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2024-04-19
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講到旺角食晚飯之選，其中一間我鍾意嘅就係懷舊打咭feel嘅大排檔「女人街食飯公司」😻！呢度長期都咁旺，基本上都要早一個星期book位😌 雖然比一般大排檔稍貴，但食物質素確係掂👍🏻🦐黑松露鮮蝦多士：嚟呢度必點🤩！唔單止炸得又香又脆，蝦同黑松露嘅份量亦唔少～🤤🦑虎皮尖椒醬爆鮮魷：有紅椒同青椒，唔算太辣，鮮魷嘅柔軟度亦啱啱好😉 係比較油咗啲😌🐮黑椒蜜餞薯仔牛柳粒：牛柳份量都唔少，而且唔會炒得太韌；黑椒同蜜糖嘅比例都夾到😀🐷鳳梨懷舊咕嚕肉：最有驚喜嘅係難得係用新鮮菠蘿🍍嘅咕嚕肉😋！！三色椒好甜，咕嚕肉算係偏瘦，而且切得比較細舊，令人感覺份量超多～😹🥬高湯蝦乾粉絲雜菜煲：蝦乾好大隻，但菜就係白菜偏多🥲🍚鱈魚肉碎泡飯：好可惜冇咗之前食過嘅龍蝦泡飯，我以為呢個係類似嘅所以叫咗，點知唔係😞 算係多料，但味道冇乜特別，有啲失望🙈仲有其他餸想試，特別係想食蟶子生菜包，同埋希望將來有返龍蝦泡飯🥹
🦐黑松露鮮蝦多士：嚟呢度必點🤩！唔單止炸得又香又脆，蝦同黑松露嘅份量亦唔少～🤤
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🦑虎皮尖椒醬爆鮮魷：有紅椒同青椒，唔算太辣，鮮魷嘅柔軟度亦啱啱好😉 係比較油咗啲😌
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