon - Sat
12:00 - 14:30
18:30 - 21:30
Sun
Closed
Above information is for reference only. Please check details with the restaurant.
呢間私房素菜舖，佢淨係夜晚先至可以有呢啲餐食，午市就冇嘅，各樣素菜精緻可口，完全唔覺得係食緊齋，值得各位去試😍真心好好食，絕對夠飽，就算各位鍾意食肉嘅，你都會覺得好好味！佢每個月嘅菜式都有啲唔一樣，想知道當月有咩菜式可以打電話問老闆。而家食素菜已經唔係上年紀嘅人的選擇，年輕人都可以試吓，我估你哋都會鍾意食，成日食肉，改吓一齊食素菜都唔錯呀，一試無妨！10分推薦👏🏼👏🏼👏🏼👏🏼💗💗 大家記得提前預約，即日未必有得食㗎！
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晚上吃了一頓素食私房菜，每人要399元加上二十五元的茶錢，不過不加一，食物的份量非常足够，一定吃得飽，食物也有創意，先來的冷盤，素材不算特别，但調味的汁有下了心機，可以接受，咕噜肉則不算好，伴上草莓，但我喜欢🍍多些，蔗苗加菜苗不过不失，湯很好吃，义燒包也好，其他红豆沙，普通，總體來説質素只是合格，但價錢偏貴，其實没有貴價的食材，也不見得有精巧的厨功，地方裝修也差。至於招乎服務則算不錯，熱情，但有时候有点過份了的介绍，
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連食肉獸都會喜歡嘅素食私房菜❤️食素都可以千變萬化好多款，仲可以好靚好精緻😋12人份量嘅巨型前菜頭盤😍人多連前菜款式都多啲選擇，顏色仲好吸引🧡💛❤️💚🔸前菜6款：滷水豆腐、話梅蕃茄仔、柚子涼瓜、涼拌雲耳、脆炸紅菜頭、芝麻醬秋葵4人份量都咁多款前菜，而且份量唔少。貓奴最喜歡脆炸紅菜頭，脆卜卜好香口😋 芝麻醬秋葵簡單好味，平時唔鍾意食秋葵嘅都食咗唔少🤭🔸御品養心松茸燉湯大量菇類燉嘅湯足料又濃郁，有猴頭菇松茸腰果栗子等等🤎 🔸黑松露千層曲奇鮮竹呢個組合加埋其他爽脆蔬菜，口感好有趣😋 有黑松露香氣，腐竹豆味好濃💛🔸招牌糖醋咕嚕酸甜醬好好味，食落脆口而且咬落真係好似食緊咕嚕肉😆 其實係猴頭菇🤭🔸金枝玉葉靈芝菇好喜歡呢到少油少鹽，味道perfect~☺️🔸招牌即燒厚切叉燒（配荷葉包）燒得咁靚，味道好食過真叉燒🤤❤️老闆話一定要放三大嚿叉燒比例先完美🤩 大滿足！😍🔸焗釀三色藜麥萬壽果食到中段都飽飽地🤭 老闆會拎冰凍酸甜紅石榴醋出嚟俾你消吓滯❤️屋企人生日取其意頭食萬壽果🥰 焗木瓜好juicy🧡🔸欖菜松子仁炒飯飯粒分明唔油膩，松子仁好香口～🔸蓮子銀杏腐竹食到呢到已經好飽，但甜品係另一個胃😋屋企人生日，老闆仲整咗個蛋糕送俾爸爸🥰 用鮮橙汁同椰汁做嘅大菜糕蛋糕☺️ 有心思又窩心❤️驚喜十足嘅素食小店，對食物質素有執著有要求，菜式絕不馬虎👍🏻 老闆仲好風趣幽默，不時會同客人互動搞吓氣氛😆幫襯咗好幾年，呢到每個月都會轉menu，視乎人數出嘅菜式都會有少少唔同💚閒日當晚只有幾枱客，素食小店真係值得支持🥰 希望下次嚟有新嘅素菜菜式品嚐😍🐾貓奴足跡🐾🌐寶彩軒 (上環)📍上環德輔道中279號豐和商業大廈2樓
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朋友生日指定要食呢間素菜，同我哋講話會有表演😅，冇所謂啦即管試吓。📱打電話訂位時接線的人非常有禮貌，後來同佢講話要改期，佢話佢哋假期休息，希望我哋維持原來嘅日子。我唔知嗰個係侍應定係老闆，佢好熱情咁介紹每一道菜，雖然有點over多嘢講但是其實都係親切嘅。老實講呢間素菜啲嘢全部都好好食， 每碟嘅presentation都靚仔，我哋當晚去係星期六但竟然唔爆滿，有半場係關咗燈，其實都幾唏噓，聽聞以前訂位要提前一個月。呢度嘅素菜餐單係“阿媽家姐”，全場人都係食嗰啲唔會有選擇，不過素菜其實都冇乜所謂。 提前同佢哋講話同朋友慶祝生日，竟然送咗個小蛋糕🎂畀我哋非常驚喜，呢啲熱情小店買少見少，真心希望多啲人會支持，由新界特意過來港島區食呢餐都係值得嘅！
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We are a group of 12 (including 4 elderly and 2 children). The food was of great variety, teases the tastebuds and delicious. Thousand layer tofu 千層豆腐is so smooth, we also love the soup which was bursting with yummy fresh ness of different mushrooms ( careful, it's very hot), the fried vermicelli 炒米粉...etc. The manager gave us several refills of the refreshing pomegranate drink. The friend sitting next to me said the food still tasted great even when she was full, so the food must be really good. Service is warm and caring. Everyone was content.
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