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Restaurant: | The Yuu Japanese Dining |
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Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
5-min walk from Exit B1, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
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Telephone
23662999
Introduction
The Yuu is an authentic Japanese restaurant that offers up to 40 different kinds of yakitori. They also have sizzling beef on a hot stone plate, sushi, sashimi, omelettes and fried rice.
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Opening Hours
Today
11:30 - 14:30
18:00 - 23:00
Mon - Sun
11:30 - 14:30
18:00 - 23:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
朋友食過大讚 所以今晚聚會就揀咗呢到🤩餐廳裝修同氣氛好日式 I like it🥰餐牌大部分都圖文並茂 👍🏻👍🏻👍🏻分哂類 有前菜 串燒 刺身 壽司 海鮮類 飯類 麵類 🥗🥗🥗🥗🥗海鮮沙律 Seafood salad好fresh 有好多角切刺身 又有啲蒟蒻絲 增多左口感 個汁酸酸甜甜 超開胃🐟🐟🐟🐟🐟胡麻白身魚薄切 Sliced white fish(Sashimi)呢個超好味❤️❤️❤️個魚好新鮮 啲肉好嫩 加埋個汁 酸酸甜甜 又係勁開胃🍣🍣🍣🍣🍣海膽蟹肉牛油果卷 Sea Uni crabmeat Roll將我鍾意嘅嘢食堆埋成一座小山丘 超級超級好食🤗個海膽好鮮 無臭味 一個人可以食兩碟🤫🤭🍢🍢🍢🍢🍢Grilled lamp chop + ox tongue +fresh eel +chicken wing + chicken with spring onion + corn with butter大推牛舌❤️❤️❤️ 有厚度之餘 燒得岩岩好 記得趁熱食仲有燒鱔一樣係ichiban 肥美嘅鱔肉 加埋啲醬汁 滋味無窮🦪🦐🪼🦞🦀道湖淺蜊石鍋燒 Fried clam with butter sauce個汁勁香 香到我地爭住飲😂😅每隻蜆 + 一粒菇 +一啖湯 = 好食到飛上天☺️☺️炸蠔Teppen oyster超出色嘅炸蠔😍 個炸粉岩岩好令到蠔身變脆 一咬就係鮮滑嘅蠔肉 一隻唔係好夠喉🤤🤤🍚🍚🍚🍚🍚生薑豚肉石頭鍋飯 Kimchi pork with fried rice 有我最愛嘅飯蕉😍好完美嘅晚餐呢間嘅推薦指數爆哂分 每一款食物都超高水準好快好快會有第二餐🤭🤭
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今日去咗尖沙咀嘅一間居酒屋嗰度食嘢,呢間已經喺尖沙咀諾士佛諾士臺位置開咗好多年,主打唔同嘅日本料理同配酒小菜。除咗叫咗嘢食之外,仲揀咗支佢哋自家製嘅sake--神龍《純米大吟釀》嚟飲吓,估唔到支酒都幾有驚喜,用泉水製成特別清甜,米味醇香,後勁唔會太辣,相信唔係太飲酒嘅人都接受到!白生魚刺身肥美飽滿的生魚片完全沒有任何腥味。濃郁的鰹魚味,配合清新的海帶,為這道刺身增添了豐富的口感層次。炸芝士海膽卷外層金黃酥脆的炸麵衣,包裹住濃郁細膩的海膽和芝士餡料。口感層次豐富,軟滑綿密的內餡和酥脆的皮形成美妙對比,入口即化。作為居酒屋都點咗少少串燒嚟食吓😋串燒系列豚肉蕃茄卷 - 鮮嫩多汁的豬肉,帶有些許煙燻香,清新爽口。明太子雞肉卷 - 鮮嫩爽滑的雞肉,與濃郁鹹香的明太子醬完美搭配。免治雞肉棒 - 細緻綿密的雞肉,加上軟骨增強口感,嫩多汁。大蔥雞肉串 - 肥嫩多汁的雞肉塊,與清新爽口的蔥香完美融合。汁燒牛舌 - 外香內軟, 火喉控制剛好, 不會過老。燒羊架 - 肉嫩多汁, 味道香濃, 燒到恰到好處, 不錯。石鍋泡菜炒飯加入肥瘦均勻的豬肉絲和酸甜的泡菜,營造出層次豐富的滋味。泡菜的酸甜恰到好處,不會過於刺激。香蔥吞拿魚腩蓉壽司卷新鮮的吞拿魚腩肉搭配香氣馥郁的蔥段,鮮嫩滑順,清新脫俗。蔥香為整道菜增添了層次感,令人食得一卷接一卷。我同朋友都好滿意佢哋每道菜嘅設計,配搭非常用心有創意,係同外間食到嘅居酒屋唔一樣,唔會感覺千篇一律,傳統料理下總有一啲小驚喜,而且師傅手法熟練,每道食材都好妥善運用,係近期食過好推介嘅一間居酒屋👍👍👍
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凍蕃茄,微辣凍食,配上蔥花,食落新鮮爽甜。海鮮沙律, 材料有寒天,赤蝦,雜錦魚生,用自家製酸甜汁,食落酸酸甜甜,係最佳前菜沙律。吞拿魚刺身,柚子醬可將吞拿魚鮮味提升,配有白海草和海帶,食落鮮味甜酸,可增加食慾。芝士厚玉子, 服務員切開時芝士即時流出! 配有蘿蔔蓉加豉油,更能襯托芝士玉子獨特風味。串燒方面,由於牛舌脂肪較高,要趁熱食, 牛舌味道香濃,正呀!雞肉配京蔥, 雞肉肉質嫩又香口; 燒豬肉肥瘦適中,肉質細緻,蘆筍爽脆,好好味;新鮮海鰻肉質彈牙爽口,單骨雞翼亦燒得好出色,烤香味濃。特上壽司十貫, 質素非常之高,有中吞拿魚腩、真鯛、吞拿魚、伊佐木魚、深海池魚、牡丹蝦、墨魚、帆立貝、海膽軍艦、蔥吞拿魚蓉軍艦。餐廳挑選當日市場最新鮮食材,壽司固然新鮮。柚子豚肉石頭湯,一直keep住熱辣辣,配料甚多,有雞蛋,豆腐,豬肉,雜菌,娃娃菜, 難怪湯底清甜不膩。海膽炒飯炒得乾身,多料之外更有海膽堆係面,唔錯唔錯。最後要讚讚:服務、環境同氣氛都一流!
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今日一行4人同男友同朋友一齊黎食呢間餐廳,十分高質😍環境都好好 , 好似去左日本咁,所有刺身壽司🍣都有師傅現場切👍🏻厚切芝士玉子燒好推介要叫呢個,心面既芝士好豐富,帶小許流心,個蛋好滑,超級好食❤️Seafood salad海鮮沙律,有唔同配料,有蝦三文魚等等,角切左做沙律🥗Deep fried chicken soft bone炸得好脆口,點埋佢個醬,簡直係畫龍點睛。Deluxe assorted sashimi 5 件件件都好厚切又鮮甜,原來係空運直送黎香港。Uni Tuna Sushi面頭係紫菜同埋海膽中間係燒過既魚同埋有魚膠,勁有骨膠原😍 食落成個口感都好好,好夾,魚味好出,出到有啲蓋過海膽既味。叫左幾款唔同既串燒黎share 食,件件既調味都唔錯,最愛係個魷魚咀,爽口彈牙🤤蕃茄仔 汁會勁爆水👍🏻👍🏻Grilled pork and tomatoGrilled pork and asparagusGrilled chicken with spring oGrilled chicken w/ codroeSquid boneGrilled ox tongueYuzu honeyLyche soda with salt2杯野飲 叫左一個熱同凍凍個杯係海鹽荔枝梳打唔會過甜,比較清淡既熱柚子蜜 - 正常甜甜地唔錯朋友叫左清酒飲都話唔錯👍🏻
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再訪一遊🤤🍣高質日本料理🇯🇵 好味又有驚喜🫶🏻在訪仍然覺得好美味,每次到訪都覺得好親切,店員會好熱情地講解每道菜的食法和特點,招待好殷勤,重點係食物美味。Tuna Tataki好開胃,魚片刺身新鮮,配合柚子汁好清新好味🤤海膽吞拿壽司好鮮甜,豐富的吞拿魚蓉,口感豐富棉滑,好食呀👍🏻大愛芝士玉子燒🧀嫩滑的玉子燒配合香濃芝士,非常美味,一食想再食,而且冇油膩的感覺👍🏻👍🏻串燒勁多款式又多肉汁🍢燒得非常可口,而且保留到肉汁,好多款式,串燒值得推薦。
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