94
26
25
Restaurant: Yè Shanghai
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Filter
Extract
Full
Review Rating
Special Occasion
Dining Time
Features
Level4
1.7K
0
在夜上海過生日
2022-12-07 8871 views
今年屋企人生日到夜上海食晚飯，位於尖沙咀梳士巴利道18號Victoria Dockside K11 Musea 7樓702號舖。 餐廳環境優美， 店員服務親切有禮。晚餐📍 ～ 四位茶錢$80、炸菜$25、干燒蝦球$260、上海粗炒$210、蔥油海蜇頭$128、舌尖一把手$218、紅燒花膠獅子頭$298、脆皮炸子雞(半隻) $280、香蕉高力豆沙$68、 士多啤梨西瓜蛋糕$62、生日甜品寫字$30。 🔸蔥油海蜇頭 ～ 入口脆嫩，蔥油味幾香。 🔸脆皮炸子雞(半隻) ～ 皮脆肉嫩， 連雞胸位置都好味。 🔸紅燒花膠獅子頭 ～ 獅子頭燜得軟稔，吸收了汁料的精華，花膠口感彈性，有嚼勁。 🔸舌尖一把手 ～ 豬手口感軟腍，夠入味。 🔸干燒蝦球 ～ 味道酸酸甜甜， 蝦球大粒爽口。 🔸上海粗炒 ～ 正常發揮， 唔值這個價錢。 🔸香蕉高力豆沙 ～ 高力豆沙味道正常。 🔸士多啤梨西瓜蛋糕 ～ 甜度適中， 原來士多啤梨和西瓜味道都幾夾。 整體環境舒適，服務好，但食物就不算性價比高。🏷️溫馨提示～ 整個用餐體驗均屬個人分享意見， 只作參考😊。
Read full review
今年屋企人生日到夜上海食晚飯，位於尖沙咀梳士巴利道18號Victoria Dockside K11 Musea 7樓702號舖。 餐廳環境優美， 店員服務親切有禮。晚餐📍 ～ 四位茶錢$80、炸菜$25、干燒蝦球$260、上海粗炒$210、蔥油海蜇頭$128、舌尖一把手$218、紅燒花膠獅子頭$298、脆皮炸子雞(半隻) $280、香蕉高力豆沙$68、 士多啤梨西瓜蛋糕$62、生日甜品寫字$30。

炸菜$25、干燒蝦球$260、上海粗炒$210、蔥油海蜇頭$128、舌尖一把手$218、紅燒花膠獅子頭$298、脆皮炸子雞(半隻) $280、香蕉高力豆沙$68、 士多啤梨西瓜蛋糕$62、生日甜品寫字$30
163 views
0 likes
0 comments

🔸蔥油海蜇頭 ～ 入口脆嫩，蔥油味幾香。
蔥油海蜇頭
$128
104 views
0 likes
0 comments

🔸脆皮炸子雞(半隻) ～ 皮脆肉嫩， 連雞胸位置都好味。
脆皮炸子雞(半隻)
$280
95 views
0 likes
0 comments

🔸紅燒花膠獅子頭 ～ 獅子頭燜得軟稔，吸收了汁料的精華，花膠口感彈性，有嚼勁。
紅燒花膠獅子頭
$298
86 views
0 likes
0 comments

🔸舌尖一把手 ～ 豬手口感軟腍，夠入味。
舌尖一把手
$218
91 views
0 likes
0 comments
🔸干燒蝦球 ～ 味道酸酸甜甜， 蝦球大粒爽口。

干燒蝦球
$260
82 views
0 likes
0 comments

🔸上海粗炒 ～ 正常發揮， 唔值這個價錢。
上海粗炒
$210
64 views
0 likes
0 comments

🔸香蕉高力豆沙 ～ 高力豆沙味道正常。
香蕉高力豆沙
$68
55 views
0 likes
0 comments

🔸士多啤梨西瓜蛋糕 ～ 甜度適中， 原來士多啤梨和西瓜味道都幾夾。
士多啤梨西瓜蛋糕$62、生日甜品寫字$30
64 views
0 likes
0 comments

整體環境舒適，服務好，但食物就不算性價比高。

239 views
0 likes
0 comments
69 views
0 likes
0 comments
57 views
0 likes
0 comments

🏷️溫馨提示～ 整個用餐體驗均屬個人分享意見， 只作參考😊。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
1 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2022-12-03
    Dining Method
    Dine In
    Spending Per Head
    $456 (Dinner)
    Recommended Dishes
    炸菜$25、干燒蝦球$260、上海粗炒$210、蔥油海蜇頭$128、舌尖一把手$218、紅燒花膠獅子頭$298、脆皮炸子雞(半隻) $280、香蕉高力豆沙$68、 士多啤梨西瓜蛋糕$62、生日甜品寫字$30
    蔥油海蜇頭
    $ 128
    脆皮炸子雞(半隻)
    $ 280
    紅燒花膠獅子頭
    $ 298
    舌尖一把手
    $ 218
    干燒蝦球
    $ 260
    • 炸菜$25、干燒蝦球$260、上海粗炒$210、蔥油海蜇頭$128、舌尖一把手$218、紅燒花膠獅子頭$298、脆皮炸子雞(半隻)$280、香蕉高力豆沙$68、士多啤梨西瓜蛋糕$62、生日甜品寫字$30
    Level1
    1
    0
    服務態度不佳
    2022-12-05 1155 views
    不符合米芝蓮的服務品質一進到店看人很少我要求靠窗沒海景也沒燈景位置很小的桌，店家說ㄧ個人低消要800上菜跟大排檔一樣的服務態度米芝連餐廳水準竟然連口罩套都沒有，衛生設備是不是有待加強看食記多人好評擔擔麵，味道好像有酒味，還問了服務人員，服務人員ㄧ問三不知，通常客人有反應店家應該告知客人菜色是什麼調味的上菜時，服務人員應該要告知菜單名字直接放桌上，這種服務跟路邊攤有什麼差別第一次在香港會上來寫差評食記
    Read full review
    不符合米芝蓮的服務品質
    一進到店看人很少我要求靠窗沒海景也沒燈景位置很小的桌，店家說ㄧ個人低消要800
    上菜跟大排檔一樣的服務態度
    米芝連餐廳水準竟然連口罩套都沒有，衛生設備是不是有待加強
    看食記多人好評擔擔麵，味道好像有酒味，還問了服務人員，服務人員ㄧ問三不知，通常客人有反應店家應該告知客人菜色是什麼調味的
    上菜時，服務人員應該要告知菜單名字
    直接放桌上，這種服務跟路邊攤有什麼差別
    第一次在香港會上來寫差評食記
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    1 Recommended
      Post
      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Dining Method
      Dine In
      Level1
      1
      0
      歧視人的餐館
      2022-12-04 859 views
      一早book咗枱，當時只有兩三枱有人，但竟然將我同朋友放在一張枱面向牆，要求換枱可以睇夜景，到我哋走時都係冇人坐，都唔俾我哋，價錢不是平，服務差，沒有叫埋單，未食完，都成張單掟埋嚟，同在大排檔食嘢一樣，以後不會去
      Read full review
      一早book咗枱，當時只有兩三枱有人，但竟然將我同朋友放在一張枱面向牆，要求換枱可以睇夜景，到我哋走時都係冇人坐，都唔俾我哋，價錢不是平，服務差，沒有叫埋單，未食完，都成張單掟埋嚟，同在大排檔食嘢一樣，以後不會去
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
      • Recommend
        Recommended
      • Report
      3 Recommended
        Post
        DETAILED RATING
        Decor
        Service
        Hygiene
        Dining Method
        Dine In
        Level4
        100
        0
        爆膏嘅大閘蟹套餐
        2022-11-21 927 views
        ʏᴇ ꜱʜᴀɴɢʜᴀɪ 𖥶 ʜᴀɪʀʏᴄʀᴀʙ踏入秋天，又係食大閘蟹嘅季節！呢間餐廳就提供咗為大閘蟹而設嘅Menu，除咗一隻5両半嘅公蟹外，仲有8道菜，食到好飽 ᐧ༚̮ᐧ 當中最中意緊係爆膏嘅大閘蟹，其次就係餛飩雞湯、好多汁嘅小籠包同鱈魚，當中只係蝦仁普通啲有啲油，整體唔錯，環境又幾雅致，兩個人都食到豐富中餐，值得一試尚選大閘蟹套餐 $880/位𖥧 前菜拼盤: 香蔥雞髀菇、古法煙鴨蛋、鎮江肴肉、瑤柱豆板酥、醬蘿蔔𖥧 花膠松茸餛飩燉雞𖥧 清蒸大閘蟹𖥧 生薑茶𖥧 龍井蝦仁𖥧 桂花蜜汁火方𖥧 蟹粉釀蟹蓋𖥧 酒釀花雕蒸銀鱈魚𖥧 蟹粉小籠包𖥧 燕窩蛋白杏仁茶𖥧 粟子忌廉蛋糕 $68 及生日字 $38
        Read full review
        ʏᴇ ꜱʜᴀɴɢʜᴀɪ 𖥶 ʜᴀɪʀʏᴄʀᴀʙ

        踏入秋天，又係食大閘蟹嘅季節！呢間餐廳就提供咗為大閘蟹而設嘅Menu，除咗一隻5両半嘅公蟹外，仲有8道菜，食到好飽 ᐧ༚̮ᐧ 當中最中意緊係爆膏嘅大閘蟹，其次就係餛飩雞湯、好多汁嘅小籠包同鱈魚，當中只係蝦仁普通啲有啲油，整體唔錯，環境又幾雅致，兩個人都食到豐富中餐，值得一試

        尚選大閘蟹套餐 $880/位
        𖥧 前菜拼盤: 香蔥雞髀菇、古法煙鴨蛋、鎮江肴肉、瑤柱豆板酥、醬蘿蔔
        𖥧 花膠松茸餛飩燉雞
        𖥧 清蒸大閘蟹
        𖥧 生薑茶
        𖥧 龍井蝦仁
        𖥧 桂花蜜汁火方
        𖥧 蟹粉釀蟹蓋
        𖥧 酒釀花雕蒸銀鱈魚
        𖥧 蟹粉小籠包
        𖥧 燕窩蛋白杏仁茶
        𖥧 粟子忌廉蛋糕 $68 及生日字 $38
        清蒸大閘蟹
        20 views
        0 likes
        0 comments
        清蒸大閘蟹
        27 views
        0 likes
        0 comments
        花膠松茸餛飩燉雞
        15 views
        0 likes
        0 comments
        桂花蜜汁火方
        16 views
        0 likes
        0 comments
        酒釀花雕蒸銀鱈魚
        34 views
        0 likes
        0 comments
        蟹粉小籠包
        68 views
        0 likes
        0 comments
        龍井蝦仁
        22 views
        0 likes
        0 comments
        蟹粉釀蟹蓋
        19 views
        0 likes
        0 comments
        前菜拼盤: 香蔥雞髀菇、古法煙鴨蛋、鎮江肴肉、瑤柱豆板酥、醬蘿蔔
        34 views
        0 likes
        0 comments
        107 views
        0 likes
        0 comments
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Dining Method
        Dine In
        Type of Meal
        Dinner
        Recommended Dishes
        清蒸大閘蟹
        清蒸大閘蟹
        花膠松茸餛飩燉雞
        桂花蜜汁火方
        酒釀花雕蒸銀鱈魚
        蟹粉小籠包
        蟹粉釀蟹蓋
        前菜拼盤: 香蔥雞髀菇、古法煙鴨蛋、鎮江肴肉、瑤柱豆板酥、醬蘿蔔
        Level2
        19
        0
        多元化的上海餐館
        2022-11-10 919 views
        食物賣相吸引 擺盆精緻 分量足夠上菜時碟碟食物放滿整張枱，非常吸引眼球唯入座位置是樓下的尾房 只有一角能看到海景片皮鴨片皮的技術高超，能片得很薄。皮很脆，包起來吃的時候很有層次感。鴨皮油脂分布很平均，配合面皮來食完全沒有油膩感。真正皮薄餡靚的小籠包，一口能咬破薄皮，裏面有着滿滿的湯汁。脆鱔有驚喜，一道不顯眼的前菜，吃下來有一種鬆脆鬆脆的口感。松子魚時價約$600 對它抱著期望。但結果似炸魚柳加芡汁。甜品選擇較少
        Read full review
        食物賣相吸引 擺盆精緻 分量足夠
        上菜時碟碟食物放滿整張枱，非常吸引眼球
        唯入座位置是樓下的尾房 只有一角能看到海景

        片皮鴨片皮的技術高超，能片得很薄。皮很脆，包起來吃的時候很有層次感。鴨皮油脂分布很平均，配合面皮來食完全沒有油膩感。

        真正皮薄餡靚的小籠包，一口能咬破薄皮，裏面有着滿滿的湯汁。

        脆鱔有驚喜，一道不顯眼的前菜，吃下來有一種鬆脆鬆脆的口感。

        松子魚時價約$600 對它抱著期望。但結果似炸魚柳加芡汁。

        甜品選擇較少
        69 views
        1 likes
        0 comments
        67 views
        0 likes
        0 comments
        37 views
        0 likes
        0 comments
        53 views
        0 likes
        0 comments
        31 views
        0 likes
        0 comments
        19 views
        0 likes
        0 comments
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Date of Visit
        2022-10-25
        Dining Method
        Dine In
        Spending Per Head
        $500 (Dinner)
        Level4
        101
        0
        今。夜上海
        2022-11-06 912 views
        同朋友慶祝生日，去左K11食上海菜，餐廳環境乾淨企理，座位相當寬闊，食物製作有心思，每樣食物都令人回味無窮。我最欣賞小籠包及酒釀丸子，因為兩者都是最能代表上海的菜式。
        Read full review
        同朋友慶祝生日，去左K11食上海菜，餐廳環境乾淨企理，座位相當寬闊，食物製作有心思，每樣食物都令人回味無窮。
        我最欣賞小籠包及酒釀丸子，因為兩者都是最能代表上海的菜式。
        11248 views
        4 likes
        0 comments
        734 views
        0 likes
        0 comments
        322 views
        0 likes
        0 comments
        230 views
        0 likes
        0 comments
        176 views
        0 likes
        0 comments
        133 views
        0 likes
        0 comments
        95 views
        0 likes
        0 comments
        72 views
        0 likes
        0 comments
        64 views
        0 likes
        0 comments
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        1 Recommended
          Post
          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
          Value
          Dining Method
          Dine In
          Type of Meal
          Dinner
          Level4
          681
          2
          食物有侍改善
          2022-10-23 1007 views
          同姊妹，充滿高興心情來，帶着失望低谷走。 鐵觀音，用茶包無茶味（翌日去壹滙茶葉不知幾香），普洱黑掹掹，差。 江南脆鳝$118合格，不太硬，味可。龍華寺素鴨$80，以為素鴨卷，有红蘿蔔木耳那種，原來腍軟腐皮片塊。 陳皮糖醋骨$88，醋表面不入肉，不是陳醋色，而是咕嚕紅色醬我不喜歡，以前都係唔合格，只是再俾機會佢，無改進。 崧子雞米叉子燒餅$198，最差，燒餅腍無鬆脆，無芝麻及粉香，炒雞肉，上枱賣相差，多蒜頭粒，無香，松子唔香，雞肉無走油，白炒，無鑊氣，所以係差差！ 煎鍋貼8隻$136，肉不嫩，汁無肉甜，自然皮都吸不到精華。 蘿蔔絲酥餅4件$96， 蘿蔔不甜。 最好叉燒包，包軟香；擔擔麵 ，麵質彈，2樣都及格。 香蕉高力豆沙4件$68，無蕉香，蛋白皮打不起，豆沙鍋餅普通，一般水準。 原來姊姊在網上看過介绍這裏短片，環境係唔錯，食品就一般，不過大家未來過，見識一吓。
          Read full review
          同姊妹，充滿高興心情來，帶着失望低谷走。

          鐵觀音，用茶包無茶味（翌日去壹滙茶葉不知幾香），普洱黑掹掹，差
          。

          江南脆鳝$118合格，不太硬，味可。
          龍華寺素鴨$80，以為素鴨卷，有红蘿蔔木耳那種，原來腍軟腐皮片塊。
          陳皮糖醋骨$88，醋表面不入肉
          ，不是陳醋色，而是咕嚕紅色醬我不喜歡，以前都係唔合格，只是再俾機會佢，無改進。
          崧子雞米叉子燒餅$198，最差
          ，燒餅腍無鬆脆，無芝麻及粉香，炒雞肉，上枱賣相差，多蒜頭粒，無香，松子唔香，雞肉無走油，白炒，無鑊氣，所以係差差！
          煎鍋貼8隻$136，肉不嫩，汁無肉甜
          ，自然皮都吸不到精華。

          蘿蔔絲酥餅4件$96， 蘿蔔不甜。

          最好叉燒包，包軟香
          ；擔擔麵 ，麵質彈，2樣都及格。
          香蕉高力豆沙4件$68，無蕉香
          ，蛋白皮打不起，豆沙鍋餅普通，一般水準。

          原來姊姊在網上看過介绍這裏短片，環境係唔錯，食品就一般，不過大家未來過，見識一吓。
          陳皮糖醋排骨
          17 views
          1 likes
          0 comments
          鬆子雞米叉燒餅
          28 views
          0 likes
          0 comments
          叉燒包
          25 views
          0 likes
          0 comments
          煎餃
          22 views
          1 likes
          0 comments
          擔擔麵
          49 views
          0 likes
          0 comments
          香蕉高力豆沙
          115 views
          0 likes
          0 comments
          11883 views
          16 likes
          0 comments
          豆沙鍋餅
          431 views
          0 likes
          0 comments
          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
          • Recommend
            Recommended
          • Report
          Post
          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
          Value
          Date of Visit
          2022-10-23
          Waiting Time
          2 Minutes (Dine In)
          Spending Per Head
          $227 (Lunch)
          Level4
          161
          0
          三訪海景上海菜 😍
          2022-10-10 908 views
          室內裝潢係華麗老上海古典風，沿著迴旋樓梯到下層，燈光昏暗，卡位配上台布檯燈，感覺幾浪漫，再行入少少有 window seat 對住海景食飯都好正。服務質素方面... 唔知係咪唔夠人手，想叫人添茶都有困難 ( ･᷄ὢ･᷅ ) 不過環境幾靚又坐得舒服，食物質素都唔錯，價錢合理，都幾適合家庭聚會 / 慶祝既～✔ 薏 米 水 // $35 ✔ 醉 香 奄 仔 蟹 套 餐 // $688雖然依個套餐去到 6 月 30 號已經完左 ( ~¯ ‪‪ᵕ¯)~但小菜我覺得都值得推介下。大閘蟹季節開始，最近又推出左新套餐了。♢ 醋 椒 野 生 木 耳 ♢ 古 法 煙 鴨 蛋 建議一啖半隻蛋，偏鹹既流心蛋黃+比較淡味既蛋白融合， 感受濃郁煙燻香氣。♢ 鎮 江 肴 肉♢ 風 味 醬 蘿 蔔♢ 葱 油 海 蜇 頭♢ 羊 肚 菌 燉 膠 螺 湯 有驚喜，香濃好足料。♢ 熟 醉 奄 仔 蟹 細細隻，有少少蟹膏♢ 椒 鹽 小 黃 魚 本人好怕食魚，因為好驚啃骨。 但依個炸得超香脆，脆到好似連骨都可以食埋咁 (´ސު`)♢ 百 頁 時 蔬♢ 藤 椒 鮑 魚 麵 秘製醬汁超香蔥油味，可惜凍得好快，麵全部黐埋一齊。
          Read full review
          室內裝潢係華麗老上海古典風，沿著迴旋樓梯到下層，燈光昏暗，卡位配上台布檯燈，感覺幾浪漫，再行入少少有 window seat 對住海景食飯都好正。服務質素方面... 唔知係咪唔夠人手，想叫人添茶都有困難 ( ･᷄ὢ･᷅ ) 不過環境幾靚又坐得舒服，食物質素都唔錯，價錢合理，都幾適合家庭聚會 / 慶祝既～

          ✔ 薏 米 水 // $35

          ✔ 醉 香 奄 仔 蟹 套 餐 // $688
          雖然依個套餐去到 6 月 30 號已經完左 ( ~¯ ‪‪ᵕ¯)~
          但小菜我覺得都值得推介下。
          大閘蟹季節開始，最近又推出左新套餐了。

          ♢ 醋 椒 野 生 木 耳
          ♢ 古 法 煙 鴨 蛋
          建議一啖半隻蛋，偏鹹既流心蛋黃+比較淡味既蛋白融合，
          感受濃郁煙燻香氣。
          ♢ 鎮 江 肴 肉
          ♢ 風 味 醬 蘿 蔔
          ♢ 葱 油 海 蜇 頭
          ♢ 羊 肚 菌 燉 膠 螺 湯
          有驚喜，香濃好足料。
          ♢ 熟 醉 奄 仔 蟹
          細細隻，有少少蟹膏
          ♢ 椒 鹽 小 黃 魚
          本人好怕食魚，因為好驚啃骨。
          但依個炸得超香脆，脆到好似連骨都可以食埋咁 (´ސު`)
          ♢ 百 頁 時 蔬
          ♢ 藤 椒 鮑 魚 麵
          秘製醬汁超香蔥油味，可惜凍得好快，麵全部黐埋一齊。
          ♢ 生 磨 蛋 白 杏 仁 茶
          甜度啱啱好，非常香滑，杏仁味唔算好重。

          ✔✔ 花 鵰 醉 雞 // $98
          酒香濃郁，有八角花椒既香氣，雞肉嫩滑。

          ✔ 江 南 脆 鱔 // $98
          炸得酥脆，送酒送茶都好正，係每次必點 .ᐟ.ᐟ
          ‎✄ - - - - - - - - - -
          7 views
          0 likes
          0 comments
          14 views
          0 likes
          0 comments
          20 views
          0 likes
          0 comments
          12 views
          0 likes
          0 comments
          5 views
          0 likes
          0 comments
          9 views
          0 likes
          0 comments
          8 views
          0 likes
          0 comments
          13 views
          0 likes
          0 comments
          12 views
          0 likes
          0 comments
          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
          • Recommend
            Recommended
          • Report
          Post
          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
          Value
          Dining Method
          Dine In
          Level3
          76
          0
          晚餐
          2022-10-04 1084 views
          一家人去食飯既一個好選擇，之前食過銅鑼灣店，宜家再試試尖沙咀，因為提前預約左8位，有房可以坐，大家傾計都方便d👍🏻先黎d涼拌小食，蒜蓉伴脆瓜，系幾爽脆醋椒野生木耳古法煙燻蛋，有淡淡既煙燻味鎮江肴肉鮮肉小籠包，皮薄餡靚😉皮片鴨2食，唔錯椒鹽小黃魚我至愛，上次食過已經一試難忘，今次當然要 encore，又香又脆😋獨蒜紅燒肉原先唔記得以為係鵪鶉蛋🤣🤣紅燒原條牛肋排個樣好出色，家人都大讚好食👍🏻奶油津白上海粗炒麵
          Read full review
          一家人去食飯既一個好選擇，之前食過銅鑼灣店，宜家再試試尖沙咀，因為提前預約左8位，有房可以坐，大家傾計都方便d👍🏻

          先黎d涼拌小食，蒜蓉伴脆瓜，系幾爽脆
          蒜蓉伴脆瓜
          20 views
          0 likes
          0 comments

          醋椒野生木耳
          醋椒野生木耳
          10 views
          0 likes
          0 comments

          古法煙燻蛋，有淡淡既煙燻味
          古法煙燻蛋
          20 views
          0 likes
          0 comments

          鎮江肴肉
          鎮江肴肉
          22 views
          0 likes
          0 comments

          鮮肉小籠包，皮薄餡靚😉
          鮮肉小籠包
          26 views
          0 likes
          0 comments

          皮片鴨2食，唔錯
          片皮鴨
          36 views
          0 likes
          0 comments

          片皮鴨2食
          29 views
          0 likes
          0 comments

          椒鹽小黃魚
          我至愛，上次食過已經一試難忘，今次當然要 encore，又香又脆😋
          椒鹽小黃魚
          30 views
          0 likes
          0 comments

          獨蒜紅燒肉
          原先唔記得以為係鵪鶉蛋🤣🤣
          獨蒜紅燒肉
          20 views
          0 likes
          0 comments

          紅燒原條牛肋排
          個樣好出色，家人都大讚好食👍🏻
          紅燒原條牛肋排
          26 views
          0 likes
          0 comments

          奶油津白
          奶油津白
          23 views
          0 likes
          0 comments

          上海粗炒麵
          上海粗炒麵
          13 views
          0 likes
          0 comments
          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
          • Recommend
            Recommended
          • Report
          Post
          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
          Value
          Dining Method
          Dine In
          Recommended Dishes
          蒜蓉伴脆瓜
          醋椒野生木耳
          古法煙燻蛋
          鎮江肴肉
          鮮肉小籠包
          片皮鴨
          片皮鴨2食
          椒鹽小黃魚
          獨蒜紅燒肉
          紅燒原條牛肋排
          奶油津白
          上海粗炒麵
          Level4
          151
          0
          美食靚景
          2022-09-15 6533 views
          搬新舖後第一次幫襯，良朋共聚加上日落靚景伴飯，人生幾何？～花鵰醉雞脾用料靚，入口淡淡的花鵰和八角花椒等幽香，好味道～古法煙鴨蛋正、這一道前菜的功力完全在於煙熏及時間的把握，蛋黃似軟糕是基本的。建議一口半隻蛋，把流心的蛋黃、滿滿煙熏咸香外皮加上淡淡的蛋白部份在嘴巴裏溶合在一起～蒜蓉拌脆瓜合格～鎮江肴肉肴肉選用豬蹄為原料，經硝、鹽腌制後再配以蔥、姜、 黃酒 等多種配料以文火燜煮到酥爛，再經冷凍凝結而成，合格～陳皮糖醋排骨排骨入口感覺有點滑潺潺、陳皮未夠入味。。。非個人所好。。。～涼拌海參海參入口似橡皮膠，失敗之作。。。～香糟豬手豬手一口一件、爽口唔肥膩、合格～ 片皮烤鴨（兩食）烤鴨合格銀芽香脆，火喉足，體現濃油赤醬的味道～魚香花膠筒合格，女仕至愛～海參鱔糊好味道～ 咸肉炒茭白家常菜，做得不錯～ 砂煱咸肉菜飯酒後養胃之選，合格～ 肉汁小籠包合格～ 紅棗糕必點糕點，熱辣辣、人口軟糯、淡淡紅棗的幽香，建議放涼後先食會更好味道
          Read full review
          搬新舖後第一次幫襯，良朋共聚加上日落靚景伴飯，人生幾何？



          涼菜
          76 views
          0 likes
          0 comments



          ～花鵰醉雞脾
          用料靚，入口淡淡的花鵰和八角花椒等幽香，好味道


          ～古法煙鴨蛋
          正、這一道前菜的功力完全在於煙熏及時間的把握，蛋黃似軟糕是基本的。建議一口半隻蛋，把流心的蛋黃、滿滿煙熏咸香外皮加上淡淡的蛋白部份在嘴巴裏溶合在一起


          ～蒜蓉拌脆瓜
          合格


          ～鎮江肴肉
          肴肉選用豬蹄為原料，經硝、鹽腌制後再配以蔥、姜、 黃酒 等多種配料以文火燜煮到酥爛，再經冷凍凝結而成，合格


          ～陳皮糖醋排骨
          排骨入口感覺有點滑潺潺、陳皮未夠入味。。。非個人所好。。。


          ～涼拌海參
          海參入口似橡皮膠，失敗之作。。。


          香糟豬手
          $88
          64 views
          0 likes
          0 comments

          ～香糟豬手
          豬手一口一件、爽口唔肥膩、合格


          片皮烤鴨（兩食）
          $580
          89 views
          0 likes
          0 comments

          銀芽炒鴨絲
          69 views
          0 likes
          0 comments

          ～ 片皮烤鴨（兩食）
          烤鴨合格
          銀芽香脆，火喉足，體現濃油赤醬的味道


          魚香花膠筒
          $268
          66 views
          0 likes
          0 comments

          ～魚香花膠筒
          合格，女仕至愛


          海參鱔糊
          $298
          58 views
          0 likes
          0 comments

          ～海參鱔糊
          好味道


          咸肉炒茭白
          $168
          43 views
          0 likes
          0 comments

          ～ 咸肉炒茭白
          家常菜，做得不錯


          砂煱咸肉菜飯
          $168
          46 views
          0 likes
          0 comments

          ～ 砂煱咸肉菜飯
          酒後養胃之選，合格


          肉汁小籠包
          $72
          50 views
          0 likes
          0 comments

          ～ 肉汁小籠包
          合格


          紅棗糕（敬送）
          53 views
          0 likes
          0 comments

          ～ 紅棗糕
          必點糕點，熱辣辣、人口軟糯、淡淡紅棗的幽香，建議放涼後先食會更好味道


          252 views
          0 likes
          0 comments
          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
          • Recommend
            Recommended
          • Report
          Post
          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
          Value
          Date of Visit
          2021-10-13
          Dining Method
          Dine In
          Spending Per Head
          $650 (Dinner)
          Recommended Dishes
          香糟豬手
          $ 88
          銀芽炒鴨絲
          魚香花膠筒
          $ 268
          海參鱔糊
          $ 298
          咸肉炒茭白
          $ 168
          砂煱咸肉菜飯
          $ 168
          肉汁小籠包
          $ 72
          紅棗糕（敬送）
          Level3
          82
          0
          復古高質素食好去處
          2022-09-15 820 views
          【高質靚景素食餐廳】🎶一首#周璇 嘅夜上海 帶你穿越時空嚟到位於k11 musea 嘅#夜上海 特色餐廳 享受高質素#中菜 餐廳裝修充滿舊上海情懷，好多打卡位，更有室外靚景座位🏙️ #松子素肉末配叉子燒餅經典嘅一道菜，松子口感香脆，素肉口感好似，比真肉多了煙韌口感👍🏻。叉子燒餅滿滿的芝麻，皮做的很薄，包住內餡，自製皮薄餡靚，滿滿一口大滿足😋 #素肉麻婆豆腐我好鐘意食麻婆豆腐！沒有肉都做得咁香，真係不得了，香麻而不辣。帶點甜味，豆腐香滑，入口即化！ #麻醬素肉擔擔面🍜係我今次覺得最有驚喜最出息嘅菜❗本來以為係普通嘅一款面，點知食過一口就停不下來了！花生🥜醬超香濃！配合煙韌面質，食攞每口都爆汁！ #蔥香泡椒脆素肉片香濃小炒🥘，薄脆炸香素肉，泡椒非常惹味！加上蔥香滿滿，開胃送飯必吃！ #素菜肉餛飩食咗幾道濃味菜式，當然要食返舒服帶清湯嘅餛飩，餛飩皮薄餡大，非常滑身！飲埋啖湯，呢餐完美！
          Read full review
          【高質靚景素食餐廳】🎶
          一首#周璇 嘅夜上海 帶你穿越時空嚟到位於k11 musea 嘅#夜上海 特色餐廳 享受高質素#中菜

          餐廳裝修充滿舊上海情懷，好多打卡位，更有室外靚景座位🏙️

          #松子素肉末配叉子燒餅
          經典嘅一道菜，松子口感香脆，素肉口感好似，比真肉多了煙韌口感👍🏻。叉子燒餅滿滿的芝麻，皮做的很薄，包住內餡，自製皮薄餡靚，滿滿一口大滿足😋

          #素肉麻婆豆腐
          我好鐘意食麻婆豆腐！沒有肉都做得咁香，真係不得了，香麻而不辣。帶點甜味，豆腐香滑，入口即化！

          #麻醬素肉擔擔面
          🍜係我今次覺得最有驚喜最出息嘅菜❗
          本來以為係普通嘅一款面，點知食過一口就停不下來了！花生🥜醬超香濃！配合煙韌面質，食攞每口都爆汁！

          #蔥香泡椒脆素肉片
          香濃小炒🥘，薄脆炸香素肉，泡椒非常惹味！
          加上蔥香滿滿，開胃送飯必吃！

          #素菜肉餛飩
          食咗幾道濃味菜式，當然要食返舒服帶清湯嘅餛飩，餛飩皮薄餡大，非常滑身！飲埋啖湯，呢餐完美！
          36 views
          0 likes
          0 comments
          55 views
          0 likes
          0 comments
          26 views
          0 likes
          0 comments
          112 views
          0 likes
          0 comments
          60 views
          0 likes
          0 comments
          43 views
          0 likes
          0 comments
          66 views
          0 likes
          0 comments
          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
          • Recommend
            Recommended
          • Report
          Post
          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
          Value
          Dining Method
          Dine In
          Level2
          5
          0
          Celebration dinner
          2022-09-10 723 views
          Girls night out to celebrate my friend’s success in completing her PhD oral defence. Booking was easy on weekdays as we called the restaurant last minute. For drinks, we ordered unsweetened soya milk and it really blows our mind. The richness and smoothness of the milk is impressive. We have the classic Shanghainese “小籠包” that oozed bone broth when had a bite. The dough of bun was thin enough to hold the broth while keeping its shape. Such a skill to make these buns. Both 泉水魚頭湯 and 豬手 are delici
          Read full review
          Girls night out to celebrate my friend’s success in completing her PhD oral defence. Booking was easy on weekdays as we called the restaurant last minute.
          For drinks, we ordered unsweetened soya milk and it really blows our mind. The richness and smoothness of the milk is impressive. We have the classic Shanghainese “小籠包” that oozed bone broth when had a bite. The dough of bun was thin enough to hold the broth while keeping its shape. Such a skill to make these buns.
          Both 泉水魚頭湯 and 豬手 are delicious and I prefer the former as I am such a fan of fish head. The soup was rich but savoury and nourishing. It also had fish balls added to make it more filling. Overall, the service was nice and satisfying. Definitely worth a visit when you come to K11

          172 views
          0 likes
          0 comments
          小籠包
          7 views
          0 likes
          0 comments
          14 views
          0 likes
          0 comments
          豬手
          17 views
          0 likes
          0 comments
          5 views
          0 likes
          0 comments
          7 views
          0 likes
          0 comments
          魚頭湯
          13 views
          0 likes
          0 comments
          10 views
          0 likes
          0 comments
          19 views
          0 likes
          0 comments
          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
          • Recommend
            Recommended
          • Report
          Post
          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
          Value
          Dining Method
          Dine In
          Recommended Dishes
          • 小籠包
          • 泉水魚頭湯
          Level2
          5
          0
          勁差評！唸起都想嘔！
          2022-09-03 720 views
          走去k11夜上海 ，食上海菜，呢間嘢除左環境稍微可以，食物簡直屬於垃圾級別！紅燒肉好大陣冰鮮味，肉好硬！ 鴨 一樣難食！食唔落。雞 一樣難食 肉質差！ 小籠包 鍋貼 皮好厚好粉 肉質差 好難食。連青菜 炒菜 都難食！兩個人買單1500幾。永遠都唔會再去，希望見到此帖既人都無去，直接中伏！
          Read full review
          走去k11夜上海 ，食上海菜，呢間嘢除左環境稍微可以，食物簡直屬於垃圾級別！紅燒肉好大陣冰鮮味，肉好硬！ 鴨 一樣難食！食唔落。雞 一樣難食 肉質差！ 小籠包 鍋貼 皮好厚好粉 肉質差 好難食。連青菜 炒菜 都難食！兩個人買單1500幾。永遠都唔會再去，希望見到此帖既人都無去，直接中伏！
          14 views
          1 likes
          0 comments
          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
          • Recommend
            Recommended
          • Report
          2 Recommended
            Post
            DETAILED RATING
            Taste
            Decor
            Service
            Hygiene
            Value
            Date of Visit
            2022-09-01
            Waiting Time
            5 Minutes (Dine In)
            Spending Per Head
            $800 (Dinner)
            Level1
            4
            0
            差 差 差 無下次
            2022-08-20 904 views
            米芝蓮一星？！🤢🤢依家啲米芝蓮真係信唔過，中過好多次伏！首先，張枱又細又多雜物 ，得好唔舒服。野食等好耐先上1. 燻蛋：比其他正宗的燻蛋差，好少煙燻味2. 黑椒牛肉包：佢係under煎炸點心的，所以我expect佢應該係有個脆的外皮。但黎到淨係見到佈滿油嘅麵包皮，軟淋淋🤢。跟住問個侍應，個包應該係淋定脆，佢一時話淋，一時話脆佢都唔知個包應該係淋定脆。🤢依家諗番都好核突，油冧冧軟啤啤的包🤢🤢3. 蘿蔔絲酥餅：個皮好厚唯一好的地方係樣樣點心都係熱呼呼的唔會再去 ！
            Read full review
            米芝蓮一星？！🤢🤢
            依家啲米芝蓮真係信唔過，中過好多次伏！

            首先，張枱又細又多雜物 ，得好唔舒服。

            野食等好耐先上
            1. 燻蛋：比其他正宗的燻蛋差，好少煙燻味
            2. 黑椒牛肉包：佢係under煎炸點心的，所以我expect佢應該係有個脆的外皮。但黎到淨係見到佈滿油嘅麵包皮，軟淋淋🤢。跟住問個侍應，個包應該係淋定脆，佢一時話淋，一時話脆佢都唔知個包應該係淋定脆。🤢依家諗番都好核突，油冧冧軟啤啤的包🤢🤢
            3. 蘿蔔絲酥餅：個皮好厚

            唯一好的地方係樣樣點心都係熱呼呼的

            唔會再去 ！
            20 views
            1 likes
            0 comments
            19 views
            0 likes
            0 comments
            27 views
            0 likes
            0 comments
            15 views
            0 likes
            0 comments
            13 views
            0 likes
            0 comments
            (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
            • Recommend
              Recommended
            • Report
            1 Recommended
              Post
              DETAILED RATING
              Taste
              Decor
              Service
              Hygiene
              Value
              Date of Visit
              2022-08-20
              Dining Method
              Dine In
              Level4
              242
              0
              美景佳餚😋
              2022-08-04 5286 views
              老公生日當天訂了K11 Artus Staycation，所以提早到達的我們先到夜上海walk in吃個午餐。餐廳的裝修充滿華麗的中國古典風，沿著迴旋樓梯到下層，便到達我們的座位⸜(*ˊᵕˋ*)⸝‬/每枱一坐下，便會呈上一小碟清爽開胃的酸菜小食，茗茶偏淡(個人是濃茶控)。可惜，點餐時不幸的事發生了💔由於我們沒有提前預訂，最想吃的片皮鴨都售光了˘˘̥ 只好嘗試其他菜式！/⭐️古法煙燻蛋 $30一隻個人本身不是太喜歡煙燻的味道，所以只叫了一隻淺嚐。煙燻味道相當濃郁，流心蛋黃的部份偏鹹，連同淡味的蛋白一口吃下，味道便剛剛好！/🌟蟹粉釀蟹蓋 $160兩隻平時外出用餐少食中菜，初嚐釀蟹蓋的我表示眼前一亮˖ ࣪⊹陶瓷制的蟹蓋小碟，盛滿的絲絲蟹肉、鹹香鮮甜蟹膏和滑溜蛋白，每一啖都鮮味十足💛🧡💛/🌟太雕蒸肉蟹 $720肉蟹相當有份量，而且真的是啖啖肉！肉質不單鮮甜彈牙，濃醇的酒香也滲到蟹肉裡面，份外芳香、清甜ჱ̒⸝⸝•̀֊•́⸝⸝)/⭐️水煮魚片 $300水煮魚採用了無骨的魚柳，預先走油，肉質滑嫩，可惜魚味略淡；水煮湯入口溫和，辣度慢慢滲出，伴以爽甜的椰菜和滑溜寬粉，愈吃愈惹味！/🌟上海粗炒麵 $180上海粗炒充滿
              Read full review
              老公生日當天訂了K11 Artus Staycation，所以提早到達的我們先到夜上海walk in吃個午餐。餐廳的裝修充滿華麗的中國古典風，沿著迴旋樓梯到下層，便到達我們的座位⸜(*ˊᵕˋ*)⸝‬
              /
              40 views
              1 likes
              0 comments
              每枱一坐下，便會呈上一小碟清爽開胃的酸菜小食，茗茶偏淡(個人是濃茶控)。可惜，點餐時不幸的事發生了💔由於我們沒有提前預訂，最想吃的片皮鴨都售光了˘˘̥ 只好嘗試其他菜式！
              /
              27 views
              0 likes
              0 comments
               ⭐️古法煙燻蛋 $30一隻
              個人本身不是太喜歡煙燻的味道，所以只叫了一隻淺嚐。煙燻味道相當濃郁，流心蛋黃的部份偏鹹，連同淡味的蛋白一口吃下，味道便剛剛好！
              /
              37 views
              0 likes
              0 comments
              28 views
              0 likes
              0 comments
               🌟蟹粉釀蟹蓋 $160兩隻
              平時外出用餐少食中菜，初嚐釀蟹蓋的我表示眼前一亮˖ ࣪⊹陶瓷制的蟹蓋小碟，盛滿的絲絲蟹肉、鹹香鮮甜蟹膏和滑溜蛋白，每一啖都鮮味十足💛🧡💛
              /
              43 views
              0 likes
              0 comments
               🌟太雕蒸肉蟹 $720
              肉蟹相當有份量，而且真的是啖啖肉！肉質不單鮮甜彈牙，濃醇的酒香也滲到蟹肉裡面，份外芳香、清甜ჱ̒⸝⸝•̀֊•́⸝⸝)
              /
              27 views
              0 likes
              0 comments
               ⭐️水煮魚片 $300
              水煮魚採用了無骨的魚柳，預先走油，肉質
              滑嫩，可惜魚味略淡；水煮湯入口溫和，辣度慢慢滲出，伴以爽甜的椰菜和滑溜寬粉，愈吃愈惹味！
              /
              22 views
              0 likes
              0 comments
               🌟上海粗炒麵 $180
              上海粗炒充滿麻油和甜豉油的香氣，胖嘟嘟的手工麵條非常彈牙，是我喜歡的質感，讓我忍不住吃了好多精緻澱粉🫣
              /
              二人連茶位，加一後合共消費$1601。整體食物質素中上，侍應服務殷勤，體貼地添茶換碟👍🏻我們會為了吃不到的片皮鴨再訪的(ㅅˊᵕˋ*)♡
              (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
              • Recommend
                Recommended
              • Report
              Post
              DETAILED RATING
              Taste
              Decor
              Service
              Hygiene
              Value
              Dining Method
              Dine In
              Recommended Dishes
              • 太雕蒸肉蟹
              • 釀蟹蓋