Video
3-min walk from Exit D2, Central MTR Station
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Telephone
25221624 (訂座)
25232343 (外賣部)
25234686 (VIP廂房)
Introduction
Starting from a modest cooked food stall, Yung Kee Restaurant is now developed into a renowned Chinese restaurant served Guangdong cuisine. Yung Kee acquires fame for its gourmet specialty-Roast Goose. After tasting the Roast Goose, tourists buy and carry it home with them by air to share among relatives and friends. For that, Yung Kee's Roast Goose is nicknamed "Flying Roast Goose".
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Awards and Titles
Best Guangdong Restaurant (2008-2011,2014), Best Restaurant in Central and Western (2010)
Good For
Business Dining
Group Dining
Additional Information
開瓶費300
Opening Hours
Today
11:00 - 22:30
Mon - Sun
11:00 - 22:30
Above information is for reference only. Please check details with the restaurant.
放假約咗舊同學去中環鏞記吹水飲茶，兩個人食唔到幾多嘢，所以都係叫咗啲幾籠點心同埋炒咗兩碟菜。雖然我哋係求其點菜，不過出品就真係一啲都唔求其，每一道菜都食得出用料上乘絕不馬虎，令我意想不到嘅係呢度嘅點心都可以整得咁出色，尤其係咖喱荔芋金錢肚，下次嚟一定要食多次！
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幾個老友好耐冇聚，相約鏞記食返餐好嘅，閒話家常！陳皮蒜子蒸斑腩，肉質厚實，夾雜住淡淡嘅陳皮清香，相對平衡返斑腩嘅油脂，口感一流。當紅脆皮炸子雞 ，外皮酥脆，肉質細嫩，齒頰留香。雞樅菌炒豚爽肉，估用嘅應該係豬頸肉，好爽好脆，一啲都唔覺得有肥豬肉果種感覺。滑蛋炒蝦仁係家常菜之中嘅送飯神菜，基本好快清碟~~蔬菜就選擇咗胡椒春菜鹹骨煲，有肉有菜，當季嘅春菜真係好鮮嫩，連啖湯都好味道！
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終於有個週末係唔洗開OT，難得有時間梗係陪下屋企人啦！老豆一早就book定咗去鏞記飲茶，原來鏞記除咗燒鵝之外，點心都係好好味，作為燒賣愛好者嘅我基本每次飲茶必點燒賣，呢度嘅燒賣大大隻，啖啖肉，配埋瑤柱真係好豐富嘅口感，好滿足！仔仔想食甜品，點咗份酥皮蛋撻，真係一分錢一分貨，同出邊啲蛋撻真係天淵之別！蝦餃晶瑩剔透，皮薄餡靚，每隻都鮮味十足！
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鏞記對我嚟講係一個充滿情懷嘅老字號，無論係同朋友飯局定家庭聚會，呢度永遠係個穩陣之選。一定要試嘅當然係佢哋嘅招牌炭燒燒鵝，燒鵝肉質嫩滑多汁，肥瘦適中，沾啲酸梅醬，味道層次豐富，絕對係全餐焦點！仲試咗蒜片芥末大蝦球，蝦球彈牙鮮甜，芥末嘅微辣同蒜片嘅香氣好夾，食落開胃又過癮，係一道好有驚喜嘅菜！金蛋蒸手刴肉餅都係亮點，手刴肉餅質感鬆軟，蛋液蒸得滑溜，鹹香適中，入口有種家常嘅溫暖感；銀棯帶子蒸豆腐更加出色，豆腐嫩滑如絲，帶子鮮甜，銀棯嘅清香為整道菜加分，食完真是一個字—正！蟹肉鮮菰西蘭花嘅西蘭花爽脆，鮮菰嫩滑，蟹肉鮮甜， 平衡晒其他濃味菜。已經同朋友講好，下個月再嚟過。
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中午約埋幾個同事去鏞記酒家試菜，作為一間老字號粵菜館，環境真是一個字 — 靚！裝修有現代感，帶點傳統中菜館嘅典雅氣派，坐得舒服，氣氛輕鬆又唔失格調，無論係同朋友定同事聚餐都好啱。今次點咗幾道菜，款款都好有驚喜！首先係竹笙羅漢上素卷 ($200)，素菜做到咁精緻真是一個亮點，竹笙軟嫩入味，吸晒湯汁嘅精華，卷入面嘅菇類同蔬菜配搭得宜，清香又豐富，食得出師傅功力。跟住試咗珊瑚白玉千萬柳 ($280)，賣相一流，冬瓜絲燉得軟腍透味，配上鮮甜嘅蟹肉同蟹皇，入口滿滿海鮮香，層次好豐富，絕對係今餐嘅焦點！豉汁燒釀酒滑豆腐 ($250) 都好出色，豆腐滑到入口即化，釀料鮮香入味，豉汁帶點酒香同微辣，惹味得來唔會蓋過豆腐嘅原味，食完真是一個滿足。沙爹津絲牛冧肉 ($260) 係另一道驚喜，牛冧肉嫩滑多汁，沙爹醬濃而不膩，配上津絲（魚肚）嘅獨特口感，食到停唔下來，份量同質素都好有誠意。最後嘅上湯腿絲浸時蔬 ($170) 好清新，湯底鮮甜濃郁，腿絲軟腍，時蔬爽口，作為一道清淡菜式完美平衡咗整餐嘅味道。服務方面，店員點餐同上菜效率都算高。中環地段加上呢個水準，雖然價錢稍為高少少，但質素完全對得住。下次會再試其他招牌菜，推介俾鍾意正宗粵菜嘅朋友。
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